Grand Park Restaurant in Auckland Menu

APPETIZERS & SOUPS APPETIZERS & SOUPS
  • Entree Combination $9.50
  • Dim Sum $8.00
  • Deep Fried Spring Rolls $7.00
  • Deep Fried Won Ton $7.00
  • Deep Fried Squids $7.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • Deep Fried Scallop $10.00
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Deep Fried Prawn Balls $11.00
ABALONE & DRY SEAFOOD ABALONE & DRY SEAFOOD
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Sauteed Shark's Fin with Egg $350.00
  • Braised Abalone with Fish Maw $160.00
SEAFOOD SEAFOOD
  • Lobster Sashimi Seasonal Price
  • Salmon Sashimi Seasonal Price
  • Steamed Fish Seasonal Price
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Hapuka with Lemon Sauce $32.00
  • Sauteed Hapuka $32.00
  • Hapuka with Black Bean Sauce $32.00
  • Sweet and Sour Hapuka $32.00
  • Pearl Sliced Hapuka $32.00
  • Stirred Scallop with Chili Sauce $38.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Sauteed Scallop $38.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Scallop with XO Sauce $38.00
  • Golden Prawn Balls $48.00
CHICKEN & DUCK CHICKEN & DUCK
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Peking Duck
  • Braised Imperial Duck (Advance Order) $78.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • Steamed Chicken $55 Whole / $28 Half
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
BBQ & PORK BBQ & PORK
  • Barbecued Meat Combination $30.00
  • Barbecued Pork $25.00
  • Roast Duck $48 Whole / $25 Half
  • Soya Chicken $45 Whole / $25 Half
  • Crispy Roast Duck $25.00
BEEF BEEF
  • Stir Fried Beef with Oyster Sauce $26.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Beef with Sze-Chuen Sauce $26.00
  • Beef Satay $28.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Grilled Beef with Mongolian Sauce $26.00
LAMB & CASSEROLE LAMB & CASSEROLE
  • Fried Lamb with Vegetable $26.00
  • Lamb Satay $28.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Lamb with Black Bean Sauce $26.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Grilled Lamb with Black Pepper $38.00
  • Seafood with Combinations $35.00
  • Seafood with Beancurd $30.00
  • Minced and Beancurd with XO Sauce $28.00
  • Diced Chicken with Egg Plants $26.00
VEGETABLE & BEAN CURD VEGETABLE & BEAN CURD
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Stir Fried Seasonal Vegetable $25.00
  • Beans with Olives and Pork Mince $28.00
FRIED RICE FRIED RICE
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
  • Fried Rice Fujian Style in Sauce $28.00
  • Fried Rice with Chicken $24.00
NOODLE NOODLE
  • Ginger and Spring Onion Braised Noodles $24.00
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Combination Fried Noodles $30.00
SET DINNER MENU SET DINNER MENU
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
GRAND PARK NEW YEAR MENU GRAND PARK NEW YEAR MENU
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Roti $5
  • Combo Platter $39
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Poppadoms ancl Chutneys $7
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
Yummy King BBQ & Takeaway (sample menu)
  • Steak $11.50
  • Combination meat $11.50
  • Any 2 BBQ options noodle soup $10.00
  • Vegetables $9.00
  • Steak $10.00
  • B $40.00
  • -Chicken chow mein
  • Steak $10.00
Golden Silk Thai Restaurant (sample menu)
  • Sticky Rice $3.00
  • Lamb $18.50
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • Prawns $9.00
  • Roti $2.00
  • Pork $16.50
New Garden Restaurant (sample menu)
  • Dried Scallop with Sea Cucumber Soup $7.90
  • Mussels with Black Bean Sauce $17.90
  • Steamed Chicken with Lily Flowers & Agaric $19.90
  • Crispy Pork Chop With Garlic $18.00
  • Chestnut with Chicken Pot $19.90
  • Whole Blue Cod or Snapper Seasonal
  • Pork/Chicken/Beef Fried Rice $11.90
  • Prawns & Cashew Nuts $19.90
Eggs & More (sample menu)
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
Sky Café (sample menu)
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Café Cookie $2
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Ham And Egg Bagel $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Chuck 'N' Chicken (sample menu)
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • Wings Bucket
  • Water 750ml $3.70
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • 20 Pack $20.00
  • Juice 350ml $3.80
  • Chips (Regular/Large) $3.00/ $4.50
Mk Takeaway (sample menu)
  • 4 Chicken Thighs & Chips $14.00
  • Won Ton Noodle $7.50
  • 8 pcs x $2.00 chicken & Chips $16.00
  • 6 Hamburgers & $4.00 chips $16.50
  • Pork Fu Yong $9.00
  • 20 Chicken Nibbles & chips $14.00
  • Egg Fu Yong $8.50
  • Combination Noodle $8.50
Angelo's Roast Takeaway - Blockhouse Bay (sample menu)
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Pork - Sandwich / Roll $5.00/$6.00
  • Half Chicken $8.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Potato $0.50
  • Dessert N/A
    • All come with cream or custard
  • Quarter Chicken $4.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
Nelson Cafe (sample menu)
  • Bagel with cream cheese & jam $5.50
  • Chips $3.80
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • all breakfast served with small hash brown, salad and toasts
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Wedges with sour cream or sweet chilli sauce $5.00
  • -bacon / chicken / avocado / mushroom $6.50
  • - With beef mince $8.50
Manurewa Bakery & Cafe (sample menu)
  • Chicken & Lettuce Sandwich $3.00
  • Egg & Avocado Wrap $3.50
  • Bacon & Egg Sandwich $3.00
  • Ham Roll $3.50
  • Egg Sandwich $2.80
  • Chicken Roll $3.50
  • Cheese Kransky $ 2.00
  • Steak Curry Pie $ 2.80
Craven-A (sample menu)
  • QUESADILLA MUSHRROM $10.00
  • TOAST W PRESERVES $6.00
  • SALMON $4.00
  • EGGS ON TOAST SCRAMBLED $11.50
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • EGGS ON TOAST FRIED $10.50
  • FRENCH TOAST $14.00
    • with bacon
  • EGGS ON TOAST POACHED $10.50
Gladstone's Restaurant & Bar (sample menu)
  • Beef burger $19.50
    • prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • Pancakes $14.50
    • Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
  • Coco Bircher $8.00
    • Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
  • Chicken burger $20.50
    • Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
  • Bacon R$14.50/L$17.50
    • crispy bacon, mushroom, red onions, and mozzarella cheese
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • All breakfast include toast, juice, tea or filtered coffee N/A
Java Room (sample menu)
  • Edamame $7.00
    • Steamed fresh soya beans
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
Snells Beach Cappuccino Coffee (sample menu)
  • .Sausage Roll $2.50 each
  • Fish roll $3.80
  • .Chicken $3.80 each
  • Toasted bacon and egg sandwich $4.20
  • Chicken satay $2.60
  • Lasagne Topper $2.50
  • .Steak & Cheese $3.80 each
  • Spring roll $2.00 each
Grand Park Restaurant

Grand Park Restaurant

location

Address

Green Lane West, Green Lane West, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096386998

clock

Opened hours

11 AM to 3 PM, 5:30 PM to 11 PM (Mon-Fri), 10:30 AM to 3 PM, 5:30 PM to 10 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Green Lane West, Green Lane West, Epsom, Auckland, Auckland, 1023, New Zealand
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