Grand Park Restaurant in Auckland Menu

APPETIZERS & SOUPS APPETIZERS & SOUPS
  • Entree Combination $9.50
  • Dim Sum $8.00
  • Deep Fried Spring Rolls $7.00
  • Deep Fried Won Ton $7.00
  • Deep Fried Squids $7.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • Deep Fried Scallop $10.00
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Deep Fried Prawn Balls $11.00
ABALONE & DRY SEAFOOD ABALONE & DRY SEAFOOD
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Sauteed Shark's Fin with Egg $350.00
  • Braised Abalone with Fish Maw $160.00
SEAFOOD SEAFOOD
  • Lobster Sashimi Seasonal Price
  • Salmon Sashimi Seasonal Price
  • Steamed Fish Seasonal Price
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Hapuka with Lemon Sauce $32.00
  • Sauteed Hapuka $32.00
  • Hapuka with Black Bean Sauce $32.00
  • Sweet and Sour Hapuka $32.00
  • Pearl Sliced Hapuka $32.00
  • Stirred Scallop with Chili Sauce $38.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Sauteed Scallop $38.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Scallop with XO Sauce $38.00
  • Golden Prawn Balls $48.00
CHICKEN & DUCK CHICKEN & DUCK
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Peking Duck
  • Braised Imperial Duck (Advance Order) $78.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • Steamed Chicken $55 Whole / $28 Half
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
BBQ & PORK BBQ & PORK
  • Barbecued Meat Combination $30.00
  • Barbecued Pork $25.00
  • Roast Duck $48 Whole / $25 Half
  • Soya Chicken $45 Whole / $25 Half
  • Crispy Roast Duck $25.00
BEEF BEEF
  • Stir Fried Beef with Oyster Sauce $26.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Beef with Sze-Chuen Sauce $26.00
  • Beef Satay $28.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Grilled Beef with Mongolian Sauce $26.00
LAMB & CASSEROLE LAMB & CASSEROLE
  • Fried Lamb with Vegetable $26.00
  • Lamb Satay $28.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Lamb with Black Bean Sauce $26.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Grilled Lamb with Black Pepper $38.00
  • Seafood with Combinations $35.00
  • Seafood with Beancurd $30.00
  • Minced and Beancurd with XO Sauce $28.00
  • Diced Chicken with Egg Plants $26.00
VEGETABLE & BEAN CURD VEGETABLE & BEAN CURD
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Stir Fried Seasonal Vegetable $25.00
  • Beans with Olives and Pork Mince $28.00
FRIED RICE FRIED RICE
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
  • Fried Rice Fujian Style in Sauce $28.00
  • Fried Rice with Chicken $24.00
NOODLE NOODLE
  • Ginger and Spring Onion Braised Noodles $24.00
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Combination Fried Noodles $30.00
SET DINNER MENU SET DINNER MENU
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
GRAND PARK NEW YEAR MENU GRAND PARK NEW YEAR MENU
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter

Nearby Sample Menus

Galbraith's Alehouse (sample menu)
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Chicken Thai Green Curry $19.90
    • steamed jasmine rice, garlic roti
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Skinny Chips $8.90
  • Soup $9.90
    • Changes often. Just ask and we will let you know
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
The White Lady (sample menu)
  • STEAK
  • GRILLED CHEESE TOASTIES $5.00
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • CHICKEN AIOLI BuRGER $10.00
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce
  • GRILLED PINEAPPLE
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
Richoux Patisserie (sample menu)
  • LATTE SLICE $3.50
  • MINCE SAVOURIES $1.70
  • GLUTEN FREE CHICKEN SPRING ROLL $2.00
  • VEGETARIAN CLUB SANDWICH $2.00
  • LARGE WHOLE CAKE $32.00
  • FILLED HAM ROLL $4.20
  • MUFFIN $3.00
  • AMERICAN BAKED CHEESE CAKE $4.20
Ciao Bella (sample menu)
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Seafood Chowder $14.50
  • Burgers w/ Side of Fries $18.00
  • daily from 12pm
  • with salmon $12.90
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
Pescado (sample menu)
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Cordero Lechal $34.00
    • Slow cooked in spices with grilled vegetables and lamb gravy
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Open Steak Sandwich $23.00
    • Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Speights Ale House (sample menu)
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • Oysters (S) x6$24/x12$42
    • Beer Battered or Kilpatrick
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Brewers Selection (S) $45
    • Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale
  • Fish & Chips $25
    • Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
  • Steamed Pork Dumplings $15
    • w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
Glitter Takeaway (sample menu)
  • Combination Meat $10
  • Egg $8.50
  • Egg $8.50
  • Chicken & Prawn in Gravy Egg on Fried Rice $11
  • Fried Rice $3
  • Wonton Noodles Soup $8
  • 6. Beet with Ginger & Spring Onion (no vege) $14.00
  • Honed King Prawn $19.00
Royal Challenge (sample menu)
  • Cheese and Garlic Naan $5.00
  • Butter Chicken (Indian Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
  • Chicken/Veg Manchurian $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce. Manchurian style.
  • Paneer Tikka $12.99
    • Cottage cheese cubes marinated with yoghurt, Herb & spices.
  • Vegetable Manchurian $12.00
    • Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • Paper Chicken $12.99
    • Chicken cooked with black paper & onion gravy
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Pulao Rice $7.00
    • Fried saffron rice and nuts.
Smart Horse (sample menu)
  • Chicken Ginger Spring Onion & Veges $12.90
  • Roast Potato $0.50
  • Pork & Veges $10.90
  • Combination Meat & Veges $13.90
  • Pork $10.00
  • Wonton Noodle Soup $10.90
  • Prawn & Veges $12.90
  • Fish $10.90
Golden Tulip Restaurant (sample menu)
  • CURRY BEEF BRISKET $18.00
    • tender beef pieces cooked with curry spices
  • MALAYSIAN SAMBAL BEEF $18.00
    • stir fried beef with Malaysian sambal paste, onions and capsicum
  • Nasi Goreng $12.00
  • NYONYA CHICKEN $18.00
    • stir fried chicken with Malaysian chilli paste onions, pineapples and tomatoes
  • KAM HEONG PRAWNS $27.00
    • prawns stir fried with Malaysian sambal paste curry leaves and spring onions
  • SPECIAL PORK $19.00
    • deep fried pork tossed with mixed pepper salt
  • FISH NOODLE SOUP $20.00
    • thick vermicelli served in real fish soup with fresh fish pieces done in
  • JJ CHICKEN IN HOT PLATE $18.00
    • stir fried chicken with carrot, capsicums, onion and JJ sauce
Royal Heights Roast (sample menu)
  • Pork
  • $13 Special
    • 5 pieces chicken (mixed)
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Special Chicken Rolls $5.00
  • Golden potatoes 70¢
  • Large $18.00
  • Beef
  • Large $19.00
Ruben Cafe (sample menu)
  • Chicken, beetroot, relish & cheddar.
  • Healthy breakfast
  • Spiced kingfish
  • Poached eggs on toast
  • Macadamia brioche
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Forest mushroom, ragout, halloumi, ciabatta $15.50
  • Wild rice & beetroot.
YB Sushi (sample menu)
  • SUN $3.50 / Roll
    • Crab & California
  • Beef Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • Tempura Rice Bowl $10.90
  • Chicken Katsu Rice $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Udon $10.90
  • WED $3.50 / Roll
    • Chicken Day
Noodle Thai (sample menu)
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • Seafood & Prawns $11
Picnic Bakery & Cafe (sample menu)
  • Baked beans or spaghetti on toast $7.00
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Hawaiian burger $5.00
  • Cheese burger $4.50
  • Toast $3.50
    • 2 pieces
  • Extras $1 / $2.5
  • Chicken & avocado $5.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
Grand Park Restaurant

Grand Park Restaurant

location

Address

Green Lane West, Green Lane West, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096386998

clock

Opened hours

11 AM to 3 PM, 5:30 PM to 11 PM (Mon-Fri), 10:30 AM to 3 PM, 5:30 PM to 10 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Green Lane West, Green Lane West, Epsom, Auckland, Auckland, 1023, New Zealand
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