Grand Park Restaurant in Auckland Menu

APPETIZERS & SOUPS APPETIZERS & SOUPS
  • Entree Combination $9.50
  • Dim Sum $8.00
  • Deep Fried Spring Rolls $7.00
  • Deep Fried Won Ton $7.00
  • Deep Fried Squids $7.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • Deep Fried Scallop $10.00
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Deep Fried Prawn Balls $11.00
ABALONE & DRY SEAFOOD ABALONE & DRY SEAFOOD
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Sauteed Shark's Fin with Egg $350.00
  • Braised Abalone with Fish Maw $160.00
SEAFOOD SEAFOOD
  • Lobster Sashimi Seasonal Price
  • Salmon Sashimi Seasonal Price
  • Steamed Fish Seasonal Price
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Hapuka with Lemon Sauce $32.00
  • Sauteed Hapuka $32.00
  • Hapuka with Black Bean Sauce $32.00
  • Sweet and Sour Hapuka $32.00
  • Pearl Sliced Hapuka $32.00
  • Stirred Scallop with Chili Sauce $38.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Sauteed Scallop $38.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Scallop with XO Sauce $38.00
  • Golden Prawn Balls $48.00
CHICKEN & DUCK CHICKEN & DUCK
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Peking Duck
  • Braised Imperial Duck (Advance Order) $78.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • Steamed Chicken $55 Whole / $28 Half
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
BBQ & PORK BBQ & PORK
  • Barbecued Meat Combination $30.00
  • Barbecued Pork $25.00
  • Roast Duck $48 Whole / $25 Half
  • Soya Chicken $45 Whole / $25 Half
  • Crispy Roast Duck $25.00
BEEF BEEF
  • Stir Fried Beef with Oyster Sauce $26.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Beef with Sze-Chuen Sauce $26.00
  • Beef Satay $28.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Grilled Beef with Mongolian Sauce $26.00
LAMB & CASSEROLE LAMB & CASSEROLE
  • Fried Lamb with Vegetable $26.00
  • Lamb Satay $28.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Lamb with Black Bean Sauce $26.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Grilled Lamb with Black Pepper $38.00
  • Seafood with Combinations $35.00
  • Seafood with Beancurd $30.00
  • Minced and Beancurd with XO Sauce $28.00
  • Diced Chicken with Egg Plants $26.00
VEGETABLE & BEAN CURD VEGETABLE & BEAN CURD
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Stir Fried Seasonal Vegetable $25.00
  • Beans with Olives and Pork Mince $28.00
FRIED RICE FRIED RICE
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
  • Fried Rice Fujian Style in Sauce $28.00
  • Fried Rice with Chicken $24.00
NOODLE NOODLE
  • Ginger and Spring Onion Braised Noodles $24.00
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Combination Fried Noodles $30.00
SET DINNER MENU SET DINNER MENU
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
GRAND PARK NEW YEAR MENU GRAND PARK NEW YEAR MENU
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter

Nearby Sample Menus

HaLong Vietnamese Restaurant (sample menu)
  • Stir Fried Beef On Rice $12.00
    • Spicy/mild
  • Stir Fried Chicken On Rice $12.00
    • Spicy/mild
  • Curry Chicken With Rice $12.00
  • Beef Stew With Rice $12.00
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • LG Chicken $4.50
  • Fried Chicken Wings $6.50
  • L=Large / M=Medium / S= Small
Maraetai Lucky Takeaway (sample menu)
  • Chicken & avocado $5.70
  • Kiddie $2.50
  • Battered prawn (dozen) $15.50
  • Onion ring $0.80
  • Crab stick $1.40
  • (tomato/ onion/ beetroot/ lettuce/ egg) $0.80 ea
  • Steak $3.80
  • Garlic chips $3.50
Carriages Cafe (sample menu)
  • CARRIAGES GRILL $39.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • Seasonal vegetables $6.00
  • Calamari $5.00
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
Speights Ale House (sample menu)
  • Caesar Salad (GF available) $19/$22/$22
    • Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Fish ‘n’ chips (available w GF fish) $12
    • Fresh beer battered fish w/ shoestring fries & tomato sauce
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
Kebab King (sample menu)
  • All rice dish combos comes with chips and drink
  • Mini kebab combo $9.50
  • Chicken kebab $11.00
  • -Large $13.50
  • -Large $13.50
  • Pita bread bag $4.50
  • Beef $7.50
  • Falafel kebab $11.00
Wai Kitchen (sample menu)
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Vanilla pancakes $22.50
    • with middle bacon
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Eggs benedict $21.50
    • with smoked salmon
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
KL Kitchen (sample menu)
  • Beef Laksa $10.80
  • Curry Chicken Rice $10.80
  • Singapore Fried Rice Noodles $10.80
  • Beef Noodle Soup $9.80
  • Hainam Chicken Rice $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Mee Goreng $10.80
  • Claypot Crispy Noodles $11.80
Rumi Persian Cuisine (sample menu)
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Kuma's Bowl (sample menu)
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Karaage chicken $5.50
    • Mild or spicy
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Rice bowl $3.00
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Eda-mame $5.50
    • Boiled soybeans
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Extra mayo $0.50
Spice Magic (sample menu)
  • Onion Dosai $7.50
  • Egg Roti $7
    • 2 pcs with gravy
  • Channa Vadai(Masala Vadai) $1
  • Pickle $1
  • Chicken Kothu $10.50
    • With Gravy
  • Chicken 65 $15
    • Dinner Only
  • Masala Dosai $8.00
  • Sri Lankan Style Chicken Curry $13.50
Eden Sushi (sample menu)
  • Fried rice $1.20 each
  • Fried chicken $7.00
  • Tempura $6.30
  • Vegetable $6.00
  • Medium teriyaki chicken $5.50
  • Fish katsu $7.80
  • -Udon $8.00
    • Vege
  • Nude tuna $6.30
Jambalaya Southern kitchen (sample menu)
  • ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
    • MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • SOUTH GEORGIA CORN BREAD $6.00
    • TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
2 Happy Restaurant (sample menu)
  • Braised shrimp meat with egg white $16.00
  • Old Duck Soup $18.00
  • Double cooked pork $14.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
  • Marinated Pork Ear $14.00
  • Sauteed pork intestine with chili $20.00
  • Special pork cooked in soy sauce $18.00
  • Tea flavored shrimp, Thai style $22.00
Bali Star (sample menu)
  • Gado Gado $11.00
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
GreenKeeper Cafe (sample menu)
  • Beef Burger –handmade patties cheese salad & fries $17
  • Panko crumbed goats cheese salad $17
  • Granola with greek yoghurt and fresh fruit $10.50
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Muffins Scones and treats at the bar N/A
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • 1/4roast chicken fries & salad $18
  • Tasting Platters $25
Grand Park Restaurant

Grand Park Restaurant

location

Address

Green Lane West, Green Lane West, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096386998

clock

Opened hours

11 AM to 3 PM, 5:30 PM to 11 PM (Mon-Fri), 10:30 AM to 3 PM, 5:30 PM to 10 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Green Lane West, Green Lane West, Epsom, Auckland, Auckland, 1023, New Zealand
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