Grato in Auckland Menu

Are you the owner? Manage this listing for free.

Grato in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Farmers Board from Bread & Butter. Avondale Home Bakery offers many options including Small Mince Pie and Sausage Roll. Cafe De Roadies includes a wide range like -Bacon and egg pie or ●Large. Egg on Toast and Bacon & Egg from . Express Cafe and Bakery offers Burger Wisconsin and California.

Nearby Sample Menus

Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00
-Egg fried rice $10.00
-Fried shredded pork with fish flavoured sauce on rice / Fried chicken with peanuts and chilli on rice $11.00
●Savoury Pancake
Fried dumplings / Dumplings in soup - extra $1 - 20 pieces
Deep fried squid / Deep fried squid with cumin and chilli / Fried squid with chives $18.00
Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
Fried chicken with black bean chilli sauce / Deep fried chicken strips with cumin $16.00

POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH
OPEN STEAK SANDWICH FOCACCIA
- SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
SPAGHETTI + MEATBALLS 12.5
- tomato ragu mozzarella
POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
- poached eggs hash brown hollandaise spinach rarebit bacon
POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce

Bacon / Avocado / Vine Tomatoes $5.00
Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
Baked Beans on Toast Bacon in Bread $5.50
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss

Pork & Chives Dumplings $8.00/20 pc
Don Don Noodles $3.00
Potato $2.00
Peanuts $7.00
Mushroom $1.50
Rice $1.00
Batten $3.00
Dried Tofu $2.00

Roast Duck $25.00
Fish Cake 4 Pieces $10.00
- Thai style fish cake, served with sweet chilli sauce.
Prawn $25.00
Thai Style Canape 4 Pieces $9.00
- Thai style canape's, with minced Prawn spread, sesame seed and a hint of coriander, served with Thai plum sauce.
Oyster Sauce $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
Yum Talay $25.00
- A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
Pad Thai (Rice Noodle)
- Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.
Prawns $25.00

●burgers
Steak / chicken $10.50
All extras $1.00
Vegetable $9.50
Chicken nugget $0.50
Special chow mein, combination fried rice, bami gorang, sweet & sour pork $44.00
Steak & veggies / chicken & veggies $10.50
●extra for any meal

Donut $1.20
2 Hawaiian Burger
Scallop $1.60
Crabstick $1.50
Kumara Chips $4.50
Crumbed $1.00 extra
6 Vege Spring Rolls
$3 Chips

Baby New Potatoes (GF, V) $8
- Herb truffle butter
All platters served with bread
Soup of the Day l $11
- Warm Turkish bread
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread

Kimchi Soup with Chicken, Vege $16.00
Edamame $10.00
- Cold / Hot
Chicken + Beer
Spicy Fish - Roe Soup $16.00
Grilled Blue Mackerel + Miso Soup $16.00
King Size Beef Rib Soup $17.00
PP = Per Person
Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00

Falafel $10 / $12
Lamb $10 / $12
Lamb $8 / $10
Wedges $4.50
Salad $4.00
Mix $9.5 / $11.5
Chicken $9 / $11
Mix $10.5 / $12.5

Kumara $0.70
Beef S$11.50/M$15.00/L$19.00
Pumpkin $0.70
Ham S$11.50/M$15.00/L$19.00
Coleslaw $2.50/$3.50
Mash Potato & Gravy $3.00/$5.00
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Lamb S$12.00/M$16.00/L$19.50

JOWAR ROTI (6 pcs) $7.00
PURI BAHJI ( 5 pcs puri) $7.00
FRESH PARATHA (8 pcs) $7.00
SAMOSA CHAAT $5.00
PANI PURI $5.00
BHEL PURI $5.00
ALOO PARATHA (2 pcs) $6.00
DABELI (2 pcs) $6.00

43. Black pepper beef on rice $ 10.8
55. Combination fried rice $ 12
13. Pickled sour cabbage and ﬁsh head noodle soup $ 11
41. Egg pan-cake $ 6
Upsize $2
54. Prawn fried rice $ 13.5
21. Vege and pork tofu in dark soy sauce on noodle $ 7
34. Stir-fried comb meats noodle $ 12

GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
PALAK PANEER
- Homemade cottage cheese cooked with a subtly spiced spinach gravy.
PESHAWARI NAAN $5.00
PLAIN NAAN $3.00
CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
LAMB SEEKH KABAB (4 PIECES) $13.00
- Succulent marinated lean minced lamb, smoked in the tandoor oven
STEAMED BASMATI RICE $4.00
CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
- Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor

Bacon & egg $4.30
Steak $4.30
Vege quiche $4.00
Mince & cheese $4.30
Mince $4.00
Steak & kidney $4.30
Toasted Sandwiches $4.30
Steak & pepper $4.30

Grato

Auckland Region > Auckland > Grato

Address

104 Richmond Road, Auckland, New Zealand

Phone

+64 9-360 6156

Email

None

Opened hours

Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00, Saturday: 08:00-14:30, Sunday: 08:00-14:30