Grato in Auckland Menu

Grato in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Farmers Board from Bread & Butter. Avondale Home Bakery offers many options including Small Mince Pie and Sausage Roll. Cafe De Roadies includes a wide range like -Bacon and egg pie or ●Large. Egg on Toast and Bacon & Egg from . Express Cafe and Bakery offers Burger Wisconsin and California.

Nearby Sample Menus

  • Shack Garden Salad 15
    • carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
  • Tacos – soft shell flour tortilla w/ your choice of filling 10
    • Tempura Soft Shell Crab, miso mayonnaise & slaw
  • Assorted Cloudy Bay Clams per 500g scoop 15.5
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • The King! 115
    • 700g of Red King crab w/ garlic butter and lemon
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Chicken & Meat Fettuccine $12.00
  • Spicy Lamb Bullets $12.00
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Chicken Methi $12.00
  • Punjabi Malai Kofta $12.00
  • Garlic Roti $3.00
  • Kadai Paneer $12.00
  • Talawa Gosh Dry $14.00
  • Bengali Fish Masala $14.00
  • Chicken Hot and Sour Soup (Full/Half) $8.00 / $4.00
  • Every Mon and Tues $15.99
  • Sweet-Corn $2.50
  • Meat Pattie $2.00
  • Cheese $2.50
  • 25 Turkish Kebab $12.00
    • 3 Kebab Pieces with Pita bread, Hummus, Mayo, Lettuce, Carrots, Onion, Tomatoes, Cabbage & Chips
  • Super $6.50
  • -4 Pack $5.50
  • Chicken $9.50
  • Egg $2.50
  • -Add cheese $1.00
  • Tarakihi $4.20
  • Extra charge will be applied on other chicken menu
  • ●Spring onion chicken
  • ●Boneless seasoned chicken
  • ●Chips (per scoop) $2.50
  • - Full 18 pcs $29.00
  • Fried drumsticks (5 pcs)n' chips $15.00
  • Large Sashimi Plate $50.00
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Include
  • ●Kids Meal
  • ●Chicken Katsu
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • Prawn Teriyaki Lunch Box $20.00
  • -Teriyaki
    • 150g
  • Una Don $15.00
    • Grilled Eel on Steamed Rice
  • -Large 40 pcs $55.00
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Lunch Box $15.00
    • Chicken or Beef, Sushi, Tempura, Chicken Katsu, Salad, Rice
  • Harumaki (8pcs) / Grilled Green Mussel / Cocktail Shrimp with Wasabi & Mayo / Tofu Steak (4pcs) $7.00
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Tempura Prawn (2 pcs) $4.00
  • Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Extra Meat $4.00
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Poached pear wrapped in puff pastry $13.50
    • Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Limerick L $19.00 / S $10.00
    • Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Smokey bacon $15.50
  • -Cured salmon $16.50
  • -Spicy chorizo sausage $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Chicken $15.50
  • Toasted muesli $10.00
    • Milk or yoghurt topped with honey fruit
  • -sping rolls vermicelli $13.50
  • Appetisers
  • Humble breakfast $18.00
    • Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • Pan fried chicken with chip and garnish salad $15.50
  • -cheese & tomato $6.50
  • -ham, cheese & pineapple $6.50
  • K4. Fried Noodles $18
    • With Seafood
  • For 8-10 people $48
  • C5. Braised Sea Cucumber $108
  • I20. Steamed Combination Egg $20
  • B7. Shark Fin Soup $12
    • With chicken each
  • D19. Golden Prawns Balls (Small/Large) $38/$58
  • A7. BBQ Pork (Small/Large) $ 12/$22
  • B1. Dried Scallop $8
    • With sliced pork & mushroom each
  • Turkey N/A
  • Apple Slices N/A
  • Old English N/A
  • Three Pepper Chicken N/A
  • Natural Swiss N/A
  • Yoghurt N/A
  • BBQ N/A
  • Ham N/A
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • new season potatoes,italian parsley $7.00
  • valhrona chocolate torte. 12.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • heirloom tomato, basil, olive oil $7.00
  • heirloom tomato, basil, olive oil $7.00
Grato

Grato

location

Address

104 Richmond Road, Auckland, New Zealand

phone

Phone

+64 9-360 6156

email

Email

None

clock

Opened hours

Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00, Saturday: 08:00-14:30, Sunday: 08:00-14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
104 Richmond Road, Auckland, New Zealand
Similar Restaurants based on Cuisines