Great Taste Restaurant in Dunedin Menu

Great Taste Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or -Side of sweet chilli sauce from Fat Harry's Family Restaurant. Cafe 55 offers many options including Big breakfast and Eggs your way. Fergbaker includes a wide range like The Fergburger or Fergburger w/ cheese. Garlic Bread and Cheesy Garlic Flatbread from . The Kensington offers Salt Restaurant and Seafood chowder.

Nearby Sample Menus

  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Chicken chippies $7.50
    • Served with plum sauce
  • Garlic butter $4.50
    • Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
  • -Small $15.00
  • -Small $12.00
  • Crumbed scallops $14.00
    • Crumbed scallops served with lemon and tartare sauce
  • Creme brulee $7.50
    • Served with cream & ice cream
  • Cookie Fix $2.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Marmite Mania $4.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • Toasted sandwich & fries $8.50
    • 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • Pasta $15.00
    • Ask your waltress
  • -per each extra item $1.00
  • Option 2 $ 17.00
    • TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
  • Pics peanut butter & homemade jam $6.00
  • Fresh salmon, cream cheese, red onion & capers $14.00
  • ADD KRANSKY SAUSAGES $4.00
  • Homemade raspberry jam & cream cheese $6.00
  • Bacon, avocado, rocket & a fried egg $13.00
  • Curly Fries $ 8.00
    • SERVED WITH CHILLI MAYO
  • Cream cheese, pesto & tomato $9.00
  • CHOCOLATE PANCAKES (V) $14.00
  • Spinach $3.00
  • NACHO WEDGES (V) $13.00
    • An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
  • CORN FRITTERS (V) $14.50
    • ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • EGGS ON TOAST (V) (GF) $9.50
    • Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
  • BEEF BURGER & CHIPS $18.50
    • Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Hotdog $2.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Fish & Chips $6.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Add Chips $1.00
  • Daal Maharani $12.00
    • black lentils and kidney beans stewed overnight with clarified butter and spices
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Chicken Tikka (5 Pcs) $10.00
    • chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven
  • Saagwala $14.00
    • a spinach based creamy sauce tempered with mild spices
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Seasonal Sauteed Vegetables (No Rice) $10.00
    • fresh seasonal vegetables stir fried in butter
  • Korma $14.00
    • a tradiitonal mild creamy sauce made of cashew nut paste and cream
  • Chole Masala $13.00
    • traditional north Indian style chickpeas in a tomato and onion based gravy
  • Chocolate mousse $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Garlic bread $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Strawberry cheesecake $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Fish of the day POA
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Risotto of the day $22.90
    • finished w meat
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
  • Free range scrambled eggs on Hearth rye toast $19.50
    • grilled bacon, grilled vine tomato, onion relish
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Mixed leaf salad, parmesan & basil dressing $7.00
  • Child portion $16.50
    • fish & chips with ketchup
  • Fried potato wedges with tomato relish & sour cream $9.50
  • Deli food
  • Tarts, flans, etc $5.80
  • Chips $5.90
    • Bowl
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Nachos with salsa, guacamole and sour cream $9.00
  • Hot savoury food
    • In pie warmer as displayed
  • Specialty breads $4.6-$6.5
  • Sole fillet and fries( with salad) $13.80
  • Pastry $4.90 per kg
  • Steak & Onion $1.95
  • Cheese, Corn & Capsicum $10.50 per doz
  • Bacon & Egg $7.50 per doz
  • Steak & Cheese $1.95
  • Bacon & Egg $10.50 per doz
  • Sausage, Egg & Onion $7.50 per doz
  • Bacon & Egg (open) $1.95
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Chinese Mushroom Spring Rolls $9
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Steamed Coconut Rice $5
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Steamed White Pak Choy $12
    • confit garlic
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Platter (10) $49.90
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Available until 10pm
  • Shoestring fries $8.00
    • With garlic aioli
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • -add extra slider $5.50
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • C3 Chiang Mai Pork Curry (GF) $25.00
    • braised pork ribs, pork belly and potatoes in northern thai
  • E14 Sharing Plate $25.00
    • combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
  • CHINA CLASSIC (Per Person) $40
  • N4 Northern Thai Style Fries Flat Rice Noodle $20.50
    • fried flat rice noodle with chicken and pork
  • Served With Steamed Jasmine Rice
  • Deep Fried Squid
  • A1 Coconut Soup Of Salmon (GF) $ 15.50
    • entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
  • S9 Sweet And Sour Pork $23.00
    • battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
Great Taste Restaurant

Great Taste Restaurant

location

Address

12 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034792088

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , International , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Quick Bites ,  Group Meal ,  Seating ,  Buffet ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
12 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand