Great Taste Restaurant in Dunedin Menu

Great Taste Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or -Side of sweet chilli sauce from Fat Harry's Family Restaurant. Cafe 55 offers many options including Big breakfast and Eggs your way. Fergbaker includes a wide range like The Fergburger or Fergburger w/ cheese. Garlic Bread and Cheesy Garlic Flatbread from . The Kensington offers Salt Restaurant and Seafood chowder.

Nearby Sample Menus

Thai Hanoi (sample menu)
  • Pad Thai $17.50 / $18.00 / $19.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Vault 21 (sample menu)
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • BBQ smoked pork spare ribs $15.50
    • with sticky sauce, chili and peanut crumble (4)
  • Sticky beef wontons $15.50
    • w-lemon grass, chilli, coriander + white miso mayo (3)
  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Vault Sliders $15.50
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
Wendy's (sample menu)
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 3 pcs $5.90
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Paasha (sample menu)
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Falafel medallion (each) $3.00
  • Fries $5.00
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & chopped parsley
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Turkish Mixed Grill $24.00
    • A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
  • Courgette fritters (each) $3.00
The Kensington (sample menu)
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Biggies Pizza (sample menu)
  • -12" $24.00
  • -Gluten free $23.00
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • Garlic bread $8.00
  • -Gluten free $23.00
  • -Gluten free $28.00
  • Jalapeno
    • Tomato base, diced jalapeno, mozzarella and parmesan.
  • -20" $45.00
Copper (sample menu)
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Copper rhubarb brulee $12.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
Nanking Palace Restaurant and Takeaways (sample menu)
  • Sweet and Sour Prawns $10,00
  • Chicken and Sweet Corn Soup $35.00 per person
  • -Large $13,00
  • -Large $26,00
  • -Small $15,00
  • Sichuan Beef
  • Sweet and Sour Pork $25.00 per person
  • -Large $19,00
Sampan House (sample menu)
  • 21. Plain Fried Noodles $8.00
  • 47. Chicken, Beef, or Pork Egg Foo Young $12.00
  • 50. Combination Egg Foo Young $13.00
  • 30. Crispy Chicken (Whole) $11.00
  • 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
  • 48. BBQ Egg Foo Young $12.00
  • 15. Chinese Sausage Fried Rice $13.00
  • Fried Chicken Nibbles 6/12pc $6.00/$12.00
The Craic Irish Bar (sample menu)
  • Open Steak Sandwich $24.00
    • A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
  • Lamb Shanks $23.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Side Salad $6.00
  • Breads & Spreads $18.50
    • Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
KL Aroma Restaurant & Café (sample menu)
  • 45 Mee Goreng $14
    • Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
  • Curry dishes served with rice
  • 1 Cheese Rolls $3.40
    • The world's best cheese rolls
  • 15 Kong Foo Chow $10.90
    • Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 34 Udang Masak Lemak Prawn $19.90
    • Prawn cooked ture to its originality from villages throughout Malaysia
  • 9 Biryani Chicken/ Lamb $12
    • Biryani rice cooked with meat infused with fresh spices and fresh coriander leaves served with egg
  • Dishes served with rice
  • 18 Lamb Curry $14.90
    • Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
Cafe Rue & Bar (sample menu)
  • Chargrilled chicken breast $17,9
    • with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
  • Assorted Breads $8,5
    • Tapenade's & Pestos
  • Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
    • with a sweet ‘n sour mirin sauce
  • Greek Salad $7,5
  • Eggs on Toast $7,5
  • Seed crusted Portobello mushrooms on $16
    • spring salad greens, nam jim dressing & stuffed olive tartare
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
  • Tender pork fillet pan seared $32
    • with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Nectar Espresso Bar + Cafe (sample menu)
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Smoked Salmon Rosti $19.50
    • House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Oat Porridge $11.00
    • Toffee pears, brown sugar, pecans & runny cream
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
Madam Woo (sample menu)
  • Malaysian Dahl $8
    • tomato & sambal
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Sukor Spiced Sticky Chicken Wings $12
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Steamed White Pak Choy $12
    • confit garlic
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Pork & Prawn Sui Mai (4 pieces) $10
Angusburgh (sample menu)
  • Blue Ocean $8.00
    • Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Wedges $5.00
    • With sweet chilli sauce and sour cream.
  • The Angus Burger $ 6.90
    • Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
  • Tropical Hog $10.00
    • Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Great Taste Restaurant

Great Taste Restaurant

location

Address

12 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034792088

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , International , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Quick Bites ,  Group Meal ,  Seating ,  Buffet ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
12 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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