Great Thai in Rotorua Menu

The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Seafood Chowder $11.60
- Seafood chowder served with chunky toast
Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
TS= Toddle Size
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
Deep Fried Ice Cream $13.90
- Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50

Kiwi pride prime beef $35.90
- 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
Coleslaw $6.00
Bearnaise $1.00
Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
Smoked pork chop $32.90
- Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
The daily breaky (gfa) $12.90
- Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
Lemon and herb with brown bread (Min order 3) $3.50

Cucumber Yoghurt $2.00
Side Salad $6.00
- Fresh garden salad tossed in our homemade vinaigrette.
Chips & Rattlesnake Salsa $6.00
- Homemade corn tortilla chips served with our signature rattlesnake salsa.
Fresh Fish Sliders $15.00
- Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Creamy Mushrooms $12.50
- Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
2 Free Range Eggs $4.50
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli

Avocado Add $4.90
- bacon
Toast and Preserves $7.50
- selection of preserves
Lemon Meringue Cheesecake $16,50
- lemongrass-pistachio dust / basil syrup / whipped cream
Caesar Salad Add $4.90
- marinated prawns
Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
Fresh Tempura Fish $12,50
- fries or salad option
Caesar Salad Add $4.90
- smoked chicken
Urbano Tasting Plate [ideal for sharing] $21,90
- chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream

Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
Coconut Rocher Gluten Free $3.80
Macchiato $3.70 for Short, $4.20 for Long
Scotch Filet with Chips & Salad $26.90
French Homemade Soup $9.90
Tea or Filter Coffee $3.50
Milkshake $5.00
Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90

Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree

Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Green salad
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Chicken Nuggets & Fries $9.50
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Butter Chicken Curry $22.50
Steak Cut Fries

Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Seasonal Vegetables $6.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Johnny Cash Stash medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- KIWI JOKER - add mushroom and free range eggs +5
Chips $9.00
nine $28.00

Chicken Tikka (6pcs) $9.99
- Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
Daal Makhni $11.50
- Black lentils and kidney beans cooked with tomatoes, cream & ground spices
Lamb Vindalo $14.50
- This spicy dish cooked with onion gravy and ground spices
Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Lamb Jhalfrezi $14.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Lamb $20.99
Prawn Vindalo $15.50
- This spicy dish cooked with onion gravy and ground spices
Mango Chicken $13.50
- Diced breast chicken Cooked with mango sauce and ground spices

SHIES & SQUARES $4.90
SANDWICHES $6.50
STEAK PIE $4.50
BUTTER CHICKEN PIE $5.30
MINI QUICHE $3.50
BISCUIT/COOKIES TARTS $6.00
CIABATTA $8.50
VEGETABLE BRUNCH $4.00

Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Golden Bash Browns $4
Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
Bacon and eggs of your choice on toasted ciabatta or multigrain $9

Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
Hawaiian Burger $ 16.00
- Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms
Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.

Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Two Eggs $3.5
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Sirloin 250g $32.5
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Fries with Aioli $6.5

Spring Roll $2.50
Scallops $2.00
Mussels $1.00
Pineapple Fritter $1.00
Hamburger $4.50
Crumbed Fish $1.00
Cheese Burger $5.00
Steak Burger $8.50

Lamb/Beef Madras $16.50
- Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
Goat Korma $17.50
- Goat pieces cooked with cashew gravy and garnished with almonds
Punjabi Chole $12.50
- Traditional punjabi chick pea delicacy
Chilli Chicken $14.50
- Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
Extra Plain Rice $3.00

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Great Thai

Bay of Plenty > Rotorua > Great Thai

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691 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

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