Great Wok in Avonhead Mall, 220 Withells Road, Avonhead, Christchur...

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Great Wok in Christchurch has no menu available, but can choose from many other options such as Roast of the Day or Pasta of the Day from Becks Southern Alehouse. 2 Stags Cafe offers many options including Muesli and Bacon Buttie. Zab Thai Food Takeaway includes a wide range like Spring Rolls (8) or Fish Cakes (8). Thai Vegetation Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Gas Monkey and Breakfast Burrito.

Nearby Sample Menus

Wonton Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
Mussels with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $21.00
Chicken with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
Beef with Cashew Nuts (reg/ med) $16.00/ $23.00
Combination Ho Fun (Gravy) $10.00
Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
Mixed Vegetables Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00

Roast Pork Fried Rice $10.00
Curry Steak on Rice $10.50
Chocolate Explosion $3.20
Chicken Corn Soup $7.00
Steak Fried Rice $10.00
Prawns on Rice $12.00
Chicken Chow Mein $10.00
Spicy Steak $11.00

Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
Salad Bowl $6.00
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
Fish and Chips
- Battered fish bites served with fries and tomato sauce
For 4 people $70.00

VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
SAADA CHAWAL $4.00
- Steamed basmati rice.

Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Mix $12.50
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Large $11.00
Triple $13.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.

Teriyaki chicken $10.90
Salmon Melt (GF 8PC) $8.70
-Small $5.90
-Large $8.90
-Regular $8.90
Jumbo Combo (GF 8PC) $9.90
- One Piece $2.30
Regular Salmon Chicken Bento $9.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit

Select one of the following
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
-Kid quesadilla $5.50
Vegetarian
- grilled veges with fresh Guacamole
Bean and rice burrito $6.90
- With melted queso cheese
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Bowl
Chicken
- fresh off the grill

Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Akaroa Salmon Fillet $33.50
- Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
Moroccan spiced roast pumpkin $6.00
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
Battered onion rings $6.00

Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Lunch Special N/A
- Please ask our friendly staff for more details.

Thai curry with prawns on rice $18.00
Stir-fried fish-balls with chinese vegetable $14.00
Prawn foo yung $16.00
Mini spring rolls (1/2 dozens) $5.00
Squid with black bean sauce $17.00
Stewed beef in chinese vegetables $17.00
Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy
Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50

Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut. Served with sweet Thai chilli sauce. 12 filo wraps per serve
Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce

Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
Hollandaise $3.00
Creamy Mushrooms $16.00
- in a marsala creme sauce, battered mushroom & parmesan on toast
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce

Fish $5.00
Crab Stick $2.00
Meat $4.00
Vegetarian $5.00
Roast Pork Pineapple on Rice $12.00
Nasi Goreng (rice) $11.50
Sweet & Sour Chicken $12.50
Mussels (dozen) $9.00

Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis