Great Wok in Avonhead Mall, 220 Withells Road, Avonhead, Christchur...

SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing

(A) Chicken, Beef or Pork $18.00
Choo Chee $20.00
- Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
(D) Seafood or Prawns $21.00
(A) Chicken, Beef or Pork $17.00
(A) Chicken, Beef or Pork $18.00
Pad Cee-Ew $10.00
Vegetarian Thai Wontons (3 pieces) $5.00
Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin

Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Prawn Twisters $12.00
- Sweet chilli sauce.
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Grilled Angus Sirloin Steak $12.00
- Served with steamed vegetables and mashed potato
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.
Akaroa Salmon $35.00
- Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad

Sweet sour pork belly $18.00
Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
Shanghai Xiao Long Bao (for five) $13.50
- Steamed yummy juicy Buns stuffed with pork and chicken stock soup
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Deep fried wontons (for five) $11.50
Spicy chicken salad $16.00

Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Vegetarian Green Curry $16.50
- Fresh seasonal vegetables with green curry soup
Vegetarian Pad Thai $16.50
- Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables

Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Fried cassasva (madioca frita) $10.90
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom

Steak & Cashew $13.90
Curry Beef $12.70
Ginger Beef $12.70
Crispy Skin Chicken $12.70
Steak With Satay Sauce $12.70
Lemon Chicken $12.70
Pork & Cashew $13.90
Prawn & Cashew $15.90

Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
10x Spring Rolls Vegetarian $7.00
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
Vegetarian $14.00
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Please inform us of your preference of taste for degree of spicy.
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.

Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce

BASKET OF WEDGES $8.00
FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing
CHICKEN CHIPEES
- fries, salad, tomato sauce
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
TANDOORI CHICKEN $22.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter

Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Szechuan Tempura Squid $16.00
- tempura and szechuan batter squid served with Asian salaad and thai dressing
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Wedges or Fries $8.00
- with garlic and home-made tomato sauce

Bacon $5.00
Family Pack N/A
- 2 fish, 2 hot dogs, 2 crab sticks, 2 pineapple rings, 2 scoops of chips. 1.5Ltr drink
Meat $3.00
Cheese & Pineapple $4.50
Beef Lasagne
- Served with salad & sauces
Chicken $10.50
Medium $9.00
Medium $8.00

Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Extra Sides
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.

5.Si Chun style mung bean jelly salad $6.00
31.Prawn ball with golden garlic crumb $22.00
33.Whole prawn with maggie sauce $22.00
9.Si Chun style pickled vegetables $6.00
10.Honey 880 pork $8.00
35.Prawn ball with seasonal vegetables $20.00
39.Whole prawn with spiced salt $22.00
20.Crayfish with spring onion and ginger POA

Chips $4.50
- per bag
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Hot dog $3.00
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Chicken Nuggets $4.00
- half dozen

Great Wok in Avonhead Mall, 220 Withells Road, Avonhead, Christchurch Menu

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Great Wok

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Avonhead Mall, 220 Withells Road, Avonhead, Christchurch

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