Greenfingers Cafe at Palmers Gardenworld in Auckland Menu

CLASSICS CLASSICS
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
EGGS EGGS
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
SAVORY SAVORY
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
SALADS SALADS
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
FISH FISH
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
PASTA PASTA
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
BURGERS BURGERS
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
SNACKS SNACKS
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
SIDES SIDES
  • Bacon $4.9
  • Mushrooms $4.5
  • Slow Grilled Tomato $4.9
  • Avocado $4.9
  • Hash Brown $4.5
  • Pork Sausage $4.9
  • Toast $3
  • Eggs $4
SWEETS SWEETS
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade

Nearby Sample Menus

  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • SWEET CHILI CHICKEN half$15/full$29.00
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
  • Lasagne $22.00
    • pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
  • Porterhouse Steak $27.00
    • grilled sirloin steak served with chips and pepper sauce or mushroom sauce
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
  • Miso kumara mash $8
  • Rustic Chunky Chips $9.5
  • Pepperoni $19 / $28 / $40
    • Pepperoni and mozzarella
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Horseradish creme fraiche $2.5
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • - Sour Dough
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • - Grain
  • - Haloumi $5.00
  • Free Range Eggs on Toast
  • - Homemade Beans $4.00
  • Mixed Tempura $15.00
  • Vegetable Tempura $12.00
  • Large Sashimi Plate $50.00
  • Eel Teriyaki Dinner Box $30.00
  • -Rice
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • ●Tempura
  • -Jeera Rice $6.00
    • Cumin flavoured Basmati rice
  • Prawn Spinach $12.00
    • Prawns cooked with fresh spinach
  • Chicken Tikka Masala $10.00
    • Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
  • Chef Special Chicken $10.00
    • Chicken cooked with fresh vegetables
  • Chicken Korma $10.00
    • Chicken cooked in a cashew gravy with mild spices and a splash of cream
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Tandoori Chicken Half $10 / Full $18
    • Chicken marinated with lemon juice, sauce powder and yoghurt
  • Fiji-Style Fish Curry $12.00
    • Fish cooked with spices and tamarind
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Mushrooms with garlic (GF, V) $8
  • Baked Beans $4
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • Chef's Platter $30
    • fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
  • Roasted Veges (GF, V) $8
  • Chorizo Butter Mussels $15.5
    • with side of salad (10 to 12)
  • Chicken Caesar Salad $21
    • romaine lettuce, croutons, parmesan, egg anchovies (optional)
  • SANDWICH COMBO $9.00
  • Lamb
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • Large $18.00
  • ROLLS
  • Beef
  • Chicken
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • O13 Roast Pork with Tofu $15.00
  • C18 Eggplant with Salted Fish on Rice $12.00
  • F24 Shanghai Style Fried Noodles $11.00
  • Choice of two BBQ Combinations $15
  • G1 Preserved Egg & Pork Congee $8.00
  • Roast Duck $15
    • regular
  • G5 Fish Congee $6.00
  • M7 Seafood with Tofu in Hot Pot $20.00
  • Fried Chicken $15 / $25 / $35
  • Cold Noodle with Soup $12.00
  • Seafood Steam Boat $39 / $49 / $59
  • Chicken BBQ $13.00
  • Korean Sausage Soup $14.00
  • Raw beef Sashimi $25.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Curry Spring Roll $2.50
  • Please Try Our Special Pie!!!
  • Lasagne $2.50
  • Sausage $1.50
  • Chicken Kebab $2.80
  • Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Hotdog Stick $2.50
  • Puy Lentil & Merguez Casserole $27
    • lamb sausages, sauteed spinach, sweet onions, peas & potatoes
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Soup of The Day $12
    • Sourdough & Butter
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Soup of the day $8.50
  • Kofta $8.50
  • Just fries $4.00
  • Hummus & pita bread $6.00
    • Home made dips served w/ garlic pita bread, yogurt sauce & green salad
  • Folded omelette filled w/ roasted $12.50
    • garlic potato, cheese & onion jam served w/ toast
  • Burger & fries
  • Chicken $8.50
  • Baking selection See counter
  • Whole Chicken $25.00
  • Chicken Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Kabsa Lamb or Chicken $15.00
  • Falafel with rice $14.00
  • Half Chicken $15.00
  • Mix Kebab $10.00
  • Lamb Kebab $9.00
  • Seasonal Greens $8.00
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Pandan Rice $3.00
  • House Pickles $6.00
Greenfingers Cafe at Palmers Gardenworld

Greenfingers Cafe at Palmers Gardenworld

location

Address

Orakei Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095231679

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Orakei Road, Remuera, Auckland, Auckland, 1050, New Zealand
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