Gulf Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chicken Nugget (6) $3.50
  • ●Fish of the day
  • Fresh Tarakihi $3.80
  • Fresh Snapper $5.50
  • Extra Crumbs for fish $0.80
  • Chips $2.00
  • Kumara Chips $4.50
  • SEason Wedges $4.50
  • Onion Ring (6) $4.00
  • Hash Brown $1.00
  • Hot Dog $1.60
  • Battered Sausage $1.50
  • SAusage $1.30
  • Mini Spring Roll (6) $3.50
  • Curry Rice Roll / Spring Roll $2.50
  • Wonton (6) $4.00
SEAFOOD SEAFOOD
  • Crab Stick $1.40
  • Fish Cake $2.00
  • Mussel $1.00
  • Scallop $1.50
  • Squid Ring (6) $4.00
FRITTERS FRITTERS
  • Corn Fritter $2.00
  • Kumara Fritter $1.20
  • Mussel Fritter $2.00
  • Paua FRitter $2.00
  • Potato FRitter $0.60
SWEET THINGS SWEET THINGS
  • Donut $1.20
  • Banana Fritter $1.50
  • Pineapple Fritter $1.00
BURGERS BURGERS
  • All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
  • Lamb ( Lamb Pattie) $5.00
  • Hamburger $3.00
  • Cheese / Egg / Hawaiian $4.00
  • Bacon / Steak / Fish $5.00
  • Bacon & Egg / Steak & Egg $5.50
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Crumbed Fish $6.50
  • Snapper $7.00
  • Vegetarian $4.50
    • Egg, cheese, pineapple & potato fritter
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
AMERICAN HOT DOG AMERICAN HOT DOG
  • Cheese, onion, tomato, sauce & mustard
  • Plain $2.20
  • Works $3.50
SEADOG SEADOG
  • Plain $2.20
  • Works $3.50
  • Cheese, onion & tartare sauce
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
  • Double Ham / Cheese & Onion $3.00
  • Bacon / Steak $4.00
  • Bacon & Egg / Steak & Egg $4.50
EXTRAS EXTRAS
  • on burgers & toasted sandwiches
  • Cheese / Egg / Pineapple / Onion $1.00
  • Ham / Mushroom / Steak $1.50
  • Crumbed Chicken Cutlet $2.00
  • Beef Pattie $2.50

Nearby Sample Menus

Lord Kitchener (sample menu)
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Dark ale & honey soy roasted chicken wings $17.00
  • Mini fish & chips $12.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Gammon steak (GF) $26.00
    • Chargrilled pineapple, double fried egg & cut chips
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
Bazza's Steakhouse (sample menu)
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Top Any Steak with Prawns $8.90
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Golden Chicken Schnitzel $31.90
    • Crumbed chicken breast served with any sauce from the grill selection.
  • Crispy Onions $5.00
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Namaste Express Indian Restaurant & Bar (sample menu)
  • Popadom $2.50
    • 3 pieces
  • Lamb $11.99
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Ask for mild/medium/hot/indian hot
  • Beef $10.99
  • Gulab Jamun $5.00
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Replace to plain roti $1.00
Tom Yum Eden (sample menu)
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • CHICKEN, BEEF OR PORK $18.50
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • CHICKEN $18.00
  • CHICKEN, BEEF, PORK $17.50
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • All meals apart from Entree, Noodle, Fried Rice and Som Tum dishes are served with rice
Belmont Turkish Cafe (sample menu)
  • Hummus roll $7.00
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Super kebab $12.50
    • Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
  • Falafel salad $12.00
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Get chips and can of soft drink with any meal. $4.50
Beijing Duck Panmure (sample menu)
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Family Pancake $3.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
Captain kerr's fish n chips (sample menu)
  • Mussels $1.50
    • x2
  • Large Garden Salad $10.50
  • Fish Burger Combo $10.00
  • 1/2 Scoop of Chips $1.50
  • Creamy seafood chowder
  • Crumbed squid rings $1.50
    • x2
  • Ham, Cheese, Onion, Pineapple, Tomato
  • Grilled scallops x6 $12.50
    • with garlic lemon and parsley
En Izakaya & Teppanyaki (sample menu)
  • Shoyu ramen $ 15.00
  • Vegetable bento $ 18.00
  • Chicken bento $ 20.00
  • Tempura bento $ 20.00
  • Tonkotsu kakuni pork $ 15.00
  • Sashimi bento $ 22.00
  • Tempura soba $ 15.00
  • Tempura udon $ 15.00
Sierra Cafe (sample menu)
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with preserved & cream cheese $6.50
  • smoked salmon $18.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with fresh tomato, avocado & pesto $10.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • crispy bacon $16.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
Westcity Bakery (sample menu)
  • Seafood Pie $3.50
  • Chicken Cranberry Pie $3.50
  • Spring Rolls $2.00
  • Thighs $3.50
  • Butter Chicken Pie $3.50
  • Quiche $3.00
  • Lamb & Mint Pie $3.50
  • Hot Dog Stick $2.20
Bikanervala (sample menu)
  • PURI SABJI $7.50
  • PANI PURI $5.80
  • PAPDI CHAAT $6.80
  • SPECIAL RAITA $2.50
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • BOMBAY BHEL PURI $6.80
  • RAJ KACHORI $8.90
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
Crying Onion Takeaway (sample menu)
  • WEDGES 1/2 $2.00
  • LASAGNE SQUARES $2.70
  • HAM & EGG $4.50
  • CHEESE & TOMATO $4.50
  • CRUMBED MUSHROOMS $0.90
  • BACON & EGG $5.00
  • KUMARA CHIPS 1/2 $2.00
  • POTTLES RAW $6.00
Oporto (sample menu)
  • -Italian Dressing
    • Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
  • -Prego Sauce
    • A tangy and creamy BBQ-inspired sauce.
  • ●Oprego Burger
  • Chicken Salad
    • Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
  • Chicken & Egg Burger
    • Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
  • -Large
  • Crunchy Aioli Slaw
    • A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
  • -Single Fillet
    • With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
Paradish Restaurant (sample menu)
  • Deep-fried Tofu in Chef's signature style $20.00
  • Squid in Thai flavour $12.00
  • Steamed prawns with garlic $32.00
  • Jasmine rice per person $2.00
  • Stir-fried Zigua with onion $32.00
  • Sauteed chicken in clay pot $24.00
  • Deep-fried chicken Gristle $24.00
  • Marinated Pork Ears with chilli oil $12.00
Andrea Ristorante Italiano (sample menu)
  • L $26.50
  • L $22.50
  • NAPOLI
    • Anchovies, Capers, Garlic
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
  • FOUR SEASONS
    • Mushrooms, Ham, Salami, Shrimps
  • Creamy Mushrooms on Toast
    • Mushrooms, cream, bacon & toast
  • M $17.50
  • M $10.50
Gulf Takeaways

Gulf Takeaways

location

Address

318 East Coast Road, Sunnynook, Auckland, 0632, New Zealand

phone

Phone

094108600

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: Closed, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
318 East Coast Road, Sunnynook, Auckland, 0632, New Zealand
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