Gulf Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chicken Nugget (6) $3.50
  • ●Fish of the day
  • Fresh Tarakihi $3.80
  • Fresh Snapper $5.50
  • Extra Crumbs for fish $0.80
  • Chips $2.00
  • Kumara Chips $4.50
  • SEason Wedges $4.50
  • Onion Ring (6) $4.00
  • Hash Brown $1.00
  • Hot Dog $1.60
  • Battered Sausage $1.50
  • SAusage $1.30
  • Mini Spring Roll (6) $3.50
  • Curry Rice Roll / Spring Roll $2.50
  • Wonton (6) $4.00
SEAFOOD SEAFOOD
  • Crab Stick $1.40
  • Fish Cake $2.00
  • Mussel $1.00
  • Scallop $1.50
  • Squid Ring (6) $4.00
FRITTERS FRITTERS
  • Corn Fritter $2.00
  • Kumara Fritter $1.20
  • Mussel Fritter $2.00
  • Paua FRitter $2.00
  • Potato FRitter $0.60
SWEET THINGS SWEET THINGS
  • Donut $1.20
  • Banana Fritter $1.50
  • Pineapple Fritter $1.00
BURGERS BURGERS
  • All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
  • Lamb ( Lamb Pattie) $5.00
  • Hamburger $3.00
  • Cheese / Egg / Hawaiian $4.00
  • Bacon / Steak / Fish $5.00
  • Bacon & Egg / Steak & Egg $5.50
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Crumbed Fish $6.50
  • Snapper $7.00
  • Vegetarian $4.50
    • Egg, cheese, pineapple & potato fritter
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
AMERICAN HOT DOG AMERICAN HOT DOG
  • Cheese, onion, tomato, sauce & mustard
  • Plain $2.20
  • Works $3.50
SEADOG SEADOG
  • Plain $2.20
  • Works $3.50
  • Cheese, onion & tartare sauce
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
  • Double Ham / Cheese & Onion $3.00
  • Bacon / Steak $4.00
  • Bacon & Egg / Steak & Egg $4.50
EXTRAS EXTRAS
  • on burgers & toasted sandwiches
  • Cheese / Egg / Pineapple / Onion $1.00
  • Ham / Mushroom / Steak $1.50
  • Crumbed Chicken Cutlet $2.00
  • Beef Pattie $2.50

Nearby Sample Menus

Thai Peninsula Restaurant (sample menu)
  • Tod Mun Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn patty served with sweet plum sauce.
  • - Chicken / Pork / Beef $18.50
  • - Chicken / Pork / Beef $19.00
  • - Lamb $22.00
  • Ice Cream Lychee $8.00
    • Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
  • - Squid $20.00
  • Pad Khing $16.00
    • Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
  • - Prawns or Mixed Seafood $23.50
Family House BBQ Buffet Restaurant (sample menu)
  • Spicy Snapper Soup $40.00
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Beef & Cabbage Soup $13.00
    • boiled beef rib meat with cabbage and soybean paste
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
Shaolin Kung Fu Noodle (sample menu)
  • Tomato with eggs $12
  • Fried beef and potatoes $14
  • Stirred cold beef noodles $12
  • Fennel & egg dumplings $13
  • Vegetable & egg dumplings $13
  • Crispy beef with chili $16
  • Moo Shu meat soup $12
  • Smoked beef with soy sauce $12
Murder Burger (sample menu)
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • GF MEXICAN $14.90
    • 1/3 pound grass-fed angus beef, our signature guacamole, tomato coriander & black bean salsa, lettuce, gourmet relish
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • SIGNATURE BBQ BACON $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
  • CRUMBED ONION RINGS $4.50
  • DIPS $0.50
    • Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
  • Add a Drink & Steak Fries $6.50
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
Bay's Kebab & Coffee (sample menu)
  • Mixed (Chicken & lamb) $14.00
  • Lamb $15.00
  • Chicken satay $11.50
  • Mixed (Chicken & lamb) $11.50
  • Garlic pita bread $5.00
  • Super (Chicken, lamb & falafel) $13.50
  • Chicken souvlaki (spicy) $14.00
  • Lamb stay $14.00
Dantes Pizzeria (sample menu)
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
The V Grill (sample menu)
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Sirloin 250g/350g $29.50/$34.50
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
Tul Bo Sun Dae Guk (sample menu)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
Sumo Sushi (sample menu)
  • Large (60 pcs) $60.00
  • Oyako don $12.00
    • chicken egg don
  • *Vegetarian don $11.50
  • Vegetarian ramen $12.00
  • Medium (50 pcs) $50.00
  • Teriyaki chicken don $11.50
  • *Wakame udon $11.00
    • sea vegetable udon
  • Step4: 1 dressing, 1 sauce
Sushi Bee (sample menu)
  • Small $12.00
  • Shrimp Fried Rice $12.00
  • Vege Dumpling Soup $12.00
  • Fresh Salmon $16.00
  • Stir Fried Teriyaki Noodle $10.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Rice served with Vegetables and Toppings
  • Salmon Steak
Oriental Kingdom Cafe (sample menu)
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Lokanta (sample menu)
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Hot turkish bread $5.00
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Kids flatbread $9.00
    • Cheese filling
  • Iokum $2.00
    • Turkish delight
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
Meet Fresh (sample menu)
  • Mango snowflake ice $13.80
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Red bean soup w/fresh milk $7.00
  • Mung bean cake $8.00
  • Tofu Pudding with honey bean $8.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Boba snowflake ice $13.80
Zi Jia House (sample menu)
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
No 6 Cafe (sample menu)
  • Breads Are Available At Bakery $16.00
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Add Madame $ 3.00
  • Cured Salmon (Akaroa) $19.50
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Kransky (3) $6.50
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Gulf Takeaways

Gulf Takeaways

location

Address

318 East Coast Road, Sunnynook, Auckland, 0632, New Zealand

phone

Phone

094108600

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: Closed, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
318 East Coast Road, Sunnynook, Auckland, 0632, New Zealand
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