Halo Bar in Auckland Menu

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Halo Bar in Auckland has no menu available, but can choose from many other options such as Pork pastry or Steak and mushroom from Burbank Bakery. Windsor Castle offers many options including Garlic Pizza Bread and Cauliflower Cheese Bites. Glenfield Fast Food includes a wide range like Egg, peas, bean sprouts or Egg. Piece of Chicken and Lamb from . Papatoetoe Roast offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

Galbraith’s Beer Battered Fish $21.90
- Triple cooked chips, mushy peas, tartare sauce
Creamy Mash $7.90
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing

CREAM CHICKEN $12.00
- chicken cooked in milk cream with traditional Indian spices
CHICKEN 65 $12.00
VEGETABLE FRIED RICE $10.00
- Indian Basmati rice cooked with mixed vegetables
Indian Roti $2.00
ALOO GOBI $10.00
- a dry blend of potato and cauliflower
VEGETARIAN PLATTER FOR TWO $10.00
- selection of 3 entrees samosa onion bhaji pakora
CURRY MASALA SPECIAL FISH $15.00
- tender succulent fish cooked with onions, fenugreek, and spices
Peshawari Naan $4.00

Pork Belly $18
OX Bone soup $10
- Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
Braise-Dried-Pollack-Soup $12
- dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
Traditional Korean Style Spicy Soup $12
Spicy Stir-Fried Squid $13
- Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
Giant Pork or Chicken Katsu $15
Stir-Fried Chicken Gizzard $20
- Chicken gizzard with carrot, onion and garlic
Marinated Boneless Beef Short Ribs $18

Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables

Fish & Chips $4.99
- 1 fish + reg fries + 1 pepsi can
Chicken Wings Combo $2.50
- add reg fries and 1 pepsi can
Snack Box $4.90
- 1 drum + 1 reg fries + 1 pepsi can
Potato/ Gravy $2.50
1 Fish $2.50
Dinner Box $9.90
- 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
Kids Meal $4.99
- 1 Drum or 3 Nuggets, 1 Reg Fries, 1 Twist Juice 125ml
Nuggets $4.99
- 6 Pack

BACON & EGGS Poached, scrambled or fried on toastGF $13.95
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
• A B I T O N T H E S I D E
Eggs, roasted tomato $3.50
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50

Steamed Rice S $2.50 / L $4.50
Vege Delight $10.50
Scallop $1.90
Squid $13.50
Scallop $15.80
Chicken Curry Coconut $13.20
Combination Meats $13.50
Beef/Pork/Chicken /BBQ Pork $12.00

-Blue $42.00
- sharp soft cream
Olives & chat masala wafers $12
Canter Valley duck patĕ & crostini $12
-Danbo $42.00
- firm mild cheddar
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Organic hohepa feta & walnut $12