Halo Bar in Auckland Menu

Halo Bar in Auckland has no menu available, but can choose from many other options such as Pork pastry or Steak and mushroom from Burbank Bakery. Windsor Castle offers many options including Garlic Pizza Bread and Cauliflower Cheese Bites. Glenfield Fast Food includes a wide range like Egg, peas, bean sprouts or Egg. Piece of Chicken and Lamb from . Papatoetoe Roast offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • Mango Lassi $4
  • 7. Onion Kulcha $3.50
  • Channa Batura $7.50
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • Onion Bhaji $5
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • Tom Yam Pak $13.50
    • Spicy Vegetable Soup with Lemon Juice & Chilli
  • - Milk Ice Cream
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Karee Pub Jay $13.50
    • Thai Curry Puff with Mixed Vegetables served with Sweet & Sour Sauce
  • Goong Chae Nam Pla $35.00
    • Raw Prawns with Lemon Juice, Garlic & Chilli
  • Karee Pub $14.00
    • Thai Curry Puff with Minced Chicken & Vegetables
  • Pla Pad Khing $35.00
    • Snapper Fillets with Ginger, Onion & Brown Sauce
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Dauphinoise potato 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Side vegetable 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Side Salad with French dressing 7.50
  • Thai Green Chicken Curry w/rice $17.00
  • 2 eggs $7.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Fish Burger $13.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • onion rings $7.00
  • mushroom sauce or pepper sauce $7.00
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • B1 Chicken sauce cutlet set $14
  • D3 Nigiri Sushi $10
  • A3 Okonomi Stick
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • A11 Vege Croquette
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • A1 Squid Ring
  • Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
  • Croissants $2.00
  • Neenish Tarts $2.00
  • Custard Slice / Custard Pie $3.00
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Apple Slice / Apricot Slice $2.50
  • Small Focaccias $2.00
  • Bacon & Egg Muffins / Mousetraps $4.90
  • -Add avocado $4.00
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Add free range bacon $6.00
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add homemade hashbrown $4.50
  • -Add smoked salmon $7.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • STEAK $10.50
  • OYSTER $1.90
  • SQUID $15.00
  • LEMON FISH $13.00
  • SPECIAL $13.50
  • HAWAIIAN $4.20
  • SCALLOP $1.90
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • -Large $17.00
  • Chicken $6.00
  • -Large $17.00
  • -Small $2.50
  • -Medium $13.00
  • Southern Fried Chicken $ 3.00
    • Chicken Piece each
  • A $2.00
    • 4 x Potatoes
  • -Small $10.00
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • ●sides
  • Tarakihi / gurnard $8.00
  • Tiger prawn $3.00 each
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • ●hot food
  • ●seafood
  • Ceviche / coleslaw / green $8.50
  • Palak Paneer $10.00
    • Cottage cheese cooked in spinach, onion and tomato gravy
  • Peshawri Naan $3.00
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
  • Paneer Tikka Masala $10.00
    • Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
  • Roti $1.50
  • Lamb Korma $12.00
    • Diced lamb cooked in cashew nut, onion and cream
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Spring onion with Fungus $6
  • Pork Liver Rice Pot $10
    • Per pot
  • Salted Egg $1.50
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Served with Raw Vegetables on the Side
  • Crispy Squid Rings $8
  • Golden Crispy Bun $6
  • Sausage $2
    • Per skewer
  • Taiwanese $4.00
  • Fried noodle $12.00
  • Sesamed $4.00
  • Stewed beef tripe $11.00
  • Braised pork belly on $12.00
  • Salt & pepper chicken $11.00
  • Wonton noodle (8 pcs) $11.00
  • Marinated $4.00
  • Garden Salad $8.00
  • Roast Tomato $4.00
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Mince on Ciabatta Toast $16.00
    • With smashed peas.
  • Marmite and Cheese on Toast $5.00
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Egg on Toast - with Bacon $9.50 $6.50
Halo Bar

Halo Bar

location

Address

2 Ascot Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092554133

email

Email

None

clock

Opened hours

4 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Serves Alcohol

Location
2 Ascot Road, Mangere, Auckland, Auckland, 2022, New Zealand
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