Halo Bar in Auckland Menu

Halo Bar in Auckland has no menu available, but can choose from many other options such as Pork pastry or Steak and mushroom from Burbank Bakery. Windsor Castle offers many options including Garlic Pizza Bread and Cauliflower Cheese Bites. Glenfield Fast Food includes a wide range like Egg, peas, bean sprouts or Egg. Piece of Chicken and Lamb from . Papatoetoe Roast offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Beef Noodle Soup L $10.00 / S $8.00
  • Cold Noodle L $7.50 / S $6.00
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Dumpling with spicy sauce L $11.00 / S $8.50
    • A or B
  • Marinated Egg $1.00
  • (B) Pork and Cabbage Dumplings
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Falafel Plate served with bread (V) $12.90
  • Dessert of the day (Ask staff for details and prices)
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Soup of the day served with bread $9.90
  • Hummus with bread (V) $7.90
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Garlic Focaccia Bread (V) $3.5
  • - Herbed yoghurt $4.00
  • Cheese Toastie $12.00
  • Lucky's Beef $21.00
    • lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
  • - Bone-in Pork Loin Chop $22.00
  • Battered Fish $12.00
  • Scarlett's Fish $22.00
    • fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
  • Lamp Rump $30.00
    • celeriac puree, gnocchi, beetroot soil, port wine jus
  • - Creole gumbo $4.00
  • Egg Burger $ 3.00
  • Bacon Egg Burger $ 5.00
  • Battered Sausage $ 1.20
  • Chips $ 2.00
    • min
  • Pineapple & Cheese Toasted $ 3.50
  • Bacon & Egg Toasted $ 5.00
  • Potato Cake Battered $ 1.20
  • Snapper $ 5.00
  • Onion bhaji $6.00
    • Onion slices battered with chickpea flour and deep fried, served with tamarind sauce
  • Raita $2.99
  • -Chicken $7.00
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Paneer tikka $10.00
    • Cottage cheese marinated in tantalizing spices and grilled in tandoor
  • Cheese naan $4.50
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Manchurian
    • (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • 53. Pad Med Mamuang $18.90
    • Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
  • 40. Gaeng Massaman
    • Massaman curry with potatoes, onion, peanut and coconut milk
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 42. Goong or Talay Medmamuang $17.90
    • Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
  • 24. Special Fried Rice $16.90
    • Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
  • Chicken / Beef / Tofu $13.90
  • 34. Rama Long Song
    • Stir-fried meat with mixed vegetables and peanut sauce
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Bbq sauce fresh chilli relish $2.00
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Hash brown tomato halloumi $3.50
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • - 1/2 dozen $22.00
  • Classic Caesar Salad $18.00
    • With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Ham, Cheese & Pineapple Pizza $11.00
  • FROM 11AM
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • UNTIL 3PM
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Sambal Charred Chicken Breast $26.9
    • with burnt broccoli, pickled onion & mint yoghurt
  • Risotto $24.90
    • pumpkin, spinach. Blue cheese, creamy herb sauce
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Breakfast $7.90
  • Salad $6,
  • Ice cream sundae
    • - With chocolate or berry sauce and chocolate wafer
  • Omelette (GF) $18.00
    • bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • CHEESE & ONION $3.30
  • HAM & TOMATO $3.00
  • HAM & MUSTARD $3.00
  • SAUSAGE ROLL $2.20
  • VEGETARIAN $3.00
  • BACON & EGG $3.00
  • PATS PANTRY PIE $3.80
  • CHICKEN & LETTUCE $3.30
  • Kids Chicken Tender $9.9
    • 2 chicken tender, chips, served with fresh salad and tomato sauce
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Mushroom/ Tomato/ Avocado/ Spinach $4
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Big breakfast (GF available) $20
    • Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • Fish Ambulthiyal $17.00
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Mussel Fried Rice $15.00
  • Pol Roti $3.00
  • RICE AND CURRY $10.00
    • steamed plain rice served with 3 curries one non-veg curry
  • ROTI RICE MEAL $10.00
    • rice + 2 Roti+ Curry and chutney
Halo Bar

Halo Bar

location

Address

2 Ascot Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092554133

email

Email

None

clock

Opened hours

4 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Serves Alcohol

Location
2 Ascot Road, Mangere, Auckland, Auckland, 2022, New Zealand
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