Halo Bar in Auckland Menu

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Halo Bar in Auckland has no menu available, but can choose from many other options such as Pork pastry or Steak and mushroom from Burbank Bakery. Windsor Castle offers many options including Garlic Pizza Bread and Cauliflower Cheese Bites. Glenfield Fast Food includes a wide range like Egg, peas, bean sprouts or Egg. Piece of Chicken and Lamb from . Papatoetoe Roast offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Smoked Salmon $6.00
-Add a Poached Egg $2.00
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough

Spicy Stir-Fried Rice Cake $20
- stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Sliced Pork Neck $18
Boneless Short Ribs $18
Rice Ball $5
- rice minced with dried seaweed seasoned with sesame oil
Giant Pork or Chicken Katsu $15
OX Bone soup $10
- Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
Pork Gizzard $20

Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!
Top Any Steak with Prawns $8.90
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Scotch Fillet $35.90
- 250g Most flavoursome.
Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Garlic Loaf $7.90
- Hot crusty loaf with a generous hot garlic butter filling.
Salad Valley $10.90
Eye Fillet $37.90
- 200g A tender lean premium cut.

Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Hand cut fries with fresh aioli $8.50
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)

Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
-Bacon eggs benedict $17.50
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Fried served with aioli and toamto suace $6.90
Five loaves granola $15.90
- With fresh fruit, milk and yoghurt

Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Prawn Risotto (GF) $25.90
- with shed fish stock, avocado, and parmesan
Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
-Add toasted freedom loaf $4.00
● shed boards
Spiced Lamb Meatballs (GF) $14.90
- pumpkin hummus and mint yoghurt
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto

-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Cured salmon $16.50
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Smokey bacon $15.50
Customized salad
- Meat choices (pork, beef, chicken)
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Spicy chorizo sausage $15.50

Y15. Lamb Rack $12.50
K20. Avocado Roll $7.50
K34. Okonomiyaki $11.50
- Japanese style savoury pancake with shrimp, Pork and cabbage
K10. Shabu Shabu Salad $9
- Finely sliced pork belly on greens with creamy sesame dressing
Teriyaki chicken
Y13. Salmon $7
Y10. Sirloin $7
- Beef sirloin steak
Y19. Teriyaki Tofu $7

Free-range eggs with toast $9.50
- GF available
Grilled / fresh tomato $3.00
Avocado $3.00
Hash brown $4.00
Smoked salmon $6.00
Gluten free toast $0.50
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
Smoked salmon scrambled eggs $14.50
- GF available

Mini Breakfast $7.50
- Free range eggs, free range bacon, sausage, garlic bread, home style beans
- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
- Salmon, Salad, Cream Cheese $13.50
Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
Soup with Homemade Focaccia Bread $9.50
- See board
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
- Free Range Eggs (Any Style), Free Range Bacon $11.50