Hampden hotel in Tasman Menu

LUNCH LUNCH
  • Nachos Beef $12.50 / $20.00
    • Small / Large
  • Hampden Melt $10.50
    • Ciabatta bun, angel bay patty, lettuce, melted cheese, red onion & mushrooms
  • Salmon Roll $11.50
    • Bun filled with smoked salmon, lettuce, tomato and cream cheese
  • Corn Fritter Stack $13.00
    • Corn fritters stacked with bacon, avocado, sour cream & chilli sauce
  • B.L.T. $7.50
    • Ciabatta bun filled with lettuce, bacon and tomato topped with aioli dressin
  • B.L.A.T. $8.00
    • Ciabatta bun filled with lettuce, bacon , tomato and avocado topped with aioli dressin
  • Wedges Supreme $16.00
    • Wedges topped with bacon, tomato, onion, cheese, sour cream & chilli sauce. Vegetarian option available
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Nachos Chicken $13.50 / $21.00
    • Small / Large
  • Steak Sandwich $10.50
    • Steak, onions, tomato, salad, mayo & sauce
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, tomato, salad, mayo & sauce
BREAKFAST BREAKFAST
  • Toast $7.50
    • with a selection of spread
  • Continental $10.50
    • Toast, fruit & yogurt, with a selection of cornflakes, museli or weetabix
  • Eggs Benedict $16.00
    • Served with your choice of salmon or bacon & hollandaise sauce
  • Mince on toast $11.00
    • Old fashioned mince with toast
  • Full Breakfast 19.00
    • Bacon, sausage, 2 eggs, mushrooms, hashbrowns, tomatoes, & toast with a choice of baked beans or spaghetti
CHILDRENS MENU CHILDRENS MENU
  • Chicken Nuggets $10.00
    • 4 nuggets served with chips & tomato sauce
  • Mini Hotdogs $10.00
    • 2 mini hotdogs served with chips and tomato sauce
  • Fish Bites $10.00
    • 2 fish bites served with chips and tomato sauce
  • Kids Burger $10.00
    • Burger with meat patty, cheese & sauce served with chips and tomato sauce
  • Childrens Platter $10.00
    • Raisins, cheerios, snack bar, fruit of season & sandwich with your choice of Peanut Butter, Jam, Honey or Marmite
ENTREE'S ENTREE'S
  • Garlic Bread $9.50
    • Barracuta loaf served with garlic butte
  • Seafood Cocktail $9.50
    • Seafood Medley served with home made seafood sauc
  • Chicken Tenders $10.00
    • 2 tenders with garnished salad and chilli sauce
  • Soup of The Day $9.50
    • Served with home made glazed roll
  • Crumbed Camembert Wedges $14.00
    • 6 wedges of Camembert served with salad & cranberry sauce
  • Crumbed Seafood $12.50
    • Mixture of scallops & mussels served with a garnish of salad & home made tartare sauce
LIGHT MEALS LIGHT MEALS
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, salad, mayo & sauce
  • Steak Sandwich $10.50
    • Steak, onion, salad, mayo & sauce, egg optional
  • Toasted Sandwich $6.50
    • Choice of cheese, ham, tomato, pineapple, mushroom, egg, onions - 1 filling $5.50, 2 fillings $6.00, 3 Filli
  • Soup Of The Day $9.50
    • Served with home made glazed roll
  • Nachos Chicken $13.50 / $21.00
    • Small / Large
  • Nachos Beef $12.50 / $20.00
    • Small / Large
  • Wedges Supreme $18.00
    • Wedges topped with bacon, tomato,onion, cheese, sour cream & chilli sauce. Vegetarian option available
  • Mince on Toast $10.50
MAIN MEALS MAIN MEALS
  • Lamb Shanks $30.00
    • 2 shanks cooked in a masala sauce, served with mashed potato & peas
  • Mixed Grill $30.00
    • Beef steak, char grilled chicken, sausage, bacon & mushroom gravy
  • Pan Fried Fish G.F. $30.00
    • Oreo Dory served with home made lemon sauce
  • Rib-eye Steak G.F. $30.00
    • plain, peppered or garlic
  • Thai Chicken $18.00
    • served with rice
  • Bangers & Mash $18.00
    • 3 sausages served with mashed potatoes & peas
  • Ham Steak $27.00
    • served with pineapple
  • Chicken Schnitzel $30.00
    • 2 crumbed chicken schnitzel served with your choice of apricot or sweet and sour sauce
  • Fishermans Basket $24.50
    • Served in a basket with chips, 2 fish bites, 1 scallop, 2 mussels, 1 crabstick, 2 squid rings with home made tartare sauce
  • Roast of The Day $20.00
  • Pasta of The Day $16.00
DESSERT'S DESSERT'S
  • Cheesecake $10.00
    • Our cheesecake of the day served with ice-cream & cream
  • Ice Cream Sunday $9.50
    • Ice cream with choice of strawberry, chocolate or caramel topped with crea
  • Banana Split $10.00
    • Banana & ice cream topped with chocolate sauce and a sprinkle of nuts
  • Banoffee Pie $11.00
    • Served with ice cream & cream
  • Pavlova $10.00
    • Traditional home made pavlova served with ice cream & cream
  • Gluten Free Cheesecake $11.50

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • - Add extras $4.00
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • 1/2 $36.00
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • $12.00 (6 Wings)
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
Richmond Takeaways (sample menu)
  • Kumara Chips $6.30
  • Chicken Nugget $1.00
  • Meat Pattie $2.80
  • Bacon, Steak, Ham $1.00
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Vegetarian Burger $7.10
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
  • 1/2 Wedges $3.50
Wheelhouse Takeaways (sample menu)
  • Battered Sausage $3.20
  • Wedges seasoned $5.00
  • Fish Burger $6.90
  • Scallops $1.50
  • Extra crumbed or grilled $1.00
  • Giant Burger $8.50
  • Plain Burger $5.00
  • Rig $3.00
Headquarters Cafe & Bar (sample menu)
  • Prawn Twisters $15.50
  • Low Crab Chicken Burger $15.50
  • Garlic Bread $9.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • B.L.A.T $16.50
  • Chicken Nuggets & Chips $8.50
  • HQ Mini Breakfast $17.00
  • Croissants - Ham, Cheese, Tomato $12.50
The Wooden Spoon Cafe (sample menu)
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
Richmond Roast House & Cafe (sample menu)
  • -Large $21.00
  • Beef - Pork $5.00 ea
  • - Large $19.00
  • - Large $19.00
  • Meat Only all orders require 24hrs notice please
  • -Medium $3.00
  • Pork
  • -Lamb $7.50
The Apple Shed (sample menu)
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Garlic and herb buttered hot ciabatta $7.00
  • Fries with citrus aioli (GF) $8.00
  • Affogato $11.00
  • -With liqueur
  • Chocolate truffle (GF) $4.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
Rimu Wine Bar (sample menu)
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
Vanilla Bean Cafe (sample menu)
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Pasta of the Day N/A
    • please ask our friendly staff
The Wholemeal Cafe (sample menu)
  • Chorizo $4
  • Toast $3.5
  • Hollandaise $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Avocado $3
  • Bacon $4
  • Hash browns $3
  • Tomato fresh or fried $3
Precinct Dining Co (sample menu)
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
Hooked on Marahau (sample menu)
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • Local jam, cream cheese $10.00
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • IN A HURRY?
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • SIDES
Muses Cafe (sample menu)
  • Mini spring rolls $0.60
  • Half scoop chips $3.00
  • Chicken nuggets $0.60
  • Sausage $3.50
  • Scoop of chips $3.80
  • Pineapple ring $2.50
  • 2 nuggets n/a
  • Hotdog $3.80
Clinker Cafe (sample menu)
  • Potatoes croquets (4) $6
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Bread & butter $4
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Chips $8
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
The Cellar Door Restaurant & Cafe (sample menu)
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • TCD burger, handmade bun & relish $19.50
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Chicken Thigh $5.00
  • 3 patties $29.50
Hampden hotel

Hampden hotel

location

Address

42 Fairfax Street, Murchison, Tasman, Tasman, 7007, New Zealand

phone

Phone

05239008

email

Email

leighknowles50@gmail.com

clock

Opened hours

Monday: 7:30AM - 3:00AM Tuesday: 7:30AM - 3:00AM Wednesday: 7:30AM - 3:00AM Thursday: 7:30AM - 3:00AM Friday: 7:30AM - 3:00AM Saturday: 7:30AM - 3:00AM Sunday: 7:30AM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Takeout ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
42 Fairfax Street, Murchison, Tasman, Tasman, 7007, New Zealand
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