Hampden hotel in Tasman Menu

LUNCH LUNCH
  • Nachos Beef $12.50 / $20.00
    • Small / Large
  • Hampden Melt $10.50
    • Ciabatta bun, angel bay patty, lettuce, melted cheese, red onion & mushrooms
  • Salmon Roll $11.50
    • Bun filled with smoked salmon, lettuce, tomato and cream cheese
  • Corn Fritter Stack $13.00
    • Corn fritters stacked with bacon, avocado, sour cream & chilli sauce
  • B.L.T. $7.50
    • Ciabatta bun filled with lettuce, bacon and tomato topped with aioli dressin
  • B.L.A.T. $8.00
    • Ciabatta bun filled with lettuce, bacon , tomato and avocado topped with aioli dressin
  • Wedges Supreme $16.00
    • Wedges topped with bacon, tomato, onion, cheese, sour cream & chilli sauce. Vegetarian option available
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Nachos Chicken $13.50 / $21.00
    • Small / Large
  • Steak Sandwich $10.50
    • Steak, onions, tomato, salad, mayo & sauce
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, tomato, salad, mayo & sauce
BREAKFAST BREAKFAST
  • Toast $7.50
    • with a selection of spread
  • Continental $10.50
    • Toast, fruit & yogurt, with a selection of cornflakes, museli or weetabix
  • Eggs Benedict $16.00
    • Served with your choice of salmon or bacon & hollandaise sauce
  • Mince on toast $11.00
    • Old fashioned mince with toast
  • Full Breakfast 19.00
    • Bacon, sausage, 2 eggs, mushrooms, hashbrowns, tomatoes, & toast with a choice of baked beans or spaghetti
CHILDRENS MENU CHILDRENS MENU
  • Chicken Nuggets $10.00
    • 4 nuggets served with chips & tomato sauce
  • Mini Hotdogs $10.00
    • 2 mini hotdogs served with chips and tomato sauce
  • Fish Bites $10.00
    • 2 fish bites served with chips and tomato sauce
  • Kids Burger $10.00
    • Burger with meat patty, cheese & sauce served with chips and tomato sauce
  • Childrens Platter $10.00
    • Raisins, cheerios, snack bar, fruit of season & sandwich with your choice of Peanut Butter, Jam, Honey or Marmite
ENTREE'S ENTREE'S
  • Garlic Bread $9.50
    • Barracuta loaf served with garlic butte
  • Seafood Cocktail $9.50
    • Seafood Medley served with home made seafood sauc
  • Chicken Tenders $10.00
    • 2 tenders with garnished salad and chilli sauce
  • Soup of The Day $9.50
    • Served with home made glazed roll
  • Crumbed Camembert Wedges $14.00
    • 6 wedges of Camembert served with salad & cranberry sauce
  • Crumbed Seafood $12.50
    • Mixture of scallops & mussels served with a garnish of salad & home made tartare sauce
LIGHT MEALS LIGHT MEALS
  • Quiche & Salad $15.00
  • Lamb Shank Hotpot $10.50
  • Bacon & Egg Sandwich $10.50
    • Bacon, egg, onions, salad, mayo & sauce
  • Steak Sandwich $10.50
    • Steak, onion, salad, mayo & sauce, egg optional
  • Toasted Sandwich $6.50
    • Choice of cheese, ham, tomato, pineapple, mushroom, egg, onions - 1 filling $5.50, 2 fillings $6.00, 3 Filli
  • Soup Of The Day $9.50
    • Served with home made glazed roll
  • Nachos Chicken $13.50 / $21.00
    • Small / Large
  • Nachos Beef $12.50 / $20.00
    • Small / Large
  • Wedges Supreme $18.00
    • Wedges topped with bacon, tomato,onion, cheese, sour cream & chilli sauce. Vegetarian option available
  • Mince on Toast $10.50
MAIN MEALS MAIN MEALS
  • Lamb Shanks $30.00
    • 2 shanks cooked in a masala sauce, served with mashed potato & peas
  • Mixed Grill $30.00
    • Beef steak, char grilled chicken, sausage, bacon & mushroom gravy
  • Pan Fried Fish G.F. $30.00
    • Oreo Dory served with home made lemon sauce
  • Rib-eye Steak G.F. $30.00
    • plain, peppered or garlic
  • Thai Chicken $18.00
    • served with rice
  • Bangers & Mash $18.00
    • 3 sausages served with mashed potatoes & peas
  • Ham Steak $27.00
    • served with pineapple
  • Chicken Schnitzel $30.00
    • 2 crumbed chicken schnitzel served with your choice of apricot or sweet and sour sauce
  • Fishermans Basket $24.50
    • Served in a basket with chips, 2 fish bites, 1 scallop, 2 mussels, 1 crabstick, 2 squid rings with home made tartare sauce
  • Roast of The Day $20.00
  • Pasta of The Day $16.00
DESSERT'S DESSERT'S
  • Cheesecake $10.00
    • Our cheesecake of the day served with ice-cream & cream
  • Ice Cream Sunday $9.50
    • Ice cream with choice of strawberry, chocolate or caramel topped with crea
  • Banana Split $10.00
    • Banana & ice cream topped with chocolate sauce and a sprinkle of nuts
  • Banoffee Pie $11.00
    • Served with ice cream & cream
  • Pavlova $10.00
    • Traditional home made pavlova served with ice cream & cream
  • Gluten Free Cheesecake $11.50

Nearby Sample Menus

Armadillo's (sample menu)
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Wheelhouse Takeaways (sample menu)
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • Sausage $3.00
  • Dumpling Steamed or fried 12 eac $10.00
  • Plain Burger $5.00
  • Mini HotDog $1.00
  • Rig $3.00
  • Extra crumbed or grilled $1.00
  • Chicken Patty $3.50
Headquarters Cafe & Bar (sample menu)
  • HQ Big Breakfast $22.50
  • French Toast $9.50
  • Bacon Benedict $18.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Eggs on Toast $8.00
  • Fish 'n' Chips $18.00
    • pan fried
  • Ham & Cheese Croissant $12.00
  • Croissants - Nutella, Banana, Strawberry $12.50
Sprig & Fern (sample menu)
  • -With half serve of crispy potato $21.50
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • -With half serve of crispy potato $20.50
  • -Side salad $8.00
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • All our pizza base are handmade
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
Chai You (sample menu)
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • 7. Crispy Cream Cheese Rolls $7.50
    • Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
  • - Crunchy Chicken $10.00
  • L40. Green Curry
    • with your choice of
  • - Chicken/Beef/Tofu $9.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • L73. Fried rice with Cashew nuts, vegetables and egg $9.00
Moutere Inn (sample menu)
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Sausage, Roast Capsicum & Olives $23
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • All pizza bases are made here at the Inn
  • Salt and pepper squid $9
    • With nuoc nam
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • (gluten free base add $2)
The Apple Shed (sample menu)
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Beef & bitter melon on rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Dried scallop & egg white fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Sticky rice with preserved meat $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • House special fried rice $7.95
Rimu Wine Bar (sample menu)
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
Vanilla Bean Cafe (sample menu)
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Avocado and Feta Smash $19
    • add bacon
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
The Wholemeal Cafe (sample menu)
  • Cheese Omelette $14
    • with toast or a simple salad.
  • One egg $3
  • Hash browns $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Check out our lunch N/A
    • specials board for more options.
Precinct Dining Co (sample menu)
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
Hooked on Marahau (sample menu)
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • IN A HURRY?
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
Naked Possum Cafe (sample menu)
  • Dry cured bacon salad $18.00
  • Venison open sandwich (GF) $21.00
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Homemade wild game pie meal
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • -Sm $6.00
  • Pizza bread $6.00
  • Tahr open sandwich (GF) $21.00
Clinker Cafe (sample menu)
  • Side vegetables $7
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Potatoes croquets (4) $6
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Hampden hotel

Hampden hotel

location

Address

42 Fairfax Street, Murchison, Tasman, Tasman, 7007, New Zealand

phone

Phone

05239008

email

Email

leighknowles50@gmail.com

clock

Opened hours

Monday: 7:30AM - 3:00AM Tuesday: 7:30AM - 3:00AM Wednesday: 7:30AM - 3:00AM Thursday: 7:30AM - 3:00AM Friday: 7:30AM - 3:00AM Saturday: 7:30AM - 3:00AM Sunday: 7:30AM - 3:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Takeout ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
42 Fairfax Street, Murchison, Tasman, Tasman, 7007, New Zealand
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