Handi Indian Restaurant in Auckland Menu

Handi Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Lam korma (mild) or Lamb vidaloo (hot) from Curry Leaf. Orbit offers many options including Berries and Fresh Fruit Platter and Vegetarian Antipesto Platter. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Step 1 and Scoop of Protein (Small/Medium/ Large) from . Poke Time offers The Return Of Rad and Mircher Buesli GF, VG, DF ( Just for the early birds before 11am).

Nearby Sample Menus

  • Sweet & Sour Won Ton $10.00
  • Scallop & Cashew $15.50
  • Vegetables & Mushrooms $9.50
  • B $25.00
    • Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Wonton
  • Sweet & Sour Fish $10.50
  • Chicken $10.50
  • Black Pepper Steak $12.50
  • Prawn $12.50
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Cheese board (Serves 2) $38
  • -Lamb burger $13.00
  • -Vege roll $9.00
  • -Chicken $16.00
  • Kids meal
    • Toasted bread, meat, cheese, cooked onion and fresh tomato
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Super $16.90
    • Chicken, lamb & falafel
  • -Lamb $18.00
  • -Lamb $16.50
  • BEEF VINDALOO
  • GOAT CURRY
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • CHICKEN MADRAS
  • CHICKEN TIKKA MASALA
  • LUNCH COMBO SMALL $13.50
  • PRAWN MALABARI
  • ALOO PARATHA $5.50
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Add free range bacon $6.00
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Gluten free available $3.00
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Mattar Mushroom $15.00
    • Mushrooms & peas cooked with onions & ginger, with a touch of garlic
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Paneer Tikka $10.00
    • Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
  • Kohinoor Basket - Our Speciality $15.00
    • Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Waffle with cream ice cream $6.90
  • Meatballs 10pcs $9.90
  • 300gram Flame grilled Scotch Fillet $25.50
    • served with salad egg & chips
  • Ham $4.00
  • Spring rolls 12pcs $7.90
  • Seasoned or baked Potatoes $5.90
  • Crispy Chicken nibbles and French fries or salad $8.90
  • Mushroom sauce $2.90
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Galbitang $13.50
    • Beef rib soup with rice
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Omurice $15.00
    • Omelet filled with fried rice
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Rustic fries $8.50
    • Served with garlic aioli
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Teriyaki chicken don $10.00
  • Fresh egg $.50
  • Pork ginger don $10.00
  • Katsu curry rice $12.00
    • chicken or pork
  • Sapporo miso ramen $11.50
  • B.B.Q beef don $10.50
  • Prawn tempura udon or soba $11.00
  • Teriyaki tofu don $8.50
  • Market fish, fries, tartare, green salad $18.00
  • Gluten free bread $2.50
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Bacon $5.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Pork sausage $5.00
  • Shrimp in Sweet Sauce $40.00/$50.00
  • Shrimp in garlic flavor $40.00/$50.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Crab meat soup $7.00
  • Seafood and vegetable noodles soup $13.00
  • Sweet and sour pork $28.00/$38.00
  • Noodles and black bean sauce $9.00
  • 3 FISH (HOKI)
  • LAMB
  • 2 POTATO FRITTERS
  • Cheese+Onion $3.00
  • LARGE $18.50
  • MEDIUM $14.50
  • 1 HOT DOG
  • VEGETARIAN
  • Smoke Salmon & Cream Cheese $6.50
  • Salmon $4.50
  • Baked Beans $2.00
  • Bacon Eggs On Toast $ 11.00
  • Chicken & Cheese $5.50
  • Spagheti $2.00
  • Preserved $3.50
  • Spinach $2.00
Handi Indian Restaurant

Handi Indian Restaurant

location

Address

60 Federal Street, Auckland, 1010, New Zealand

phone

Phone

093770033

clock

Opened hours

Mon 11:30 am - 11:00 pm Tue 11:30 am - 11:00 pm Wed 11:30 am - 11:00 pm Thu 11:30 am - 12:00 am Fri 11:30 am - 12:00 am Sat 11:30 am - 12:00 am Sun 11:30 am - 12:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash ,  American Express

Location
60 Federal Street, Auckland, 1010, New Zealand
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