Address
60 Federal Street, Auckland, 1010, New Zealand
Handi Indian Restaurant in Auckland Menu
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Handi Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Lam korma (mild) or Lamb vidaloo (hot) from Curry Leaf. Orbit offers many options including Berries and Fresh Fruit Platter and Vegetarian Antipesto Platter. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Step 1 and Scoop of Protein (Small/Medium/ Large) from . Poke Time offers The Return Of Rad and Mircher Buesli GF, VG, DF ( Just for the early birds before 11am).
Nearby Sample Menus
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
- Garlic Mayo $1.00
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
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Upgrade
- Choose a side + dip and add a drink
- Tomato Ketchup $1.00
- Potato Fries $4.90
- Onion Rings $5.90
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Bazza's Bird $32.90
- Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
- Extra Sauce $5.00
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Pecan Berry Parfait $13.50
- Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
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Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.
- Salad Valley $10.90
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Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
- Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
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Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
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Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
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Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
- -Vegan option—miso ginger tofu scramble +3.0
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Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
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Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
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Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
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Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
- Hash Brown (3) $1.80
- Spring Roll $2.00
- Bacon $ 5.00
- Hawaiian $4.00
- Potato $0.60
- Egg $4.00
- Kumara $4.50
- Ham $3.00
- Spring Roll $2.00
- Curry Chicken $11.00
- Soft Noodles $2.00
- Potato Fritter $0.60
- Mini Vege Spring Rolls / 6 Pack / 12 Pack $2.50 / $4.80
- Egg Burger $3.50
- 2 Hot Dog / 2 Fish / Chips $3.00 / $10.00
- With Oyster Sauce $12.50
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Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
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Moo Yang $18.50
- Thai char-grilled pork scotch
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Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
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Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
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Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
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Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
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Gai Yang $18.50
- Thai char-grilled free range chicken (half)
- Roti $3.50
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- -add chicken for an extra $4
- Service between 11.00am and 3.00pm
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Chicken 65 (medium spicy) $12
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
- Mix Veg Pickles $2
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Carrot Halwa $3
- Fresh grated carrot steam with milk, sugar and sultana.
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Dum Ka Ghost (medium spicy) $12
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
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Kheer $3
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
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Chicken Makhani (medium spicy) $12
- Boneless chicken capsicum cooked with tomato base gravy.
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Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.
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Harabhara Chicken (hot) $12
- Marinated chicken with fresh herbs with green herbs sauce.
- Pork tripe with the five spices sauce $ 32
- lamb with garlic sauce $33
- Crisp prawns with salt Chilli pepper $29
- Tearing beef $10
- Prawns with Sichuan famous sauce $29
- Chicken with ginger and spring onion oil $12
- 3 in 1 $16
- Prawns with veg in Chilli oil $27
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Chicken Curry Puff $7.50
- Minced chicken, potato, onion with curry powder in a puff pastry
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Beef Oyster Sauce $15.80
- Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
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Mixed Appetisers $7.90
- Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
- Roti Garlic Bread $3.00 / Piece
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Fish Peanut Sauce $19.90
- Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
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Duck Ginger $18.90
- Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
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Fish Sam Ros (warm) $20.30
- Snapper with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
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Chicken Satay $7.60
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
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Toasted bagel $6.80
- Served with jam & cream cheese
- Wedges $6.80
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Pumpkin soup $8.90
- Served with 2 slice of toast
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Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
- Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
- Chicken salad $8.90
- Cream mushroom $13.80
- Chips $5.80
- Mixed rice $13.50
- Lamb $9.99
- Lamb works $11.50
- Fatoush salad $6.00
- Samosa $3.50
- Butter curry $11.99
- Curries
- Chicken $9.99
- Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
- Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
- Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
- Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
- Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
- Steam Smoked Pork with Taro $18.50
- Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
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Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
- O mochi $7.00
- Mochi ball(red bean/peanuts $5.00
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Waffle no1 $16.80
- vanilla ice cream + caramel
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Herbal jelly no 4 $8.00
- taro + red bean + boba
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Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
- Red bean soup w/boba $6.50
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Taro ball no2 $8.00
- sweet potato + barley + boba
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Free range eggs on toast $4.00
- add mushrooms
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Toasted New York bagel $11.00
- cream cheese and preserve
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
- Fries with sea salt and aioli $6.00
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Planet harvest salad $5.00
- add Aoraki salmon
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Handi Indian Restaurant
Phone
093770033
Opened hours
Mon 11:30 am - 11:00 pm
Tue 11:30 am - 11:00 pm
Wed 11:30 am - 11:00 pm
Thu 11:30 am - 12:00 am
Fri 11:30 am - 12:00 am
Sat 11:30 am - 12:00 am
Sun 11:30 am - 12:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Cash , American Express
60 Federal Street, Auckland, 1010, New Zealand
- Auckland New Zealand Menus
- Auckland Region New Zealand Menus