Handi Indian Restaurant in Auckland Menu

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Handi Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Lam korma (mild) or Lamb vidaloo (hot) from Curry Leaf. Orbit offers many options including Berries and Fresh Fruit Platter and Vegetarian Antipesto Platter. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Step 1 and Scoop of Protein (Small/Medium/ Large) from . Poke Time offers The Return Of Rad and Mircher Buesli GF, VG, DF ( Just for the early birds before 11am).

Nearby Sample Menus

Shrimp & Pork Wonton Soup $9.00
Deep Fried Prawn Tempura $9.00
Beef Fillet cooked in Hot & Spicy Broth $23.00
Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
Stir Fry Selected Chinese Vegetables $12.80
Shrimp & Pork Wonton Noodle Soup $10.50
Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80

Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Gem lettuce, brioche, parmesan $8
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5

Smoked Fish $13.80
Pork wonton soup $7.80
Dry Noodle and Pork Mince Topping $9.80
Sweet and sour pork loin $20.80
Stir fried beef/lamb with cumin powder + bread $18.80 + $3.50
Whole blue cod with spicy sauce $34.80
Spicy chicken noodle soup/Dry noodle $9.80
Steamed chicken with chilli sauce $16.80

Wine pork belly $14.00
- Red wine marinated bbq pork belly with vegetables with a bowl of rice
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves
Dolsot bibimbao $14.00
- Rice with beef and mixed vegetables in a hot stone pot
Dongtaetang $15.00
- Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
Bokkeumbap $12.00
- Fried rice with vegetables (chicken/prawn/beef)
Bbq beef $14.00
- Stir-fried beef and vegetables with a bowl of rice
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Daegu jeongol $40.00
- Boiled pollack casserole served with two bowl of rice

Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
-Add bacon $5.00
Adds on
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast

Paneer Tikka 5 for $10.99
- Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
Chicken Tikka (Five pieces) $10.99
- Patties made from potatoes, mixed vege, fresh coriander & spinach.
Chicken Biryani with Mint Raita $11.99
- Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
Bread Pakora 1 for $0.99
- Stuffed with mashed potatoes, green peas.
Cheese & Garlic Naan $4.99
- Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
Chicken Korma $11.99
- Boneless chicken cooked in Muglai style cashew creamy gravy.
Vegetable Noodles $10.99
- An Indo Chinese stir fried preparation of noodles with vegetables.

CHICKEN SATAY SALAD $15.00/$12.00
- w peanut sauce & nuts
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
Burgers
BLTS
Toasties
MINI PANCAKE STACK $9.00
- plain choc chips or blueberry
PANCAKES $13.00/$8.50
- plain pancakes w lemon & sugar
FRENCH TOAST $14.50/$9.50
- w bacon & grilled banana & maple syrup

-F. 2 fish+ 1 sausages + 2 potato fritters
-B. 2 fish+ 4 mussels+ $2.00 chips
special $8.00
-add chips $3.00
special $7.00
- 2 fish + $2.00 chips
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
-A.2 fish+ 2 mussels

Pumpkin & Kumara Soup $10.00
- with whole grain bread
Corn Fritters $16.00
- 2 pcs of corn fritters, bacon, poached eggs with sour cream
Toasted bagel $6.00
- cream cheese jam
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
Big Breakfast $20.00
- two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
Tomato Avo Bagel $9.00
- basil pesto avocado tomato basil pesto
Toasted Sandwich two filling $6.00
- two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each

Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Or cream cheese & avocado $10
Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
Fruit Salad $9
- local seasonal fruits & yogurt
Bruschetta Slice $8
- daily preparation

Fruit salad $7.90
- With fresh fruit and natural yoghurt
Cream cheese and smoked salmon $11.50
Egg on toast $7.90
- Two eggs as you like with toast
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
Toast with butter and jam $3.50
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
*Add on scoop of ice cream for extra $1.00
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.

Roast chicken Leg $4.20
Spring/curry Roll $2.20
Pepper Steak $3.80
Aioli Sauce $0.30
Curry Egg $3.00
Ham Lettuce Tomato $3.30
Chicken $3.30
Double Happy $2.80

Roast Lamb Salad
Regular $12.50
Falafel (V) Pita
Regular $10.90
Regular $10.90
Regular $11.90
Petita $10.50
Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack

Chilli Chicken $12.00
- Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
All curries served with rice
Rogan Josh $12.00
- Lamb or beef cooked with exotic blend of herbs and in thick gravy
Punjabi Chicken $12.00
- Boneless pieces of chicken cooked in homemade style
King Prawn Malabari $14.00
- Prawn cooked with onion, capsicum, coconuts and spices
Balti $12.00
- Boneless Lamb or beef cooked in North Indian style with ginger, garlic capsicum and herbs
Mix Pickle $3.00
Half $9.00

Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)

Handi Indian Restaurant

Auckland Region > Auckland > Handi Indian Restaurant

Address

60 Federal Street, Auckland, 1010, New Zealand

Phone

093770033

Opened hours

Mon 11:30 am - 11:00 pm Tue 11:30 am - 11:00 pm Wed 11:30 am - 11:00 pm Thu 11:30 am - 12:00 am Fri 11:30 am - 12:00 am Sat 11:30 am - 12:00 am Sun 11:30 am - 12:00 am