Handi Indian Restaurant in Auckland Menu

Handi Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Lam korma (mild) or Lamb vidaloo (hot) from Curry Leaf. Orbit offers many options including Berries and Fresh Fruit Platter and Vegetarian Antipesto Platter. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Step 1 and Scoop of Protein (Small/Medium/ Large) from . Poke Time offers The Return Of Rad and Mircher Buesli GF, VG, DF ( Just for the early birds before 11am).

Nearby Sample Menus

  • B11 Pappa French Toast with Butter $8.50
  • S05 Tandoori Chicken $12.50
  • R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
  • S04 Chips $7.90
  • R07 Nasi Lemak with Curry Chicken $16.50
  • B10 Hainan Toasted Bread with Butter & Sugar $5.80
  • C14 Roti Canai with Vegetarian Curry Mutton $16.30
  • R12 Biryani Rice (2 Dishes) with Red Chicken & Sambal Prawns $17.90
  • -X large $20.90
  • -Franks buffalo
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • -Large $5.90
  • -BBQ
  • -Regular $3.90
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Vegetables M $7.00 / L $9.00
  • Hot Dog / Spring Roll / Curry Roll $2.00
  • M=Medium / L=Large
  • BBQ Pork M $9.00 / L $11.50
  • Won Ton M $7.80 / L $9.80
  • Chicken & Veges / Pork & Veges / Beef & Veges $12.00
  • 16 $10.99
    • 12 Chicken Nibbles, $2 Chips
  • M=Medium / L=Large
  • Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
    • Tossed with coriander, chilli & lime juice
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
    • With mild roasted chilli paste, water chestnuts & market fresh vegetables
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Garlic Fish (Pla Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Thai Style Salad (Yum Paak) $14.90
    • With mixed leaves, peanut sauce, egg & prawns
  • Rice ball $3.90
    • salmon/plum/mentai
  • Curry udon $8.90
    • udon noodles w/ tasty japanese chicken curry soup
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Gyoza $8.90
    • 6pcs, popular japanese pan fried dumplings
  • Creamy prawn katsu $8.90
    • w/ tonkatsu sauce
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Stir fried veges $8.90
    • combination of healthy veges w/ tasty stir-fry sauce
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Mushrooms $4.9
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • House fries $4.9
  • Lemon Sauce Chicken $18.00
  • Mapo Tofu $16.00
  • Salt & Papper Chicken on Rice $12.50
  • Malaysia Fried Tofu $6.0
  • Thai Sauce Fish
  • Sambal Sauce Chicken $18.00
  • Gong Bao Chicken on Rice $12.50
  • Rendang Beef on Rice $13.50
  • Snapper sashimi (7 slices) $20.00
  • Kabayaki eel bento $30.00
  • Scallop $9.00
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Trevally $3.80
  • Prawn tempura $28.90
    • 3 pieces of prawn tempura
  • Spicy kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • - 400G $30.00
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Omelet with shelless prawn $22.00
  • -Squid with black bean sauce $10
  • deep fried pork with sweet tomato sauce $20.00
  • Chicken with fresh chili $18.00
  • Tofu jelly (sweet/salty) $5.00
  • -Pork ribs with sweet sauce $10
  • Hot and spicy tofu $15.00
  • -Tofu skin with fresh chill $10
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Add chicken $6.00
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Hamburger with eggs $9.90
    • Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
  • Mixed sizzler plate $21.90
    • A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Sizzling brownie $9.90
    • Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • Bacon Egg Cheese $3.50
  • Bacon, Egg, Cheese $5.00
  • Chicken Vogel $4.00
  • Grilled Pork or Beef with vermicelli $9.00
  • Burger and Chips Combo $8.00
    • with choice of chicken, beef or bacon burger
  • Tropical Muffin $3.00
  • Chicken Wrap Mayonnaise $4.00
  • Mince Savoury $2.00
  • Add to any Burger $4.0
    • Patty
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Fried Chicken $7.5
Handi Indian Restaurant

Handi Indian Restaurant

location

Address

60 Federal Street, Auckland, 1010, New Zealand

phone

Phone

093770033

clock

Opened hours

Mon 11:30 am - 11:00 pm Tue 11:30 am - 11:00 pm Wed 11:30 am - 11:00 pm Thu 11:30 am - 12:00 am Fri 11:30 am - 12:00 am Sat 11:30 am - 12:00 am Sun 11:30 am - 12:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash ,  American Express

Location
60 Federal Street, Auckland, 1010, New Zealand
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