Address
60 Federal Street, Auckland, 1010, New Zealand
Handi Indian Restaurant in Auckland Menu
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Handi Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Lam korma (mild) or Lamb vidaloo (hot) from Curry Leaf. Orbit offers many options including Berries and Fresh Fruit Platter and Vegetarian Antipesto Platter. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Step 1 and Scoop of Protein (Small/Medium/ Large) from . Poke Time offers The Return Of Rad and Mircher Buesli GF, VG, DF ( Just for the early birds before 11am).
Nearby Sample Menus
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BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
- GATEAU AU CHOCOLAT 14
- TIRAMISU 14
- SEASONAL FRESH FRUIT 14
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THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
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TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
- CITRUS CHEESECAKE 14
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ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
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SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
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PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
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CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
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POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
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VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
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PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
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GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
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SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
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40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
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5. Curry Puff 3 pcs $5.50
- Curried chicken, kumaro & onion in a delicate puff pastry case
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78. Gaeng Dang Jay $12.50
- Red curry with bean curd with coconut milk and vegetable.
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52. Gaeng Kiew Wan Talay $17.50
- Green mixed seafood curry with coconut milk
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20. Yum Gai $15.50
- Hot & Spicy grilled chicken cooked with lemon juice & salad
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21. Num Tok $15.50
- Shed beef or pork cooked with ground rice, lemon juice and chilli
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48. Pad Kaprow Talay $17.50
- Stir fried mixed seafood with hot chilli, basil leaves and vegetables
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31. Satay on Rice $10.50
- Chicken satay with peanut sauce on rice
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Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
- With bacon, cheese, sour cream and sweet chilli $10.5
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Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
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Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette
- DF= Dairy Free
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Couscous Salad $16.00
- with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
- Green Tea Smoked Salmon (180 gms) $37.5
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Broccoli (GF) $7.0
- with almond pastrami and parmesan
- Sweet corn $3.00
- Fish (2) chips & eggs $13.00
- Each portion of vegetable fillings $1.20
- Seasonal $4.00
- Each bacon $2.50
- Tomato $2.80
- Large $3.00
- Sausage $1.30
- Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
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Sweet potato wedges $8.50
- Kumara wedges served with aioli
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Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
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Mussel burger $12.00
- Mussel fritter, coleslaw, lemon mayo, tomato.
- Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
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Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
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Salt & pepper calamari salad $22.50
- Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
- Available to 2pm
- Handmade pulled noodle or rice noodle
- 18.Sour & spicy pork and veges on noodle $ 7
- 7. Pork & pickled veges noodle soup $ 7
- 41. Egg pan-cake $ 6
- 15. Veges & noodle soup $ 7
- 5. Chicken & mushroom noodle soup $ 7
- 33. Stir-fried prawns noodle $ 13.50
- 47. Pork and Pickled tube mustard on rice $ 9.8
- Salted Steamed Crispy Skin Chicken (Half/Whole) $24.00/$40.00
- Marinade Duck (Half/Whole) $23.00, $39.00
- Sichuan Chilli Beef $15.80
- Boiled/steamed with chilli/deep fried/steamed with shallot/ steamed with black bean sauce/fish fillets sweet & sour
- Rice With Beef & Tomato $8.80
- Beef With Black Pepper Sauce On Rice $8.80
- Steamed Vegetables In Oyster Sauce $7.80
- Fook Kim Fried Rice $10.80
- M $50.00
- 1. Lam Soup
- M $50.00
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4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
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5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
- 3. Special Shin $25.00
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- Sausage roll $1.40
- Steak pie $2.50
- Pork pie $2.80
- Potato top $2.80
- Bacon egg pie $2.80
- Frankfurter roll $2.50
- Mince savoury $2.50
- bacon egg quiche $2.80
- Satay Chicken Rice $7.50
- BBQ Pork Rice $7.50
- Chicken Burger $4.20
- Ham, Egg & cheese $3.90
- Potato Top $4.00
- Chicken Tomato Lettuce $3.30
- Egg Burger $3.80
- Plain Sausage $1.00
- Wedges with Bacon and cheese
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Toasted Bagel
- with Salmon and pesto
- Panini Salad and Fries
- Curry Rolls and salad with fries
-
Eggs of choice
- Fried scrambled or poached
- Chicken Melt with Honey mustard
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Omelets
- spring onion sun-dried Tomatoes with Cheese
- Ploughman's Plate
- -(15 pcs) $17.00
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Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
- -(5 pcs) $5.00
- Bulgogi deopbap $8.00
- Bulgogi dumplings (charcoal) (5pcs) $6.00
- Pulled pork with pickled cabbage $4.00
- Fried rice w kimchi (pork or beef) $6.50
- -(3 pcs) $10.00
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Warm Asian Chicken $16.50
- garlic and ginger, grilled with Asian styled vegetables and steamed rice
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Triple Decker Toasties $7.50
- only three fillings
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Spanish Omelette $14.50
- sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
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French Toast $14.50
- served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
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Salmon Omelette $15.50
- salmon omelette
- - with bacon $14.50
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B.L.T $15.50
- bacon, lettuce and tomato on whole-wheat with aioli and fries
- - Fries $5.00
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Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
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Roti $7.00
- Malaysian flaky bread with curry dip
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Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
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Orange Duck $29.90
- Boneless roast duck, fresh veges, red curry, orange juice
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Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
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Pisang Goreng $12.50
- All time favorite fried bananas with coconut gelato & chocolate sauce
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Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
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Hot Ruby Prawn $29.90
- Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
Handi Indian Restaurant
Phone
093770033
Opened hours
Mon 11:30 am - 11:00 pm
Tue 11:30 am - 11:00 pm
Wed 11:30 am - 11:00 pm
Thu 11:30 am - 12:00 am
Fri 11:30 am - 12:00 am
Sat 11:30 am - 12:00 am
Sun 11:30 am - 12:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Cash , American Express
60 Federal Street, Auckland, 1010, New Zealand
- Auckland New Zealand Menus
- Auckland Region New Zealand Menus