Handi Indian Restaurant in Auckland Menu

Handi Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Lam korma (mild) or Lamb vidaloo (hot) from Curry Leaf. Orbit offers many options including Berries and Fresh Fruit Platter and Vegetarian Antipesto Platter. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Step 1 and Scoop of Protein (Small/Medium/ Large) from . Poke Time offers The Return Of Rad and Mircher Buesli GF, VG, DF ( Just for the early birds before 11am).

Nearby Sample Menus

  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Onion and Lemon $2.00
  • Chilly Chicken (hot) $12.00
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Zafrani Chicken $12.00
    • Clay Oven Chicken Leg pieces
  • FAMOUS STAR WITH CHEESE $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • ONION RINGS $4.00
    • Crunchy coated onion rings cooked up golden brown.
  • JIM BEAM BOURBON BURGER $12.50/ $14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
    • Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • BACON, EGG & CHEESE TOASTED SANDWICH $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • Black Pudding $5.50
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Free range streaky bacon $6.00
  • Free range poached egg $2.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Pad kra pow fried rice M $12.50 / P $14.00
    • Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
  • Yellow curry M $12.50 / P $14.00
    • Creamy curry, slow cooked chicken, onion, potato and carrot
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Red curry M $12.50 / P $14.00
    • Red curry paste coconut milk, bamboo shoot, green bean and vegetable
  • Roast duck & egg noodle soup $14.00
    • Roast duck with noodle, vegetable and bean sprouts
  • Panang curry M $12.50 / P $14.00
    • Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
  • Massaman curry M $12.50 / P $14.00
    • Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Soup of the Day l $11
    • Warm Turkish bread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Olives / Nuts $5.00
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Chorizo and Fried Bread $7.00
    • Munchies
  • -Pork $7.00
  • -Beef $7.00
  • Cheesecake $3.00
  • Chips and gravy $3.50
  • -Medium $13.00
  • Single shank meal $12.00
  • -Lamb $7.00
  • Quarter chicken and salad $9.00
  • Lunch time only
  • Fish and Chips + Salad $15
  • Wedges $12
  • Calamari Salad $14
  • Wraps $18
    • Chicken or Beef
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Steaks and Eggs + Chips $18
  • Nachos $12
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • BBQ DUCK LAKSA $12.00
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • VEGETARIAN LAKSA $10.00
  • SEAFOOD LAKSA $13.00
  • KHAW NA PED
    • roast duck with rice & veg
  • KHAW KHA MOO
    • pork with bean sauce
  • Wedges $9.50
    • With sour cream
  • Pumpkin $12.00
  • Blue cheese & mince $4.50
  • Mini mexican pie $4.50
  • -Lamb
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Steak & onion $5.50
  • Creamy mushroom $14.00
    • With sourdough toast
  • Lamb Kebab $10.00
  • Medium $13.50
  • Large $15.00
  • Vegetarian Kebab $8.50
  • Mix (Chicken & Lamb) $9.50
  • Vegetarian $7.50
  • Chicken Kebab $10.00
  • Chicken
  • Chicken & Vegetable Pie $ 3.80
  • Chicken Thigh $ 3.90
  • Fried Fish $ 3.30
  • Chicken Sui Mai $ 2.50
  • Mince Savoury $ 1.70
  • Lasagne Topper $ 2.50
  • Potato Top Savoury $ 2.00
  • Steak & Pepper Pie $ 3.80
  • Spiced Beef Vege Soup $13.00
  • Black Pudding Soup $14.00
  • Raw beef Sashimi $25.00
  • Seafood Steam Boat $39 / $49 / $59
  • Chicken Yakisoba $13.00
  • Ginseng Chicken Soup $28.00
  • Chicken BBQ $13.00
  • Beef BBQ $13.00
  • Mince & Cheese $3.80
  • Bacon& Egg Roll $3.90
  • Sausage Roll $2.20
  • Lasagna Topper $2.50
  • Korean BBQ Beef/Pork Rice $7.50
  • Cheese & Bacon Sausage $1.60
  • Ham, Egg & cheese $3.90
  • Ham, Pineapple, & Cheese $3.90
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
Handi Indian Restaurant

Handi Indian Restaurant

location

Address

60 Federal Street, Auckland, 1010, New Zealand

phone

Phone

093770033

clock

Opened hours

Mon 11:30 am - 11:00 pm Tue 11:30 am - 11:00 pm Wed 11:30 am - 11:00 pm Thu 11:30 am - 12:00 am Fri 11:30 am - 12:00 am Sat 11:30 am - 12:00 am Sun 11:30 am - 12:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash ,  American Express

Location
60 Federal Street, Auckland, 1010, New Zealand
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