Hanna Korean BBQ in Auckland Menu

Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice or Young Chow Fried Rice from Golden Jade. Simply Thai offers many options including 1. SPRING ROLLS (V) (4 pcs) and 2. GOLD PARCELS (4 PCS). Haru No Yume Japanese Restaurant includes a wide range like EDAMAME or RENKON CHIPS. Summit breakfast and Bacon & eggs on toast from . Summit Cafe offers The Lunch Factory and Packed Sandwich (STD).

Nearby Sample Menus

  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • - Wakanui Rump $36.00
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • Scallop $18.50
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Prawns $9.00
  • Pork $16.50
  • Duck $18.50
  • Vegetarian + Tofu $15.50
  • Mango Chicken $13.00
    • Chicken with creamy mango gravy
  • Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
  • Paneer Manchurian (Gravy N Dry) $11.00
  • Chilly Paneer (Gravy N Dry) $11.00
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Potato Paratha $3.50
  • Chicken Tikka Hariyali $11.50
    • boneless pieces of chicken marinated with mint, yoghurt and Indian herbs
  • VEGETARIAN
  • -Lamb $17.50
  • -Prawns $20.50
  • Tofu Tord (Vegetarian) $7.00
    • Deep fried tofu served with peanut sauce
  • -Beef, pork or chicken $16.00
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Prawns $20.50
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Satay beef skewers $15
    • Beef rump marinated in coriander and soy sauce, finished with satay sauce
  • Market Fish $29.5
    • Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
  • Mixed Berry Tart $11
    • Toasted coconut crumb topping with vanilla bean ice cream
  • Double Classic Bacon $16.50
    • Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
  • Classic Combo $16
    • Classic Burger + Chips + Drink
  • Chicken Nuggets & Chips $7.50
    • 6 Chicken nuggets and dips
  • Dips & Dressings $1
    • Chili, Sweet Chili, Tomato, BBQ, Relish, Satay, Garlic Yoghurt, Garlic Mayonnaise, Mayonnaise
  • Mushroom $13.90
    • Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
  • Camembert $10.90
    • 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
  • Vege Falafel with $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
  • Lamb Shank $17.90
    • Served with saffron rice, salad, grilled tomato & pita bread
  • Donuts $1.20
  • Mussels $1.30
  • Potato Fritters $0.80
  • Homemade Fish Cakes $2.00
  • Egg $2.50
  • Sausages (in batter) $1.60
  • Home-made Mussel Fritters $1.60
  • Pineapple Fritters $1.20
  • Felafel Kebab $9.50
  • Chicken Satay on Rice & Salad $ 13.00
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Lamb Kebab $10.50
  • Super Kebab $12.00
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • Sweet corn toasted
  • Fresh snapper $5.30
  • Spring roll $2.00
  • Fish cakes $2.50
  • Fish $10.50
  • Mussels $1.40
  • Vege burger $4.50
  • Cheese $3.90
  • -ham, tomato and basil pesto $14.90
  • big breakfast $22.90
    • served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
  • -bacon (3 rashers), red onion and cheese $17.90
  • three of any of the following: $10.00
  • B.L.T. sandwich $10.00
  • -ham, tomato and cheese $16.90
  • eggs benedict $10.00
    • served with bacon on a cheese scone
  • three egg omelette
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Jasmine Rice $2.50
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Da Vinci $17.50
    • Salami, chilli, olive, mushroom, arugula, mustard dressing
  • Feta Cheese $2.50
  • Steak Al Pepe $32.00
    • Creamy cognac & black pepper sauce.
  • Malborough Salmon Fillet $28.00
    • Garlic butter sauce with roasted potatoes and vegetables
  • Chicken, cheese, pumpkin $11.50
  • Fettuccine Di Pollo Sautéed chicken served with a mushroom & brandy tomato cream sauce. $13.00
  • Bacon Burger Bacon, tomato, lettuce, Portobello mushroom, crumbed eggs. $12.00
  • Ceasar Salad Boiled egg, bacon, anchovies, croutons, tomato, cucumber. $16.00
  • Murg malai tikka $12.90
    • A unique blend of tandoor cooked chicken, cream & cheese
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • Naan $2.50
  • Mughlai Meat thali $19.90
    • A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices
  • Aloo gobi $13.90
    • The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
  • ●Hyderabadi dum biryani $10.90
    • Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • ●Seafood favorites
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Roti $1.50
  • Extra - 1PC Sausage $3.00
  • Minced Beef Soup $7.00
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Fried rice with Beef $24.00
  • Stewed Chicken with Calamari Rings $26.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Gele Shan Spicy Chicken $24.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Stir fried Pork spare ribs with capsicum $26.00
Hanna Korean BBQ

Hanna Korean BBQ

location

Address

9 Sharkey Street, Auckland, Auckland, 2104, New Zealand

phone

Phone

092636338

email

Email

None

clock

Opened hours

Mon 6 PM to 10 PM Tue 6 PM to 10 PM Wed 6 PM to 10 PM Thu 6 PM to 10 PM Fri 6 PM to 10 PM Sat 6 PM to 10 PM Sun 6 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Seating ,  Buffet ,  Dinner ,  Cash only

Location
9 Sharkey Street, Auckland, Auckland, 2104, New Zealand
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