Harrington Cafe in Tauranga Menu

Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Mixed vege $8.50
Falafel $1.50
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma
4x Dolmas with fresh lemon & cacik $5.00
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Mixed $9.00
- Chicken & lamb

All pizzas served with choice of one existing topping sauce
-Turkish Bread $4.50
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella

Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
-Cheese $5.90
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil

Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Japanese steamed rice $1.50 / Extra noodle $2.00
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00

The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
-1/2 Rack $22.00
GF base $2.00
Buffalo mozzarella $22.00
- With tomato and fresh basil
Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing

STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Bacon and eggs on toasted soldiers 7
Bacon 5
Rosti X2 5
Halfbaconbene 10
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
Lamb cutlets and chips with carrot sticks 10

Yukgaejang $16.00
- Spicy beef soup
Jeyuk deopbap $15.00
- Stir fried pork with rice
Jangeo gui $24.00
- Salted grilled eel
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Maeun chicken $24.00
- Spicy chicken
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles

Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Homemade Crumpets $8.90
- served with honey and butter
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
Pizza Bread $17.50
- with truffle salt and caramelised red onion
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Seafood Chowder $15.50
- with garlic bread
Pulled Pork $22
- with choritzo and bbq sauce

Cheese naan $4.00
- Stuffed with grater cheese.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.
Served with raita
Mango lassi $5.00
Jeera rice $6.00
- Basmati rice flavoured with cumin.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .

Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Selection of breads & dips $15.00
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
Chicken Breast $31.00
- Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce

Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
Beef and Egg Burger Homemade burger and chips $16.50
Gluten Free Frittata with salad. $11.00
Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
Hot Chips $6.00
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00

Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Chicken & Bacon Wrap $20.00
- Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
Top Gun $16.00
- Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce

-Small $8.50
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-Large $11.00
We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
-Small $8.50
-Large $11.00
-Small $7.00

Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
T-bone steak(350g)(GF) $35.00
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Fries $5.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth

Crispy Platter $44.00
- 10pcs $14.90
Agedashi Nasu $7.00
- Deep fried eggplant
Gyoza $7.50
Kitsune Udon $13.90
- Seasoned fried tofu
Tebasaki Wings $7.00
- Japanese style chicken wings
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
Beef Teriyaki D $15.90 / B $19.90

Harrington Cafe in Tauranga Menu

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Harrington Cafe

Bay of Plenty > Tauranga > Harrington Cafe

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69 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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