Harrington's in Christchurch Menu

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Harrington's in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. The Wave includes a wide range like Chips or Wedges. Ribs and Burritos from . Loco's offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
Sideways Saturday $10.0
- Cocktails
16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
Hog Thurdays $15.0
- Smokey Pork spare ribs
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw

Medium $14.00
Large $35.00
Stew Fish in Hot Pot
Medium Rare Beef & Brisket Rice Noodle Soup $12.00
Large $28.00
Large $28.00
Crap Meat & Asparagus Soup $7.00
Medium Rare Beef & Shin Rice Noodle Soup $12.00

Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Ono Hin Ye $7.50
- Coconut & chicken soup.

Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
Chicken Fried Rice $9.00
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
Hor Fun (Gravied Hor Fun) $9.50
- Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
Nasi Lemak $10.50
- Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
Cashews $3.00
Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice

Honey Wedge and Soysage Salad $12 Reg / $18 Lge
Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
BBQ Soy Mince with Ramen $10 Reg / $15 Lge
Lotus Seed Red Dates Soup $6 Single / $12 Double
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Gingery 'Shitake' Soup $6 Single / $12 Double
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Crown Mushroom with Veggy $12 Reg / $18 Lge

- Teriyaki sauce
Tempura Vegetables & Udon Noodles $9.50
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
L/combo $15.60
- with miso or green tea
R/combo $11.50
- with miso or green tea
Large $13.40
Tempura Vegetables & Soba Noodles $9.50
L/combo $15.10
- with miso or green tea

Deep fried kumara chips with plum powder $4.80
Seaweed salad $4.00
Mango shaved ice $6.00
Pan fried salmon fillet $16.00
Combination soup-tofu, meatballs & fish balls $6.00
Deep fried spring roll $4.00
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Braised seaweed $4.50

Chilli sliced pork on rice $15
Curry chicken on rice $15
Chicken with cachew nuts $20
Mixed Seafood noddle soup $15
Steamed chicken with ginger and spring onion on rice $15
Chicken and cashew nuts on rice $15
Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Prawn toast $12

TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Coleslaw $7.00
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
Oven warmed olives with mint (V)(GF)(DF)
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
Steamed veg $7.00

MEAT (Gogi)
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Spicy kimchi and spring onion pancake Seafood $15
Kimchi Jeon (kimchi Pancake)(V) $ 12

Coke $3.40
Apple Juice $3.90
Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
Mince Naan $4.90
- Naan bread stuffed with spicy lamb mince
Raita $2.90
Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
Plain Basmati Rice $2.40
Short Black $3.90

Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Fries & aioli $5.5
Lemonade or coke spider $4.5
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Steamed greens with toasted almonds $5.5

Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Matched with a 12 oz Cassels Best Bitter $25.00
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum

B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00

Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
Sausage $5.00
Hollandaise $2.50
Breads with Pesto, Hummus, & Olive Oil $8.50
Fries with Aioli Sauce $6.50
Beauvais French Toast $17.50
- Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
Chefs Soup of the Day with Ciabatta Toast $11.00
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.