Harrington's in Christchurch Menu

Harrington's in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. The Wave includes a wide range like Chips or Wedges. Ribs and Burritos from . Loco's offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

  • Shoestring fries $5.90 / $8.90
  • Mushrooms $4.90
  • Smoked tomato $1.50
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
  • Bombay Potato $11.99
    • Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
  • Tandoori Chicken Half $12.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Goan Fish Curry $17.99
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Murg Malai Kebab (6pc) $11.99
    • Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
  • Fish Tikka Masala $17.99
    • Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
  • Chicken Curry Nepalese style $7.99
  • Chole Bhatura $14.99
    • White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
  • Mixed Vegetables with Satay Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Honey Roast Pork (reg/ med) $16.00/ $23.00
  • Chicken and Mushroom Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
  • Cantonese Roast Pork (reg/ med) $18.00/ $24.00
  • Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
  • Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Vegetarian Fried Rice $10.00/ $16.00
  • Crystal Prawn w/ Water Chestnut & Coriander $12.00
    • 4pcs
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • PSDB Wonton - 3 pc $6.50
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Steamed Custard Bun $10.00
    • 3pcs
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHEESE & EGG $3.80
  • 1/4 CHICKEN
  • WHITEBAIT PATTIE
  • CHEESE & PINEAPPLE $3.80
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • PINEAPPLE FRITTER $2.30
  • CHEESE $3.00
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Teriyaki chicken $15
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Yakisoba(fried noodle) chicken $18
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Teriyaki salmon $24
  • Bbq beef $18
  • Maguro(tuna) $5.80
  • Raita $3.00
    • Yoghurt mixed with cucumber, cumin powder and spices.
  • Fish Curry $17.90
    • Boneless fillets of fish cooked with exotic Indian spices and herbs.
  • Tadka Dal $10.00
    • Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.
  • Chicken Korma $15.90
    • Boneless chicken cooked in creamy dry fruit sauce and spices.
  • Prawn Jalfrezi $18.90
    • A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
  • Aloo Gobi $14.90
    • auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
  • Lamb $20.99
    • Lamb Curry + Naan + Coke/Sprite
  • Rara Chicken $15.90
    • Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
  • Cheese $3.80
  • PRAWN CHOW MEIN $10.50
  • COMBINATION CHOW MEIN $12.00
  • Donuts $1.80
  • Sole Fillets $4.50
  • STEAK EGG FOO YOUNG $11.00
  • PINEAPPLE $2.80
  • Egg $3.80
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Pecan Pie $12
    • Vanilla Bean Ice Cream, Chocolate Sauce
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • Fresh Fruit Salad (P) $10.00
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Porridge
  • Akaroa hot smoked salmon $5.50
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Toasted Granola (P) $9.00
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Signature Vegetarian $9.00 per head
  • Grilled Wedges $4.90
  • Signature Kids $5.00 per head
  • Ediballs $3 or $5 for two packs
  • - or individually - creamy brie $6.00
  • Medium $17.50
  • - full selection $20.00
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Market Fresh Vegetables $7.00
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Bully’s Kiwi Burger $21.70
    • Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
  • West Coast Whitebait Omelette [G] $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • Crispy Bacon $7.50
  • Ribeye Steak Sandwich $27.20
    • Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
  • Eggs[any style] $4.50
  • Prawn Cutlet Linguine $28.50
    • Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
  • High Country Venison Rump [G] $37.00
    • Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
  • Chicken Tandoori (1/4) $4.00
  • Plain Naan $2.00
  • Chick Peas Curry (Medium) $7.50
  • Dhal Makhini $9.00
  • Mixed Pickles $1.00
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • 3 Pieces $6.00
  • Vegetarian Korma (Mild) $7.50
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Eggs Florentine $16.50
    • Spinach
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Eggs Benedict $17.50
    • Bacon
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Harrington's

Harrington's

location

Address

66b Wharenui Road, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033485371

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
66b Wharenui Road, Christchurch, Canterbury, 8041, New Zealand
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