Harrington's in Christchurch Menu

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Harrington's in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. The Wave includes a wide range like Chips or Wedges. Ribs and Burritos from . Loco's offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Medium $16.00
Medium Rare Beef & Brisket Rice Noodle Soup $12.00
Medium $16.00
Vegetable Beef
Medium $16.00
Medium $12.00
Large $32.00
Medium $16.00

Vegetables $3.50
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Check our blackboard for daily specials
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
For Children 12 years of age & under
Octopus Sausages & Chips $5.50

Mussels Soup $30.00
Garden Salad $10.00
Boiled Dumplings $13.00
For extra person $20.00
Tofu & Kim-chi L $40.00/M $20.00
Tofu Salad $10.00
Spicy Stir Fried Squid $15.00
Beef Soybean Paste Stew $14.00

BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Seasoned fries $6 Small / $8 Large
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread

Prawn fried noodles $11.00
Chicken with mixed vegetables $15.00
Chicken with chefs sauce $18.00
Noodles with Beijing soybean paste
Beef with black pepper (spicy) $15.00
Shredded pork with coriander $17.00
Beef with chili sauce (spicy) $15.00
Chicken with cashew nuts $16.00

Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Plain udon $8.90
Tempura prawn udon $11.90
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken curry $12.90
Served on rice with miso soup
Served on rice with miso soup

●Mains
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
●Extras
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Peanuts sauce on top / cashw nuts $4.90
Additional of $2.00 for all seafood meals

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Jalapenos
Guacamole $2.00
Double Meat $2.50
Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
MEAT QUESADILLA $7.90
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Vegetarian Singapore Noodles $9.00
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Honey Prawns Noodles/Rice $12.80
Lemon Prawns Noodles/Rice $12.80
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.

Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Soup of the day $18.00
- served with crusty bread
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction

CHICKEN FRIED NOODLES $10.00
NASI GORENG (Rice) $11.50
Seafood Sticks $1.80
PRAWN & CASHEW NUTS $13.50
COMBINATION EGG FOO YOUNG $11.50
Steak $5.50
Pineapple $3.80
CHICKEN CHOW MEIN $10.00

CHICKEN TIKA MASALA $10.00
Green Pea & Paneer Curry $8.00
VEG. BIRYANI $10.00
SAMOSA $2.00
Samosa $2.00
Veg. Korma $7.00
LAMB BIRYANI $10.00
Beef Vindaloo $10.00

Hand Cut Potato Chips $8.00
- With tomato relish
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Eat your Vegetables $8.00
- Seasonal Selection
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Flatbread $8.00
- Garlic and cheese
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream

Crispy onion rings $6.50
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
Add chilli con carne - extra $2.00
Eggs (cooked your way) $3.00

Apple Crumble With Ice Cream $11
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
Wok Fried Bean Sprouts (GR) $13