Harrington's in Christchurch Menu

Are you the owner? Manage this listing for free.

Harrington's in Christchurch has no menu available, but can choose from many other options such as Deep fried wontons or Deep fried spring rolls from Kapitan. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. The Wave includes a wide range like Chips or Wedges. Ribs and Burritos from . Loco's offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.

Nearby Sample Menus

Pancakes $16.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Regular stack (3)
Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
Pesto $3.80
Double up on toppings for an extra... $2.70
Hashbrown $4.30
Drexels breakfast treat $17.20
- Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.

Oysters seasonal
Chips - Large $3.80
Hot dog $2.00
Crabstick $1.80
GURNARD/TARAKIHI/WAREHOU
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
Tempura prawns $1.80

Tofu, Mix Vegetable
Large $35.00
Medium $16.00
Beef Stew With Egg Noodle Soup $12.00
Beef, Chicken or Pork Lemon Grass on Vermicelli $12.00
Medium $14.00
Medium $14.00
Medium $16.00

Saussage $2.60
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
Spring Roll $3.20
Spicy Wedges $4.20
Garlic Butter Chips $3.70
Deep Fried Moro Bar $3.90
Curry Roll $3.20

Lamb Wrap $12.90
Naans $3.50
Garlic Naan $4.00
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Tamarind & Date $3.00
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Cheese & Garlic Naan $6.50

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Streaky Bacon $5.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham

JUNIOR BANGERS AND MASH
- With baby carrots
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
All includes drink and Ice cream Sundae
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus

Chicken, Pork or Beef $19.90
Chicken, Pork or Beef $20.90
Peanut Sauce $4.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Prawns or Lamb $23.00
Rice $3.50
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Pad Prik Gang
- Stir-fried curry gravy with bamboo shoots, beans & vegetables.

Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Omelette $17.0
- with local aged cheddar & tomato
Mixed salad leaves + white miso & sesame dressing $6.0
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Olive oil potato puree & jus $15.0
The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
Vanilla Cream Brûlé $16.0
- with coconut & macaron

Potato cake, Bread $2.50
Soup of the Day $10.50
- served with a mini Bagel or Toast
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
x2 $15.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Egg, Mushrooms, Tomato $2.00

Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad

Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Teppan Yaki Lunch Set Menu $24.00
- An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside
Hotate $38.00
- 8 big Japanese juicy scallops
Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
Tori $16.00
- spicy chicken tempura roll
Teppan vege $6.00
- seasonal vegetables on teppan
Kappa $8.00
- cucumber roll

Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Available 11.30am to 2pm
Available between 9am to 2pm & 5.30pm to 9pm
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Kids Mini Hot dog & Chips $9.00

Roasted Garlic N/A
Cheesy Garlic Toasties N/A
Thousand Island N/A
Flatbread N/A
Steak, Egg and Cheese N/A
Olives N/A
Chicken & Bacon Ranch Melt N/A
Ham N/A

Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Nasty, in a deliciously good way! $14.00
- Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00