Haru no Yume in Auckland Menu

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Haru no Yume in Auckland has no menu available, but can choose from many other options such as CHIPS or CHIPS 1/2 from Crying Onion Takeaway. Sabrage Bar - Sofitel Auckland Viaduct Harbour offers many options including Available 3pm - 10:30pm and Marinated olives. Rosemead Takeaways includes a wide range like 2 fish, $2.00chips or 1 fish, 1 hotdog, 1 sausage, $2.00chips. Pickled cabbage with pork in soup and Braised pork / Braised fish / Braised pork ribs / Braised pork elbow from . Patty House Restaurant offers Subway - Henderson and Ham.

Nearby Sample Menus

Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
Roast vegetables $9
- Feta, raisins, balsamic reduction
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.

Fillet Steak $7.00
Hot Dog $2.50
Corn fritters $2.50
Pack 4 $6.00
- 2 hot dogs, 2 potato fritters, $2.00 chips
American Hot Dog with chips $4.00
Crumbed Terakihi $5.50
onion Rings 8 for $3.00
Steak $6.00

Ham $3.50
Mussels $1.30
Curry & rice, vegetarian and spring rolls $3.00 ea
Banana $1.70
- With sugar
Mini spring rolls (6pcs) $2.20
Pineapple rings and donuts $1.50
- With cinnamon sugar
Vegetarian burger $10.00
- Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
Chicken nuggets (6pcs) $4.50

Margherita $24.90
- Garlic, basil, olive oil, tomato sugo, fior di latte, buffalo mozzarella
Cotoletta di Vitello $36.90
- Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
Mari e Monti $25.90
- Chicken, pork, prawns, tomato sugo, mozzarella
Panna e Funghi $24.90
- Cream, shaved ham, fior di latte, button mushrooms
Wagyu Burger $20.00
- Firstlight wagyu beef, provolone, beetroot relish, iceberg
Pasta $15.50
- Spaghetti Bolognaise, Cheesy Penne
Fresh Fish $20.00
- Battered tarakihi, tartare sauce, lemon cheek, chips
Calzone $20.00
- Folded pizza, salami, fior di latte, tomato sugo

Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Summer Cheesecake $14.50
- Ask our staff for available flavours
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)

Chicken cutlet w/ curry $16.00
Marinated beef & rice $14.00
Stir-fried chicken & rice $14.00
Spicy fish roe soup $35.00
Salmon sashimi don $16.00
One Person Per Dish
Spicy stir-fried squid & rice $14.00
Mussel soup $30.00

Cheese Cake
- House made cheesecake served with chantilly cream
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
All $12.00
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Single $22.00
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste

-Fish Teriyaki
Green tea
Sashimi 9pcs
Tempura
-Large $3.50
- Don Katsu(pork)
Tempura Prawn $2.00
- Beef Donburi
- beef, mixed vegetables, egg, rice

Primavera
- Parma ham, rocket, cherry tomatoes, parmesan
Pollo
- chicken, bacon, egg, croutons, mayonnaise
Boscaiola
- roast potatoes, bacon, mushrooms
Pasta $ 20.00
Diavola
- hot chorizo, mushroom, capsicum, red onion
Contadina
- chicken, bacon, hot chorizo, sausage
Parmigiana al forno $ 20.00
Deliziosa
- ricotta, rocket, Parma ham

Party Plate $52.00/$65.00/$78.00
- S/M/L
Steamed Dumpling (15 pieces) $13.00
Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
Salmon $18.00
Tofu & Vege / Seafood $14.00
Chicken - Fried Rice $14.00
Donburi - Tofu & vege $14.00
Bento - Teri chicken $16.90

Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
DF = Dairy free option / GF = Gluten free / V = Vegetarian
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
-With raclette $34.00
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts

Souffle Omelettes
- All accompanied with our house baked toasted 5 grain and chutney
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
-Made with Champagne ham, cheese and tomatoes $15.50
-With crispy bacon, avocado and tomato $10.50
Smoked Salmon $4.50
-Salmon $16.50
Eggs Benedict $15.50
- Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta

Raspberry & Peach $3.90
Sunflower Seed Loaf $3.50
Boysenberry Berliner $3.90
Club Sandwhich $2.90
Steak & Cheese $5.00
Fruit Mince (2 for $5.00) $3.00
Apple & Blackberry $3.50
Toasted Bagel with salmon cream,cheese ,tomato &adv $11.50

Pepperoni
- Tomato sauce, Mozzarella and Pepperoni
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Lamb Lovers
- Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
Large $18.90
Medium $15.90
Kiwi Heaven
- Nutella base and fresh kiwi sliced
Veggie Supreme
- Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
Medium $15.90

BEEF NOODLE SOUP $10.00
NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
EGG FRIED RICE WITH VEGE $8.50
SAGO MANGO PUDDING each $3.00
2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
EXTRA BEEF ON TOP $2.00
FRIED EGG each $1.00
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50

Haru no Yume

Auckland Region > Auckland > Haru no Yume

Address

3 Vernon Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand

Phone

093095446

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed