Harvest Court Cafe in Dunedin Menu

Are you the owner? Manage this listing for free.

Sole fillet and fries( with salad) $13.80
-1/2 meal $10.80
Hot fish sandwich $8.00
Nachos with salsa, guacamole and sour cream $9.00
Omelette $10.50
- Ham cheese, tomato with salad
Breakfast $10.50
- Bacon, eggs, tomato and toast
Wedges with sour cream $6.40
-sweet chilli sauce extra $1.50
Chips $5.90
- Bowl
Corn and bacon chowder $9.00
Focaccia bread $1.50
Sandwiches $2.7-$4
- As displayed
Specialty breads $4.6-$6.5
Toasted sandwiches $4.10
- Each fillin $0.9
Toasted rolls, cheese, corn, savoury mince $2.50
Hot savoury food
- In pie warmer as displayed
Deli food
Means on menu board

Cakes+slices $3.60
Tarts, flans, etc $5.80
Cheese cakes $5.80
Large cakes $5.80
all available as takeaways

Nearby Sample Menus

Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Bowl steamed vegetables $5.90
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Scoop ice cream $3.00
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables

- Regular $4.50
- Regular $4.50
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Large $6.50
1/2 Chicken $12.90
- Nothing half hearted here!
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Coleslaw

Chicken Scaloppine $27.80
- Lightly floured and grilled
- Crumbled Calamari
Seafood Platter $27.90
- A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
-S $10.90
- Chips
Rib *(GF) $33
Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
iramisu $8.90
- Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate

French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.

Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter

Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Raita $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
Pavlova $7.50
- With fruit salad and cream
Fries $4.00
- Small
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy

Veal pate with beetroot relish + hot toasts $16.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Copper rhubarb brulee $12.00
Affogato with strictly espresso + vanilla ice cream $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Harbour fish of the day... $33.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00

Shoestring fries $7.00
Soup of the day $15.00
- Made fresh and changes daily
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Turkish bread with olive oil and dukkah $6.00
Mesclun fresh salad $7.00
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Seasonal vegetables $7.00

Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.

APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
NORMA (1 person) $12.00
CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
BISTECCA
- Rump steak, creamy mushroom and peppers
GRANDE (2 people) $20.00

BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00

Rice noodle soup with beef brisket $10 / $13
Chinese mushroom & vegetables with oyster sauce $14
Combination Egg Foo Young (Large)
Chicken and Sweet Corn Soup X 2
Black pepper udon with beef/pork $11 / $14
Price: $90 (or $18 per person)
Fried tofu with brown sauce $16
Sweet & Sour Pork $15

meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
-pan fried $18.00
with chilli & cheese $9.50
double stacker $18.00
All burgers served with chips and sauce
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
fish burger $18.00

Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
Wedges $5.00
- With sweet chilli sauce and sour cream.
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.

Harvest Court Cafe

Otago > Dunedin > Harvest Court Cafe

Address

218 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

+64 3-477 5700

Opened hours

Sunday 10:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:30 Saturday 10:00 - 21:30