Hayama Sushi & Noodles in Auckland Menu

Hayama Sushi & Noodles in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Lee Hong BBQ includes a wide range like Prawn Won Ton Soup or Prawn Won Ton Noodle Soup. Toasted Muesli & Fresh Fruits and Bagels from . Paper Moon Albany offers Subway and Ham.

Nearby Sample Menus

  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • GATEAU AU CHOCOLAT 14
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • HAZELNUT-CHOCOLATE BOMBE 14
  • POLENTA FRIES 9
    • truffle oil, cheese
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Eggs Benedict $18.00
    • English muffin topped with bacon or house salmon with home made hash browns and hollandaise
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Fries $6.00
    • With house tomato relish and aioli
  • 3 Eggs Omelette with Toast $15.50
    • Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
  • House Cured Salmon $6.00
  • CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
  • SOM DUM $13.90
    • A refreshing papaya, carrot & swede salad served w crispy chicken strips
  • BBQ PORK $6.00
  • CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
    • Marinated, tenderloin chicken skewers served w our very own peanut sauce.
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • LAAB CHICKEN $13.90
    • Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
  • CRISPY PORK* $6.0
  • PORK SAUSAGES $7.50
    • Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Classic vanilla bean crème brûlée $12
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • All $22
    • Served with fries and garlic aïoli
  • Natural Te Matuku Bay oysters $20
  • 1/2 portion of fries $5
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Slow Cooked Ale Steak Sandwich $21
    • Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Risotto of the Day P.O.A
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Mixed Berry Tart $11
    • Toasted coconut crumb topping with vanilla bean ice cream
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • -add free- range egg $1.00
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Rustic cut fries with aioli $4.50
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Chocolate Almond Croissant (weekend special) $4.50
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Plain Croissants $2.20
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
  • Chocolate Danish $3.50
  • Bacon $15.50
  • For Med $12.50
  • Paneer / Chicken / Beef $14.50
  • Beef Fry $14.00
  • Veg samosa $2.20
  • For Large $2.00
  • ●Mixed Noodles or Mixed Fried Rice
  • Chicken Tikka $6.70
    • 3 pcs
  • Butter chicken M $11.00 / L $12.00
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Prawn Masala $15
    • Prawn cooked with onion gravy, herbs and spices.
  • Onion Bhaji $5
    • Sliced onions mixed with chick pea batter and then deep fried.
  • Paneer Tikka Masala $10
    • Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Masala chai $3
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • ONION MASALA DOSA $10.90
  • GUJU DELIGHT $10.00
  • IDLI/VADA SAMBHAR $8.50
  • RAVA PLAIN DOSA $9.00
  • MUSHROOM $8.90
  • ONION PARATHA $4.80
  • HARA BHARA KEBAB 6 PCS $6.00
  • PANNER PARATHA/KULCHA $5.00
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Add gluten free dairy requirement to any pizza $3
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Steak pie $2.50
  • Steak and cheese $2.80
  • Mince savoury $2.50
  • Frankfurter roll $2.50
  • Pork pastry $2.80
  • Bacon egg pie $2.80
  • bacon egg quiche $2.80
  • Potato top $2.80
  • Seafood Tagliatelle $22.5
    • with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
  • Peri Peri Chicken (10" / 15") $21.9 / $29.9
    • with capsicum, red onion, mozzarella, cucumber & peri peri aioli
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Rolls $6.70
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Small $10.50
  • Large Chicken Thigh $3.70/ea
  • Boysenberry
  • 1 1.5L Drink
  • Mashed Potato $3.00
  • Special 4 $10.50
    • 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
  • Seafood chowder $8.90
  • French toast $13.90
    • bacon, grilled banana, brioche bread served with maple syrup
  • All soups served with 2 toasts
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Egg benedict $11.90
    • Served with bacon
  • Chicken caesar salad $13.50
    • grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
  • Steak meal $16.90
    • grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
  • CAB $13.50
    • grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
Hayama Sushi & Noodles

Hayama Sushi & Noodles

location

Address

International Terminal Building(after departure gate), Auckland Airport, Auckland, Auckland, 0618, New Zealand

phone

Phone

+64 9 256 6195

email

Email

None

clock

Opened hours

Mon 4:30 AM to 8:30 PM Tue 4:30 AM to 8:30 PM Wed 4:30 AM to 8:30 PM Thu 4:30 AM to 8:30 PM Fri 4:30 AM to 8:30 PM Sat 4:30 AM to 8:30 PM Sun 4:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
International Terminal Building(after departure gate), Auckland Airport, Auckland, Auckland, 0618, New Zealand
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