Hayama Sushi & Noodles in Auckland Menu

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Hayama Sushi & Noodles in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Lee Hong BBQ includes a wide range like Prawn Won Ton Soup or Prawn Won Ton Noodle Soup. Toasted Muesli & Fresh Fruits and Bagels from . Paper Moon Albany offers Subway and Ham.

Nearby Sample Menus

Strawberry snowflake ice $13.80
Q mochi snowflake ice $13.80
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
Tofu pudding with peanut $8.50
Waffle No.3 $16.80
- Vanilla ice cream + mango
Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
Meet fresh signature herbal jelly Hot $8.80
- kidney bean + boba + small taro ball

CHOCLATE CARAMEL SLICE $3.50
GOURMET CHICKEN VEGETABLE $4.50
MONCE SAVOIRE $1.80
MINI FILLED CROISSANT $2.90
LATTE SLICE $3.50
ALMOND FLORENTINE $3.20
PORK PASTRY $4.00
HAM POPPY SEED BAP $5.00

Family Pack(Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink
Fried Ice Cream $1.80
Ham Cheese $3.80
Steak Burger $4.20
Steak Egg Burger $4.70
Pack (Super Save) $19.00
- 3 fish, 4 sausages, 5 mussel, 4 crab stick, 5 potato fritter and $2.00 chips
Fish Of The Day $2.00
Egg, Pineapple, Cheese $ 0.70

Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.

Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
Lamb/Beef Korma $14.00
- Lambor beef cooked with creamy with cashewnut gravy
Gulab Jamun (3Pcs) $5.00
Chicken/Prawns/Veg Fried Rice $12.99
- Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
Vegetable Makhani $12.00
- Fresh vegetables cooked in tomato gravy with cashewnut gravy
Lamb/Beef Vindaloo $14.00
- lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
Paneer Tikka Masala $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
Fish Madras $14.99
- Fish cooked with coconut cream and authentic spices.

Spinach eggs benedict $14.50
Toasted muesli $8.90
- With fresh fruit, honey and honey
Berry pancakes $8.00
Bacon and eggs $8.00
Salmon eggs benedict $14.50
Toast with preserves $3.90
Sauteed mushrooms $11.50
- With smoked garlic on toast
●Kids menu

Beef Tataki n/a
- Lightly seared, thinly sliced sirloin
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Scallop Nigiri n/a
- (two pieces per plate)
Tako Wasabi n/a
- Fresh octopus pieces in wasabi marinade
Tuna Nigiri n/a
- (two pieces per plate)
Aburi n/a
- Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
Karaage Chicken n/a
- Marinated fried chicken thigh in wa-fu ginger sauce

With Homemade Smoked Chicken $14.00
Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
Black Sesame Crusted Beef Salad $18.00
- chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
Munaka bacon
Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
Grilled Chicken
With Smoked Salmon $16.00

Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
Chaat Papdi $6.00
Tawa Roti $1.00
-Small $5.00
Aloo Kulcha $5.50
Chole Bhature $8.99
Samosa $1.00
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad

Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
Smashed avocado served on toasted 5 grain $6.50
-streaky bacon $16.00
-tomato, cream cheese and pesto $10.00
Scrambled eggs & toasted ciabatta:
Smoked salmon benedict panini $10.00
Salmon (2 pieces) $5.00
Smoked salmon (benedict) panini $10.50

Almond Croissant $6
Add Grilled Artichokes $8
Add Lamb Merguez Sausages $6
Pastries
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
Bruschetta Slice $8
- daily preparation
Croissant $4
Catch Of The Day $30
- daily preparation

CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice

Five Spicy Bean Curd $ 6.00
- With coriander
Spicy Noddle $ 6.00
Noodle $ 6.00
- With bean paste
Five Spicy Peanut $ 5.00
Lamb Bone $ 6.00
Yang Chou Fried Rice $ 6.00
Noodle $ 7.00
- With fungi soup
Noodle $ 7.00
- With pork hock

Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Spaghetti Bolognese $16.00 / $19.00
- A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Roast Potatoes $5.00

Medium $14.00
Chips Small $2.80 Large $4.00
Large $17.00
ck + Chips $10.00
Rolls $6.50
Sandwich $6.00
Fish - Snapper & Chips $7.50
Medium $14.00

Hayama Sushi & Noodles

Auckland Region > Auckland > Hayama Sushi & Noodles

Address

International Terminal Building(after departure gate), Auckland Airport, Auckland, Auckland, 0618, New Zealand

Phone

+64 9 256 6195

Email

None

Opened hours

Mon 4:30 AM to 8:30 PM Tue 4:30 AM to 8:30 PM Wed 4:30 AM to 8:30 PM Thu 4:30 AM to 8:30 PM Fri 4:30 AM to 8:30 PM Sat 4:30 AM to 8:30 PM Sun 4:30 AM to 8:30 PM