Hayama Sushi & Noodles in Auckland Menu

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Hayama Sushi & Noodles in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Lee Hong BBQ includes a wide range like Prawn Won Ton Soup or Prawn Won Ton Noodle Soup. Toasted Muesli & Fresh Fruits and Bagels from . Paper Moon Albany offers Subway and Ham.

Nearby Sample Menus

CONFIT MUSHROOMS 9
- garlic, pepper, herbs
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
MIXED LEAF SALAD 8
- palm sugar vinaigrette
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon

Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
Hand-made butter pasta, herbs & parmesan $5.00
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00

Aloo Gobi $13.00
Prawn Masala $20.00
Prawn Goan Curry $20.00
Single prawn biryani $20.00
Chicken Fry (dry) $13.00
Butter Chicken $13.00
Lamb Spinach $14.00
Lamb Madras $14.00

Seafood Chowder / Vege Soup $14.50
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)

1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Slow roasted pulled pork and BBQ $8.50
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheese and tomato with grilled corn and homemade salsa $8.00
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese

Mix Kebab $14
Basic $9
Falafel salad $13
Ghormeh Sabzi Persian Stew $18
Kiwi $14
Fish & Chips $12
Chargrill Chicken Kebab $17
Fish $11

Toasted bagel with:
Ham & brie croissant, tomato relish $8.50
Smoked salmon benedict panini $10.00
Caesar salad, chicken,bacon $12.00
-smoked salmon & cream cheese $11.00
Smashed avocado served on toasted 5 grain $6.50
-grilled tomato & avocado $15.00
Salmon (2 pieces) $5.00

FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
B.L.T $5.50
- Bacon, Lettuce, Tomato
TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
EGGS ON TOAST $4.50
- 2 eggs w/ toast
BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast

GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles

Bap Melt
- topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
Blat $18.50
- open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
FREE RANGE EGGS
Fettucine $19.90
- with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
Eggs Benedict
- poached eggs on an English muffin, topped with hollandaise sauce
Smoked Salmon Scrambled $19.90
- feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast

VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf

Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Fries $5.00
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
3 fillings $5.70

- cream cheese and tomato $5.50
Smoked Chicken and Crispy Noodle Salad $15.50
- served in a tortilla basket
Omelette $13.50
- Wedges $6.00
- Wedges with bacon, cheese and sour cream $10.50
Italian Toast $14.50
- with grilled peaches, creme fresh and maple syrup
add steak $23.50
Pancakes $17.50
- with bacon or seasonal fruit

Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Combination Goi cuon & Banh mi $18.00
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Chef's Choice POA
- Ask our staff about out current dessert.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.

Hayama Sushi & Noodles

Auckland Region > Auckland > Hayama Sushi & Noodles

Address

International Terminal Building(after departure gate), Auckland Airport, Auckland, Auckland, 0618, New Zealand

Phone

+64 9 256 6195

Email

None

Opened hours

Mon 4:30 AM to 8:30 PM Tue 4:30 AM to 8:30 PM Wed 4:30 AM to 8:30 PM Thu 4:30 AM to 8:30 PM Fri 4:30 AM to 8:30 PM Sat 4:30 AM to 8:30 PM Sun 4:30 AM to 8:30 PM