Hayama Sushi & Noodles in Auckland Menu

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Hayama Sushi & Noodles in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Lee Hong BBQ includes a wide range like Prawn Won Ton Soup or Prawn Won Ton Noodle Soup. Toasted Muesli & Fresh Fruits and Bagels from . Paper Moon Albany offers Subway and Ham.

Nearby Sample Menus

Chicken & Sweet Corn Soup $7.00
Combination Meats Fried Rice $11.50
Cooked with egg, onion, pea, bean sprout N/A
Sweet & Sour Combination $11.50
Steak Fried Rice $9.80
Won Ton Roast Pork Noodles Soup $8.50
Chicken $9.80
Chow mein with noodles, chop suey without noodles N/A

0'Neills $11.50
- Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
Waitaki Beef $7.50
- Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
TeHenga BBQ(V) $9.50
- vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
Chick'n'Cheese Combo
- (Mayo)
Hamburger Combo
- (Chipotle sauce and Mayo)
Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
Try our Homemade Gourmet Burgers
- Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
Loaded $16.50
- Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce

Beef With Ginger & Spring Onion $22.00
Hot & Spicy Wonton Soup $9.00
Bamboo Fungi with Straw Mushroom $22.00
Venison with Black Pepper $32.00
Hot & Spicy Crabs Seasonal
Seafood Fried Noodle $18.00
Sweet & Sour Pork $22.00
Chicken with Chinese Mushrooms, Gingers, Spring Onions $22.00

Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
Wuhan dry noodles with pickles and sesame sauce $8.00
Quing yao steamed pancakes $8.00
Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
Vegetable noodle $10.00
Whole meal noodle with tomato and egg gravy $12.00
Spicy noodles with carrot, mushrrom and hot chilli oil $9.00

Felafel on rice $13.00
Souvlaki chicken (spicy) $12.00
Chicken $8.00
Mixed doner $15.50
Souvlaki l/d on rice $14.50
Souvlaki c/d on rice $14.50
Super doner $18.50
- Hummus, onion, tomato, cheese, chips
Souvlaki lamb (spicy) $12.00

SEAFOOD $40
Beef Tataki
- Finely sliced seared sirloin served rare with ponzu sauce
K31. Karaage $8
- Crispy fried Chicken
Y22. Kumara $5
K5. Tuno Spoon $10.50
- Lightly marinated tuna with avocado
3 Skewers
- Sirloin beef, pork belly and chicken meatball
Y8. Liver $5.50
- Chicken liver
Scallop bacon

Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
Parmigiana eggplant, mozzarella, parmesan, basil $23.50
Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
Scallops, cauliflower puree & pancetta, truffle oil $22.50
Capsicum peperonata olives, capers in sweet n sour sauce $10.50
Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50

Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Colston Bassett stilton, quince paste, England $19.50
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Fries, chipotle mayo $8.50
Passionfruit sherbert marshmallows $9.00
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo

Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
Egg $3.00
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental

Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
-With Smoked Salmon $18.50
Macadanna Cake $5.00
- Served with yoghurt
-with smoked salmon $18.50
Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
-Extra Egg $1.00 ea

14. Stir Fried Kway Teow $11.90
6. Deep Fried Squid (15 per serve) $9.90
3. Pork Mince Skewers ( 3 per serve) $6.50
8. Seafood Noodles Soup $10.90
26. Assam Fish with Rice $15.50
33. Vietnamese Salad $8.90
- (with chicken or pork)
12. Chicken Fillet on Rice $11.90
20. Sambal Seafood Crispy Noodles $11.90

Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Bluff $5.00 each
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Cured Salmon, pomegranate, orange & citrus oil $15.50

Steak Bacon & Mush $ 3.60
Vegetable $ 3.00
Corn Beef $ 3.20
Bushmans $ 3.20
Ham $ 1.40
Chicken $ 3.60
Cheese & Onion $ 1.20
Steak & Mushroom $ 3.40

Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
-Prawns $13.00
-Combination ( Chicken, prawns, squid) $11.00
-Combination ( Chicken, prawns, squid) $11.00
-Seafood $12.00

Fried Sushi $0.80
Sausage $1.70
Kransky Sausage $3.00
Chicken Cordon Bleu $3.00
HAM CHEESE & PINEAPPLE $3.80
SALMON FISH & VEGE $5.00
BACON & EGG CHEESE $3.80
FISH $11.90

Hayama Sushi & Noodles

Auckland Region > Auckland > Hayama Sushi & Noodles

Address

International Terminal Building(after departure gate), Auckland Airport, Auckland, Auckland, 0618, New Zealand

Phone

+64 9 256 6195

Email

None

Opened hours

Mon 4:30 AM to 8:30 PM Tue 4:30 AM to 8:30 PM Wed 4:30 AM to 8:30 PM Thu 4:30 AM to 8:30 PM Fri 4:30 AM to 8:30 PM Sat 4:30 AM to 8:30 PM Sun 4:30 AM to 8:30 PM