Headquarters Cafe & Bar in Tasman Menu

BREAKFAST BREAKFAST
  • Bacon & Eggs $15.50
  • Smoked Salmon Rosti Plate $19.50
  • HQ Mini Breakfast $17.00
  • HQ Big Breakfast $22.50
  • French Toast $17.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Superseed Granola Cup $14.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Bacon Benedict $18.50
  • Salmon Benedict $19.50
LUNCH LUNCH
  • Low Crab Chicken Burger $15.50
  • Grilled Steak Sandwich $18.50
  • Soft Prawn Tacos $18.00
  • HQ's Giant Beef Burger $24.00
  • B.L.A.T $16.50
  • Mushroom Bruschetta $16.60
  • Fish 'n' Chips $18.00
    • pan fried
  • Greek Lamb Salad $19.00
  • Southwest Chicken Salad $18.00
  • Raw Board N/A
KIDS - BREKKIE KIDS - BREKKIE
  • Eggs on Toast $8.00
  • Ham & Cheese Croissant $12.00
  • Banana & Nutella Croissant $12.00
  • French Toast $9.50
KIDS - LUNCH KIDS - LUNCH
  • Chicken Nuggets & Chips $8.50
  • Mini Hotdog & Chips $9.50
  • Fish 'N' Chips $8.50
  • Kids Platter $10.50
  • Selections - Platter for one $12.50
SNACKS SNACKS
  • Chips - Small / Large $6.50/$8.00
  • Sweet Chilli Cheese Bread $10.50
  • Garlic Bread $9.50
  • Prawn Twisters $15.50
  • Wedges - Plain $7.50
  • Wedges - Bacon & Cheese $12.50

Nearby Sample Menus

  • $22.00 (12 Wings)
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • Tomato $4.00
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Sausage $4.00
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Bread $2.00
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • -With half serve of crispy potato $21.00
  • -Side salad $8.00
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • -Large $5.00
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Pork/Beef $6.50
  • -Small $13.00
  • Lamb $6.00 ea
  • -Lamb $7.50
  • - Medium $15.80
  • -Small $8.00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Spinach, tomato or mushrooms $3.50
  • Large $9.99
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Add smoked Salmon or Bacon for extra $4.00
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Hollandaise $3
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Avocado $3
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • One egg $3
  • Check out our lunch N/A
    • specials board for more options.
  • Old English N/A
  • Pizza Sub with Cheese N/A
  • Hot Chilli N/A
  • Western Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Wheat N/A
  • Beetroot N/A
  • Subway Melt N/A
  • -Lg $9.00
  • Smoked chicken salad $18.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Steak open sandwich $21.00
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • Homemade wild game pie meal
  • Seasoned wedges
    • Served with chilli and sour cream
  • Crabsticks $2.50
  • Scoop of chips $3.80
  • 2 nuggets n/a
  • Chicken nuggets $0.60
  • Hotdog $3.80
  • Half scoop chips $3.00
  • 2 fish bites n/a
  • Fish $3.80
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Grilled Halloumi Salad $23.50
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Warm Garlic Bread $8.50
    • With herbs
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Chips $8
  • Potatoes croquets (4) $6
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Headquarters Cafe & Bar

Headquarters Cafe & Bar

location

Address

36 Ellis Street, Brightwater, Brightwater, Tasman, 7022, New Zealand

phone

Phone

035423850

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 Ellis Street, Brightwater, Brightwater, Tasman, 7022, New Zealand