Address
36 Ellis Street, Brightwater, Brightwater, Tasman, 7022, New Zealand
Headquarters Cafe & Bar in Tasman Menu
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BREAKFAST- Bacon & Eggs $15.50
- Smoked Salmon Rosti Plate $19.50
- HQ Mini Breakfast $17.00
- HQ Big Breakfast $22.50
- French Toast $17.50
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Halloumi & Smashed Avocado $15.50
- on toast
- Superseed Granola Cup $14.50
- Croissants - Ham, Cheese, Tomato $12.50
- Croissants - Nutella, Banana, Strawberry $12.50
- Bacon Benedict $18.50
- Salmon Benedict $19.50
LUNCH- Low Crab Chicken Burger $15.50
- Grilled Steak Sandwich $18.50
- Soft Prawn Tacos $18.00
- HQ's Giant Beef Burger $24.00
- B.L.A.T $16.50
- Mushroom Bruschetta $16.60
-
Fish 'n' Chips $18.00
- pan fried
- Greek Lamb Salad $19.00
- Southwest Chicken Salad $18.00
- Raw Board N/A
KIDS - BREKKIE- Eggs on Toast $8.00
- Ham & Cheese Croissant $12.00
- Banana & Nutella Croissant $12.00
- French Toast $9.50
KIDS - LUNCH- Chicken Nuggets & Chips $8.50
- Mini Hotdog & Chips $9.50
- Fish 'N' Chips $8.50
- Kids Platter $10.50
- Selections - Platter for one $12.50
SNACKS- Chips - Small / Large $6.50/$8.00
- Sweet Chilli Cheese Bread $10.50
- Garlic Bread $9.50
- Prawn Twisters $15.50
- Wedges - Plain $7.50
- Wedges - Bacon & Cheese $12.50
Nearby Sample Menus
-
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
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SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
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SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
-
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
- - Add avocado $4.00
-
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
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TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
-
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
- Potato Flip $1.00
- Crumbed Dory $3.80
- Hot Dog $3.00
-
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
- Chicken Nugget $1.00
- Kumara Chips $6.30
- Chicken Tender $1.80
- 1/2 Wedges $3.50
- HAM & EGG SANDWICH $2.00
- RIG $4.00
- SEAFOOD (CRAB) STICKS $1.80
- BUTTERED BREAD Per Slice $0.50
- OKIWI BAY OYSTERS $2.50
- EGG BURGER $5.80
- FISH CAKES $3.00
- BACON & MUSHROOM BURGER $7.80
- Jam Wrap $2.80
- 1/2 Beer Battered $3.00
- Vegetarian Burger $5.90
- 1/2 Scoop normal or shoestring $2.50
- Curry Patty $3.00
-
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
- Beef & Blackbean Sauce $12.00
- Mini HotDog $1.00
- - Prawns/Mixed Seafood $12.50
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
-
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
- - Chicken/Beef/Tofu $10.00
-
9. Wonderfully Crispy - For Two $15.00
- ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
- - Prawns/Mixed Seafood $13.00
-
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
-
L40. Green Curry
- with your choice of
-
Citrus Tart $9.50
- served with ice cream
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- - Large $19.00
- -Small $11.00
- Lamb $6.00 ea
- Lamb Shank $9.00
- Pork
- - Medium $15.80
- -Small $8.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Fresh ciabatta with flavoured butter $7.50
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Sweet & sour pork on rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Beef fried rice $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- House special fried rice $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Dolmades $5.00
- Greek stuffed vine leaves
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
French Toast $18
- served w. maple syrup, banana, bacon, cream
-
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
-
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
-
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
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Bagel $6
- w. cream cheese
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
- Flatbread N/A
- Old English N/A
- Carrot N/A
- Onion N/A
- Hot Chilli N/A
- Italian Dressing N/A
- Ranch N/A
- Chicken Teriyaki N/A
- Dry cured bacon salad $18.00
-
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
- Dry cured bacon open sandwich $21.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
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Homemade veggie lasagne $16.00
- Served with garnish
- Steak open sandwich $21.00
-
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
-
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
-
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
-
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
-
Dessert Platter $14.50
- A combination of the above - serves 1
-
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
-
Chocolate Brownie $13.50
- With vanilla ice cream
-
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Headquarters Cafe & Bar
Phone
035423850
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Seating , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
36 Ellis Street, Brightwater, Brightwater, Tasman, 7022, New Zealand
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman New Zealand Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region New Zealand Menus