Headquarters Cafe & Bar in Tasman Menu

BREAKFAST BREAKFAST
  • Bacon & Eggs $15.50
  • Smoked Salmon Rosti Plate $19.50
  • HQ Mini Breakfast $17.00
  • HQ Big Breakfast $22.50
  • French Toast $17.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Superseed Granola Cup $14.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Bacon Benedict $18.50
  • Salmon Benedict $19.50
LUNCH LUNCH
  • Low Crab Chicken Burger $15.50
  • Grilled Steak Sandwich $18.50
  • Soft Prawn Tacos $18.00
  • HQ's Giant Beef Burger $24.00
  • B.L.A.T $16.50
  • Mushroom Bruschetta $16.60
  • Fish 'n' Chips $18.00
    • pan fried
  • Greek Lamb Salad $19.00
  • Southwest Chicken Salad $18.00
  • Raw Board N/A
KIDS - BREKKIE KIDS - BREKKIE
  • Eggs on Toast $8.00
  • Ham & Cheese Croissant $12.00
  • Banana & Nutella Croissant $12.00
  • French Toast $9.50
KIDS - LUNCH KIDS - LUNCH
  • Chicken Nuggets & Chips $8.50
  • Mini Hotdog & Chips $9.50
  • Fish 'N' Chips $8.50
  • Kids Platter $10.50
  • Selections - Platter for one $12.50
SNACKS SNACKS
  • Chips - Small / Large $6.50/$8.00
  • Sweet Chilli Cheese Bread $10.50
  • Garlic Bread $9.50
  • Prawn Twisters $15.50
  • Wedges - Plain $7.50
  • Wedges - Bacon & Cheese $12.50

Nearby Sample Menus

  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Plain Burger $5.00
  • 1/2 Wedges seasoned $3.00
  • Pork & Sweet Sour Sauce $12.00
  • Dimpling steamed or fried 6 eac $6.00
  • Gurnard $4.00
  • Chicken Burger $6.90
  • Spring Roll $3.00
  • Kumara $5.00
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • -Half serve $5.00
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • All our pizza base are handmade
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Curly potato fries $8.00
    • Served with aioli
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Prawns/Mixed Seafood $12.50
  • 5. Chicken Satay Kebabs $7.50
    • Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
  • - Combination (Chicken +Beef+ BBQ Pork) $10.50
  • 6. Thai Curry Puffs $7.50
    • Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • - Prawns/Mixed Seafood $12.50
  • L60. Crispy Noodles
    • Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • -Small $2.00
  • -Medium $17.80
  • -Small $11.00
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • -Small $11.00
  • Southern Fried Chicken Meal
  • -Small $13.00
  • -Large $21.00
  • Fried rice noodle with prawn & scrambled egg $7.95
  • House special fried rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Beef fried rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Kids Platter for 2 $20.00
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Lunch is from 12-2.30
  • Bacon, Smoked Salmon or Haloumi $4.50
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Bacon $4
  • Check out our lunch N/A
    • specials board for more options.
  • Mushroom $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Toast $3.5
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • Gluten Free Bread Available $2.00 (2 slices)
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • Salmon, cream cheese $16.00
  • Chocolate or berry sundae
  • Chocolate mud cake $10.00
  • Anatoki smoked salmon open sandwich $21.00
  • Tahr open sandwich (GF) $21.00
  • -Lg $8.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Pizza bread $6.00
  • Half scoop chips $3.00
  • Squid rings $0.60
  • Sausage $3.50
  • Mussels $0.60
  • Fish $3.80
  • Hotdog $3.80
  • Mini spring rolls $0.60
  • Pineapple ring $2.50
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • German Sausage & Fries $12.50
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Warm Garlic Bread $8.50
    • With herbs
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Chicken Bites & Fries $12.50
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Prawns $5.00
  • Green Salad $7.00
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Prosciutto $5.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Headquarters Cafe & Bar

Headquarters Cafe & Bar

location

Address

36 Ellis Street, Brightwater, Brightwater, Tasman, 7022, New Zealand

phone

Phone

035423850

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 Ellis Street, Brightwater, Brightwater, Tasman, 7022, New Zealand