We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Egg $2.50
Seedeo Harvest Leaf N/A
Sourdough Ciabatta N/A
Pancakes $12.95
Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
King Kahuna $21.00
Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Pumpkin Smash $19.00
A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
Seafood Chowder $17.00
World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Uncle Tai’s Pepperoni $20.00
Pepperoni and mozzarella
Dolmades $5.00
Greek stuffed vine leaves
Prosciutto $9.00
sliced Italian ham
Nonna Perano $20.00
Pepperoni, olives, sundried tomatoes, mozzarella.
Margherita $20.00
Cherry tomatoes. MilkDrop, mozzarella & basil
Cheese Plates $19.00
Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.