Cooked with special masala with curry leaves, coconut oil and Indian spices
Prawn Jalfrezi $17.00
Prawns cooked with julienne of capsicum, onion, tomato and coriander.
Cheese Tikka (6 pieces) $12.00
Diced cottage cheese cooked in clay oven. Served in hot sizzler
Dahi Bhalla $6.00
Dal Makhani $12.50
Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Mix Pickle $2.00
Panner Tikka Masala $16.00
Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan