Heizo Teppanyaki Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Sushi roll (salmon) $6
  • Salmon sashimi $12
  • Mixed tempura $12
    • include 2 prawns
  • Prawn tempura $14
TEPPANYAKI "SET" MENU TEPPANYAKI "SET" MENU
  • includes all sides
  • Scotch fillet steak $35
  • Prawns (8pcs) with heizo "yumi" sauce $35
  • Eye fillet steak $42
  • Chicken thigh $32
  • Salmon fillets $40
  • Fish fillets $35
  • Sides
  • -miso soup
  • -fresh green salad
  • -teppan prawns c4pcs)
  • -teppanyaki vegetables
  • -steamed rice
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • Ocean treasures $52
    • Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Taste of both $46
    • Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
TEPPANYAKI A LA CARTE TEPPANYAKI A LA CARTE
  • Main only - served with teppanyaki vegetables
  • Teriyaki sauce available on request
  • Main courses
  • Scotch fillet steak $22
  • Prawns (8pcs) with heizo "yumf sauce $24
  • Eye fillet steak $29
  • Chicken thigh $21
  • Salmon fillets $24
  • Fish fillets $21
  • Sides
  • -miso soup $2
  • -steamed rice $2
  • -teppanyaki fried rice $5
  • -fresh green salad with heizo dressing $6
TEPPAN SIDES TEPPAN SIDES
  • Prawns (6pcs) $13
  • Squid $11
  • Salmon $14
  • Fish $12
  • Fried rice $5
DESSERTS DESSERTS
  • Ice-cream $5
  • Fresh fruit or sorbet $4
LUNCH ENTRÉE LUNCH ENTRÉE
  • Sushi roll (salmon) $6
  • Salmon sashimi $12
  • Mixed tempura $12
    • include 2 prawns
  • Prawn tempura $14
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
LUNCH MAINS LUNCH MAINS
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Chopstick chicken $15
    • Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
DESSERT DESSERT
  • Ice-cream $5
  • Fresh fruit or sorbet $4
SIDES SIDES
  • Fried rice $5

Nearby Sample Menus

  • 14. Shima Hokke $11.90
    • (Air-dried mackerel)
  • 12. Gyoza $6.90
    • (Deep fried Japanese dumpling, pork & veges)
  • 20. Salmon Don $16.90
    • Salmon Teriyaki on Rice
  • 31. Teriyaki Combination $20.90
    • Chicken, Beef, Fish Teriyaki
  • 3. Beef Teriyaki Set $18.90
  • 5. Unagi Teriyaki Set $22.90
  • 10. Gyoza (5pcs) $6.90
    • Deep fried Japanese Dumpling
  • 8 pcs & 8 pcs for L $25.90
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Replace to plain roti $1.00
  • Replace to garlic naan $1.00
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Gulab Jamun $5.00
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Roasted duck on vermicelli $17
  • Homemade bread roll with butter, eggs and herbs $9
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Homemade garlic bread $5
  • Stir fried beef and vegetables on rice $16
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • Gluten free bread $2.50
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Western Springs Unage Rolls n/a
    • Grilled teriyaki eel on cucumber avocado roll. (8pc)
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Green Salad n/a
  • Sesame Ice Cream n/a
    • Black Sesame ice cream
  • Tuna Rolls n/a
    • Fresh tuna with avocado. (5pc)
  • Crispy Roast Pork $11.50
  • -Quarter $11.00
  • Chinese Mushrooms and Button Mushrooms on Seasonal Vegetables $19.80
  • Shredded Roast Duck Meat with Bean Sprouts & Spring Onion $21.80
  • -Large $6.00
  • -Meat in Red Curry Paste $17.80
  • Preserved Duck Egg Congee $9.00
  • Replace Steamed Rice with Fried Rice or Fried Noodles $3
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Squid. Lamb or Fish $17.90
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
  • Full Moon $8.00
    • Moon shaped & crispy, filled with our secret marinated minced prawns
  • Tod Mun Goong (4 pieces) $8.00
    • Crumbed prawn cokes, lightly fried, served with sweet chii sauce
  • Gang Dang Pak $14.90
    • Red curry of mixed vegetables and coconut milk
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Black fungus $8.80
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Dumpling with noodle soup $10.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Chicken fried noodle $12.00
  • Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
  • Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
  • Pineapple $1.50
  • Ceasar Salad Boiled egg, bacon, anchovies, croutons, tomato, cucumber. $16.00
  • Chicken Tortellini Flame ham with vodka in creamy sauce and baby spinach, bacon, slightly spicy. $11.00
  • Chicken Livers $13.50
    • Pan-fried in a rich onion, brandy & fresh cream sauce served with bread
  • Seasoned Wedges $7.00
    • Served with sour cream and sweet chilli.
  • Canelloni Beef Homemade beef & cheese - filled crêpe, traditionally baked. $14.00
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
  • Eggs Benedict
  • -Salmon $17.90
  • Avocado on toast (V) $12.90
    • Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • Wedges with bacon and cheese $10.00
  • Wedges with sweet chili and sour cream $8.00
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • New York Bagel $10.50
    • w/ fresh tomato, avocado & rocket pesto
  • add: kransky sausage $4.00
  • Ciabatta/grain toast/gluten free bread $1.00
  • New York Bagel $7.50
    • w/ preserve jam and cream cheese
  • Hollandaise / Aioli sauce $1.00
  • Malaysian Chicken Curry (Boneless, Hot) $14.50
    • Authentic Malaysian house curry served w/ grilled roti canai
  • Chicken pie $2.80
  • Steak mushroom $2.80
  • Steak pie $2.50
  • Pork pie $2.80
  • Frankfurter roll $2.50
  • Pork pastry $2.80
  • Steak curry $2.80
  • Steak and cheese $2.80
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Crispy Squid $9
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Tofu Soup $6/$8
  • Salmon Steak $8.50
  • Takoyaki Balls $9
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Pink Taro $2.00ea
  • Pork Head $6.50 Half
  • BBQ Chicken Back $1.00ea
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • Green Banana $1.00ea
  • Flounder $5.00ea
  • Bento $13.00
  • Chicken Katsu $11.00
  • Chicken Katsu Curry $14.00
  • Salad with Chicken Katsu $10.00
  • Hoki Katsu $11.00
  • Tempura Prawns $12.50
  • Spicy Chicken $11.00
  • Hoki Katsu $11.00
Heizo Teppanyaki Restaurant

Heizo Teppanyaki Restaurant

location

Address

3C Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095290808

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3C Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand