Homemade rigatoni pasta with chicken, sundried tomato and
Gamberi Pizza $21
Prawns ,baby spinach, feta cheese, cherry tomato
Bruschetta $12
Toasted Bread with tomato, garlic, basil and olive oil.
Profiterole $14
Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Pollo Ripieno $32
Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Capesante Col Polenta $14
Scallops wrapped in bacon served with fried polenta.