Helensville Fishery in Auckland Menu

Nearby Sample Menus

MIXED LEAF SALAD 8
- palm sugar vinaigrette
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
GATEAU AU CHOCOLAT 14
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)

●Garnish of the day
- The perfect seasonal touch to top off your bowl
-Seasonal special
-Edamame
Lean - therapy $12.90
- Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
-Kimchi aioli
-Sous vide chicken
-Sriracha aioli
Poke - vitamin $14.90
- Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce

Medium Portion $14.90
Kumara Fries $8.50
- served with aioli
2 for $3.00
Smoked Salmon $6.00
Java Seafood Supreme $22.00
- Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
French Toast
Seafood Chowder $13.90
- Served with toasted ciabatta
Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix

Spinach omelette $14.00
- With toast
French toast $14.80
- With caramelised banana, bacon and maple syrup
●Kids menu
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
Berry pancakes $13.80
- With whipped cream and maple syrup
Ham and mozzarella cheese omelette $14.00
- With toast
Spinach eggs benedict $14.50
Sauteed mushrooms $11.50
- With smoked garlic on toast

Prawn Vindaloo (hot) $19.00
- Prawns Cooked in vindaloo paste, garnished with coriander
Deewani Handi $15.00
- Mixed Vegetables in onion & tomato based creamy sauce
Tandoori Jhinga $15.00
- Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
Chicken Bukhara $18.00
- Slow cooked in secret spices
All mains are Gluten Free, please ak for vegan and other dietary preference
Paneer Pakora (6pcs) $10.00
- Batter fried cottage cheese
Hara Bhara Kebab (5pcs) $10.00
- Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
Paneer Tikka Masala $15.00
- Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes

Kingdom Beef Don $12.50
- Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad
Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
Teriyaki Beef $11.00
- Thinly sliced beef stir fried with vegetable and teriyaki sauce
Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
Vegetable $11.00
Teriyaki Chicken $13.50

Or, Red wine Chorizo with Spanish onions and garlic $32
Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Tempura prawns $22
- with Sweet Chili Dip
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals

Big O 250ml $18.00
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
Ciabattíni & Nutella $6.50
- (V and or GF option available)
OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
Beef Burger $22.50
- with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
Pinot Gris, 2014
WAIHEKE ISLAND BREWERY
NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad

Eggs Benedict $15.50
- Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
Bacon, Sausages $4.00
Organic Rolled Oats Porridge $9.50
- Served with fresh seasonal fruits and a berry compote
Mushrooms, Tomatoes, Spinach, Avocado $3.00
Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
-with smoked salmon, avocado and cream cheese $11.50
Tradesman Breakfast $15.90
- Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread

FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
Chips $1.80
THIGH $3.50
Golden potato $0.60
MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
Kumara $0.70
Lamb $6.00
Lamb $6.50

Ham, Cheese & Pineapple Quesadilla $7.00
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Smokey Chorizo Couscous N/A
Pastarami & Chorizo Pasta N/A
Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
Roasted Pear, Rocket, Walnut & Blue Cheese N/A
Cashew, Carrot, Coriander & Coconut N/A
Chicken Stronganoff Pot Pie $7.50