Helensville Fishery in Auckland Menu

Nearby Sample Menus

Hash brown (2) $4
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
Mini Bulgogi Burger & Chips $12.50
Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
Gluten Free Toast / Bagel (1) $3/$4
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream

Combo (Fries and Coke) $13.50
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Combo (Fries and coke) $13.50
$12.50
Add extra eggs $26.00
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries

New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Crispy pork belly 19.50
- lentil, coconut & green apple
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side vegetable 7.50
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Home made plum sorbet 10.00
- salted caramel, toasted almonds

Edamame $4.50
Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice
Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
Tofu Buckwheat Salad - Large $15.00
- tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
Coleslaw (with Yuzu dressing) $3.50
Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo

- Breakfast: house made beans with chorizo, poached eggs, tomato
● Sides
Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
Meatballs & Ribbon Pasta $10.50
● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato

Hash Brown $4.00
Fresh Salad $4.00
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
With Beef and Red Onion $16.50
Mini Vegetarian Breakfast $15.00
With Mozzarella And Streaky Bacon $11.00
Fries $6.00
- with tomato sauce
Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish

raita $4.90
Korma
- A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
Malai kofta $13.90
- The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
-Choice of chicken & paneer available extra $2.00
●Lamb favorites
Please allow 15-20 minutes for preparation
Nirvana special lamb chops $14.90
- Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables

32. Teriyaki Udon (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
61. Seafood Ramen $12.90
25. Fresh Salmon Sashimi $13.90
34. Vegetarian Curry $10.50
70. Miso Katsu Salad (Chicken, Pork or Fish) $12.90
17. Vegetarian Bento $12.50
(with rice, salad and miso soup)
CHOOSE SOUP BASE: TONKOTSU OR MISO OR SOYA