Hello India in Waikato Menu

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Vegetable Pakora $6
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Vegetable Samosa $6
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Onion Bhaji $6
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Paneer Chilli $15
- pieces of cottage cheese cooked with capsicum, onion in chinese style
Paneer Pakora $10
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Mix Platter for 2 $16
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Chicken Tikka $10 / $19
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Tandoori Chicken $11/ $20
- Whole Chicken marinated with youhurt, Indian spices, and herbs and then cooked in tandoori oven
Chicken Sesame Kebab $10
- Chicken mince lightly spiced and rolled on skewers & roasted in tandoori, garnished with sesame seeds
Chicken Malai Tikka $10
- Tender pices of chicken marinated in youhurt, cheese & cream sauce. Cooked in tandoori Oven
Lamb Seekh Kebab $10
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Prawn Fritters $17
- Prawns marinated in chickpeas flour, served with mint sauce
Chilli Chicken $17.50
- Diced chicken cooked with capsicum, onion in chinese style

Butter Chicken $16
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Chicken Korma $16
- Tender Bonelss chicken pieces cooked in ground cashew nut and gravy
Kadai Chicken $17
- Bonelss chicken cooked in special spices and herbs with tomato peppers, onion and coriander
Chicken Madras $16
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Chicken Tikka Masala $16
- Bonelss chicken pieces marinated overnight in a youhurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Chicken Saagwala $16
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
Chicken Jalfarezi $16
- Boneless chicken cooked with diced onoin, capsicum & tomato in sweet & sour sauce
Mushroom Chicken Masala $16.50
- Mushroom and diced chicken cooked with onion gravy
Achari Chicken $18
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Bhuna Chicken $17.50
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Chicken Vindaloo $16
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Chicken Balti $18
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Murgh Angaarey $18
- A uniquely flavoured chicken specially, flavoured with dark rum
Chicken Do Piyaza $18
- Boneless chicken pieces cooked with onion slices & selection of spices
Mango Chicken $18
- Chicken cooked with mango pulp
Rarra Chicken $18
- Boneless chicken cooked with kheema, onion, tomatoes & flavour of rum

Lamb Roganjosh $17
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
Lamb Korma $17
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
Bhuna Ghosht $18
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
Kadai Lamb $18
- Diced lamb cooked in special spices & herbs
Lamb Madras $17
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
Lamb Vindaloo $17
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Lamb Saagwala $17
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
Lamb Mushroom Masala $17
- Mushroom & diced lamb cooked with onion & tomato gravy
Butter Lamb $17
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Lamb Do Piyaza $17
- Lamb pieces cooked with masala gravy & baby onion
Lamb Boti Masala $17
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Achari Ghosht $17
- Achari ghosht, onion, tomato gravy with pickle sauce, garnished with cashews
Mulayam Raan $18
- Slices of succulent leg of lamb coated with a thick robust gravy
Ghosht Madeira $18
- Boneless lamb in red wine laced curry

Beef Roganjosh $16
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
Beef Korma $16
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Beef Madras $16
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Beef Vindaloo $16
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Beef Saagwala $16
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices

Goat Masala $18
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Goat Do Piyaza $18
- Tender goat pieces with masala gravy & baby onion
Goat Kadai $19
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and corriander
Goat Handi $19
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
Goat Curry $18
- Goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy

Prawn malabari $17
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
Prawn Jalfrezi $17
- Prawns cooked with capsicum, onion & tomato gravy
Prawn Shahi Korma $17
- Prawns cooked in rich creamy cashew nut gravy with spices
Prawn Vindaloo $17
- Prawn cooked in onion tomato gravy with vindaloo sauce
Prawn Makhanwala $17
- Prawn cookec in rich tomato & butter gravy
Prawn Sagwala $17
- Prawn cooked in spinach, onion, tomato gravy and spices
Goan Fish Curry $16
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Prawn Masala $17
- Prawn cooked in onion tomato gravy with capsicum and spices
Fish Masala $18
- Fish cooked in onion tomato gravy with capsicum and spices

Aloo Gobi $14
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Aloo Mutter $14
- Potatoes and peas cooked in Kashmiri style
Bombay Aloo $14
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Chana Masala $14
- Chickpeas cooked in onion tomato gravy with aromatic spices
Dal Makhani $13
- Black Lentils and kidney beans cooked in tomato spice, butter & cream

Plain Rice $4
Jeera Rice $7
- Basmati rice fried with cumin and selected herbs
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Vegetable Biryani $15
- Basmati rice cooked with mixed vegetables , special spices and herbs
Murgh Biryani $16
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Gosht Biryani $17
- Basmati rice cooked with lamb, special spices and herbs
Prawn Biryani $19
- Basmati rice cooked with prawn, special spices and herbs

Plain Naan $2.50
Garlic Naan $3
Peshwari Naan $5
- Naan stuffed with dried fruits, nuts and cocnut
Chicken Naan $5
- Naan bread stuffed with chopped chicken and spices
Keema Naan $5
- Naan stuffed with lamb mince and light spices
Parantha $3
- Layered bread made with wholemeal flour
Roti $3
- Round shaped bread made with wholemeal flour
Garlic & Cheese Naan $4.50
- Round shaped bread made with plain flour

Platter for 2 $30
- Rice and Naan bread plus choose: Veg Korma, Aloo Mutter (Choose 1) / Lamb Roganjosh, Beef Vindaloo, Butter Chicken,Chicken Korma (Choose any 2)

Raita $3.50
Sweet Mango Chutney $3
Mixed Pickle $3
Popadams (4pcs) $2
Kuchumber (chopped Indian Salad) $6

Mango Kulfi $5
Gulab Jamun $5
Ice Cream (Vanilla) $4
Mango Lassi $5
Juice / Soft Drink / Masala Tea / Coffee (choose 1) $4

Nearby Sample Menus

3 OR 4 THIGHS PER BASKET $13.00
- plain
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
HOKI + FRIES $7.00
FRIES $4.00 /$8.00
- regular/loaded
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
NUGGETS + FRIES $7.00

-Truffle & parmesan fries
-Mushroom risotto
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
Sides $6.90
-add chicken $4
Hereford Prime Rump 400g $36.90
- Grass fed
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens

Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Hamburger and Fries $10.00
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
Bacon and Egg Cheese Toasted Sandwich $9.50
Bacon and Egg Toasted Sandwich $8.50
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream

Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8

L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Hash brown $3.00
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis

Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Fish and Chips $11.50
- Half portion available
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce

Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
-Full $22.99
all main dishes are served with rice
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns

New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Brandy Snaps $6.50
- Two brandy snaps served with cream
Green lipped mussel curry chowder $14.50
- served with toasted focaccia

Crispy Roast Duck on Rice $13.00
Three $10.00
3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
15 Chicken Thighs & Chips $50.00
Two Fish, Two Eggs, Salad, Chips $10.00
6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
Sweet & Sour Pork on Rice $12.00

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
POACHED EGG $2.00
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads

Carton of kumara chips $3.50
Steak $3.50
Carb stick $1.20
Carton of chips $2.50
Steak and egg $4.30
Bacon burger $5.00
Pineapple fritter $1.00
Bacon and egg burger $5.50

BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor

Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Market Fish $38
- Explained by your wait staff
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19

Mini hotdogs $1.00
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Chicken nuggets $0.80
Mussels $1.50
Sausage $1.80
Cheese $7.50
Oysters $2.00
Scallops $2.00

Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Homemade tartare, aioli or mayo $1
Kumara chips $7
- with tomato sauce
Breakfast and French Pastries N/A
- Available daily from 9AM
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Beer battered or pan fried fish of the day POD
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5

Hello India

Waikato Region > Waikato > Hello India

Address

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078232008

Opened hours

Monday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Indian

Hello India in Waikato Menu

Nearby Sample Menus

Hello India

Waikato Region > Waikato > Hello India

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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