Hello India in Waikato Menu

Are you the owner? Manage this listing for free.

Vegetable Pakora $6
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Vegetable Samosa $6
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Onion Bhaji $6
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Paneer Chilli $15
- pieces of cottage cheese cooked with capsicum, onion in chinese style
Paneer Pakora $10
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Mix Platter for 2 $16
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Chicken Tikka $10 / $19
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Tandoori Chicken $11/ $20
- Whole Chicken marinated with youhurt, Indian spices, and herbs and then cooked in tandoori oven
Chicken Sesame Kebab $10
- Chicken mince lightly spiced and rolled on skewers & roasted in tandoori, garnished with sesame seeds
Chicken Malai Tikka $10
- Tender pices of chicken marinated in youhurt, cheese & cream sauce. Cooked in tandoori Oven
Lamb Seekh Kebab $10
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Prawn Fritters $17
- Prawns marinated in chickpeas flour, served with mint sauce
Chilli Chicken $17.50
- Diced chicken cooked with capsicum, onion in chinese style

Butter Chicken $16
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Chicken Korma $16
- Tender Bonelss chicken pieces cooked in ground cashew nut and gravy
Kadai Chicken $17
- Bonelss chicken cooked in special spices and herbs with tomato peppers, onion and coriander
Chicken Madras $16
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Chicken Tikka Masala $16
- Bonelss chicken pieces marinated overnight in a youhurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Chicken Saagwala $16
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
Chicken Jalfarezi $16
- Boneless chicken cooked with diced onoin, capsicum & tomato in sweet & sour sauce
Mushroom Chicken Masala $16.50
- Mushroom and diced chicken cooked with onion gravy
Achari Chicken $18
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Bhuna Chicken $17.50
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Chicken Vindaloo $16
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Chicken Balti $18
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Murgh Angaarey $18
- A uniquely flavoured chicken specially, flavoured with dark rum
Chicken Do Piyaza $18
- Boneless chicken pieces cooked with onion slices & selection of spices
Mango Chicken $18
- Chicken cooked with mango pulp
Rarra Chicken $18
- Boneless chicken cooked with kheema, onion, tomatoes & flavour of rum

Lamb Roganjosh $17
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
Lamb Korma $17
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
Bhuna Ghosht $18
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
Kadai Lamb $18
- Diced lamb cooked in special spices & herbs
Lamb Madras $17
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
Lamb Vindaloo $17
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Lamb Saagwala $17
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
Lamb Mushroom Masala $17
- Mushroom & diced lamb cooked with onion & tomato gravy
Butter Lamb $17
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Lamb Do Piyaza $17
- Lamb pieces cooked with masala gravy & baby onion
Lamb Boti Masala $17
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Achari Ghosht $17
- Achari ghosht, onion, tomato gravy with pickle sauce, garnished with cashews
Mulayam Raan $18
- Slices of succulent leg of lamb coated with a thick robust gravy
Ghosht Madeira $18
- Boneless lamb in red wine laced curry

Beef Roganjosh $16
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
Beef Korma $16
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Beef Madras $16
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Beef Vindaloo $16
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Beef Saagwala $16
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices

Goat Masala $18
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Goat Do Piyaza $18
- Tender goat pieces with masala gravy & baby onion
Goat Kadai $19
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and corriander
Goat Handi $19
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
Goat Curry $18
- Goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy

Prawn malabari $17
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
Prawn Jalfrezi $17
- Prawns cooked with capsicum, onion & tomato gravy
Prawn Shahi Korma $17
- Prawns cooked in rich creamy cashew nut gravy with spices
Prawn Vindaloo $17
- Prawn cooked in onion tomato gravy with vindaloo sauce
Prawn Makhanwala $17
- Prawn cookec in rich tomato & butter gravy
Prawn Sagwala $17
- Prawn cooked in spinach, onion, tomato gravy and spices
Goan Fish Curry $16
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Prawn Masala $17
- Prawn cooked in onion tomato gravy with capsicum and spices
Fish Masala $18
- Fish cooked in onion tomato gravy with capsicum and spices

Aloo Gobi $14
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Aloo Mutter $14
- Potatoes and peas cooked in Kashmiri style
Bombay Aloo $14
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Chana Masala $14
- Chickpeas cooked in onion tomato gravy with aromatic spices
Dal Makhani $13
- Black Lentils and kidney beans cooked in tomato spice, butter & cream

Plain Rice $4
Jeera Rice $7
- Basmati rice fried with cumin and selected herbs
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Vegetable Biryani $15
- Basmati rice cooked with mixed vegetables , special spices and herbs
Murgh Biryani $16
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Gosht Biryani $17
- Basmati rice cooked with lamb, special spices and herbs
Prawn Biryani $19
- Basmati rice cooked with prawn, special spices and herbs

Plain Naan $2.50
Garlic Naan $3
Peshwari Naan $5
- Naan stuffed with dried fruits, nuts and cocnut
Chicken Naan $5
- Naan bread stuffed with chopped chicken and spices
Keema Naan $5
- Naan stuffed with lamb mince and light spices
Parantha $3
- Layered bread made with wholemeal flour
Roti $3
- Round shaped bread made with wholemeal flour
Garlic & Cheese Naan $4.50
- Round shaped bread made with plain flour

Platter for 2 $30
- Rice and Naan bread plus choose: Veg Korma, Aloo Mutter (Choose 1) / Lamb Roganjosh, Beef Vindaloo, Butter Chicken,Chicken Korma (Choose any 2)

Raita $3.50
Sweet Mango Chutney $3
Mixed Pickle $3
Popadams (4pcs) $2
Kuchumber (chopped Indian Salad) $6

Mango Kulfi $5
Gulab Jamun $5
Ice Cream (Vanilla) $4
Mango Lassi $5
Juice / Soft Drink / Masala Tea / Coffee (choose 1) $4

Nearby Sample Menus

Seafood Chowder $12.95
- with toasted garlic bread
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)

Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Avo, Goats Cheese, Hollandaise $4
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Corn Chips, Sour cream, Guacamole $6.5
Mince, Cheese, Quesadillas $9.5
Focaccia/ Health Bread/ GF Bread $
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5

BLAT $13.50
- on Toasted Bread
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Chicken $17.50
- with Bacon, Avocado a Brie
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
all served with Chips
-With Bacon $15.00

* Rib-Eye Steak (plain or garlic)
*Breakfast Bacon Eggs & Chips
*Venison Burger & Fries with Cranberry Sauce
$10.00 Specials
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* The Big Apple Beef Burger & Fries
* Pan — Fried Fish of the Day
* All Meals served with Hot Vegetables & Roast Potatoes

Fish bites with curly fries $10.90
Mushroom $4.00
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
Sour Cream $2.00
Tomato Sauce $2.00
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Sausage $4.00

Humus dip $6.00
- Served with hummus and pita bread
Cacik dip $6.00
- Served with cacik and pita bread
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
"Eat right, be bright"
-Combination $16.00
- Chicken, lamb, falafel and mujver
Dolma $1.00
- Vine leafs and rice in it
-Combination $14.50
- Chicken, lamb, falafel and mujver
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread

Cooked Breakfast
- All options include the continental breakfast menu
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Potato Gratin $10.00
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus

Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Onion Ring Hot Rod $9.00
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Tomato, bocconcini & fresh basil $19.50

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Gluten Free Bases available $3.00
Brad’s tip: Try with our house made chilli sambal!
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion

Crinkle Cut Fries $6.00
Add Fries $4.00
Add Fries $4.00
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion

Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
* tomato and parmesan
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
* Garlic, herb and rock salt
* caramelised onion and mozzarella

French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Mushrooms & Bacon $13.50
Garlic & Herb Bread $5.20
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Bacon& Eggs - any style $11.40

Rosemary focaccia $10.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Garlic focaccia $10.00
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Margherita $17.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)

Salmon $18.00
Toast & jam $4.00
Creamy mushrooms on toast $12.00
Muesli $0.00
Extras $4.00
Eggs anyway $9.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs bene, w/bacon or $17.00

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”

Hello India

Waikato Region > Waikato > Hello India

Address

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078232008

Opened hours

Monday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Indian

Hello India in Waikato Menu

Nearby Sample Menus

Hello India

Waikato Region > Waikato > Hello India

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe