Hello India in Waikato Menu

ENTREE ENTREE
  • Vegetable Pakora $6
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Vegetable Samosa $6
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • Onion Bhaji $6
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Paneer Chilli $15
    • pieces of cottage cheese cooked with capsicum, onion in chinese style
  • Paneer Pakora $10
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Mix Platter for 2 $16
    • Samosa, onion baji, Chicken tikka and Sheekh Kebab
  • Chicken Tikka $10 / $19
    • Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
  • Tandoori Chicken $11/ $20
    • Whole Chicken marinated with youhurt, Indian spices, and herbs and then cooked in tandoori oven
  • Chicken Sesame Kebab $10
    • Chicken mince lightly spiced and rolled on skewers & roasted in tandoori, garnished with sesame seeds
  • Chicken Malai Tikka $10
    • Tender pices of chicken marinated in youhurt, cheese & cream sauce. Cooked in tandoori Oven
  • Lamb Seekh Kebab $10
    • Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
  • Prawn Fritters $17
    • Prawns marinated in chickpeas flour, served with mint sauce
  • Chilli Chicken $17.50
    • Diced chicken cooked with capsicum, onion in chinese style
CHICKEN CHICKEN
  • Butter Chicken $16
    • Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
  • Chicken Korma $16
    • Tender Bonelss chicken pieces cooked in ground cashew nut and gravy
  • Kadai Chicken $17
    • Bonelss chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • Chicken Madras $16
    • Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
  • Chicken Tikka Masala $16
    • Bonelss chicken pieces marinated overnight in a youhurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
  • Chicken Saagwala $16
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Chicken Jalfarezi $16
    • Boneless chicken cooked with diced onoin, capsicum & tomato in sweet & sour sauce
  • Mushroom Chicken Masala $16.50
    • Mushroom and diced chicken cooked with onion gravy
  • Achari Chicken $18
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Bhuna Chicken $17.50
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Chicken Vindaloo $16
    • The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
  • Chicken Balti $18
    • Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
  • Murgh Angaarey $18
    • A uniquely flavoured chicken specially, flavoured with dark rum
  • Chicken Do Piyaza $18
    • Boneless chicken pieces cooked with onion slices & selection of spices
  • Mango Chicken $18
    • Chicken cooked with mango pulp
  • Rarra Chicken $18
    • Boneless chicken cooked with kheema, onion, tomatoes & flavour of rum
LAMB LAMB
  • Lamb Roganjosh $17
    • Diced lamb cooked in a fine onion tomato gravy with spices & herbs
  • Lamb Korma $17
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Bhuna Ghosht $18
    • Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
  • Kadai Lamb $18
    • Diced lamb cooked in special spices & herbs
  • Lamb Madras $17
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Lamb Vindaloo $17
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Lamb Saagwala $17
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Lamb Mushroom Masala $17
    • Mushroom & diced lamb cooked with onion & tomato gravy
  • Butter Lamb $17
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Lamb Do Piyaza $17
    • Lamb pieces cooked with masala gravy & baby onion
  • Lamb Boti Masala $17
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
  • Achari Ghosht $17
    • Achari ghosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Mulayam Raan $18
    • Slices of succulent leg of lamb coated with a thick robust gravy
  • Ghosht Madeira $18
    • Boneless lamb in red wine laced curry
BEEF BEEF
  • Beef Roganjosh $16
    • Diced beef cooked in a fine onion tomato gravy with spices & herbs
  • Beef Korma $16
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Beef Madras $16
    • Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
  • Beef Vindaloo $16
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Beef Saagwala $16
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
GOAT (BONE IN) GOAT (BONE IN)
  • Goat Masala $18
    • Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
  • Goat Do Piyaza $18
    • Tender goat pieces with masala gravy & baby onion
  • Goat Kadai $19
    • Diced goat cooked in special spices & herbs with tomato, green pepper, onion and corriander
  • Goat Handi $19
    • Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
  • Goat Curry $18
    • Goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
SEAFOOD SEAFOOD
  • Prawn malabari $17
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • Prawn Jalfrezi $17
    • Prawns cooked with capsicum, onion & tomato gravy
  • Prawn Shahi Korma $17
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • Prawn Vindaloo $17
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Prawn Makhanwala $17
    • Prawn cookec in rich tomato & butter gravy
  • Prawn Sagwala $17
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • Goan Fish Curry $16
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • Prawn Masala $17
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Fish Masala $18
    • Fish cooked in onion tomato gravy with capsicum and spices
VEGGIE DELIGHTS VEGGIE DELIGHTS
  • Aloo Gobi $14
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Aloo Mutter $14
    • Potatoes and peas cooked in Kashmiri style
  • Bombay Aloo $14
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Chana Masala $14
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Dal Makhani $13
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
RICE RICE
  • Plain Rice $4
  • Jeera Rice $7
    • Basmati rice fried with cumin and selected herbs
  • Peas Pulao $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • Coconut Rice $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • Vegetable Biryani $15
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • Murgh Biryani $16
    • Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
  • Gosht Biryani $17
    • Basmati rice cooked with lamb, special spices and herbs
  • Prawn Biryani $19
    • Basmati rice cooked with prawn, special spices and herbs
BREAD FROM TANDOORI BREAD FROM TANDOORI
  • Plain Naan $2.50
  • Garlic Naan $3
  • Peshwari Naan $5
    • Naan stuffed with dried fruits, nuts and cocnut
  • Chicken Naan $5
    • Naan bread stuffed with chopped chicken and spices
  • Keema Naan $5
    • Naan stuffed with lamb mince and light spices
  • Parantha $3
    • Layered bread made with wholemeal flour
  • Roti $3
    • Round shaped bread made with wholemeal flour
  • Garlic & Cheese Naan $4.50
    • Round shaped bread made with plain flour
ROYAL BANQUET FOR 2 (DINE IN) ROYAL BANQUET FOR 2 (DINE IN)
  • Platter for 2 $30
    • Rice and Naan bread plus choose: Veg Korma, Aloo Mutter (Choose 1) / Lamb Roganjosh, Beef Vindaloo, Butter Chicken,Chicken Korma (Choose any 2)
SIDE DISHES SIDE DISHES
  • Raita $3.50
  • Sweet Mango Chutney $3
  • Mixed Pickle $3
  • Popadams (4pcs) $2
  • Kuchumber (chopped Indian Salad) $6
DESSERTS DESSERTS
  • Mango Kulfi $5
  • Gulab Jamun $5
  • Ice Cream (Vanilla) $4
  • Mango Lassi $5
  • Juice / Soft Drink / Masala Tea / Coffee (choose 1) $4

Nearby Sample Menus

  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • COLESLAW $4.00
  • DEEP FRIED MAC N' CHEESE $6.00
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • Combo include chips and drink
  • Chicken and Salad $6.00
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • 6x Scallops (2.80ea) $15.00
  • Shoestrings (ask French Fries) $3.00
  • Battered Sausage $2.30
  • Fish Cake $2.50
  • G $7.00
    • Hoki, hotdog, chips
  • Extra Falafel $1.50
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Veg Zucchini Reg $10.00 Large $14.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Borek $5.00
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Chips with tomato sauce $6.50
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Crispy buttermilk chicken & mustard mayo $14.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Bolognaise with pasta & parmesan $12.00
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • Extra Beef Patty $2.50
  • 3 Standard Pizzas $30
  • 6 Moroccan Chicken
    • whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
  • 5 Mordor Spicy Burger $7.90
    • Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • All $11.90
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Eggs benedict / salmon $18.90
  • Eggs benedict / bacon $17.00
  • Eggs benedict / bacon $8.90
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Bacon / sausage / tomato / mushrooms $5.00
  • Goat Handi $17.00
    • Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
  • Peas Pulao $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • Dhingri Mutter $14.00
    • Dingiri and peas cooked in Kashmiri style
  • Onion Bhaji $6.00
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Kadai Chicken $16.00
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • Goan Fish Curry $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • Prawn Vindaloo $18.00
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Rarra Chicken $18.00
    • Boneless chicken cooked with keema, onion, tomatoes & flavour of rum
  • "Eat right, be bright"
  • Cheese cake $4.50
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • "Eat right, be bright"
  • Traditional turkish mezes with pita bread
  • Beetroot dip $6.00
    • Served with beetroot and pita bread
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Fries $6.50
    • With aioli and tomato sauce
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Chicken Delight $23.00
    • Cranberry sauce, mango slice, camembert, chicken, cashew nuts
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Prawn $17
  • Channa Masala $14.00
    • Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Fries $7.00
    • With tomato sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Kumara Fries $10.00
    • With aioli
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Kumara Fries $5.5
  • SPAG $10
  • Garlic
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Watties Spaghetti
  • Mixed herbs
  • Chips (minimum) $3.00
  • Scallops $2.00
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Fish $8.50
  • Potato fritter $1.40
  • Pineapple fritter $1.20
  • Steak & egg $9.00
  • Hamburger $7.00
  • Steak & mushroom $ 3.30
  • Mince savoury $1.00
  • Butter chicken $ 3.30
  • Bacon & egg $ 3.30
  • Bacon & Egg English Muffin $3.50
  • Hot Chips $2.00
  • Pork pastry $3.00
  • Hot Dog $2.50
Hello India

Hello India

location

Address

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078232008

clock

Opened hours

Monday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Quick Bites ,  Dinner

Location
76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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