Hello India in Waikato Menu

ENTREE ENTREE
  • Vegetable Pakora $6
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Vegetable Samosa $6
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • Onion Bhaji $6
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Paneer Chilli $15
    • pieces of cottage cheese cooked with capsicum, onion in chinese style
  • Paneer Pakora $10
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Mix Platter for 2 $16
    • Samosa, onion baji, Chicken tikka and Sheekh Kebab
  • Chicken Tikka $10 / $19
    • Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
  • Tandoori Chicken $11/ $20
    • Whole Chicken marinated with youhurt, Indian spices, and herbs and then cooked in tandoori oven
  • Chicken Sesame Kebab $10
    • Chicken mince lightly spiced and rolled on skewers & roasted in tandoori, garnished with sesame seeds
  • Chicken Malai Tikka $10
    • Tender pices of chicken marinated in youhurt, cheese & cream sauce. Cooked in tandoori Oven
  • Lamb Seekh Kebab $10
    • Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
  • Prawn Fritters $17
    • Prawns marinated in chickpeas flour, served with mint sauce
  • Chilli Chicken $17.50
    • Diced chicken cooked with capsicum, onion in chinese style
CHICKEN CHICKEN
  • Butter Chicken $16
    • Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
  • Chicken Korma $16
    • Tender Bonelss chicken pieces cooked in ground cashew nut and gravy
  • Kadai Chicken $17
    • Bonelss chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • Chicken Madras $16
    • Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
  • Chicken Tikka Masala $16
    • Bonelss chicken pieces marinated overnight in a youhurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
  • Chicken Saagwala $16
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Chicken Jalfarezi $16
    • Boneless chicken cooked with diced onoin, capsicum & tomato in sweet & sour sauce
  • Mushroom Chicken Masala $16.50
    • Mushroom and diced chicken cooked with onion gravy
  • Achari Chicken $18
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Bhuna Chicken $17.50
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Chicken Vindaloo $16
    • The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
  • Chicken Balti $18
    • Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
  • Murgh Angaarey $18
    • A uniquely flavoured chicken specially, flavoured with dark rum
  • Chicken Do Piyaza $18
    • Boneless chicken pieces cooked with onion slices & selection of spices
  • Mango Chicken $18
    • Chicken cooked with mango pulp
  • Rarra Chicken $18
    • Boneless chicken cooked with kheema, onion, tomatoes & flavour of rum
LAMB LAMB
  • Lamb Roganjosh $17
    • Diced lamb cooked in a fine onion tomato gravy with spices & herbs
  • Lamb Korma $17
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Bhuna Ghosht $18
    • Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
  • Kadai Lamb $18
    • Diced lamb cooked in special spices & herbs
  • Lamb Madras $17
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Lamb Vindaloo $17
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Lamb Saagwala $17
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Lamb Mushroom Masala $17
    • Mushroom & diced lamb cooked with onion & tomato gravy
  • Butter Lamb $17
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Lamb Do Piyaza $17
    • Lamb pieces cooked with masala gravy & baby onion
  • Lamb Boti Masala $17
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
  • Achari Ghosht $17
    • Achari ghosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Mulayam Raan $18
    • Slices of succulent leg of lamb coated with a thick robust gravy
  • Ghosht Madeira $18
    • Boneless lamb in red wine laced curry
BEEF BEEF
  • Beef Roganjosh $16
    • Diced beef cooked in a fine onion tomato gravy with spices & herbs
  • Beef Korma $16
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Beef Madras $16
    • Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
  • Beef Vindaloo $16
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Beef Saagwala $16
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
GOAT (BONE IN) GOAT (BONE IN)
  • Goat Masala $18
    • Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
  • Goat Do Piyaza $18
    • Tender goat pieces with masala gravy & baby onion
  • Goat Kadai $19
    • Diced goat cooked in special spices & herbs with tomato, green pepper, onion and corriander
  • Goat Handi $19
    • Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
  • Goat Curry $18
    • Goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
SEAFOOD SEAFOOD
  • Prawn malabari $17
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • Prawn Jalfrezi $17
    • Prawns cooked with capsicum, onion & tomato gravy
  • Prawn Shahi Korma $17
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • Prawn Vindaloo $17
    • Prawn cooked in onion tomato gravy with vindaloo sauce
  • Prawn Makhanwala $17
    • Prawn cookec in rich tomato & butter gravy
  • Prawn Sagwala $17
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • Goan Fish Curry $16
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • Prawn Masala $17
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Fish Masala $18
    • Fish cooked in onion tomato gravy with capsicum and spices
VEGGIE DELIGHTS VEGGIE DELIGHTS
  • Aloo Gobi $14
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Aloo Mutter $14
    • Potatoes and peas cooked in Kashmiri style
  • Bombay Aloo $14
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Chana Masala $14
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Dal Makhani $13
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
RICE RICE
  • Plain Rice $4
  • Jeera Rice $7
    • Basmati rice fried with cumin and selected herbs
  • Peas Pulao $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • Coconut Rice $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • Vegetable Biryani $15
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • Murgh Biryani $16
    • Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
  • Gosht Biryani $17
    • Basmati rice cooked with lamb, special spices and herbs
  • Prawn Biryani $19
    • Basmati rice cooked with prawn, special spices and herbs
BREAD FROM TANDOORI BREAD FROM TANDOORI
  • Plain Naan $2.50
  • Garlic Naan $3
  • Peshwari Naan $5
    • Naan stuffed with dried fruits, nuts and cocnut
  • Chicken Naan $5
    • Naan bread stuffed with chopped chicken and spices
  • Keema Naan $5
    • Naan stuffed with lamb mince and light spices
  • Parantha $3
    • Layered bread made with wholemeal flour
  • Roti $3
    • Round shaped bread made with wholemeal flour
  • Garlic & Cheese Naan $4.50
    • Round shaped bread made with plain flour
ROYAL BANQUET FOR 2 (DINE IN) ROYAL BANQUET FOR 2 (DINE IN)
  • Platter for 2 $30
    • Rice and Naan bread plus choose: Veg Korma, Aloo Mutter (Choose 1) / Lamb Roganjosh, Beef Vindaloo, Butter Chicken,Chicken Korma (Choose any 2)
SIDE DISHES SIDE DISHES
  • Raita $3.50
  • Sweet Mango Chutney $3
  • Mixed Pickle $3
  • Popadams (4pcs) $2
  • Kuchumber (chopped Indian Salad) $6
DESSERTS DESSERTS
  • Mango Kulfi $5
  • Gulab Jamun $5
  • Ice Cream (Vanilla) $4
  • Mango Lassi $5
  • Juice / Soft Drink / Masala Tea / Coffee (choose 1) $4

Nearby Sample Menus

L&P Cafe & Bar (sample menu)
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Jelly and Ice Cream
    • Ice Cream served with jelly
  • Garlic Cobb $9.50
    • L&P flavoured garlic cobb loaf
  • Mashed Potato $7
  • Spinach $3.00
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Crispy Chicken Burger $18.00
    • With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
  • Stuffed Chicken Breast $28.00
    • Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
Orca Restaurant & Bar (sample menu)
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Kransky Sausage $4.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Free range egg $2.00
  • Honey roasted muesli - yoghurt $11.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Waihi RSA (sample menu)
  • Pavlova $8.00
  • ALL $12 each
  • FREE sundae Choc, Caramel, Passion fruit
  • Seafood Chowder $15.00
  • Large $19.00
  • Chicken Schnitzel $12.00
  • Sticky Ribs $24.00
  • Ham Steak $17.00
Nero's (sample menu)
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Gluten-free bases available $4.5
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • ½ & ½ pizza $2
Gothenburg (sample menu)
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Seasonal vegetables, please ask your server $8
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Crispy fried pickled cucumber, mustard mayo $7
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Cafe Agora (sample menu)
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Curly fries $8.50
  • Kumara fries $8.50
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Coromandel Mussell Kitchen (sample menu)
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
  • Orange and almond cake w cream $12
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Hot dog n chips $10
  • MK chicken, bacon & brie on a sour dough bun $19
    • w salad, garlic aioli & cranberry sauce
  • Garlic bread $6
  • Preserves & cream cheese bagel $10
  • Creamy mussel chowder $18
    • served w garlic & herb bread
The Old Mill Cafe (sample menu)
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Pepper Tree Restaurant & Bar (sample menu)
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Add Fries $4.00
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Seasonal Vegetables $7.50
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Hand Cut Chips $7.00
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Potato Mash $6.50
Harbour View Hotel Bar and Restaurant (sample menu)
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Bacon $7.00
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Hash brown $5.00
  • Pizza Breads $8.00
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Garlic & Herb Bread $5.20
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Garlic Bread $4.90
  • Crumbed Camembert with Plum Sauce $14.50
  • Soup of the Day $9.90
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Centennial Ave Takeaways (sample menu)
  • Peri peri grilled chicken $6.50
  • -Dory $4.50
  • Steak roll $2.50
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Chicken kebab $3.50
  • -Hoki $3.50
  • Garlic butter $1.50
  • Cheese $1.00
Monsoon Splash Of Spice (sample menu)
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Mango Chutney $2.50
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Roti $2.50
  • Mint Chutney $2.50
  • Paper (Poppadom) $2.50
  • Prawn $17
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
Coromandel Kebab House (sample menu)
  • Mixed vegetarian R$17/L$20/F$25
  • Chickle chips $4.50
  • -Chicken kebab $10.00
  • Seafood R$17/L$20/F$25
  • Mixed meat burger $11.00
  • Lamb iskender $15.00
  • Vegetarian mussakka $20.00
  • Potato wedges $5.50
The Baker's House (sample menu)
  • Hamburger $3.20
  • Steak & pepper $ 3.30
  • Steak/cheese & bacon $ 3.30
  • Steak & curry $ 3.30
  • Pork Dumpling $2.00
  • Mince & Cheese $ 3.30
  • Steak & mushroom $ 3.30
  • Steak/cheese & tomato $3.30
Hello India

Hello India

location

Address

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078232008

clock

Opened hours

Monday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Quick Bites ,  Dinner

Location
76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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