Hello India in Waikato Menu

Are you the owner? Manage this listing for free.

Vegetable Pakora $6
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Vegetable Samosa $6
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Onion Bhaji $6
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Paneer Chilli $15
- pieces of cottage cheese cooked with capsicum, onion in chinese style
Paneer Pakora $10
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Mix Platter for 2 $16
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Chicken Tikka $10 / $19
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Tandoori Chicken $11/ $20
- Whole Chicken marinated with youhurt, Indian spices, and herbs and then cooked in tandoori oven
Chicken Sesame Kebab $10
- Chicken mince lightly spiced and rolled on skewers & roasted in tandoori, garnished with sesame seeds
Chicken Malai Tikka $10
- Tender pices of chicken marinated in youhurt, cheese & cream sauce. Cooked in tandoori Oven
Lamb Seekh Kebab $10
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Prawn Fritters $17
- Prawns marinated in chickpeas flour, served with mint sauce
Chilli Chicken $17.50
- Diced chicken cooked with capsicum, onion in chinese style

Butter Chicken $16
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Chicken Korma $16
- Tender Bonelss chicken pieces cooked in ground cashew nut and gravy
Kadai Chicken $17
- Bonelss chicken cooked in special spices and herbs with tomato peppers, onion and coriander
Chicken Madras $16
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Chicken Tikka Masala $16
- Bonelss chicken pieces marinated overnight in a youhurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Chicken Saagwala $16
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
Chicken Jalfarezi $16
- Boneless chicken cooked with diced onoin, capsicum & tomato in sweet & sour sauce
Mushroom Chicken Masala $16.50
- Mushroom and diced chicken cooked with onion gravy
Achari Chicken $18
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Bhuna Chicken $17.50
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Chicken Vindaloo $16
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Chicken Balti $18
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Murgh Angaarey $18
- A uniquely flavoured chicken specially, flavoured with dark rum
Chicken Do Piyaza $18
- Boneless chicken pieces cooked with onion slices & selection of spices
Mango Chicken $18
- Chicken cooked with mango pulp
Rarra Chicken $18
- Boneless chicken cooked with kheema, onion, tomatoes & flavour of rum

Lamb Roganjosh $17
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
Lamb Korma $17
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
Bhuna Ghosht $18
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
Kadai Lamb $18
- Diced lamb cooked in special spices & herbs
Lamb Madras $17
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
Lamb Vindaloo $17
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Lamb Saagwala $17
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
Lamb Mushroom Masala $17
- Mushroom & diced lamb cooked with onion & tomato gravy
Butter Lamb $17
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Lamb Do Piyaza $17
- Lamb pieces cooked with masala gravy & baby onion
Lamb Boti Masala $17
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Achari Ghosht $17
- Achari ghosht, onion, tomato gravy with pickle sauce, garnished with cashews
Mulayam Raan $18
- Slices of succulent leg of lamb coated with a thick robust gravy
Ghosht Madeira $18
- Boneless lamb in red wine laced curry

Beef Roganjosh $16
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
Beef Korma $16
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Beef Madras $16
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Beef Vindaloo $16
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Beef Saagwala $16
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices

Goat Masala $18
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Goat Do Piyaza $18
- Tender goat pieces with masala gravy & baby onion
Goat Kadai $19
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and corriander
Goat Handi $19
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
Goat Curry $18
- Goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy

Prawn malabari $17
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
Prawn Jalfrezi $17
- Prawns cooked with capsicum, onion & tomato gravy
Prawn Shahi Korma $17
- Prawns cooked in rich creamy cashew nut gravy with spices
Prawn Vindaloo $17
- Prawn cooked in onion tomato gravy with vindaloo sauce
Prawn Makhanwala $17
- Prawn cookec in rich tomato & butter gravy
Prawn Sagwala $17
- Prawn cooked in spinach, onion, tomato gravy and spices
Goan Fish Curry $16
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Prawn Masala $17
- Prawn cooked in onion tomato gravy with capsicum and spices
Fish Masala $18
- Fish cooked in onion tomato gravy with capsicum and spices

Aloo Gobi $14
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Aloo Mutter $14
- Potatoes and peas cooked in Kashmiri style
Bombay Aloo $14
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Chana Masala $14
- Chickpeas cooked in onion tomato gravy with aromatic spices
Dal Makhani $13
- Black Lentils and kidney beans cooked in tomato spice, butter & cream

Plain Rice $4
Jeera Rice $7
- Basmati rice fried with cumin and selected herbs
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Vegetable Biryani $15
- Basmati rice cooked with mixed vegetables , special spices and herbs
Murgh Biryani $16
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Gosht Biryani $17
- Basmati rice cooked with lamb, special spices and herbs
Prawn Biryani $19
- Basmati rice cooked with prawn, special spices and herbs

Plain Naan $2.50
Garlic Naan $3
Peshwari Naan $5
- Naan stuffed with dried fruits, nuts and cocnut
Chicken Naan $5
- Naan bread stuffed with chopped chicken and spices
Keema Naan $5
- Naan stuffed with lamb mince and light spices
Parantha $3
- Layered bread made with wholemeal flour
Roti $3
- Round shaped bread made with wholemeal flour
Garlic & Cheese Naan $4.50
- Round shaped bread made with plain flour

Platter for 2 $30
- Rice and Naan bread plus choose: Veg Korma, Aloo Mutter (Choose 1) / Lamb Roganjosh, Beef Vindaloo, Butter Chicken,Chicken Korma (Choose any 2)

Raita $3.50
Sweet Mango Chutney $3
Mixed Pickle $3
Popadams (4pcs) $2
Kuchumber (chopped Indian Salad) $6

Mango Kulfi $5
Gulab Jamun $5
Ice Cream (Vanilla) $4
Mango Lassi $5
Juice / Soft Drink / Masala Tea / Coffee (choose 1) $4

Nearby Sample Menus

3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
2 Ham and Cheese
- Ham and double whole cheese mozzarella
9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
All $7.90
Traditional $12.50
- Pizza, chips, drinks
Extra Beef Patty $2.50
All $11.90

Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Mixed Seasonal Vegetables $5.00
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
all main dishes are served with rice

Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Volare Baguette $6
- Whitestone smoked butter
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews

Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)

The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Counter / Cabinet Food
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado

Stir fried vegetable $17
- with sweet and sour sauce
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Stir fried Sweet & Sour $17
Beef $3
Stir fried yellow curry $17
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin

M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
Vegetables $3
C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
King Prawns, Fish, Scallop, Mixed Seafood $19.90

Apricot and hazelnut torte $15.00
- Served with fresh cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
●Shared plates
Mozzarella balls $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Profiteroles $13.00
- With a coffe liqueuor cream

Additional sides $6.00
- House smoked salmon
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Char sui pulled pork tacon $13.00
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Agora fried chicken $15.50

Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
·Platter for 2 $30/person
- Rice and Naan bread plus choose
Pappadams (4pcs) $2.00
Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
Lamb Vindaloo $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Sweet Mango Chutney $3.00

Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
- Samon $18.50
Hash brown, grilled tomato, cream mushrooms $3.00
Sides
Bacon, sausage, salmon $4.00
Chicken nuggets and chips with tomato sauce $7.00
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Kids pancakes with fruit salad, maple syrup and cream $7.00

Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Add Fries $4.00
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing

Garlic focaccia $10.00
Marinara $15.00
- (tomato base, oregano, garlic)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Margherita $17.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
PLAIN RICE $4.00

Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-tempura with soy mirin and seaweed salad $24/48
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19

Hello India

Waikato Region > Waikato > Hello India

Address

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078232008

Opened hours

Monday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Indian

Hello India in Waikato Menu

Nearby Sample Menus

Hello India

Waikato Region > Waikato > Hello India

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

76 Alpha Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe