Rangiriri Hotel in Waikato Menu

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All burgers served w/chips N/A
Ham burger $10.50
Steak burger $12.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple

Beef Nachos $12.00
Bowl of Chips $3.00 or $6.00
Wedges & Sour cream $10.00

Sirloin Steak, Chips & Eggs $17.00
Sirloin Steak with Vegs $25.00

All burgers are served w/chips N/A
Soup of the Day $11.00
- Served with hot bread rolls
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese

Chips $6.00
Deep fried Asian Snack $15.00
Deep fried Seafood Cluster $15.00
Wedges $10.00
Nachos $12.00

Mini Hot Dogs and Chips $9.00
Chicken Nuggets and Chips $9.00
Fish Bites and Chips $9.00

Nearby Sample Menus

bruschetta of the day $14
- please see blackboard
raw bowl (v) $10
-add you sides
fish and chips $11
-add big steak fries with house aioli $3
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan

3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
NUGGETS + FRIES $7.00
HOKI + FRIES $7.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
GRAVY $2.50
CHEESE $10.00
- beef, cheese, mustard, ketchup

Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
-Salmon $24
-Classic $16
Salmon $8
Prawns $6
-Add Fries $3
Bacon $4

Bolognaise with pasta & parmesan $12.00
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Half portion available $10.00
Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Kapiti mango or berry sorbet $9.00
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50

M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
Seafood $6
King Prawns, Scallop, Fish or Mixed Seafood $19.90
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce

Mozzarella balls $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
●Shared plates

Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Pasta of the day (ask our lovely staff) $17
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread

* The Big Apple Beef Burger & Fries
* Roast of the Day with Gravy
* All Meals served with Hot Vegetables & Roast Potatoes
* Or
*Vegetarian Burger & Fries & Salsa Sauce
$20.00 Specials
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Garden Fresh Salad & Fries

-With spicy breakfast sausages $16.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Spinach, feta, blue cheese & caramelized onion $20.00
Menu extras $5.00
Bacon, mushroom, roast garlic and rocket $20.00
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Chicken, bacon & blue cheese $20.00

Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Chicken Tikka $10.00
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Sweet Mango Chutney $3.00
-Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream
Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices

Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Soup of the Day $11.50
- with Home Made Garlic Bread
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce

Kids Shoestring fries $3.00
Kids wedges $4.00
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Vegetables $7.00
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Fries $7.00
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli

Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Red pepper spinach & olives $13.00
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Plain Salmon OR Bacon Bagel $10.00
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan