Hemingway's Devonport in Auckland Menu

7 am - 11:30 am
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Sauteed portobello mushrooms on toast $12.00
-Add bacon/salmon/poached egg $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Hemingway full breakfast $22.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
BLACK PEPPER LAMB WONTON (5) $14.00
SICHUAN CHILLI SAUCE
CUCUMBERS $8.00
- w/ smashed ginger and garlic
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing

Teriyaki Chicken Bento $17.90
Salmon Bento $18.90
- Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Rice (180gm) $3.00
Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
Mixed Seafood Udon $9.90
Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
Shoyu Chicken Ramen Noodles $10.50

MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
CHICKEN KEBAB $8.50
- garlic marinated chicken with coleslaw
SMOKED SALMON OMELETTE $15.00
- eggs served on homemade bread choice of three filling
Beef $15.50
Pork Chops $15.50
CHICKEN BURGER $5.00
SMALL CHICKEN KEBAB $4.50
- garlic marinated chicken with coleslaw
CORDON BLEU $9.50
- chicken, ham & cheese

Hapuka with Black Bean Sauce $26.00
Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
Steamed Half Shell King Prawn with Garlic Sauce $32.00
Ma Po To Fu $23.00
- Bean Curd with hot sauce & pork mince
Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
Chinese Vegetable with Oyster Sauce - Garlic $20.00
- Barchoy, Choy Sum, Kalian, Broccoli
Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00

Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Croquettes $14
- housemade, served with aioli
Fries Sml $5 Lrge $8
- aioli & tomato sauce
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit

-Whole $48.00
Egg Gravy and Prawn on Rice $18.00
Dry Fried Yee-Noodle with King Prawn $20.00
Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
Seafood on Rice / Combination on Rice $18.00

Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
Pork Cutlets $11
- Taiwanese style deep-fried pork cutlets served with noodle soup.
Spicy Beancurd $7.50
Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
Fish And Chips (Grilled/Fried) $12
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
Fried Squid Balls $5.50

Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Sundae Gukbab $13.00
- Korean sausage and rice soup
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Glutinous Rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly