A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Angus Eye Fillet - 200 g $34.00
The most tender and lean steak
Ice Cream and Chocolate Sauce $12.00
A generous bowl of soft serve ice cream topped in chocolate sauce
Ostrich Fillet 200 g -When available $42.00
Black Angus rump Steak $26.00
Thick juicy and full of flavours. Dry aged and cut in-house.