Hemingway's Devonport in Auckland Menu

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7 am - 11:30 am
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Sauteed portobello mushrooms on toast $12.00
-Add bacon/salmon/poached egg $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Hemingway full breakfast $22.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

Roasted nuts $7.00
- rosemary, chili
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
Garlic Flat Bread $9.00
- rocket chili butter
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese

Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
Risotto $19.00
- Served with goat cheese, feta and spinach
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Jean Gabin $10.00
- Chocolate sauce, banana

Curry Crispy Chicken Cutlets on Rice $13.50
- fried chicken cutlets with Japanese curry sauce and vegetables served on rice
Crispy Chicken Cutlets on Rice $12.50
- fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
Beef and Tripe on Sesame $12.00
- beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
Beef and Tripe in Chili Sauce $8.50
Deep Fried prawn with spicy salt $11.00
Chicken Fried Rice $12.00
- stir fry rice with chicken eggs and spring onion
Japanese Style Prawn Fried Udon $13.50
- stir-fry udon noodles with prawn and mixed vegetables
Popcorn Chicken on Rice $12.50
- salt & pepper crunchy chicken pieces served on rice with egg, tofu, and two vegetable side dishes

Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
Fries Served W Aioli $7.5
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17

Scallop $2.00
Sea Dog Cheese & Onion $3.50
Meat $3.00
Hamburger $2.50
Chips $2.00
Steak $10.00
Jumbo Burger $5.50
Chicken $10.00

With Manuka Bacon $14.00
Mushroom
Four Season Salad $10.00
Grilled Chicken
Free Range Egg Benedict
- house hollandaise, spinach with
Each $3.00
Each $ 5.50
Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita

-seared scallop $9.00
-tempura
- Vege and prawns
-teriyaki pan fried
Karaage
-panko crumbed
-salt & pepper squid
Sauce katsu don $16.00
- Panko crumbed chicken or combination of seafood
-crispy prawn roll

Special Chow Mein $13.00
- chicken, steak, pork, prawn and cashew nuts
Chips $2.50
Steak Roll $3.50
Squid Black Bean Sauce $13.00
Prawn Black Bean Sauce $13.00
Sweet & Sour Combination $12.00
Fish $2.50
NO.2 $45.00

Sri Lankan style dry chicken curry $14
Sri Lankan Curry Roti $6
- for 2
Lamb Kothu $11.50
- With Gravy
Keema Dosai $9.50
Lamb Korma $14.50
Kothu Roti
Vegetable Curry $10
Onion Dosai $7.50

Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Garlic King Prawns $29.00
- Served with rice and garden salad
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
-Extra Salad/ Vegetables / Chips $7.00
-1/2 dozen $17.00
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad

Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
Toasted Muesli $10.50
- Home made w fresh fruit, honey and yoghurt
Salted Caramel Hot Cakes $18.00
- Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
Fries with aioli $5.50
• Options
- Chicken or Lamb
Preserves (jam, butter & lemon curd) $3.00
- Long Lunch Selections
Waffle & Gelato $14.50
- Make your own waffle by choosing any two flavours of gelato

Steak $10.30
Steak egg foo young $10.30
Pork curry on rice $11.60
BBQ curry on rice $12.10
Bacon egg $8.70
On fried rice $2.00
Pork and pineapple veges $11.60
Lemon fish $11.00

Chicken & egg sandwich $3.00
Bacon +mushroom $3.50
Egg sandwich $3.00
Boiled egg $1.00
Steak & pepper pie $3.30
Chicken cordon bleu $3.00
Tuna sandwich $3.50
Cheese+onion $3.50

Crispy pan fry "Catch of the day" $25.50
- Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
Jasmine Rice $2.50
- Steamed white rice
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Selection of thai dessert $8.50
- Your waiting staff will inform you
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)

Baked beans or spaghetti $5.50
- On toast
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-3 fillings $8.00
Bacon & eggs $12.50
- With toast
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
-smoked salmon & cream cheese $12.00
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-choice of cheese, tomato, ham & onion