Hemingway's Devonport in Auckland Menu

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7 am - 11:30 am
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Sauteed portobello mushrooms on toast $12.00
-Add bacon/salmon/poached egg $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Hemingway full breakfast $22.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

Roast duck on rice $10.00
A $28.00
N° 8 $20.00
- 5 fish, 4 sausage, 4 chicken nuggets, $4chips
Pork $10.00
Yang chow fried rice $11.50
-Combination fried rice
Chicken $10.00
Extra

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>

Oyster
Ham $3.20
Bacon $5.50
Fish x 1
Cheese $3.00
Spring Roll $1.90
Egg $4.00
Kumara Chips $5.00

SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
ham off the bone / smoked salmon/ Jams bacon hash $6.00
OMELETTES $19.00
- Baby spinach, pesto, tomato & feta
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
organic free range bacon/freedom farm pork sausages $7.00
BAGEL STACK FR $18.00
- Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms

77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream
56. Seafood O' Cha $22.00
- Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
43. Choo Chee
- Stir fried vegetables with red curry paste and coconut cream
Lamb $16.50
67. Spaghetti Pad Phed
- Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
10. Mieng Goong (4pcs) $8.50
- Steamed prawns cut with fresh vegetables and Thai tamarind sauce
88. Kao Pad Ka Praw Jae $15.00
- Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs

Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Add an egg $ 3.00
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Add bacon $ 5.00
Halloumi $5.00
You’re A Eggs $13.00
- eggs any style on your choice of bread
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Add bacon $ 5.00

Check the blackboard for our new mouth watering daily specials.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.

BBQ Pork Noodle $13.00
- BBQ pork with fresh noodles and fresh veggies in Hong Kong BBQ sauce
Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
American hot Dog $4.00
Ham $3.20
Beef & Black Pepper Sauce $16.00
- beef with onion, spring onion, fresh bean & broccoli in tasty black pepper sauce
Scallop $1.80
Singapore Rice Noodle $13.50
- BBQ pork, prawn with rice noodle tossed with onion, carrots and bean shoots in a light curry sauce
B $13.80
- 2 fish, 2 chips, 2 hotdogs

Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
Bacon & avocado $8.50
- 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
Ham & egg $6.30
Steak & egg $6.40
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
Mussel $0.90
Milk shake / Thich shake $3.80 / $4.60
Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)

SA2 Teriyaki Sauce
Seasonal choice
M3 Teriyaki Chicken
Prawn nigiri $1.80
Deep Fried Sushi Roll $1.99
Takoyaki
California Teriyaki Chicken Roll $1.30
Spring Roll

Vero Breakfast $17.00
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Beef Burger $15.50
Vero Granola $12.50
Chicken Salad $17.50
BLAT $15.50
Rare Grilled Tuna Salad $19.50
Free range eggs on toast $9.00

All Mains Come with a Side Salad
Beef Burger $13.00
- Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
Vegetarian Latin Breakfast $15.00
- Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
● Enchiladas
- Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
Hot Dog $13.00
- 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
-De Pabellon $10.00
- shredded beef, black beans, cheddar cheese and sweet plantains
Sharing Tray $45.00
- 5 Arepas of your choice with all 4 sauces
-Vegetarian $8.50

Pink Taro $2.00ea
BBQ Chicken Leg $4.00ea
Spice Fish $3.00ea
Pork Head $6.50 Half
Pork Hock $8.00ea
Deep Fried Chicken $2.80ea
BBQ Chicken Back $1.00ea
Green Banana $1.00ea

Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
Diced Meat Fried Rice $12
Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
Egg Fu Yung $9
Egg Fried Rice $9
Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14

All curries served with Basmati rice
Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
Masala L $16.9 / B $15.9
- Lamb/Beef cubes cooked in tomato, onion, spices n herbs
Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce