Hemingway's Devonport in Auckland Menu

BREAKFAST BREAKFAST
  • 7 am - 11:30 am
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Add bacon $4.00
  • Sauteed portobello mushrooms on toast $12.00
  • -Add bacon/salmon/poached egg $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Hemingway full breakfast $22.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
LUNCH/DINNER LUNCH/DINNER
  • ●Salads
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • -Side $9.00
  • -Main $18.00
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • -Add haloumi/chicken $4.00
  • ●Mains
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli

Nearby Sample Menus

  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Half Rack (Approx 400g) $28.00
  • -Large $8.00
  • -Regular $5.00
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Spicy Rice (GF) $5.00
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Basmati steamed rice $3.00
  • Lamb rogan josh $15.00
    • Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
  • Vege naan, peshawari naan $4.00
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Malai kofta $13.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Pork & Chives Dumplings $8.00/20 pc
  • Beef Tendon $2.50
  • Kelp $2.00
  • Beef $1.00
  • Dried Tofu $2.00
  • Squid Body $2.00
  • Spicy Casserole $9.00
  • Chicken in Hot & Spicy Sauce $8.00
  • Ice Cream Sundae
    • with choice of chocolate, berry or caramel sauce
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Brulee of the Day $11
    • with vanilla ice cream
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Chicken Tenders & Chips
    • with tomato sauce
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Strawberries and Chocolate $8
  • Bagels $15
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Mixed tempura $12
    • include 2 prawns
  • Fish fillets $21
  • -teppanyaki fried rice $5
  • -teppanyaki vegetables
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
  • Fresh fruit or sorbet $4
  • -fresh green salad with heizo dressing $6
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Our renowned chowder made with selected seafood. $13.00
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Rocket and Parmesan Salad $9.50
  • Steak, egg, lettuce & tomato $4.00
  • Onion Rings (5) $2.50
  • Ham $2.70
  • COMBO D $12.00
    • $2.00chips, 2potato fritter, 2 egg burger, 2 coke can
  • PACK1 $6.00
    • $1.50chips,1 sausage, 2potato fritter, 1 fish
  • PACK5 $25.00
    • $5.00chips, 5fish, 5 potato fritter, 5sausage
  • Potato Fritter $0.70
  • Mussel Fritter (Homemade) $2.50
  • OMELETTES
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • TOASTED UGLY BAGEL
  • W/ CRISPY BACON $18.90
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • Available as mild, medium or hot and served with Basmati Rice N/A
  • Vegetable Korma $12.50
    • A variety of vegetables cooked with mild spices
  • Platter for Two $16.00
    • Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Pakora (3 Pieces) $6.00
    • Fresh vegetables smothered in chickpea batter & deep fried
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Indian Roti $2.90
  • Fish Pakora - Half/Full $12.50/$19.50
    • Boneless pieces of seasonal dipped in chickpea batter and deep fried
  • Prawn $ 12.90
  • Steak $ 3.00
  • Chicken & cheese $ 3.90
  • Vegetables $ 8.90
  • Potato fritter $ 1.20
  • Vegetables $ 8.90
  • Chicken $ 12.00
  • Snapper (fresh) $ 4.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Candied kumara baked New Orleans style w pecans N/A
  • Brandy & green peppercorn - Angus Pure eye fillet $2.50
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Chicken Fillets $14
    • Served with potato mash and steamed vegetables
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • Kapiti Cheese
    • Platter Served with quince jelly, apple, grapes & crackers
  • Baby Vegetable Salad $16
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Trio of Simply New Zealand Blended Ice Cream $12,5
    • Served with a sweet tuilc & cither berry coulis or chocolate sauce
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • Charred Ciabatta $6
    • With extra virgin olive oil & balsamic glaze
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • Buffalo big breakfast $18.80
    • Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
  • -Mushroom and spinach $16.00
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • Seasoned potato wedges
  • -With avocado, cream cheese and tomato $12.00
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
Hemingway's Devonport

Hemingway's Devonport

location

Address

2A Rattray Street, Devonport 0624, New Zealand

phone

Phone

094460454

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash

Location
2A Rattray Street, Devonport 0624, New Zealand
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