Hemingway's Devonport in Auckland Menu

BREAKFAST BREAKFAST
  • 7 am - 11:30 am
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Add bacon $4.00
  • Sauteed portobello mushrooms on toast $12.00
  • -Add bacon/salmon/poached egg $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Hemingway full breakfast $22.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
LUNCH/DINNER LUNCH/DINNER
  • ●Salads
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • -Side $9.00
  • -Main $18.00
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • -Add haloumi/chicken $4.00
  • ●Mains
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
Shen's Takeaways (sample menu)
  • Prawn $13
  • BBQ Pork $11
  • Beef $9.50
  • Chicken $9.50
  • Fish $4.50
  • Combination $11
  • Sweet Corn $2
  • Chips $2
Bosco Verde (sample menu)
  • Ortolana $17.50 S / $25.50 L
    • Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Our renowned chowder made with selected seafood. $13.00
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Pescatore $17.50 S / $25.50 L
    • Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Urban Soul (sample menu)
  • In-house hot smoked salmon (gf) $5.00
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Mild-smoked streaky bacon (gf) $4.00
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Fried chicken & chips basket $9.00
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
Crumpy's - Howick RSA (sample menu)
  • Medium $16.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $12.00
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $5.00
  • Prawn Cutlets $12.00
  • Small $15.00
Namaste Express (sample menu)
  • Kadai $10.99/$10.99/$11.99
    • chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Mango lassi $3.50
Al's Deli (sample menu)
  • FR = Full rack / HR = Half rack
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • Add Bacon $9.00
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • St Catherine's $19.50
    • 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
  • Buffalo Cauliflower "Wings" $10.00
    • Southern spiced in franks hot sauce or plain with your choice of dip
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • French fries S $6.50 / L $8.50
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Three egg omelet $18.00
    • Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • Nachos (beef or vege) $15.00
    • Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
  • Available to 2pm
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
The Oakroom (sample menu)
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Garlic bread $9.00
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • -beef $19.00
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
Peninsula Roast (sample menu)
  • MEDIUM $11.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • BEEF
  • FRITTER 50¢
  • DESSERT $3.00
  • MEDIUM $11.00
  • DONUT 80¢
  • SMALL $2.00
Vultures' Lane (sample menu)
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Hand Cut Fries $7
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
Lazeez (sample menu)
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Chicken Samosa $2.00
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
Maraetai Bakery (sample menu)
  • Bacon & Eggs $3.90
  • Steak & Cheese $3.90
  • Steak $3.50
  • Steak & Curry $3.90
  • Steak Bacon & Cheese $3.90
  • Bacon & Egg Quiche $4.00
  • Sausage Roll $2.50
  • Mince Potato Savouries $1.70
Yosi Noodle Bar (sample menu)
  • Cumin fried beef $12.80
  • Pepper fried beef $12.80
  • Vege salad $6.80
  • -Beef $12.80
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
Visaya Restaurant (sample menu)
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Espresso Coffee $4.5
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Ice Cream Gateau served with chocolate sauce $14
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Hemingway's Devonport

Hemingway's Devonport

location

Address

2A Rattray Street, Devonport 0624, New Zealand

phone

Phone

094460454

email

Email

info@hemingways.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash

Location
2A Rattray Street, Devonport 0624, New Zealand
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