Hemingway's Devonport in Auckland Menu

7 am - 11:30 am
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Sauteed portobello mushrooms on toast $12.00
-Add bacon/salmon/poached egg $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Hemingway full breakfast $22.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Raw vegan caramel slice $5.90
-Egg, lettuce & tomato $12.50
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
Sandwiches & wraps (plain or toasted)
-Pesto, hummus $2.00
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds

PRAWNS OR SEAFOOD $21.50
47. KAO PAD GRA PAO
- Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
PRAWNS OR SEAFOOD $21.00
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
SUKI
- Vermicelli in beetroot soup, black fungus, broccoli, cauliflower, white fungus, celery, carrot, capsicum >>
CHICKEN, BEEF OR PORK $18.50
PRAWNS, FISH OR SCALLOP $23.50
SEAFOOD OR PRAWNS $23.50

Homemade garlic bread $5
Grilled chicken skewer on rice $15
- with salad
Deep fried calamari $8.5
- with sweet chilli sauce
Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
Grilled chicken skewers $8
- with side of salads and peanut sauce
Grilled lemon grass chicken on rice $15.5
- with salad
Chilli garlic prawns on vermicelli $17

TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
FRESH SEASONAL VEGETABLES 8
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus

Methi Chicken $17.50
- Cook with Fenugreek leaves in onion and tomato gravy
Vegetable Biryani $15.00
- Steamed Basmati rice and vegetables cooked with rich flavour
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water
Tandoori Roti $3.00
- Whole wheat buttered bread
Gulab Jamun / Choice of Ice cream scoop $7.00
Do Piaza $19.00
- Cooked with onion, roasted cumin, cloves and cardamom
Chicken or Fish & chips with a soft drink $10.00
Paneer Makhani (Butter Paneer) $15.00
- Home-made cottage cheese in a creamy tomato sauce

Lamb/Beef Saagwala $11.99
- Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
Min order for 2 per person $25.00
Prawn Saagwala $11.99
- A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
Vegetarian Kolhapuri $9.99
- Hot and spicy vegetables cooked in Kolhapuri masala.
Half $10.00
Samosa (3pcs) $6.00
- Pastry stuffed with spicy potatoes and peas
Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter

Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Rich chocolate mud cake
- served with berries & ice cream.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Beef & Reef
- Scotch topped with scallops mornay
Garlic Bread
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.

Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice