Hemingway's Devonport in Auckland Menu

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Marinated Olives (V,GF) $8.5
- with balsamic glaze
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
Kids Mini Fish'n Chips $10
- with tomato sauce

CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
GARLIC BREAD WITH CHEESE $6.50
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.

Sausage, Chicken, Meatball $6.00 ea
Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
1 Topping or Veggie $5.00
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Mushroom, Capsicum, Tomato $4.00 ea
Large 18" Sausage $32.00
- Italian Style Sausage
Regular $11.00
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda

Ramyeon $10.00
- Korean ramen
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
Bulgogi $14.00
- BBQ beef with rice
Gajami-gui $17.00
- Pan-fried flounder fish
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
Doenjang-jjigae $12.50
- Korean miso soup with tofu, vegetables and rice
Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)

Shank (x1) $16.00
Golden potatoes $.70
Shanks (x 2) $28.50
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Your choice of meat topped with gravy
Vegetarian (small/medium/large) $7/$10/$13
Pork (small/medium/large) $12/$15/$19
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy

Creamy Chicken fettuccine - Medium/Large $13.90/$18.90
- Chicken, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
Sirloin Steak Sizzler (230 - 250gm) $23.90
1 x egg $1.50
Kiwi Big Breakfast $17.90
- 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, 2 x sausages
Salt Pepper Squid (Small - 8 Pieces) $9.90
A Real Kiwi Bloke's Big Breakfast $22.90
- 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, steak
Minced Chicken Spring Rolls (4 pcs) $7.00
Angus Rump Steak (1/2 kg) $38.90

Seasonal Vegetables $7.5
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Bacon & Eggs $12.5
- with toasted ciabatta bread
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil

Calamares a la Romana $17.50
- polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
-for four $105.00
Cigar Ground Beef Borek $13.50
- ground beef rolled in homemade pastry with hummus and tomato salsa
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
Marinated Olives $9.00
- mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon
Spanish Paella Arancini (v) $12.50
- Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt

Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip
Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
Steamed Dinsum $13.90
- 4 steamed prawn, pork & scallops dimsum
Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
Fragrant Jasmine Rice $3.00
- per person
Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots

Hemingway's Devonport