Hemingway's Devonport in Auckland Menu

BREAKFAST BREAKFAST
  • 7 am - 11:30 am
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Add bacon $4.00
  • Sauteed portobello mushrooms on toast $12.00
  • -Add bacon/salmon/poached egg $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Hemingway full breakfast $22.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
LUNCH/DINNER LUNCH/DINNER
  • ●Salads
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • -Side $9.00
  • -Main $18.00
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • -Add haloumi/chicken $4.00
  • ●Mains
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli

Nearby Sample Menus

  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Asparagus And Spiced Quails Eggs see above
    • shiitake, miso, almonds
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • JAPANESE HEART STOPPING MAYO $1.00
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Vegetarian box $21.90
  • Nigiri sushi o-makase $19.90
  • Sushi collection $15.90
  • Shrimp vegetable tempura $4.90
  • Harumaki $6.90
  • Seaweed salad $12.90
  • Pan fried tofu with vegetable $21.90
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Garlic Naan $4.00
  • Dhal Tadka $14.49
    • Mixed yellow lentils cooked with chopped onion, garlic and tomatoes
  • Karahi $15.99
    • Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
  • Cream of Tomato or Chicken $6.00
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Butter Naan $3.50
  • Karahi Paneer $14.49
    • Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
  • Chana Masala $14.49
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Large Wonton $13.00
  • Prawn Skewer $3.00
  • Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
  • BBQ Pork Fried Rice, Sweet and Sour Spare Ribs, Stary Beef, Special Seafood Chow Mein $50.50
  • Beef/Pork/Chicken/BBQ Pork $12.80
  • Beef/Pork/Chicken $13.00
  • Wonton
  • Small Wonton $9.50
  • Beef burger
    • Served with sesame bun, relish lettuce & aioli
  • Butter chicken $14.00
  • Falafel salad $12.00
  • Hummus dip $6.00
    • Garlic pita bread
  • Chicken salad $13.00
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Satay chicken kebab $12.00
    • Peanut satay
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Lamb on Salad S $9.00 / L $11.50
  • Kebab Combo $13.00
  • Fish & Chips S $10.00 / L $13.00
  • Meat $3.50
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • Falafel on Rice S $8.00 / L $10.00
  • Chicken Supreme L $10.50 / XL $13.50
    • Chicken, onion, capsicum, mushroom, mozzarella cheese
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Egg on Toast $7.50
    • any style & toast
  • Bacon $4.00
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Kids Hot Dogs $12.00
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Chicken Nuggets & Chips $12.00
  • Smoked Salmon $4.00
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Swap the soda for a shake for $1.00
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Irish gourmet shepherd's pie $17.00
  • - BANGERS MASH
  • Chef special Ice-cream $10.00
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Bowl of Wedges $10.00
  • - MUDDY SPECIAL PIZZA
  • Calamari $14.00
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Stir-fried beef & veg with oyster sauce $18.00
  • Pork mince with vermicelli in spicy sauce $16.00
  • Stir-fried cabbage with vinegar & chilli $16.00
  • Stir-fried pork with eggs and fungus on rice $11.00
  • Sour soup with beef $20.00
  • Shredded pork with chilli $16.00
  • Fish filet with pickled cabbage rice noodle for 2 people $20.00
  • Stir-fried broccoli with garlic $16.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • STEAMED RICE $3.00
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
  • Ham and Mozzarella Pizza
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Fried eggs $3.50
  • Fish ‘N’ Chips
  • Sausage and Mash with Gravy
  • Beer Battered onion rings $4.00
Hemingway's Devonport

Hemingway's Devonport

location

Address

2A Rattray Street, Devonport 0624, New Zealand

phone

Phone

094460454

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash

Location
2A Rattray Street, Devonport 0624, New Zealand
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