Hemingway's Devonport in Auckland Menu

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7 am - 11:30 am
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Sauteed portobello mushrooms on toast $12.00
-Add bacon/salmon/poached egg $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Hemingway full breakfast $22.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Turbot sliders w/ pickled lemon mayo & watercress $17
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34

Iceberg Wedge $8.5
- w/ ranch, blue cheese & candied walnuts
Corned Beef Short Rib $26
- w/ pickled caper berries, shallots & hot sauce mayo
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast
Salmon Latkes $18
- crispy potato w/ lox, creme fraiche & dill
Chimney Sweep $5
- Thick peanut butter and chocolate mini shake
NY Cheesecake $11
- famous on Fed
Fries $8
Floats $7.5 - $9.5
- Choose from Cherry, Root Beer or Coke

Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
Saturday $15
- Chef's Choice
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.

87. Kao Pad Jae $15.00
- Thai fried rice with egg, vegetables and cashew nut
Prawn/Seafood $21.00
30. Pad Ka Praw
- Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
71. Tofu Tod $6.00
- Deep fried tofu topped with sweet chilli, peanut and vegetables
51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
84. Yum Tofu $15.00
- Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce

Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
Satay - 1 $6.50
- Grilled chicken with special satay sauce - 4 skewers.
Kapitan Chicken M1 $15.50
- Malaysian chicken curry with potatoes simmered to perfection.
Mee Goreng - A2 $13.50
- Noodles stir-fried with bean spouts and egg.
Ayam Kachang - Cl $15.50
- Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.

Snack box $ 5.90
- 1 piece of chicken,regular chips
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Lunch box $ 7.90
- regular chips
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can

-Lamb Loin $19.50
-Streaky Bacon $18.50
Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
Gluten Free Bread Additional $1.50
Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread

CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
Wedges $4.90
Chicken $11.00
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
Classic Prime Beef $10.00
Chicken Souvlaki Spicy $11.50
Hummus Roll $8.50
Lamb $11.50

-Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
9:30pm onwards
Kumara Fries $9.00
- With chef's seasoning aioli
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings

Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
Samosas (2pcs) $6.00
- Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
●Chicken Mains
Dal Tadka $12.00
- Yellow lentils cooked with cumin seeds and ginger garlic masala
Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
Soup of the Day $7.00
Onion Bhaji (6pcs) $6.00
- Sliced onion crisp fritters battered & fried

-bacon cheese $9.90
Bacon & eggs $9.90
- Toast, eggs any style
Kowhai breakfast $14.90
- Bacon, sausage, eggs, hashbrown, tomato, toast
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
Wedges $6.90
- Sour cream
Toasted muesli $8.50
- Yoghurt, seasonal fruit and milk
Mince on toast $9.90
- Egg poached or fried
Croissant $9.90
- -ham cheese tomato

Noodles soup with chicken meat $13.00
Spicy vegetable and seafood soup with bowl of rice $11.00
Vegetable seafood soup with noodle $10.00
Chicken in soy sauce flavor $28.00/$38.00
fried pork Dumplings $9.00
Fried Rice with sea food $13.00
Fried pork and spring onion with soy sauce $28.00/$38.00
Seafood and pork and vegetable spicy noodle soup $13.00

Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Ginger + Mushroom / Oyster Sauce $11.90
Garden Fish $14.50
Curry Triangle $4.50
Jumbo Size Fish $16.00
Spring Rolls $5.50
- 3 pcs
Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
Stir Fried King Prawn with Black Pepper Sauce $13.90

BACON & SALAD $3.00
HAM & CHEESE $3.00
CHICKEN $3.30
WHITE BAG PIE $3.40
SAUSAGE ROLL $2.20
CHICKEN & AVOCADO $3.30
HAM & TOMATO $3.00
HAM & PICKLE $3.00

Eggs Benedict $18.00
- select 1 topping, bacon, ham, smoked salmon, mushroom
Chicken & Chips $14.00
- Crispy fillet with chips & salad
Tri-Fusion Big Breakfast $17.00
- bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
Sweet Chilli Prawns on Rice $14.00
- other options: Beef - Chicken - Vegetarian
Garlic butter Prawns $16.00
- served white rice fresh salad & garlic toast
Rice $3.00
Salad Bowl $3.00
Fried Wonton $8.00