Hemingway's Devonport in Auckland Menu

Are you the owner? Manage this listing for free.

7 am - 11:30 am
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Sauteed portobello mushrooms on toast $12.00
-Add bacon/salmon/poached egg $4.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Hemingway full breakfast $22.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

BOLLYWOOD SPECIAL NAAN 5.50
PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)

Chicken Sweet Corn $8.50
Tomato $2.80
Pork $10.50
Chicken $10.50
BBQ Pork Noodles $8.50
Pork $11.00
Vegetable $9.50
Combination Meat $12.50

New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
Muffin $5.50
Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
Prime Angus Burger $29.00
- With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
Club Sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
Greek Yogurt with honeycomb and strawberry $10.50

Bami Gorang $14.90
- meat veggie & soft noodles
Special 2 $20.00
- 4 fish, 4 sausages, 4 potato fritters, $2.00 Chips
Pork Plum Sauce $12.90
Mushroom $3.00
Cheese & Onion $3.90
Oyster $1.50
Steak $11.90
Chicken nugget $0.80

Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.

Tiramisu $13.00
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Affogato with Nut Praline $10.00
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Polenta Chips $10.00
- with Aioli
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing

Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Big it up $3.50
- add garden salad
Add mushroom or pepper sauce $1.50
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Big it up $3.50
- add garlic bread or garlic salad

Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
We are proud to use free range eggs & chicken
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Free Range Eggs on Toast $10.50
- With house relish
Cheese Toastie $5.00
Bacon Buttie / Hot Cakes with Maple Syrup $6.50

Seasoned Wedges $6.00
Crabstick $1.50
Tarakihi $36.00
Squid Ring $1.20
Chicken Nugget $0.80
Paua Fritter $6.50
Oyster $2.20
Spicy Sake Sauce with Mayo >. BBQ S $7.00 L $13.50

-La Panita $12.00
- Hearty Chorizo, free range bacon, chicken and cheddar cheese
Veggie Burrito $13.00
- Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Our Flavors
Beef Burger $13.00
- Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
Chimichurri
- The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
-Pollo - Chicken $10.00
-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
Breakfast Arepa $9.50
- Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo

Chicken Cranberry Camembert $7.50
Ficelle $1.50
Caramel Chocolate Nut $3.50
Apple Crumble $4.00
Chicken $3.00
Bacon & Egg $5.00
Cherry Amandine $3.50
Cherry $3.90

Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Olive e feta marinate $10.50
- marinated feta and olives (v)
(the Italian way to start your meal)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella

Grilled Cuttlefish $3.8
Sour Spicy Sliced Lotus Roots $6.8
Grilled Gluten $1.5
Frozen Tofu $4.8
Grilled Green Pepper $1.8
Knife Shell
Cold Shredded Cabbage $6.8
Pak Chay $4.8

Potatoes $0.50
Large Family Combo $39.00
- (save $9.00)
Pork $5.50
Large $17.00
Pork Burger $6.00
Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
Hamburger $2.50
Pork $6.00

MARGHERITA
Calamari
- Grilled squid rings, dressing & toast
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
NAPOLI
- Anchovies, Capers, Garlic
M $17.50
Lasagna di Carne $23.50
- Home-made layers of pasta, meat sauce (beef) and parmesan cheese
FOUR SEASONS
- Mushrooms, Ham, Salami, Shrimps
MUSHROOMS
- Mushrooms