Hemingway's Devonport in Auckland Menu

●Salads
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
-Side $9.00
-Main $18.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Thai beef salad $18.00
- Tender beef slices on organic salad
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-Add haloumi/chicken $4.00
●Mains
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli

Nearby Sample Menus

Tina’s wedge salad $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Mahoe, blue (cows milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Mahoe Aged Edam(cows milk) $21.00
Kumara chips with kawakawa mayo $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
FEASTING MENU (7 COURSES) $70.00

Sweet Corn $3.80
Pineapple $4.50
Plain $4.00
Hash Browns $1.20
Pineapple fritter $1.20
Mushrooms $5.30
Fillet Steak $7.00
Extra From $1.00

BUTTER NAAN / INDIAN ROTI 3.90
PICKLES / MANGO CHUTNEY / RAITA 3.90
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
PESHAWARI NAAN / LACHHA PARANTHA 4.50

Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Garlic & herb grilled bread $8.50
Bowl of marinated olives $8.00
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)

Single $4.00
2 Eggs Scrambled (min) $4.00
Bacon
- English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
Diced Chicken $5.00
Double $17.00
Porridge $6.00
- Add from the Sides menu to enhance your meat
Add from the Sides menu to enhance your meal.
Spaghetti $2.00

Deep Fried Squid $8
Beef with Black Bean Sauce $18
Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
King Prawns (Shell on) with Pepper & Salt $28
Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
Sizzling Combination Seafood $25
Beef with Tofu Soup (Small /Large) $7 / $13
Prawns with Garlic $25

Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Hawaiian $22
- Ham and pineapple
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad

Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
Gluten Free Option +$1.50
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Free Range Egg $4.50
- 2ea
- Ham / Bacon / Chicken
- Choose 1 Please
Toast
-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter

mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
panna cotta $12.00
- daily special ask our friendly wait staff
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
sirloin steak $28.00
chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli

Doenjang-jjigae $12.50
- Korean miso soup with tofu, vegetables and rice
Gajami-gui $17.00
- Pan-fried flounder fish
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Jeyuk $14.00
- BBQ pork with rice
Chicken-bbq $14.00
- BBQ chicken with rice
Haemul-pajeon $20.00
- Seafood pancake with onions and seafood
Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice
Kimchi-jjigae $12.50
- Kimchi soup with tofu and rice

Red velvet pancake $18.90
- Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
Halloumi beetroot salad $16.90
- Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
Gourmet beef burger $18.90
- Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
Sourdough bread / 5grain / GF bread $3.00
House omelette $17.90
Kids pancake $9.00
-Smoked king salmon, cappers, red onion, dill, cream cheese $14.90

Please advise us with any food allergies and we will try our best to cater your needs
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Ensalada $9.00
- Mix green salad with pear and seaweed
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree

Falafel rice $11.50
Jajik salad $6.00
Kabsa $17.00
- Chicken / lamb + salad + sauce
Lamb rice $12.50
Top kebab $13.00
Fish burger $7.50
Lamb tawak $14.50
Mansaf $17.00
- 355g Lamb + rice + yoghurt + sauce

Gai Chow $3.00
Potato pieces $3.00
Sliced Pork in Soy Sauce $8.00
Lamb with cucumber $10.00
North-eastern style Home-made Vermicelli $8.00
Meat $6.00
Pork with chive $7.50
Pork with cabbage $8.00

Rosemary salt fries, aioli(V)(GF) $9.00
House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
Baked Beans (V)(GF) $5.50
Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
Free Range Eggs Any Style (V)(GF) $2.50 each
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50

Hemingway's Devonport