Address
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Henry & Ted in Tauranga Menu
Are you the owner? Manage this listing for free.
SMALL PLATES- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
MAINS- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
KIDS MENU- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
DESSERTS- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
Nearby Sample Menus
-
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
-
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
-
Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.
-
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
- -full $22.00
-
Mix pakora (5 pce) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
-
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
-
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
- Kids Ice Cream $5
-
Beer Battered Fries $8
- Tomato Sauce: Aioli.
- Burgers & Fries Mini $10
- Crispy Chicken: Rocket: Chipotle Aioli $15
-
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
- Sliders
- Fish & Chips Mini $10
- Jerk Fish: Slaw: Orange: Avocado Cream $16
-
Beer Battered Fries $9.50
- with garlic aioli
-
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
-
Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
-
Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
- Garlic Bread $8.90
-
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
-
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
-
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
-
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
-
Lamb Shank $14.00/$19.00
- Medium/Large
-
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
-
Chicken Combo $7.50
- in a box with gravy
-
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
-
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
- Vegetarian $7.50
-
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
-
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
-
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
-
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
-
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
-
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
-
Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
-
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
-
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
-
Nachos $12.95
- beef mince topped with cheese & sour cream
-
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
-
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
-
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
-
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
-
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
-
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
-
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
-
Fish Curry $19.50
- Chef’s Special
- Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
-
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
-
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
-
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
-
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
-
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
- Raita $5.00
- Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
- Fish and Chips $10.00
- Garlic Naan Bread $4.50
- - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
- Butter chicken server with rice.
- Combination Dip 3 dips & 2 Turkish bread $12.00
- Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
- Cacik Dip & Turkish Bread $7.00
-
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
-
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
-
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
- Ham and Mozzarella $17.50
- All pizzas are served With traditional Napolitana tomato sauce
-
New York $18.50
- Spicy pepperoni salami with mozzarella
-
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
-
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
-
Savoury mince on Toast $13
- -Topped with a poached egg
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
-
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
- Gluten free options available
-
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
-
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
-
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Creamy Mushroom & Bacon Fettuccine $15
-
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
-
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
-
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
-
Meat Paella / Paella Con Carne $24.00
- Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
-
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
-
Gelato Cup $11.00
- Please ask for combination available
-
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
-
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
- All items subject to availability. We reserve the right to substitute seasonal ingredients.
-
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
-
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
-
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
- -Portobello mushroom $4.50
- -Tomato, avocado, lettuce, and brie cheese $13.00
- -Smoked salmon $8.00
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
- -Served with 6 roasted garlic prawns $28.50
-
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
-
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
-
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
-
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
-
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
-
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
-
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
-
Pasta of the day
- Ask at counter
-
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
-
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
-
Chips $4.50
- Side of Fries
-
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
-
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
-
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Toast & Bagel Selection
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- crispy bacon $16.50
- - with fresh tomato, avocado & pesto $10.50
-
Pasta of the Day
- See our Chef's special board
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
Henry & Ted
Phone
075420106
Opened hours
Monday: 7:30 AM – 3:30 AM, Tuesday: 7:30 AM – 3:30 AM, Wednesday: 7:30 AM – 3:30 AM, Thursday: 7:30 AM – 3:30 AM, Friday: 7:30 AM – 3:30 AM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
- Tauranga Cafe Food Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga New Zealand Menus
- Tauranga Vegan Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus