Address
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Henry & Ted in Tauranga Menu
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SMALL PLATES- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
MAINS- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
KIDS MENU- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
DESSERTS- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
Nearby Sample Menus
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Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
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Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
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Garlic Bread $14.00
- Homemade (serves 2)
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
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Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
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Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
- -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
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-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
- -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
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-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
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-Roast Vege $16.00
- Roast veggies with spinach, feta, pesto and mozzarella
- ●Meze and Sides
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
- -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
-
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
-
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
-
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
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Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Petite Bacon & Eggs $9.50
- Mini Six Barrel Soda $4
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
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Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
- Fluffy $1.20
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Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
- Cured salmon 5
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
- Fries 8
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
- Halfbaconbene 10
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So yangnyeom galbi $25.00
- Marinated beef ribs
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Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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Altang $17.00
- Spicy fish roe soup
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Yukgaejang $16.00
- Spicy beef soup
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Jeyuk deopbap $15.00
- Stir fried pork with rice
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Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
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Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
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Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
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Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
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Pie of the day $15.00
- mashed potato croquette and green pea salad.
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Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
- SIDES $9.00
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Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
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Garlic Bread $8.50
- ciabatta with homemade garlic butter
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Mince on Toast $17.90
- served with poached eggs
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Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
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Classic Pepperoni $22
- with parmesan and tomato
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Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
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Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
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Prawn Twisters $17.50
- with a palm ginger and lime sauce
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
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Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
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Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
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Verdure $7.00
- vegetables of the day
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Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
- Seafood Bouillabaisse, garlic toast $18.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
- Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
- Light size (L) Main size (M)
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Cheesecake $16.00
- Fresh fruit cheesecake
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Classic Apple Pie $16.00
- Served with vanilla bean ice cream
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Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
- GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
- -12 $40.00
- -Small $8.50
- -Small $8.50
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Smoked chicken & avo
- salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
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Roast vege salad (GF, vegan)
- Seasonal vege roasted with a cajun spice.
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Dr's orders
- Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
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Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
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Whole wheat penne, mushroom and parmesan salad
- Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.
- -Large $11.00
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Gluten free options available
- Creamy Mushroom & Bacon Fettuccine $15
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Savoury mince on Toast $13
- -Topped with a poached egg
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Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
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Spanish
- cheese, feta, chorizo sausage, artichoke hearts, pickled
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Ham & Cheese
- ham, cheese
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Cheese & Herbs
- Cheese, Tuscan herbs
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Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
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Cheese Lovers
- cheese, cream cheese
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Ham & Tomato
- ham, cheese, fresh tomato
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African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
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Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
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Seafood Platter / Plato De Marisco $34.00
- Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
- Cake of the Day $7.50
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Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
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Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
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Pacific $19.00/$29.00
- 1/2 dozen/Dozen
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Gelato Cup $11.00
- Please ask for combination available
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Olives / Aceitunas Calentados $6.00
- Warmed olives marinated in oil lemon and chilli
Henry & Ted
Phone
075420106
Opened hours
Monday: 7:30 AM – 3:30 AM, Tuesday: 7:30 AM – 3:30 AM, Wednesday: 7:30 AM – 3:30 AM, Thursday: 7:30 AM – 3:30 AM, Friday: 7:30 AM – 3:30 AM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
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