Address
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Henry & Ted in Tauranga Menu
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SMALL PLATES- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
MAINS- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
KIDS MENU- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
DESSERTS- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
Nearby Sample Menus
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
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Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
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Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
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Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
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A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
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Deputy Dog $12.5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Somerset dishes that we’re not allowed to take off the menu!
- Potato and olive oil mash $8.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
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Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
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Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
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Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
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Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
- 37. Kumara & Mushroom Curry $12.90
- 46. Basmati Rice $2.00
- 56. Roti $3.00
- 35. Chana Masala $9.00 / $12.90
- 62. Paneer Kulcha $4.50
- 14. Fish Tikka $10.30
- 69. Garden Salad $3.00
- 58. Cheese & Garlic Naan $4.50
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Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
- Cheeseburger with Fries $12.00
- Ham & Pineapple Pizza with Fries $12.00
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Waffles $14.00
- With bacon, banana & maple syrup
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Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
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Crispy Salt & Pepper Squid $9.00
- With garlic aioli
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Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
- Bottomless Coffee $3.00
- Meat Ball $15.00
- Salad Kebab (Small/Large) $7.00/$8.00
- Spina Kopita (Large) $14.00
- Lamb, Rice & Sauce
- Sour Cream, Avocado
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Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel
- Beef (Small/Large) $11.50/$13.50
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Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
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2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
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9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
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4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
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1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
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18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
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13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
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20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
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5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
- - 4 pieces Regular Teriyaki Chicken
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 2 pieces Seaweed Salad Gunkan
- Dragon Roll
- Teriyaki Chicken
- 4PC. REG $4.00
- - 4 pieces Cucumber Hosomaki
- Vegetarian Medley $21.00
- Garlic bread $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
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Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Mince on toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
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Seafood chowder $12.50
- Full of chunky seafood enriched with cream + fresh herbs
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Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
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Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
- ●Fill the gap
- ●Starters
- ●Zest favourites
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Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
- Chicken & Cheese $4.50
- Chicken Salad $4.70
- Steak, Tomato & Cheese
- Beef Mince
- Pork Riblet, Ch. & Tom $5.50
- Carrot Cake $3.50
- Chicken, Ch. & Tom $4.50
- Chilli Chicken Tenders $6.00
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Pasta of the Day
- See our Chef's special board
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- crispy bacon $16.50
- vegetarian $15.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- smoked salmon $18.50
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The Mount
- White chocolate and blue berry
- Regular/Large $10/$18
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The Secret
- Banana and cinnamon
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Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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Hawaiian
- Cheese, ham, pineapple and oregano
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Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Henry & Ted
Phone
075420106
Opened hours
Monday: 7:30 AM – 3:30 AM, Tuesday: 7:30 AM – 3:30 AM, Wednesday: 7:30 AM – 3:30 AM, Thursday: 7:30 AM – 3:30 AM, Friday: 7:30 AM – 3:30 AM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
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