Henry & Ted in Tauranga Menu

SMALL PLATES SMALL PLATES
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
MAINS MAINS
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
KIDS MENU KIDS MENU
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
DESSERTS DESSERTS
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00

Nearby Sample Menus

Own Masala (sample menu)
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • ●Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Hell Pizza (sample menu)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Osteria da gino (sample menu)
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • -Cheese $5.90
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Mafioso $14.90
    • Meat lover’s, salami, ham, bacon & chicken
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Grissini Italiano $9.9
    • Italian breadsticks, Parma ham & pesto
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Pap House (sample menu)
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • All Burgers Served With Beer Battered Fries & Sauce
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • All Burgers Available Gluten Free - Add $1
  • Pizza & Fries $10
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Sliders
Takara Japanese Restaurant (sample menu)
  • Tofu and Seaweed Salad $13
    • Fresh Tofu and Seaweed salad served with miso dressing
  • -Boat $70
  • Beef Tataki $18
    • Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
  • -Tempura $72 per person
  • Pirikara Chicken, pork or fish $27 / King prawn $30
    • Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • -Fresh Salmon or Tuna $6
  • Tuna Soba Salad $21
    • Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
Brookfield Takeaway (sample menu)
  • KUMARA CHIPS $5.00
  • CHEESE $4.10
  • 1.5 DRINK
  • HAM, STEAK & PINEAPPLE $7.50
  • STEAK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
  • COMBO. MEAT $11.00
  • B. COMBO. MEATS FRIED RICE, SWEET AND SOUR FISH $19.00
  • SAUSAGES (BATTERED) $1.80
Bellevue Hot Roast Meals (sample menu)
  • Vegetarian $7.50/$9.50/$11.50
    • Small/Medium/Large
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Beef & Pork $37.00
  • Roast Burger $6.50
  • Lamb $12.00/$15.00/$18.50
    • Small/Medium/Large
  • Pork, Beef, Lamb or Chcken $6.00
    • with salad, gravy or sauce of your choice
  • Roast Cracking $2.00
  • 4 - 5 people $60.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
Mount Mellick (sample menu)
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Side Vegetables $5
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Pasta of the day P.O.A
    • server to advise
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Abrakebabra (sample menu)
  • Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
  • Beetroot Dip & Turkish Bread $7.00
  • Hot chips with tomato sauce & can of soft drink
  • Plain Naan Bread $4.00
  • Fish 1pc $5.00
  • All our breads and dips are freshly made on site $7.00–$12.00
  • - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
  • Mixed hot platter $10.00
Welcome Bay Cafe-Restaurant (sample menu)
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Beef Nachos $16.00
    • Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
  • Top Gun $16.00
    • Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
  • Twice Cooked Pork Belly $25.00
    • Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
Pluto Juice Soup and Salad Bar (sample menu)
  • -Small $8.50
  • Dr's orders
    • Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
  • -Small $8.50
  • -Small $8.50
  • -Large $11.00
  • -Large $11.00
  • Muesli berry parfait $8.50
    • Layers of muesli, apple, berry compote, yogurt and banana. Made fresh to order
  • Bread roll wholemeal $1.50
Greer's Gastro Bar (sample menu)
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Fireborn Woodfired Pizza (sample menu)
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Ham and Mozzarella $17.50
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
Flour & Water Eatery (sample menu)
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Gorgonzola, pear & chive $22.00
  • Chicken caesar $25.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Summer side salad $9.00
  • Lamb shoulder lasagne, seeded crust $28.00
  • Fine beans, garlic & almonds $9.00
Le Marie (sample menu)
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Bagel $12.00
    • Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
  • Brioche French Toast $17.00
    • Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
  • French Fries and Aioli $8.00
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Henry & Ted

Henry & Ted

location

Address

5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075420106

email

Email

george@henryandted.com

clock

Opened hours

Monday: 7:30 AM – 3:30 AM, Tuesday: 7:30 AM – 3:30 AM, Wednesday: 7:30 AM – 3:30 AM, Thursday: 7:30 AM – 3:30 AM, Friday: 7:30 AM – 3:30 AM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
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