Henry & Ted in Tauranga Menu

SMALL PLATES SMALL PLATES
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
MAINS MAINS
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
KIDS MENU KIDS MENU
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
DESSERTS DESSERTS
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00

Nearby Sample Menus

  • Beef vindaloo $16.00
    • Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
  • Vegetarian jalfrize $14.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
  • Chicken tikka $18.00
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • -half $12.00
  • Onion bhaji $5.00
    • Sliced onion mixed in chickpea flour batter and deep fried.
  • Mutter paneer $14.00
    • Cottage cheese and peas cooked in chief special gravy.
  • Pickles $3.00
  • Papadoms (5pcs) $3.00
  • -prawn $11.30
  • All extras are 50c on ... Burgers & toasted sandwiches
  • Meat $3.00
  • Banana fritter $1.50
  • Pork $9.80
  • Fish $9.30
  • Onion ring $0.40
  • On meals
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Bacon and eggs on toasted soldiers 7
  • Cheese Kransky 5
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • Halfbaconbene 10
  • Avocado 4
  • Fresh Sliced Tomato 4
  • Fresh waffles with caramelised banana and maple syrup 7
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • S $3.20
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • 9 pcs $7.30
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Mushy peas $3.00
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
  • Chips $3.00
    • 1 Scoop
  • Spring roll $2.85
    • Each
  • Gluten free available
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Add Avocado $4.00
  • Energy Breakfast $17.00
    • Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
  • Stone Fruit Panna Cotta $13.00
    • Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Add Black Pudding $5.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Classic creme brulee $16.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Classic creme brulee $16.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Fries $8
    • served with tomato & aioli sauce
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • Fish n Chips $24
    • beer battered & served with fries, salad & tartare sauce
  • Bread n Dips $15
    • homemade loaf, with a trio of dips
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • This Little Piggy Went to Market $18.00
    • Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
  • Eggs Any Way $9.00
    • With toasted ciabatta
  • Fish & Chips $12.00
  • Extra tortilla a buck each $10.00
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Marinated Fresh Fish Soft Taco $10.00
    • With chili lime dressing
  • Kumara Fries $9.00
    • With sweet chili & sour cream
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Combo comes with 355ml can of soft drink.
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • Spring rolls 8pcs $5.00
  • Butter chicken server with rice.
  • Mixed hot platter $10.00
  • Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
  • Turkish Hummus Bread $3.00
  • Beetroot Dip & Turkish Bread $7.00
  • 8PC. JUMBO $9.50
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Cucumber & Pickle
  • 1PC. $2.50
  • 8PC. DBL AVO $9.70
  • Fresh Salmon Supreme
  • - 4 pieces Surimi & Pickle
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Mushroom $3.00
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • -kids size $8.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Kransky sausage $4.00
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Apricot Chicken
    • cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
  • Meat Plus
    • cheese, chicken, ham, pineapple, red onion
  • Cheese & Olives
    • Cheese, sliced black olives
  • Cheese & Onion
    • Cheese, red onion
  • Cheese Lovers
    • cheese, cream cheese
  • Salami
    • Cheese, salami, mushrooms, tomato
  • Cajun chicken
    • cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
  • Cheese & Pineapple
    • Cheese, pineapple
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Chips $7.00
    • Bowl of Fries
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Pasta of the day
    • Ask at counter
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Henry & Ted

Henry & Ted

location

Address

5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075420106

clock

Opened hours

Monday: 7:30 AM – 3:30 AM, Tuesday: 7:30 AM – 3:30 AM, Wednesday: 7:30 AM – 3:30 AM, Thursday: 7:30 AM – 3:30 AM, Friday: 7:30 AM – 3:30 AM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
5 Golden Sands Drive, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand