Hide Away cafe in Tauranga Menu

Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Nautilus Trinkets $16.00
- six mini macaroons
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Side fries $7.00

Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Bowl of Fries $6.90
- Served w tomato ketchup
-Garlic/Chilli $4.90
Gluten free option $1.5 Charge
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
Fish of the day $24.90
- Ask about today’s fresh selection
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil

Grass fed sirloin steak $42.00
- 300g
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
Chargrilled black truffle bruschetta (S) $14.50
- Ricotta, fig and prosciutto, drizzled with honey
Creamy blue cheese gnocchi
- With grana padana
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Kids doughnuts,ice cream and chocolate sauce. $8.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Master stock pork belly and pineapple salsa.(GF) $15.00

Crispy Chicken Burger $ 9.50
- crinkle cut chips
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Margherita $21.00
- mozzarella, bocconcini, basil (v)

8. Tandoori Chicken H $9.00 F $16.00
29. Veg Korma $9.00 / $12.90
44. Vege / Chicken / Lamb / Prawn Biryani
2. Samosa $4.00
7. Vegetable Platter $10.00
10. Malai Tikka H $9.00 F $14.90
3. Onion Bhaji $4.00
All time favourites - Small / Large

Obr Brulee $15.50
- tonight's flavour served with biscotti
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
Island Style $26
- Ham & Pineapple
Gluten Free Or Dairy Free Menu Options Available Upon Request.
Before Ordering Please Advise of Any Dietary Requirements
Fries & Our Own Aioli Gf $10.50
White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
Meaty Gourmet $29.50
- A Selection of Meats, Mozzarella & BBQ Sauce

Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Strawberry Cheesecake $13.00
- Served with vanilla ice cream & cream
Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Garlic Bread $8.00
- With roasted garlic butter
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette

Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Coconut Rice $6.00
- Basmati rice flavoured with coconut
Mushroom Pulao $9.50
- Rice and mushroom cooked together with aromatic spices
Mango Kulfi $6.50
Fish Tikka
- Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
Kid's Butter Chicken $10.00

Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Chicken Ball N/A
Rice Ball N/A
Inari N/A
Vegetarian yaki udon $11
Chicken yaki udon $11

Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Creamy Mushroom & Bacon Fettuccine $15
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available

Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Chicken nuggets and fries $9.00
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)

Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Simple marinated olives $9.00
Prosuito, pineapple, pink peppercorn $23.00
Fine beans, garlic & almonds $9.00
Gorgonzola, pear & chive $22.00
Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Lamb, olive, capsicum & feta $23.00

Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Jam and butter $6.00
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Croissant
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00

Hide Away cafe in Tauranga Menu

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Hide Away cafe

Bay of Plenty > Tauranga > Hide Away cafe

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Shadelands Lane, Mount Maunganui, Tauranga 3116, New Zealand

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