Hilltop Tavern in Banks Peninsula Menu

APPETIZERS APPETIZERS
  • Garlic Focaccia $9.50
    • fresh bread from Vic's Bakehouse
  • Warm Local Olive $8.00
    • A mixture of locally grown olives in our marinade
  • Dukkah $11.00
    • made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
  • Edamame $7.50
    • Blanched in the pod with toasted nori & sesame salt
SMALL BITES SMALL BITES
  • Add chips, sesame-dressed coleslaw or salad for $4.50
  • Panko-Crumbed Fish Bites $13.00
    • fresh fish of the day, with tartare sauce & lemon wedge
  • Salt & Pepper Calamari $14.00
    • with sweet Thai chilli sauce
  • Salmon Bruschetta $15.00
    • Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
  • Fish Taco $7.50
    • Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
MAINS MAINS
  • Fresh Fish & Chips $23.00
    • Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
  • Burger of the Day N/A
    • Please check our specials board
  • Seared Akaroa Salmon $30.00
    • with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
  • Nachos $20.00
    • Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
WOOD-FIRED PIZZA - from 11:30am daily WOOD-FIRED PIZZA - from 11:30am daily
  • Hilltop $26.00
    • free range bacon, spinach, kalamata olives, sun-dried tomatoes
  • Caldera $23.50
    • salami, roasted red pepper, red onion, chilli flakes
  • Barry's Bay $24.00
    • mushrooms, blue cheese, walnuts
  • Pigeon Bay $26.00
    • free range house-smoked chicken breast, spinach, sour cream, pine nuts
  • Birdling's Flat $26.00
    • free range bacon, salami, ham, house-made barbecue sauce
  • Hickory Bay $25.00
    • prawns, salami, tomatoes, cream cheese
  • Lucas Bay $26.00
    • cold-smoked Akaroa salmon, capers, cream cheese, rocket
  • Okuti Valley $24.50
    • roasted red pepper, spinach, feta, red onions, kalamata olives
  • Motukarara $25.00
    • roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
  • Kaituna Valley $26.00
    • free range house-smoked chicken breast, brie, plum sauce
  • Children's Bay $24.00
    • ham, fresh pineapple

Nearby Sample Menus

  • Karaage Daily white fish $19.50
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Avocado Nigiri $5.00
  • Seaweed Salad (V) M $5
  • Salmon Sashimi
  • Tempura Bento $27.00
    • 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
  • Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
  • Bowl of rice / Miso soup $2.50
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Blue Cod and Chips $16.90
    • w/ salad
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak, Bacon & Cheese N/A
  • Vension Portbello N/A
  • Chicken & Cranberry N/A
  • Chicken & Camembert N/A
  • Potato Top N/A
  • Chicken N/A
  • Steak & Cheese N/A
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Shrimp Cocktail (GF) $12.00
    • With our own homemade dressing
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • Chefs Pasta of the Day or Bangers & Mash 20
Hilltop Tavern

Hilltop Tavern

location

Address

5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand

phone

Phone

033251005

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Pizza , Pizza & Pasta , Pub Food , Seafood , Soul Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand