Hilltop Tavern in Banks Peninsula Menu

APPETIZERS APPETIZERS
  • Garlic Focaccia $9.50
    • fresh bread from Vic's Bakehouse
  • Warm Local Olive $8.00
    • A mixture of locally grown olives in our marinade
  • Dukkah $11.00
    • made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
  • Edamame $7.50
    • Blanched in the pod with toasted nori & sesame salt
SMALL BITES SMALL BITES
  • Add chips, sesame-dressed coleslaw or salad for $4.50
  • Panko-Crumbed Fish Bites $13.00
    • fresh fish of the day, with tartare sauce & lemon wedge
  • Salt & Pepper Calamari $14.00
    • with sweet Thai chilli sauce
  • Salmon Bruschetta $15.00
    • Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
  • Fish Taco $7.50
    • Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
MAINS MAINS
  • Fresh Fish & Chips $23.00
    • Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
  • Burger of the Day N/A
    • Please check our specials board
  • Seared Akaroa Salmon $30.00
    • with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
  • Nachos $20.00
    • Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
WOOD-FIRED PIZZA - from 11:30am daily WOOD-FIRED PIZZA - from 11:30am daily
  • Hilltop $26.00
    • free range bacon, spinach, kalamata olives, sun-dried tomatoes
  • Caldera $23.50
    • salami, roasted red pepper, red onion, chilli flakes
  • Barry's Bay $24.00
    • mushrooms, blue cheese, walnuts
  • Pigeon Bay $26.00
    • free range house-smoked chicken breast, spinach, sour cream, pine nuts
  • Birdling's Flat $26.00
    • free range bacon, salami, ham, house-made barbecue sauce
  • Hickory Bay $25.00
    • prawns, salami, tomatoes, cream cheese
  • Lucas Bay $26.00
    • cold-smoked Akaroa salmon, capers, cream cheese, rocket
  • Okuti Valley $24.50
    • roasted red pepper, spinach, feta, red onions, kalamata olives
  • Motukarara $25.00
    • roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
  • Kaituna Valley $26.00
    • free range house-smoked chicken breast, brie, plum sauce
  • Children's Bay $24.00
    • ham, fresh pineapple

Nearby Sample Menus

  • M=Medium / L=Large
  • Unagi Bento $27.00
    • Grilled eel
  • Tempura Bento $27.00
    • 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • M=Medium / L=Large / V=Vegetarian
  • Salmon Avo Salad M $9 / L $13.50
  • Chicken Katsu Don $17.00
    • Chicken Katsu, Onion, Egg
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Caesar Salad $18.90
    • w/ chicken
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Caesar Salad $15.90
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Mince & Cheese N/A
  • Chicken N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Beef Chilli N/A
  • Steak, Bacon & Cheese N/A
  • Mince N/A
  • GF= Gluten Free
  • Benny's Famous Seafood Chowder & Bun $13.00
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • With Fries $9.50
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
Hilltop Tavern

Hilltop Tavern

location

Address

5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand

phone

Phone

033251005

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Pizza , Pizza & Pasta , Pub Food , Seafood , Soul Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5207 Christchurch-Akaroa Road, Little River, Canterbury, 7591, New Zealand