Himalaya Indian Takeaway in Auckland Menu

ENTREE ENTREE
  • 1) VEGETABLE SAMOSA $6.00
    • Triangular pastry with potatoes & peas subtly flavored with spices.
  • 2) ONION BHAJI $6.00
    • Sliced onions coated in chickpea flour & deep fried.
  • 3) POTATO PAKORA $6.00
    • Deep fried potatoes with chickpea flour.
  • 4) ALOO JEERA $5.00
    • Boiled potato with butter and cumin seeds.
  • 5) VEGETABLE PAKORA $7.00
    • Deep fried cauliflower with chickpea flour.
  • 6) CHEESE BHAJIA $8.00
    • Home made cottage cheese coated with chickpea flour & deep fried.
  • 7) CHICKEN TIKKA $10.00
    • Boneless pieces of chicken marinated with yogurt and spices and cooked tandoori oven.
  • 8) TANDOORI CHICKEN
    • A tender chicken marinated in spices & yogurt (Charcoal roasted)
  • Full $20.00
  • Half $12.00
  • 9) MIXED PLATTER FOR TWO $18.00
    • A fine selection of the above (Samosa, Mix Pakora, Chicken Tikka & Seekh Kebab)
  • 10) SHEEK KEBAB $11.00
    • Mince Lamb flavoured with exotic spices, skewered and prepared in tandoor.
  • 11) CHICKEN PAKORA $10.00
    • Boneless chicken tikka pieces, chickpea flour fried in vegetable oil.
CHICKEN CHICKEN
  • Mild/Med/Hot
  • 1) BUTTER CHICKEN
    • Marinated pieces of boneless chicken cooked in tandoor & finished with creamy flavoured tomato sauce served with rice.
  • Full $16.50
  • Half $10.00
  • 2) CHICKEN SAAGWALA
    • Boneless chicken cooked in fine spinach puree lightly spiced served with rice.
  • Full $16.50
  • Half $10.00
  • 3) CHICKEN KORMA
    • Boneless chicken in cashew nut gravy & garnished with sultanas & serve with rice.
  • Full $16.50
  • Half $10.00
  • 4) CHICKEN TIKKA MASALA
    • Succulent tandoori chicken morsels cooked in a spicy with green pepper served with rice.
  • Full $16.50
  • Half $10.00
  • 5) CHICKEN KADAI
    • Chicken pieces cooked with chopped onions, capsicum, tomatoes, ginger, garlic & thick gravy served with rice.
  • Full $16.50
  • Half $10.00
  • 6) CHICKEN VINDALOO
    • Spicy chicken curry straight from the beaches of Goa served with rice.
  • Full $16.50
  • Half $10.00
  • 7) MANGO CHICKEN
    • Chicken cooked in mild spices, finished in creamy mango flavoured sauce served with rice.
  • Full $16.50
  • Half $10.00
  • 8) CHICKEN MADRAS
    • Boneless chicken cooked with coconut gravy served with rice.
  • Full $16.50
  • Half $10.00
  • 9) CHICKEN MIRCHIWALA
    • Cooked with green chili, coriander & parsley leaf in bombay style served with rice.
  • Full $16.50
  • Half $10.00
  • 10) CHICKEN CURRY
    • Chicken cooked with onion, tomato, garlic, ginger & exotic spices served with rice.
  • Full $16.50
  • Half $10.00
  • 11)CHICKEN JALFREZI
    • Boneless chicken cooked with diced onion, & tomato in sweet & sour sauce.
  • Full $16.50
  • Half $10.00
LAMB LAMB
  • Mild/Med/Hot
  • 1) LAMB MADRAS
    • Tender lamb cooked with coconut gravy served with rice.
  • Full $16.90
  • Half $10.00
  • 2) LAMB KORMA
    • Tender boneless lamb cooked in cashew nut gravy & garnished with sultanas & served with rice.
  • Full $16.90
  • Half $10.00
  • 3) LAMB SAAGWALA
    • Boneless lamb cooked in tine spinach puree lightly spiced served with rice.
  • Full $16.90
  • Half $10.00
  • 4) LAMB MASALA
    • Tender boneless lamb cooked with onions & thick tomato gravy served with rice.
  • Full $16.90
  • Half $10.00
  • 5) LAMB NAWABI
    • Tender lamb with onions, tomatoes cooked in cream & garnished with coconut served with rice.
  • Full $16.90
  • Half $10.00
  • 6) ROGAN JOSH
    • Diced tender boneless lamb cooked with onions, tomato, garlic, ginger & exotic spices served with rice.
  • Full $16.90
  • Half $10.00
  • 7) LAMB VINDALOO
    • Hot & spicy tender lamb dish Goa served with rice.
  • Full $16.90
  • Half $10.00
  • 8) LAMB KADAI
    • Tender lamb pieces cooked chopped onions, capsicum, tomatoes, ginger, garlic & thick gravy served with rice.
  • Full $16.90
  • Half $10.00
  • 9) LAMB MAKHANI
    • Tender lamb pieces cooked in creamy tomato and butter sauce served with rice.
  • Full $16.90
  • Half $10.00
  • 10) LAMB MIRCHIWALA
    • Cooked in green chilli, coriander & parsley leaf in bombay style served with rice.
  • Full $16.90
  • Half $10.00
  • 11) LAMB JALFREZI
    • Boneless lamb cooked with diced onions, capsicum & tomato in sweet & sour sauce.
  • Full $16.90
  • Half $10.00
BEEF BEEF
  • Full $16.90
  • Mild/Med/Hot
  • 1) BEEF KORMA
    • Tender boneless beef cooked in cashew nut gravy & garnished with sulatanas & served with rice.
  • Full $16.90
  • Half $10.00
  • 2) BEEF MADRAS
    • Tender beef cooked with coconut gravy served with rice.
  • Full $16.90
  • Half $10.00
  • 3) BEEF MASALA
    • Tender boneless beef cooked with onions & thick tomato gravy served with rice.
  • Full $16.90
  • Half $10.00
  • 4) BEEF VINDALOO
    • Hot & spicy tender beef dish from Goa served with rice.
  • Full $16.90
  • Half $10.00
  • 5) BEEF ROGAN JOSH
    • Diced tender boneless cooked with onions, tomato, garlic, ginger & exotic spices served with rice.
  • Half $10.00
  • 6) BEEF SAAGWALA
    • Boneless beef cooked fine spinach puree lightly spiced served with rice.
  • Full $16.90
  • Half $10.00
  • 7) BEEF KADAI
    • Tender beef pieces cooked with chopped onions, capsicum, tomatoes, ginger, garlic & thick gravy served with rice.
  • Full $16.90
  • Half $10.00
SEAFOOD SEAFOOD
  • Mild/Med/Hot
  • 1) GOAN FISH CURRY
    • Fish fillet cooked in a fine tomato & coconut gravy with lemon & cream served with rice.
  • Full $19.00
  • Half $12.00
  • 2) FISH MIRCHIWALA
    • Cooked with green chilli, coriander & parsley leaf in bombay style served with rice.
  • Full $19.00
  • Half $12.00
  • 3) PRAWN MALABARI
    • Peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream served with rice.
  • Full $19.00
  • Half $12.00
  • 4) PRAWN MASALA
    • Succulent prawns cooked in spicy gravy with green peppers & sliced onions with rice.
  • Full $19.00
  • Half $12.00
  • 5) SAMUNDARI JHIL MIL
    • Combination of fish & prawns cooked with onions, tomato, capsicum & garnished with coconut & cream served with rice.
  • Full $19.00
  • Half $12.00
  • 6) BUTTER PRAWNS
    • King prawns cooked in a creamy tomato & butter sauce served with rice.
  • Full $19.00
  • Half $12.00
  • 7) PRAWN MIRCHIWALA
    • Cooked with green chilli, coriander & parsley in bombay style served with rice.
  • Full $19.00
  • Half $12.00
VEGETABLES VEGETABLES
  • 1) VEGETABLE KORMA
    • Fresh mixed seasonal vegetables cooked in delicious cashew nut gravy, garnished with sultanas served with rice.
  • Full $14.50
  • Half $9.00
  • 2) VEGETABLE KADAI
    • Vegetables cooked with chopped onions, capsicum, tomatoes, ginger, garlic & thick gravy served with rice.
  • Full $14.50
  • Half $9.00
  • 3) DAL MAKHANI
    • Lentils stewed on slow fire overnight garnished with ginger & coriander served with rice.
  • Full $14.00
  • Half $9.00
  • 4) MALAI KOFTA
    • Indian cottage cheese, potatoes roll in to balls fried & finished with creamy gravy served with rice.
  • Full $14.50
  • Half $9.00
  • 5) CHANNA MASALA
    • Chick peas cooked with onion & tomato gravy served with rice.
  • Full $14.00
  • Half $9.00
  • 6) ALOO MATAR
    • Potatoes & peas cooked in a subtly spiced gravy served with rice.
  • Full $14.00
  • Half $9.00
  • 7) MUMBAI ALOO
    • Potatoes cooked in curry sauce & cumin seeds served with rice.
  • Full $14.00
  • Half $9.00
  • 8) ALOO SAAGWALA
    • Potatoes cooked in fine mild puree of spinach, ginger, garlic, onions & lightly spiced served with rice.
  • Full $14.50
  • Half $9.00
  • 9) ALOO GOBI
    • Cauliflower & potato with onion & tomato gravy served with rice.
  • Full $14.50
  • Half $9.00
  • 10)MATAR PANEER
    • Cooked with fresh green peas & cottage cheese with onion gravy spices & finished with cream served with rice.
  • Full $14.50
  • Half $9.00
  • 11)PANEER SAAGWALA
    • Cottage cheese cooked in tine mild puree of spinach, ginger, garlic, onion & lightly spiced served with rice.
  • Full $14.50
  • Half $9.00
  • 12)PANEER MAKHANI
    • Cottage cheese cooked in creamy tomato sauced served with rice.
  • Full $14.50
  • Half $9.00
  • 13)PANEER KADAI
    • Paneer cooked with chopped onions, capsicum, tomatoes, ginger, garlic & thick gravy served with rice.
  • Full $14.50
  • Half $9.00
BIRIYANI (RICE) BIRIYANI (RICE)
  • 1) NON-VEG BIRIYANI
    • Basmati rice cooked either with chicken/lamb/beef with dry fruits & gravy served with mint chutney.
  • Full $16.90
  • Half $10.00
  • 2) VEGETABLE BIRIYANI
    • Basmati rice cooked either with mix vegetables nuts, raisins served with mint chutney.
  • Full $14.50
  • Half $9.00
  • 3) PRAWN BIRIYANI
    • Basmati rice cooked with prawn, dry fruits & gravy served with mint chutney.
  • Full $19.00
  • Half $12.00
  • 4) STEAMED RICE $3.00
BREADS FROM THE CLAY OVEN BREADS FROM THE CLAY OVEN
  • ALOO PARATHA $4.50
    • Stuffed with potatoes & herbs
  • NAAN $3.00
    • Plain flour bread garnished with butter
  • ROTI $3.00
    • Wholemeal bread buttered & roasted oven clay.
  • GARLIC NAAN $3.50
    • Naan buttered & garnished with garlic.
  • KEEMA NAAN $5.00
    • Naan stuffed with spiced minced mixture.
  • CHEESE NAAN $5.00
    • Stuffed with cheddar cheese.
  • PANEER KULCHA $5.00
    • Stuffed with spiced cottage cheese. (Indian Style)
  • PESHWARI NAAN $5.00
    • Naan stuffed with dried fruits & nuts.
  • CHEESE WITH GARLIC NAAN $5.50
    • Naan buttered & garnished with garlic & cheese.
  • CHICKEN NAAN $5.00
    • Naan stuffed with crushed chicken, coriander & spices.
COMBO COMBO
  • NAAN KEBAB WRAP (LAMB/CHICKEN) $10.00
  • VEGETARIAN COMBO $18.50
    • Any vegetable curry of your choice with naan, rice & can of drink. (coke, fanta & sprite)
  • NON-VEGETARIAN COMBO $20.90
    • Any chicken/beef/lamb curry with naan, rice & can of drink. (coke, fanta & sprite)
  • TANDOORI CHICKEN COMBO $24.00
    • Full tandoori chicken, naan, mint chutney & 1.5ltr coke/sprite.
  • TAKEAWAY BANQUET (for two people) $55.00
    • Mixed platter for two, any four half curry (2 vegetarian & 2 non-vegetarian curry) except seafood with 2 naan & rice.
SMALL COMBO SMALL COMBO
  • VEGETARIAN COMBO $13.00
    • Any vegetable curry of choice with naan, rice & can of drink. (coke, fanta & sprite)
  • NON-VEGETARIAN COMBO $14.00
    • Any chicken/beef/lamb curry with naan, rice & can of drink. (coke, fanta & sprite)
SIDE DISHES SIDE DISHES
  • SWEET MANGO CHUTNEY $2.00
  • PAPADUMS (4 pieces) $3.00
  • KACHUMBER $3.00
    • (Tomato, cucumber & onion)
  • MINT CHUTNEY $2.00
  • RAITA $2.00
    • (cucumber & yogurt)
  • MANGO LASSI $5.00
  • PLAIN LASSI $4.00
  • PICKLES $2.00

Nearby Sample Menus

Green Jade Takeaways (sample menu)
  • STEAK FRIED RICE
  • BBQ PORK $10.00
  • COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
  • HOT DOG $1.50
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • CHICKEN CHOW MEIN & CASHEWS
  • 1/2 DOZ WONTON
  • LEMON FISH $9.90
Blue Chip Takeaways (sample menu)
  • Deep Fried Mushroom $1.30
  • Chicken Roll $4.80
  • Extra $1.00
  • Potato Fritter $0.60
  • Nelson Scallops $1.80
  • Combination Meat & Veges $13.90
  • Prawn & Veges $13.90
  • Roast Pork Fried Rice $10.90
Gather Wholefoods (sample menu)
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Free Farmed Pork & Fennel Sausages $6
  • Free Range Chicken $7
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Organic Egg $2
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Kale Chips $6
Hinemoa Street Organic Cafe (sample menu)
  • Nemo Toast $9
    • w/ bacon
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Kofte Kofte (sample menu)
  • Mini butty + fries $8 each
  • Beef jalapeno $10.90
    • Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
  • Meat & rice & salad
  • Kumara chips $6
    • Aioli
  • Meat $5
  • Market fish, lettuce, tomato our own caper - mayo, tomato jam
  • Kofte butty $8.50
    • Grass fed beef patties with tomato jam, aioli
  • Falafel $10.90
    • Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
Sha Xian Snack (sample menu)
  • B19 Cold potato salad $5.00
  • D9 Beef and carrot dumplings $10.80
  • E6 Pork paste with mushroom on rice $10.80
  • J3 Lima bean with pork trotters soup $9.80
  • $10.00/20
  • H7 Angelica sinensis with lamb ribs $6.80
  • J2 Fujian combination soup $9.80
  • F7 Chicken fried noodle $9.80
Smart Horse (sample menu)
  • Pork & Veges $10.90
  • Chicken $10.00
  • Curry Roll $2.50
  • Chicken Drum $2.00
  • Mussel $1.50
  • Bacon $4.50
  • Set Menu 1 $25.90
    • Vegetable Chow Mein / Egg Fried Rice / Sweet & Sour Pork
  • Seafood & Veges $13.90
Malaysia and Singapore Cuisine (sample menu)
  • Malay special fried vermicelli $11.90
    • Malaysian style stir fried vermicelli with chicken, seafood and vegetables
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Oatmeal prawns $28.00
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
Sierra Cafe (sample menu)
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - with fresh tomato, avocado & pesto $10.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Soup of the Day $12.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Toast & Bagel Selection
Makchang (sample menu)
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Rumen BBQ $45.00
  • Small intestine BBQ $38.00
  • Rumen + Marbling BBQ $40.00
  • Large intestine BBQ $36.00
  • Crispy Rice Soup $5.00
  • Steamed Rice (incl, Soy Stew) $2.00
Ruean Thong (sample menu)
  • Chicken with Cashew Nut
    • Stir fried chicken served with young corn, cashew nut and dried chillies
  • Prawns or Scallops with Panang Curry $23.90
    • Prawns or Scallops in Panang Curry
  • Mixed Entrees $9.90
    • Selection of above entrees
  • Sizzling Sukiyaki $17.90
    • Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
  • Roti Bread $3.00
  • -Prawns or Scallops $23.90
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
  • -Prawns or Fillet of Fish $23.90
Chawlas Indian Restaurant (sample menu)
  • Lunch deal $12.00
    • 7 dias, curry, naan, rice, soft drink
  • Masala Poppadoms $3.99
  • Chicken dopyaza $15.99
    • Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
  • Mix indian salad $5.99
  • Paneer butter masala $13.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Rara (Chicken/Lamb) $17.99
    • Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
Esquries Coffee (sample menu)
  • -with mascarpone, rhubarb & red berry compote $12.50
  • All of our eggs are free range
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • -with streaky bacon $16.00
  • -with salmon $19.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Eggs Benedict
    • Poached eggs with hollandaise
  • -with bacon, banana & maple syrup $16.50
Gingham Heart Cafe (sample menu)
  • Eggs Benedict w bacon $17.50
  • Bacon Butty $6.50
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Eggs benedict w spinach $15.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Himalaya Indian Takeaway

Himalaya Indian Takeaway

location

Address

140 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095216064

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
140 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
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