Hobsonville Sushi in Auckland Menu

HOB BOX HOB BOX
  • -Teriyaki beef $14.50
  • Hob box 1
    • Steamed rice fresh vegetable
  • -Teriyaki chicken $12.00
  • -Teriyaki beef $13.00
  • -Don katsu $13.00
  • -Chicken katsu $13.00
  • -Teriyaki salmon $14.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • -Teriyaki chicken $12.00
  • -Spicy chicken $12.00
  • Katsu chicken $13.00
  • Hob box 3
    • Steamed rice, fresh salad, salmon nigiri
  • -Teriyaki chicken $14.00
  • -Katsu chicken $14.50
  • -Don katsu $14.50
  • -Teriyaki salmon $15.00
SUSHI $1 SUSHI $1
  • Teriyaki chicken
    • Avocado or cream cheese
  • Katsu chicken
  • Salmon
    • Avocado or cream cheese
  • Teriyaki salmon
  • Fresh vegetable
  • Cream cheese and pineapple
  • Don katsu
    • Don katsu is pork
  • Snapper
  • Teriyaki beef
  • Tempura prawn
  • Brown rice
    • Teriyaki chicken
  • Brown rice
    • Salmon
NIGIRI $1 NIGIRI $1
  • Fresh salmon
  • Prawn
  • Crab
  • Teriyaki chicken
  • Katsu chicken
  • Fish egg
  • tuna mayonnaise
  • Inari
    • Tofu
  • Bean
FRIED FOOD FRIED FOOD
  • Dumpling $0.80
  • Spring roll $0.80
  • Squid rings $0.80
  • Takoyaki $0.80
  • Tempura sushi $1.50
  • Potato korokke $1.50
  • Tempura prawn $1.50
  • Snapper fish $2.50
  • Prawn skewer $3.00
  • Katsu chicken $3.00
  • Chicken kebab $3.50
DONBURI DONBURI
  • Steamed rice stir-fry vegetable
  • Teriyaki chicken $12.00
  • Tofu $12.00
  • Chicken katsu $12.00
  • Beef $13.00
  • Don katsu $13.00
  • Tempura prawn $13.50
  • Teriyaki salmon $13.50
PARTY PACK PARTY PACK
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
UDON NOODLE UDON NOODLE
  • Tempura prawn $13.00
  • Japanese udon noodle, soup, vegetable
  • Vegetable $11.00
  • Chicken $12.00
  • Tofu $12.00
  • Beef $13.00
YAKISOBA YAKISOBA
  • Stir-fry japanese noodle, vegetable
  • Spicy chicken $12.00
  • Teriyaki chicken $12.00
  • Teriyaki vegetable $12.00
  • Teriyaki beef $13.00
  • spicy seafood $13.00
SIDE DISH SIDE DISH
  • Teriyaki chicken on rice $5.00
  • Katsu chicken on rice $5.00
  • Miso soup $2.00
  • Soft drink $2.00

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Cold Noodle with Marinated Pork $16
  • Dumpling (10pcs) $11
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
  • Steamed Pork Belly Meal $15
  • Edamame $8
    • braised-green bean
  • Marinated Beef Scotch Fillet $20
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
iVillage at Victoria (sample menu)
  • Gourmet Poppadom Platter (GF) $ 7
    • With trio of chutney
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Mix Pickle $ 3
  • Cucumber Raita $ 5
  • Lal Mirch Ka Paneer(V) $ 12
    • Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
Cafe Mimosa (sample menu)
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • -Vegan option—miso ginger tofu scramble +3.0
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • -Vegan option—Tofu Benedict + $2.0
Jomaru (sample menu)
  • Potato $4.00 /$2.00
  • Braised spicy seafood and backbone L$60 / S$45
  • Pork backbone stew with potato L$53 / S$30
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried shrimp with chilli peppers $15.00
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Ramen noodle $5.00
  • Spring roll $10.00
Nuna (sample menu)
  • You can choose anything below to your dish. Noodles for only Main Dish
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Spicy Fish - Roe Soup $16.00
  • Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • King Size Beef Rib Soup $17.00
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
J's Tea (sample menu)
  • Pork Chop with spicy salt on Rice/Noodle $13.00
  • Sweet and Spicy Shredded Pork on Rice/noodles $12.50
  • Chocolate Thick Toast $4.50
  • Curry Crispy PorkCutlets on Rice $13.50
    • fried pork cutlets with Japanese curry sauce and vegetables served on rice
  • Coconut Crust Thick Toast $4.50
  • Chicken Shreds on Sesame $12.00
    • chicken shreds on sesame cold/hot noodles with carrot and cucumber
  • Beef Tendon Soup $10.00
    • beef tendon and vegetables topped with green onion
  • Crispy Pork Cutlets on Rice $12.50
    • fried pork cutlets served on rice with egg tofu and two vegetable side dishes
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Coleslaw salad served with croutons $8.50
  • Hot Dogs and Chips $14.50
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Golden Swallow Takeaways (sample menu)
  • POTATO FRITTER $0.60
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • CURRY B.B Q PORK & VEGE $12.00
  • PRAWN $13.50
  • 1/4 CHICKEN & CHIPS $5.50
  • STEAK $10.50
  • CHEESE & ONION $3.80
Deng Deng Bar (sample menu)
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Potato Pizza $26.00
  • Tofu & Kimchi
    • stir fried kimchi
  • Sweet & Sour Chicken
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Corn Flakes Chicken $32.00
  • Soft Bone Chicken
  • Popcorn Chicken $32.00
Myeong Dong (sample menu)
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
Ming Chef (sample menu)
  • Steak Fried Rice $ 11.00
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
  • BBQ Pork & Chicken on Rice $ 10.00
  • Chicken Fried Rice $ 11.00
  • B2 Spare Ribs on Rice + Deck Rice $ 18.00
  • Chicken & Cashew Nuts on Rice $ 11.00
  • Combination Fried Rice Noodles $ 12.00
  • Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
Man Du Rang (sample menu)
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Sujebi $13.00
    • soup with dough flake
  • Braised spicy Cutlassfish $15.00
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup
  • Frozen Mandu $9.00
    • Kimchi Dumpling 8ea or Meat Dumpling 10ea
Pho Bay (sample menu)
  • Fresh Spring Roll Set $6.00/ 2ea
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
Dae Ga Korean Restaurant (sample menu)
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Udong $13
    • Noodle soup
  • Fried Chicken $30
  • Haemul Pajeon $18
    • Haemul Pancake
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • Gajami Gui $17
    • Fried sand flounder with rice
  • Samgyeobsal $45 / $60
    • Pork belly meat
Thai Kin (sample menu)
  • Duck $17.90
  • Prawns $17.90
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • Extra Peanut Sauce $3.00
  • 36. PAD THAI
    • Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
  • 44. CASHEW NUTS TOFU $14.90
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • Vegetarian $7.00
Hobsonville Sushi

Hobsonville Sushi

location

Address

152 Hobsonville Point Road, Hobsonville, Auckland

phone

Phone

094443177

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
152 Hobsonville Point Road, Hobsonville, Auckland
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