Hobsonville Sushi in Auckland Menu

HOB BOX HOB BOX
  • -Teriyaki beef $14.50
  • Hob box 1
    • Steamed rice fresh vegetable
  • -Teriyaki chicken $12.00
  • -Teriyaki beef $13.00
  • -Don katsu $13.00
  • -Chicken katsu $13.00
  • -Teriyaki salmon $14.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • -Teriyaki chicken $12.00
  • -Spicy chicken $12.00
  • Katsu chicken $13.00
  • Hob box 3
    • Steamed rice, fresh salad, salmon nigiri
  • -Teriyaki chicken $14.00
  • -Katsu chicken $14.50
  • -Don katsu $14.50
  • -Teriyaki salmon $15.00
SUSHI $1 SUSHI $1
  • Teriyaki chicken
    • Avocado or cream cheese
  • Katsu chicken
  • Salmon
    • Avocado or cream cheese
  • Teriyaki salmon
  • Fresh vegetable
  • Cream cheese and pineapple
  • Don katsu
    • Don katsu is pork
  • Snapper
  • Teriyaki beef
  • Tempura prawn
  • Brown rice
    • Teriyaki chicken
  • Brown rice
    • Salmon
NIGIRI $1 NIGIRI $1
  • Fresh salmon
  • Prawn
  • Crab
  • Teriyaki chicken
  • Katsu chicken
  • Fish egg
  • tuna mayonnaise
  • Inari
    • Tofu
  • Bean
FRIED FOOD FRIED FOOD
  • Dumpling $0.80
  • Spring roll $0.80
  • Squid rings $0.80
  • Takoyaki $0.80
  • Tempura sushi $1.50
  • Potato korokke $1.50
  • Tempura prawn $1.50
  • Snapper fish $2.50
  • Prawn skewer $3.00
  • Katsu chicken $3.00
  • Chicken kebab $3.50
DONBURI DONBURI
  • Steamed rice stir-fry vegetable
  • Teriyaki chicken $12.00
  • Tofu $12.00
  • Chicken katsu $12.00
  • Beef $13.00
  • Don katsu $13.00
  • Tempura prawn $13.50
  • Teriyaki salmon $13.50
PARTY PACK PARTY PACK
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
UDON NOODLE UDON NOODLE
  • Tempura prawn $13.00
  • Japanese udon noodle, soup, vegetable
  • Vegetable $11.00
  • Chicken $12.00
  • Tofu $12.00
  • Beef $13.00
YAKISOBA YAKISOBA
  • Stir-fry japanese noodle, vegetable
  • Spicy chicken $12.00
  • Teriyaki chicken $12.00
  • Teriyaki vegetable $12.00
  • Teriyaki beef $13.00
  • spicy seafood $13.00
SIDE DISH SIDE DISH
  • Teriyaki chicken on rice $5.00
  • Katsu chicken on rice $5.00
  • Miso soup $2.00
  • Soft drink $2.00

Nearby Sample Menus

  • (B) Pork and Cabbage Dumplings
  • Dan Dan Noodle with Dumplings $11.00
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Marinated Egg $1.00
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Steamed Dumplings L $15.00 / S $11.00
  • Dumplings in Chicken soup L $11.00 / S $8.50
    • A or B
  • Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Salad $8.00
    • Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
  • Pizza Bread $6.50 S / $9.50 L
  • Bistecca Burro e Peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Garden Salad $5.00
  • Fries $5.00
  • -Add bread & a side dish for $9.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Lemon and poppy seed cake $17.00
  • -3 courses $49.00
  • Chocolate mousse $17.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Chicken / Steak / Pork $8.50
  • Chicken & Vege / Steak & Vege / Pork & Vege $9.50
  • Egg Fu Yoong $7.00
  • Extra $0.80
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Chicken Chow Mein / Combination Fries Rice $16.00
  • Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
  • Steak / Bacon / Chicken $3.00
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Party Pack $75.00 / $110.00
    • Medium (54 pcs) / Large (81 pcs)
  • Yakiniku (beef) Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Avocado Roll $11.50
  • Kids Meal $19.50
  • Californian Roll (Mayo) $15.50
  • Eda-mame $6.50
  • Seafood $21.50
    • fresh seafood and vegetables with buttered teriyaki sauee
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Fresh tomato $4.50
  • Roast tomato $4.50
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Champagne ham, cheddar & mustard
  • Fresh fruit salad
  • Toasted coconut bread (GF)
  • Pies $9.50
  • Banana bread
  • Fresh fruit salad $7.00
  • Homemade crupets, homemade cherry & vanilla jam $11.50
  • Goat duck
  • -12 piece pach $28.90
  • Vegetarian S$8/M$11/L$14
  • Crispy chicken $3.50
  • Pork / Beef $40 / kg
    • min, 200g
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Chicken S$11.5/M$15/L$18.5
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Crispy Chicken Don $14.00
  • Pork Katsu Udon $14.00
  • Chicken Teriyaki $2.20
  • Crispy Prawn Don $14.00
  • Miso Udon $10.00
  • Beef Teriyaki $1.60
    • With red capsicum, lettuce and teriyaki sauce
  • Chicken Katsu Curry $15.00
  • Spicy Pork Don $14.00
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • Truffle fries (V) $11.00
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Hobsonville Sushi

Hobsonville Sushi

location

Address

152 Hobsonville Point Road, Hobsonville, Auckland

phone

Phone

094443177

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
152 Hobsonville Point Road, Hobsonville, Auckland
Similar Restaurants based on Cuisines