Hobsonville Sushi in Auckland Menu

HOB BOX HOB BOX
  • -Teriyaki beef $14.50
  • Hob box 1
    • Steamed rice fresh vegetable
  • -Teriyaki chicken $12.00
  • -Teriyaki beef $13.00
  • -Don katsu $13.00
  • -Chicken katsu $13.00
  • -Teriyaki salmon $14.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • -Teriyaki chicken $12.00
  • -Spicy chicken $12.00
  • Katsu chicken $13.00
  • Hob box 3
    • Steamed rice, fresh salad, salmon nigiri
  • -Teriyaki chicken $14.00
  • -Katsu chicken $14.50
  • -Don katsu $14.50
  • -Teriyaki salmon $15.00
SUSHI $1 SUSHI $1
  • Teriyaki chicken
    • Avocado or cream cheese
  • Katsu chicken
  • Salmon
    • Avocado or cream cheese
  • Teriyaki salmon
  • Fresh vegetable
  • Cream cheese and pineapple
  • Don katsu
    • Don katsu is pork
  • Snapper
  • Teriyaki beef
  • Tempura prawn
  • Brown rice
    • Teriyaki chicken
  • Brown rice
    • Salmon
NIGIRI $1 NIGIRI $1
  • Fresh salmon
  • Prawn
  • Crab
  • Teriyaki chicken
  • Katsu chicken
  • Fish egg
  • tuna mayonnaise
  • Inari
    • Tofu
  • Bean
FRIED FOOD FRIED FOOD
  • Dumpling $0.80
  • Spring roll $0.80
  • Squid rings $0.80
  • Takoyaki $0.80
  • Tempura sushi $1.50
  • Potato korokke $1.50
  • Tempura prawn $1.50
  • Snapper fish $2.50
  • Prawn skewer $3.00
  • Katsu chicken $3.00
  • Chicken kebab $3.50
DONBURI DONBURI
  • Steamed rice stir-fry vegetable
  • Teriyaki chicken $12.00
  • Tofu $12.00
  • Chicken katsu $12.00
  • Beef $13.00
  • Don katsu $13.00
  • Tempura prawn $13.50
  • Teriyaki salmon $13.50
PARTY PACK PARTY PACK
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
UDON NOODLE UDON NOODLE
  • Tempura prawn $13.00
  • Japanese udon noodle, soup, vegetable
  • Vegetable $11.00
  • Chicken $12.00
  • Tofu $12.00
  • Beef $13.00
YAKISOBA YAKISOBA
  • Stir-fry japanese noodle, vegetable
  • Spicy chicken $12.00
  • Teriyaki chicken $12.00
  • Teriyaki vegetable $12.00
  • Teriyaki beef $13.00
  • spicy seafood $13.00
SIDE DISH SIDE DISH
  • Teriyaki chicken on rice $5.00
  • Katsu chicken on rice $5.00
  • Miso soup $2.00
  • Soft drink $2.00

Nearby Sample Menus

  • - with tantan free range spicy pork mince $15.00
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 24. SPINACH $3.00
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 26. BUTTER $1.00
  • -Chicken $12.00
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • -Pulled pork $7.00
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Vegan $9.00
  • Dharane burger
    • Bao bun & asian slaw with
  • Mo: mo:
    • With sesame & coriander sauce
  • Chicken $14.00
  • L1 Lamb Korma/Beef
  • Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
  • V6 Channa Masala (Vegan)
  • Cheese & Garlic Naan $4.00
  • And Kebab with fries and small drink: $16.00
  • E5 Tandoori Murg (Half/Full) $11/$19
  • K3 Achaari Tikka
  • K8 Mixed Kebab
  • Pork rib in peking sauce with rice $14.80
  • Home-made tofu with rice $12.80
  • Pork rib in bejing spice $28.80
  • Fried noodle in soya sauce $10.80
  • King prawn fried rice noodle with gravy egg $14.80
  • Crispy skin roast pork $26.80
  • Choice (1) BBQ roast noodle soup $13.80
  • Choice (1) BBQ roast laksa $14.80
  • Combination Meat $12.00
  • Combination Meat $11.00
  • Squid $14.50
  • Combination Seafood $16.90
  • Curry Prawn $15.50
  • Spring Roll $2.00
  • Barmi Goring(Soft Noodle) $11.50
  • Wonton $11.00
  • - Bulgogi (beef) with rice
  • - Don Katsu(pork)
  • Katsu $15.00
    • All served with rice, miso soup, salad
  • Tempura 5pcs(prawn 1pcs, vegetables 4pcs)
  • Original Nigiri 3pcs
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • -Large $3.50
  • Sashimi 9pcs
  • Steamed pork buns + Curried Beef soup $13
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fied beef dumpling + Curried Beef soup $12
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried pork buns + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BACON $4.00
  • 3 EGGS, 4 SAUSAGE $10.50
  • 3 EGGS, 3 BACON $12.50
  • EGG $4.00
  • STEAK + CHEESE $5.00
  • BACON + EGG $4.50
  • HAWAIIAN $3.50
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • with chips $9.00
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Hot Dog & Chips $7.50
  • with chips $9.00
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • with chips $7.00
  • Rendang chicken $18.00
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Mix vegetable - stir fry $16.00
  • Coffee chicken $18.00
  • Nasi lemak rice only $3.00
  • Deep fried tofu $7.00
  • Salt & pepper spare ribs $18.00
  • Sambal eggplant $16.00
  • Vegetable with tofu $15.00
  • Add Preserved Egg $2.00
  • Deep fried intestine with chilli $16.00
  • Fried tripe with chilli sauce $15.00
  • Fried lamb in spicy sauce $16.00
  • Fried prawns in spicy sauce $18.00
  • Shrimp fried rice $12.00
  • Fried intestine with black bean sauce $16.00
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Bacon and Egg on Toast $12.00
    • 2 Strips of Bacon, 2 eggs, Tomato with toast
  • BLT $10.00
    • Bacon, Lettuce, Tomato with toast
  • Pork Rice Noodle Soup $9.00
  • Carrot Cake $3.00
  • Wonton Soup $7.00
  • Burger and Chips Combo $8.00
    • with choice of chicken, beef or bacon burger
  • Bacon Cheese Kransky $3.00
  • Cheese Onion $4.00
  • Sugared ring dougnut $3.00
  • Scrambled egg, tartufata $6.50
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
  • L'Epi $3.50
    • 150g baguette with pancetta
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Wild rocket & cheese savoury scone $3.50
Hobsonville Sushi

Hobsonville Sushi

location

Address

152 Hobsonville Point Road, Hobsonville, Auckland

phone

Phone

094443177

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
152 Hobsonville Point Road, Hobsonville, Auckland
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