Hobsonville Sushi in Auckland Menu

HOB BOX HOB BOX
  • -Teriyaki beef $14.50
  • Hob box 1
    • Steamed rice fresh vegetable
  • -Teriyaki chicken $12.00
  • -Teriyaki beef $13.00
  • -Don katsu $13.00
  • -Chicken katsu $13.00
  • -Teriyaki salmon $14.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • -Teriyaki chicken $12.00
  • -Spicy chicken $12.00
  • Katsu chicken $13.00
  • Hob box 3
    • Steamed rice, fresh salad, salmon nigiri
  • -Teriyaki chicken $14.00
  • -Katsu chicken $14.50
  • -Don katsu $14.50
  • -Teriyaki salmon $15.00
SUSHI $1 SUSHI $1
  • Teriyaki chicken
    • Avocado or cream cheese
  • Katsu chicken
  • Salmon
    • Avocado or cream cheese
  • Teriyaki salmon
  • Fresh vegetable
  • Cream cheese and pineapple
  • Don katsu
    • Don katsu is pork
  • Snapper
  • Teriyaki beef
  • Tempura prawn
  • Brown rice
    • Teriyaki chicken
  • Brown rice
    • Salmon
NIGIRI $1 NIGIRI $1
  • Fresh salmon
  • Prawn
  • Crab
  • Teriyaki chicken
  • Katsu chicken
  • Fish egg
  • tuna mayonnaise
  • Inari
    • Tofu
  • Bean
FRIED FOOD FRIED FOOD
  • Dumpling $0.80
  • Spring roll $0.80
  • Squid rings $0.80
  • Takoyaki $0.80
  • Tempura sushi $1.50
  • Potato korokke $1.50
  • Tempura prawn $1.50
  • Snapper fish $2.50
  • Prawn skewer $3.00
  • Katsu chicken $3.00
  • Chicken kebab $3.50
DONBURI DONBURI
  • Steamed rice stir-fry vegetable
  • Teriyaki chicken $12.00
  • Tofu $12.00
  • Chicken katsu $12.00
  • Beef $13.00
  • Don katsu $13.00
  • Tempura prawn $13.50
  • Teriyaki salmon $13.50
PARTY PACK PARTY PACK
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
UDON NOODLE UDON NOODLE
  • Tempura prawn $13.00
  • Japanese udon noodle, soup, vegetable
  • Vegetable $11.00
  • Chicken $12.00
  • Tofu $12.00
  • Beef $13.00
YAKISOBA YAKISOBA
  • Stir-fry japanese noodle, vegetable
  • Spicy chicken $12.00
  • Teriyaki chicken $12.00
  • Teriyaki vegetable $12.00
  • Teriyaki beef $13.00
  • spicy seafood $13.00
SIDE DISH SIDE DISH
  • Teriyaki chicken on rice $5.00
  • Katsu chicken on rice $5.00
  • Miso soup $2.00
  • Soft drink $2.00

Nearby Sample Menus

  • Mushrooms $3.00
  • Large $22.50
  • add chicken $4.00
  • 250G SCOTCH FILLET $32.00
    • aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
  • HAND CUT CHIPS $8.00
    • with garlic aioli and tomato sauce
  • LUNCH $10.00
    • meal and small drink
  • PAN ROASTED DUCK BREAST $24.00
    • with baby cos salad, candy walnuts, smoked beetroot, apple caramel
  • BLUE CHEESE PIZZA BREAD $10.00
    • with onion jam, mozzarella and Kikorangi blue, fired in our pizza oven
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • MARINATED CHARCOAL LAMB $15.90
    • served with salad,rice and garlic sauce
  • Seasonal fruit bowl $10.50
    • With greek yoghurt & fruit
  • Toasted ciabatta or bagel
  • Spanish omlette $16.50
    • With roasted potato, tomato,mozzarella, caramelized onion & toast
  • -add chicken $18.50
  • Grilled bruschetta
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Eggs any style
  • Hotcakes with honeycomb butter and maple syrup $9.50
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Lemon Grass Chicken $11.00
  • Beef $11.00
  • Pork $13.50
  • Beef Ball & Fish Ball $11.00
  • Beef $12.50
  • BBQ Pork $11.00
  • Curry Chicken $11.00
  • Chicken + Beer
  • Kimchi Soup with Chopped Pork & Tofu $13.00
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • Spicy Pork with Vege / Spicy Chicken with Vege / Marinated Beef with Vege $14.00
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • 12 - 2 pm Time Limit
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
  • Fiji-Style Roti $1.00
    • Home-style bread cooked on top of a tawa
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Tandoori Chicken Half $10 / Full $18
    • Chicken marinated with lemon juice, sauce powder and yoghurt
  • Aloo Chana $10.00
    • Chick pea cooked with potatoes
  • Bhuna Chicken $10.00
    • Diced chicken cooked with ginger, garlic, onions and spices
  • -Vegetable / Lamb / Chicken Biryani $10.00
  • Pumpkin Curry $10.00
    • Pumpkin cooked with Indian spices
  • Chicken Saag $10.00
    • Meat cooked in rich spinach and onion gravy
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • -extra ham $1.00
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Linguine clams $27.50
    • Garlic, chilli, extra virgin olive oil, zucchini & flowers
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Ice cream mini burger ask your waiter for the flavours $8.50
  • Golfo mix market seafood $28.50
    • Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
  • Crocchette mozzarella, chorizo & garlic sauce $10.50
  • Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Garlic Pizza Bread Std $7 / Large $10.50
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Venison $32.50
    • White wine, mushrooms and garlic
  • - Entree $16.50
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • Venison Cacciatore $32.50
    • Mushrooms, olives, bacon, capers with red wine and chilli
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • buttermilk flatbreads from the grill (V) $6.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
  • PEAS MUSHROOM $13.90
    • mushroom and peas cooked with spices.
  • FISH MASALA $13.90
    • fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • Braised chicken with potato $26.00
  • Preserved meat with celery $20.00
  • Braised beef noodle soup $10.00
  • Stir- fried pork with eggs and fergus $16.00
  • Stir-fried green beans with pork mince $16.00
  • Stir-fried chicken & veg with black bean $18.00
  • Preserved meat with smoked bean curd $20.00
  • Deep-fried bone in chicken with chili $16.00
  • Tyranno burger $9.00
  • Fish & Chips $11.00
    • Crispy beer batter fish fillet with crispy chips, salad, lemon wedge and house tartars
  • Fish & chips $11.00
  • Chilli Scramble Egg $9.00
    • chilli, caper, mesclun, onion, pear, parmesan on ciabatta
  • 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Burger combo only $9.00
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
  • Eggs on Toast $9.50
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Hash Brown $4.00
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Hobsonville Sushi

Hobsonville Sushi

location

Address

152 Hobsonville Point Road, Hobsonville, Auckland

phone

Phone

094443177

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
152 Hobsonville Point Road, Hobsonville, Auckland
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