Hola Burritos in 217 Hinemoa Street Menu

Hola Burritos in Auckland has no menu available, but can choose from many other options such as Good Morning Granola (V) or Crepes on Cacao(V)(GF) from Big Sur. Dosa Plaza offers many options including I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino. Soi Japanese Cuisine includes a wide range like Tuna & Salmon 10pc or Chef’s Choice 15pc. B1 Roast Duck on Rice and B2 Honey BBQ Pork on Rice from . Yummy Kitchen offers Des Traditions and SOUP OF THE DAY.

Nearby Sample Menus

  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • ONION BHAJI $4.00
    • sliced onion stir-fried in chickpea flour batter deep fried
  • DAL MAKHANI $9.99
    • lentils cooked in spices & cream
  • ONION KULCHA $2.99
    • naan stuffed with onion coriander and spices
  • ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • SALAD $2.00
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • Bacon & egg toast $3.50
  • Ham & cheese toast $2.80
  • -chips $1
  • Potato fritter $0.70
  • Family pack 1 $6.50
    • 2 fish, 1 sausage, 1 potato fritter, chips
  • Cheese & onion toast $2.80
  • Fish plate
    • (2 fish, 2 eggs, chip, small tartare sauce)
  • Chicken & cheese toast $3.80
  • Prawn $5.00
  • Meat $4.00
  • Curry Roll $2.50
  • Sausages $1.60
  • Fish $11.00
  • Cheese Weezies (Cheese Mayo Chips) $5.00
  • Extra Filing $0.70
  • Potato $0.90
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Coffee and cake $17
    • Mascarpone Cream, Arabica coffee jelly
  • Beverages N/A
    • Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • CHICKEN, BEEF OR PORK $18.50
  • 8. GAI TOD $11.50
    • Deep fried chicken wings with sweet and sour chilli dip
  • VEG/MEAT $15.00
  • 17. ROAST DUCK CURRY $23.50
    • Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
  • PRAWNS OR SEAFOOD $21.00
  • 14. MUSSAMUN CURRY
    • Traditional Thai curry with onion, potato, carrot, peanut with coconut milk
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • 4. TOD MUN PLA - 6 PIECES $9.50
    • Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Roti bread (one piece) $4.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Green seafood curry $28.00
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Starters $8
    • Polenta fries with aioli
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Bruschetta with prosciutto, tomato and basil $13
  • Freshly baked bread with dips $8
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Chicken $11.00
  • Combination Seafood $16.00
  • Combination Seafood $16.00
  • Whole Chicken $15.00
  • Special Chow Mein $13.00
  • Other $1.00
  • Chicken $11.00
  • with vegetables and white rice N/A
  • - 1 doz $34.00
  • Monteiths Original Ale Glass $7.50 Jug $20.00
  • Monteiths Radler $8.00
  • Ciabattíni & Nutella $6.50
    • (V and or GF option available)
  • - Add bacon $4.50
  • DB Export Citrus $6.00
  • Pinque (Rose), 2014 Bottle 750ml $49.00
  • - Add bacon $4.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Adobo N/A
    • Chicken, pork or both cooked in vinegar and soy sauce
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • Longsilog N/A
    • Traditional filipino sausage with garlic rice, egg and soup
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • NOBASHI PRAWN $2.00
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • BEER BATTERED $4.90/$6.90
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Persian flatbread $6
    • whipped garlic, harissa
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Cambodian Style Rice Noodles Soup N/A
  • Raw Beef Fine Egg Noodles Soup N/A
  • Fish Balls Fine Egg Noodles Soup N/A
  • Stir Fried Shrimp with Black Pepper Sauce on Rice N/A
  • Pan Fried Steak with Lemon Grass on Rice N/A
  • Yang Chow Fried Rice N/A
  • Grass Jelly Ice with Coconut Cream N/A
  • Stir Fried Chicken on Vermicelli N/A
Hola Burritos

Hola Burritos

location

Address

217 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094198692

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
217 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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