Hola Burritos in 217 Hinemoa Street Menu

Hola Burritos in Auckland has no menu available, but can choose from many other options such as Good Morning Granola (V) or Crepes on Cacao(V)(GF) from Big Sur. Dosa Plaza offers many options including I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino. Soi Japanese Cuisine includes a wide range like Tuna & Salmon 10pc or Chef’s Choice 15pc. B1 Roast Duck on Rice and B2 Honey BBQ Pork on Rice from . Yummy Kitchen offers Des Traditions and SOUP OF THE DAY.

Nearby Sample Menus

  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • Grit Sticks $8.00
    • Parmesan Cheese Polenta Chips
  • BREWER'S DUST GARLIC BREAD $12.50
    • Smoked Acidulated Butter
  • CHIPS $6.00/ $9.00
    • Chips, Aioli (Small/ Large)
  • GAME FISH $29.50
    • Bulghur Wheat + Kale Salad/ Charred Capsicum Gazpacho/ Shaved Cucumber/ Radish
  • ULTIMATE AMERICAN HOT DOG $15.50
    • 6 Inch Roll / Frankfurter / American Style Cheese / Sauerkraut / Cos / Chipotle / American Mustard / Tomato Sauce / Fried Jalapeno / Fennel / Topped with Kumara Chips
  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Bacon Hand Cut $5.5
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Roll $1.60
  • Combination won Ton Noodle $8.50
  • Chicken Sweet Corn $7.50
  • Pork Chow Mein $9.00
  • Steak chow mein $9.00
  • Cheese Burger $3.00
  • Fish Burger $3.50
  • Combination fried Rice $10.00
  • Chicken / Steak / Mussel $4.50
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Mussel $1.00
  • Squid Ring $0.80
  • Prawn Foo Young / Mussels Foo Young $12.00
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
  • Combination & Veges $12.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Soy sauce marinated crab with rice $25.00
  • Noodle with young summer radish kimchi $13.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy noodle soup $13.00
  • Spicy stir-fried pork with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Toasted Bagel $9.50
    • w cream cheese & 3 berry jam
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Vegetarian (small/medium/large) $7/$10/$13
  • Shanks (x 2) $28.50
  • Pumpkin $.90
  • Golden potatoes $.70
  • Kumara $.90
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Lamb (small/medium/large) $12/$15/$19
  • Beef (small/medium/large) $12/$15/$19
  • Teriayaki Chicken & Avocado $1.20
  • Mushroom $1.50
  • Rice Balls $1.80
  • Teriayaki Fish $14.50
  • Teriyaki Chicken Stick $3.00
  • Salmon Sashimi $16.50
  • Smoke Salmon Nigiri $2.20
  • Spicy Pork $1.20
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • Wilted cavalo nero $4.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • Avocado $4.00
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • House-smoked salmon $6.50
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Chicken black bean $12.00
    • Served with rice
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Egg fried rice $10.00
    • Egg or veg
  • Vegetable chopsuey $8.00
  • Goat curry $10.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Fish curry $12.00
    • Served with ricem or roti
  • Mussels (with GAKU mayonnaise) $6
  • ORIBE $39
    • Chicken + Prawns
  • Furikake rice with chopped egg $4
    • individually order
  • Scallops $37
  • Small Ice cream $3
  • Fried banana + Ice cream $9
  • Vegetable Spring Roll $6
  • Scallops $13
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Keema Naan $5.00
    • Naan stuffed with spicy Lamb mince
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Hola Burritos

Hola Burritos

location

Address

217 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094198692

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
217 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
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