Address
217 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
Hola Burritos in 217 Hinemoa Street Menu
Are you the owner? Manage this listing for free.
Hola Burritos in Auckland has no menu available, but can choose from many other options such as Good Morning Granola (V) or Crepes on Cacao(V)(GF) from Big Sur. Dosa Plaza offers many options including I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino. Soi Japanese Cuisine includes a wide range like Tuna & Salmon 10pc or Chef’s Choice 15pc. B1 Roast Duck on Rice and B2 Honey BBQ Pork on Rice from . Yummy Kitchen offers Des Traditions and SOUP OF THE DAY.
Nearby Sample Menus
- Veg Manchurian $7.99 pl
- Hot Dog with Fries $5.99 ea
-
Palak Paneer $9.99
- Puree of spinach cooked with cottage cheese and mildly spiced
-
Cream Chicken $13.99
- Chicken cooked with onion and creamy tomato gravy
- Pani Puri $4.99 pl
-
Fish Pakora $6.99
- Fish marinated in Indian spices & herbs & deep fried
-
Chicken/Lamb Korma $14.99
- Chicken/Lamb cooked with cashew gravy, garnished with coriander
- Garam Gulab Jamun $2.99 ea
-
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
-
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
-
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
- - GF Bread $2.00
-
Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
-
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
-
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
-
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
- Whole Meal Roti $3.00
- V5 Daal Makhani
- V9 Dai Tadka (Vegan)
- S4 Fish Masala
- C1 Butter Chicken
- V10 Malai Kofta
- Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
- L3 Lamb Kadhai/Beef
-
Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
-
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.
-
Koaw Pad $16.50
- Thai style fried rice with chicken or pork with vegetables and eggs.
-
Pad See You $16.50
- Thai noodles pan fried with chicken, pork or beef and vegetables.
-
Rama Loung Song $19.50
- Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
-
Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
-
Pad Katiem Prig Thai $23.50
- Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
-
Gang Pet Ped Yang $19.50
- Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
-
El wrapo (G) $13.50
- A crispy chicken piece wrapped in a flour tortilla, with lettuce, pico de gallo and cheese, your choice of spicy buffalo sauce and blue cheese dressing or BBQ and ranch, served with a side of curly fries
-
Chimichanga $23.00
- A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
- -Vegetarian $27.00
- -Add fresh diced avocado $4.00
- -Add cheese quesadilla $3.00
-
Chilli con carne $25.00
- Beef rump, beans, tomatoes, onions & chilli, slow cooked for 8 hours until it melts in your mouth, served with white rice, topped with cheese, sour cream & pico de gallo
- -Full rack $29.50
-
Enchiladas $23.00
- Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
-
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
-
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
-
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
-
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
- Bacon $4.00
- Chicken Nuggets & Chips $12.00
-
Bagel with preserves $6.50
- jam & cream cheese
-
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
- Ice Cream Sundae $8
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- -add chicken for an extra $4
-
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
-
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
- scotch steak $32.00
-
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
-
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
-
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
-
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
-
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
- Avocado $4.00
-
BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
-
Extra $ 3.00
- upsize
- With Beef and Red Onion $16.50
- Chicken $4.00
-
Toastie $7.50
- ham and cheese toasted sandwich
- With grilled chicken $16.00
-
Smoked Salmon Scrambled Eggs $12.50
- tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
- CHICKEN KADAI $12.99
- CHICKEN KHORMA $10.99
- SAAG CHICKEN $12.99
- PANEER SPECIAL MASALA $12.50
- VEG MASALA $11.50
- PANEER NAAN $4.00
- PEPPER FISH $13.99
- VEG SAMOSA $2.50
-
Plain Udon $11.95
- Noodle soup
-
Pineapple Chicken $18.50
- Pineapple and deep fried chicken with sweet & sour sauce
-
Takoyaki $5.95
- Octupus balls 3pcs
-
Grilled Oyster 5Pcs $15.95
- Served with tobico mayonnaise
-
Maguro Tataki $15.95
- Rare grilled tuna & veges with Kushi homemade soy sauce
-
Yaki Gyoza $6.95
- Homemade dumpling 4pcs
- Sashimi + Nigiri Sushi $33.95
-
Salmon $7.10
- 3pcs
-
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
-
Polenta fries $9.00
- Truffled cheese
-
Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
-
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
-
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
- Espeto sausage $8.00
-
Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
- House cured bacon $7.00
-
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
-
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables
-
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
-
Tom Yum Gai N/A
- a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
-
Ped Wangthai N/A
- crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
-
Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
-
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
-
Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
- 1/4roast chicken fries & salad $18
- Beef Burger –handmade patties cheese salad & fries $17
- Salt and pepper squid salad $17
- Cream style mushrooms with spinach on toast $14
- Panko crumbed goats cheese salad $17
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Caesar Salad with smoked salmon or roast chicken $17
- Eggs benedict on potato cakes with salmon or bacon $18
-
Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto
-
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
- Free range bacon
-
Best ugly bagels $16.00
- the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
- Crispy karaage chicken
- Manuka smoked salmon
-
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
-
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Hola Burritos
Phone
094198692
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Cheap Eats , Bar Not Available , Cash , Seating , Cards accepted , Dinner , Outdoor Seating
217 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Indian Menus
- Auckland Mexican Menus
- Auckland Region Indian Menus
- Auckland Region Mexican Menus