Hollywood Bakery & Espresso in 414/436 Queen Street Menu

Big Breakfast $15.90
- Served with streaky bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Vegetarian Breakfast $13.50
- Served with 2 eggs (any style), hash brown, mushroom, tomato, baked beans & tomato
Bacon & Eggs $10.30
- Served with streaky bacon, 2 eggs (any style), tomato & toast
● Eggs Benedict
- Served with poached eggs with hollandaise
-Sauce, Bacon $13.80
-Served with Smoked Salmon $14.80
Omelettes $13.50
- Served with bacon & mushroom smoked chicken & spinach or mushrooms, herbs & cheese with 2 toast
●Toasted Bagel
-Served with jam & cream cheese $6.50
-Served with bacon, cream cheese & avocado $10.40
-Served with smoked salmon, cream cheese & avocado $11.40
BLT & Chips $12.40
- Served with bacon & green salad, tomato with large chips
Eggs on Toast $7.40
- Served with 2 eggs (any style) & 2 slices of toast
Pancakes $11.90
- Served with slices of bacon, grilled banana, ice cream or cream with maple syrup
Baked Bean on Toast $7.40
- Served with sour cream & bacon scrum on top

Nearby Sample Menus

Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Poached pear $8.5
- poached in red wine with sorbet
Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
Eggs Benedict $18.5
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
Mashed Agria potatoes $8
Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese
Pizza of the day $20
- ask your waiter/waitress changes daily.
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)

Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce
Sausage & Egg $7.50
Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
Served between two slices of bread toasted in a sandwich press $4.50
- any combo
All served with fresh lettuce, tomato, fried onion and aioli
Freshly Toasted Bun
Egg
Topped with a golden fillet of tempura battered whiting

Swedish Delight / Cones / Deep Fried Moro, Snickers $3.00
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
Butter Lamb $10.00
- Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
Cheese and Garlic Naan $4.50
- Naan stuffed with cheese and flavoured with garlic
●Rice
-Shrimp Biryani $12.00
Paneer Koliwada $8.00
- Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
Tangri Kebab Small $10 / Large$18
- Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor

Olives $6
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Seasoned salad $6
Garlic yoghurt $4
Cahrboiled tomato $3
X1. Joojeh $12
Dip Platter $12
- Three dips served with Turkish bread
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad

Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Field mushrooms or vine tomatoes or bacon $4.00
Aioli or chutney or HP Sauce $0.50
Gluten Free bread $1.50
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Free range Eco Eggs (fried, poached) $4.00