Beef prepared with exotic spices, coconut milk in a tomato gravy
-Chicken/Lamb/Beef/Vegetarian $16.50
Tandoori Paneer Tikka (4 pieces) $14.50
Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
Namaste Lamb $16.50
Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Prawn / Fish Machar Jhol $18.50
Cooked with onions, tomatoes, eggplant, potatoes and okra
Paneer Tikka Masala $14.50
Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Malai Kofta $14.50
Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
Multi layered bread filled with green peas & potatoes
Seasonal Vegetables $6.00
Fresh and varieties of green vegetables cooked with butter
Chicken Vindaloo (Hot or Very Hot) $14.50
A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Chana Masala $14.00
Chick peas cooked in garlic, ginger & onion sauce
Chicken $15.00
Chicken cooked with rice & Indian species
Fish/Prawn Malabari $22.50
A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Onion Salad $4.00
Nice sliced cut pieces in rings
Shahi Paneer $14.00
Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds