Address
5 Bow Street, Raglan, Waikato, 3225, New Zealand
Hong Kong Kitchen in Waikato Menu
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Hong Kong Kitchen in Waikato has no menu available, but can choose from many other options such as Garlic Ciabatta Grilled ciabatta served with garlic butter or Fries & sauce French fries served with tomato sauce or aioli from Pauanui Sports and Recreation Club. The Bistro offers many options including Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole and Tempura summer beans, seaweed, sweet chilli aioli. Saint Lazarre includes a wide range like Seafood Chowder or Crispy Pear Salad. Thai Style Fish and Shrimp Cakes and Soup of the Day from . The Local Taphouse offers Wendy's and M.
Nearby Sample Menus
- Scallops $1.50
- Mussels $1.20
- Corn fritters $3.00
- Gurnard $5.50
- Vege burger (comes with cheese and egg) $7.00
- Potato fritters $1.00
- We also pan fry fish fillets as a gluten free alternative
- Donuts $1.20
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
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Warm cheese cornbread $8.00
- with brown butter V
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Southern fried chicken $21.00
- sRiracha apple slaw
- KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
- Churros a chocolate with cream and cinnamon sugar $12.00
- Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
- 6x Homemade Wonton (1.20ea) $6.00
- Fish Cake $2.50
- Chicken and Salad $6.00
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Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
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Wedges $6.50
- Come with aioli sauce or sour cream
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F $11.00
- 2 hoki, sausages, hotdog, chips
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Kumara Chips $6.50
- Come with aioli sauce or sour cream
- Spring Roll $2.80
- Menu available when dining in bar area only
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
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Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Fries and aioli $7
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Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
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Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
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Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
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Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
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Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
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Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
- Spinach $3.00
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Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
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Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
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Soup of the day $10.00
- Ask our friendly team for todays soup
- ●Platters
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Margherita $16.50
- Mozzarella, tomato and basil pesto
- -Add Chicken for $5.00
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Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
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Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Workman's Herby Bread $5
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
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Soup of the day $12
- homemade by the chef packed with yummy stuff
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Chicken Donburi $15.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
- Char sui pulled pork tacon $13.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Gluten free $1.00
- French Crepes
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
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The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
- Sausage $3.00
- Jaffles-Gourmet Toasted Sandwich $10.00
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
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Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
- Sweet Mango Chutney $3.00
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Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
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Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
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Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
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Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
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Prawn Vindaloo $18.00
- Prawn cooked in onion tomato gravy with vindaloo sauce
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Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
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Fish of the Day $30.00
- Ask a Good George team member for today’s special.
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
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Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
- Smoked chicken, prosciutto, aioli, pesto $22.50
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
- Baklava $3.00
- Vegetarian mussakka $20.00
- Fish fingers with chips $10.00
- Lamb burgers $11.00
- Zucchini iskender $15.00
- All meal comes with rice/salad and dips
- Peri peri chicken R$17/L$20/F$25
- Lamb on chips $9.00
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Thai Green Curry (Chicken or Beef / Prawn) $16.00 / $17.50
- Thai style green curry with chicken or beef on rice / Thai style green curry with prawn on rice
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Prawn Skewers $9.50
- Grilled prawn skewers
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Sweet Basil & Soy Chicken with Rice $15.50
- Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
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Tom-Ka Soup (Prawn) $13.00
- Thai style coconut based soup with prawn
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Gyoza $7.00
- Pan fried dumplings
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Sizzling Fish Rice Set $16.50
- Tarakihi with our special sauce on sizzling plate served with rice & miso soup
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Miso Soup $2.50
- Seaweed miso soup
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Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
- Curry Roll $3.00
- Sausage $1.80
- Cheese Burger, chips with 355ml can Pepsi range $9.00
- Hot Dog $2.00
- Chicken Burger $5.80
- Ham Toasted Sandwich $4.00
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Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
- Steak Eggs & chips/steak chips & salad $18.50
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
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Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
- Cheese $ 4
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
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Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
Hong Kong Kitchen
Phone
78257172
Opened hours
Mon11:30am – 10:00pmTue11:30am – 10:00pmWed11:30am – 10:00pmThu11:30am – 10:00pmFri11:30am – 10:00pmSat11:30am – 10:00pmSun11:30am – 10:00pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Seafood
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Kid Friendly , Dinner
5 Bow Street, Raglan, Waikato, 3225, New Zealand
- Waikato Chinese Menus
- Waikato Seafood Menus
- Waikato Region Chinese Menus
- Waikato Region Seafood Menus