Hong Kong Kitchen in Waikato Menu

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Hong Kong Kitchen in Waikato has no menu available, but can choose from many other options such as Garlic Ciabatta Grilled ciabatta served with garlic butter or Fries & sauce French fries served with tomato sauce or aioli from Pauanui Sports and Recreation Club. The Bistro offers many options including Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole and Tempura summer beans, seaweed, sweet chilli aioli. Saint Lazarre includes a wide range like Seafood Chowder or Crispy Pear Salad. Thai Style Fish and Shrimp Cakes and Soup of the Day from . The Local Taphouse offers Wendy's and M.

Nearby Sample Menus

Flounder (whole fish) $6.00
Mr. Chips regular $3.00
Mini hot dogs $1.20
Beer battered $3.50
Hoki $4.50
Dory $5.00
Fish bites 80¢
Crumbed fish 50¢ extra per serve

Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Chorizo $5
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries

Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Chicken Pâté $10
- With bread and onion jam
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli

Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
ẃ garlic mash & vegetables $29.50
Sides
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce

Wedges Works $ 3.00
Hamburger $ 6.00
Chips (min) $ 2.50
Chicken Burger $ 7.50
Vege Steak Rolls $ 3.00
Chicken Chippies $ 4.00
Donuts $ 2.00
Fish Burger $ 5.00

-Add smoked kahawai $5.00
Menu extras $5.00
Bacon, mushroom, roast garlic and rocket $20.00
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
-Roast potato wedges
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream

Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
House Baked Breads $15.50
- with brie, salad greens & chutney
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22

Mushroom, Camembert and Saffron Risotto $17.00
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
Salami $17.00
- Tomato base, mozzarella, salami
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
For the Perfect Ending
2 toast $3.00
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies

Chicken Caesar Salad(regular/petita) $12.50/$10.50
Cheeky Chicken $5.00
Chick n Fala Pita(regular/petita) $11.50 /$9.50
Falafel (V) Pita(regular/petita) $10.90 /$8.90
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Roast Beef Salad (regular/petita) $10.90 / $8.90
Garden (V) Salad(regular/petita) $8.90/$7.90
Breakfast Pita(regular/petita) $10.90 /$8.90

Muesli $0.00
Eggs bene, w/bacon or $17.00
Extras $4.00
Salmon $18.00
Full breary $18.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs anyway $9.00
French toast $14.50

Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Ramen Only $14.00
Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce

Watties Spaghetti
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Mozzarella
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Olive Oil
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Cheese

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Prawn Cocktail $16.5
- lettuce / seafood sauce
Moroccan Spiced Chicken Salad $24.5
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream