Hong Kong Kitchen in Waikato Menu

Nearby Sample Menus

+ bacon + cheese $3.50
Cheesy Garlic Bread $6.50
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
+ bacon $3.50
Seafood Chowder $12.95
- with toasted garlic bread
+ paratha (gfo, v) $2.50
+ chicken $3.00
Rump steak $24.95

Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Streaky bacon $5
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Chicken thigh $6.5
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo

Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
Mashed Potato $7
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Creamy mushrooms $3.50
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline

- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Bagels & Toasts
- Plain, Sesame or Parmesan
Fig & Walnut Toast w' Ricotta and Honey $8.00
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey

M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
Made to order in all main course Tofu and mushroom to be substituted for meats
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Gluten-free bases available $4.5
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish

●Other
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
-Full $13.50
-Seaweed Salad $10.00
-Full $12.50
Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
-Takoyaki (6pcs) $8.00

10 Chicken Nibbles & $2.00 Chips $10.00
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
Curry Pork on Rice $12.00
Special - 12 Oysters $15.00
4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
2 Fish, 2 Eggs,,Chips and Salad $10.00
Roast Duck $38.00 each

Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
-Fresh fish bites & fries $12.00
Additional sauces $1.00
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon

Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream
Kachumber (Chopped Indian Salad) $6.00
Kadai Chicken $16.00
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices

Fisht bites & chips / Sausage & chips $7.00
Roti $2.00
- Optional clay oven made or hot plate made
●Seafood
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
●Beef
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
Work Wedges S $8 / L $15
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach

Redoubt shrimp cocktail …(gf) $17
- W/ thousand island dressing
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
A bit on the side $
-parmesan & dukkah $9
-dinner 225Gm tarakihi $24
Old style crispy flat breads
- Baked in our special pizza oven.
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
White chocolate & strawberry cheesecake $11.5
- W/ aged balsamic strawberries

Potato/Onion/Paneer Kulcha 4.50
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Raita $2.50
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Plain Rice $4.00
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce