Address
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
Grill @ 42 in Waikato Menu
Are you the owner? Manage this listing for free.
ENTREES-
Bread Selection $10.00
- With Condiments
-
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
-
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
-
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
-
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
MAINS-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
-
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
-
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
-
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
-
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
STEAKS (Price includes two side selections and one sauce from the options)-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
-
Scotch Fillet $28.00
- Prime 250g
-
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
-
Prime Eye Fillet $36.00
- 200g as it says- prime eye
-
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
-
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
-
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
-
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
-
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
DESSERTS-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
- Chocolate Mudcake $12.00
- Homemade Cheesecake $12.00
-
Pavlova $12.00
- Homemade, with fresh fruits
-
Creme Brulee $12.00
- Served with Vanilla ice cream
Nearby Sample Menus
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Chicken Reg $10.50 Large $14.50
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Combo Deal $5.00
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
- Chicken Reg $9.50 Large $11.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Marinated Mixed Olives, Sundried Tomatoes $8
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Avo, Goats Cheese, Hollandaise $4
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Corn Chips, Sour cream, Guacamole $6.5
-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Bacon & eggs $8.90
- Mini chicken burger & curly fries w/ sauce $ 12.00
- Salmon $6.00
- Eggs benedict / salmon $9.90
- Extra fillings $ 1.80
-
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
- Al brown swiss cheese / tomato $ 13.50
- Eggs / toast / fried potatoes $3.00
-
Fettuccine $16.50
- with tomato, caper and olive sauce
-
Oven baked beer battered fries $7.50
- with aioli or sour cream
-
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
- Chicken, mushroom and green pea fettuccine $17.50
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
- Garlic and herb bread $6.50
-
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
-
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
- ●Shared plates
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
- Fries S $40.00 / L $8.00
- Available from 10am - 3pm
-
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
-
Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
-
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
-
Prawn Risotto $24.00
- Prawn & chorizo served with fresh herbs & parmesan cheese
-
Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
-
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- BLT Bagel w honey mustard half portion $8.50
- Eggs Benedict w salmon $17.00
- Bacon & Eggs $13.00
-
Veggie Fritters $15.00
- w sour cream
-
Nachos $16.50
- mince, beans salsa sour cream, corn chips
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
-
Veggie Fritters $17.00
- w bacon/sour cream
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Pasta of the day (ask our lovely staff) $17
- All Meals Served With Roast Vegetables
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Dessert Available To All Guests With Clean Plates
-
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
- Aioli Dip $1.00
- Tomato Sauce $0.50
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
-
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
- Soul Spud Fries $4.50
-
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
-
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
-
Cacik dip $6.00
- Served with cacik and pita bread
-
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
- Chocolate mousse $4.50
-
-Combination $16.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
- Sides
- Hash brown, grilled tomato, cream mushrooms $3.00
- - Samon $18.50
-
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- - Avocado Smash $14.50
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
-
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
-
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
-
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
-
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
-
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
- Eggs Benedict With Bacon $14.90
-
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
-
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
-
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
- Eggs Benedict Vegetarian with Mushroom $14.90
- Eggs Bennie
- Shoestring Fries $5.00
- Homemade chicken tenders & chips $12.50
-
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
- Vegetables $7.00
-
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
-
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
-
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
-
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
-
Gyoza $7.00
- Pan fried dumplings
-
Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
-
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
-
Mango Pudding $5.00
- Refreshing & light mango pudding
-
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
-
Shio Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Grill @ 42
Phone
073788212
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Grill , New Zealand , Steakhouse
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tuwharetoa Street, Taupo, Taupo, Waikato, 3330, New Zealand
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato Grill Menus
- Waikato New Zealand Menus
- Waikato Steakhouse Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region Grill Menus
- Waikato Region New Zealand Menus
- Waikato Region Steakhouse Menus
