Hong Kong Takeaways in Waikato Menu

Are you the owner? Manage this listing for free.

Hong Kong Takeaways in Waikato has no menu available, but can choose from many other options such as Eggs Any Style or Extras from TKP. crazee cow offers many options including Hunger Buster and Mooloo Meats Buster(GF). Kefi includes a wide range like Fish Tacos or Bacon N' vegetable. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Sushi Takeaways Raglan and ●Donburi.

Nearby Sample Menus

Ham and Cheese $4.50
Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
Hotdog $2.30
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
Deluxe Chicken Burger (Small/Large) $10.50/$13.50
- Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
Chicken & Mushroom $6.00
Steak and Egg $5.50
Egg Burger (Small/Large) $5.00/$8.00

Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise

Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Breads for two $14.5
- artisan bread served w house dips
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Eggs benedict / salmon $9.90
Wedges $7.50
Extra fillings $ 1.80
Eggs on toast $13.90
- poached / scrambled / fried
Eggs benedict / salmon $18.90
Curly fries / beer battered fries $6.50
Al brown bacon / egg / avocado $13.50
Chicken tenders & curly fries w/ sauce $12.00

Falafel $12.50
Falafel $12.00
Lamb Small $9.90 Lrg $12.00
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
Chicken $12.50
Lamb $12.50
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
Chicken $13.50

Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Mixed Seasonal Vegetables $5.00
Basmati Rice $3.50
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce

Chocolate mousse $3
Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Double cheese $8 / $11
- Our famous italian sauce & cheese
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container

Stir fried Oyster sauce $17
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Cashew nuts $2
Prawns $3
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried yellow curry $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)

C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
Choice of Chicken, Beef or Pork $15.50
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
Cashew Nuts $4
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
M17 Honey Lemon Chicken: Gai Manow $17.90
King Prawns, Fish, Scallop, Mixed Seafood $19.90

Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad

Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
hashbrown/Smoked salmon
7 - 1 pm
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
bacon/kransky/chorizo/tomato/eggs 4
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50

Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Shrimp Cocktail $11.80
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Mushrooms & Bacon $13.50
Garlic Bread $4.90
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Toast $5.00
- three slices of toast with spreads

Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth

HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Sirloin Steak with Vegs $25.00
Soup of the Day $11.00
- Served with hot bread rolls
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Beef Nachos $12.00
Bowl of Chips $3.00 or $6.00
Sirloin Steak, Chips & Eggs $17.00
Deep fried Asian Snack $15.00