Hoon Hay Thai Restaurant in 9 Coppell Place Menu

HOMEMADE ENTREE HOMEMADE ENTREE
  • Vegetarian Curry Puffs (6 pieces) $10.00
    • Deep fried potato & pumpkin in puff pastry
  • Chicken Satay (4 pieces) $10.00
    • Marinated Chicken tenderloin
  • Thai Fish Cakes (6 pieces) $10.00
    • Blended fish fillet with chilli paste & herbs
  • Vegetarian Spring Rolls (8 pieces) $10.00
    • Deep fried spring rolls
  • Vegetarian Thai Wontons (6 pieces) $10.00
    • Deep fried wontons - contains corn, pumpkin & carrot
  • Chicken Wings (6 pieces) $10.00
    • Deep fried marinated chicken wings
  • Money Bags (8 pieces) $10.00
    • Filling carrot, corn, bean & minced chicken wrapped in rice paper
  • Deep Fried Tofu $10.00
    • Served with sweet chilli sauce and crushed nuts
THAI STYLE TOM YUM SOUP THAI STYLE TOM YUM SOUP
  • Tom Yum Soup
    • Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • (A) Chicken $12.00
  • (B) Fish Fillet $15.00
  • (C) Seafood $15.00
  • (D) Prawns $15.00
THAI CURRY - served with rice THAI CURRY - served with rice
  • Red Curry
    • Bamboo shoots & vegetables with coconut milk
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • Green Curry
    • Bamboo shoots & vegetables with coconut milk
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • Panang Curry
    • Bean, capsicum, kaffir lime leaf with creamy coconut milk
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $21.00
  • Spicy Duck Red Curry $20.00
    • Roasted Duck, fruits & vegetables with coconut milk
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
HOON HAY THAI STIR FRIED DISHES HOON HAY THAI STIR FRIED DISHES
  • Chili & Basil (served with rice)
    • Stir fried fresh chilli, basil & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Pad Cee-Ew
    • Stir fried noodles with egg & dark soy sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Prawns $20.00
  • Pad Thai (our style) Guaranteed Different
    • Our style Pad Thai sauce
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Peanut Sauce (served with rice)
    • Stir fried vegetables in our homemade peanut sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Prawns $20.00
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $20.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Garlic & Black Pepper (served with rice)
    • Steamed vegetables topping with stir fried garlic & black pepper sauce
  • (A) Chicken, Beef or Pork $19.00
  • (B) Combination Meats $20.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • (E) Lamb $21.00
  • Crispy Chicken Red Curry Stir Fried $21.00
    • Served with rice
  • Steamed Fish with Lemon $25.00
    • Steamed whole fish with fresh lemon, ginger & herbs
SALAD SALAD
  • Yum Sam Krob $21.00
    • Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
  • Yum
    • Spicy fresh chilli & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Larb - Chicken, Beef or Pork $20.00
    • Minced chicken, beef or pork with garlic, mint and coriander
LUNCH SPECIAL MENU LUNCH SPECIAL MENU
  • Chicken Satay (2 pieces) $5.00
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • Money Bags (4 pieces) $5.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • Vegetarian Thai Wontons (3 pieces) $5.00
  • Thai Fish Cakes (3 pieces) $5.00
  • Deep Fried Tofu $5.00
  • Tom Kha Soup $10.00
    • chicken served with rice
  • Red Curry $10.00
    • served with rice
  • Mussamun Curry $10.00
    • served with rice
  • Pad Cee-Ew $10.00
  • Fried Rice $10.00
  • Sweet & Sour Sauce $10.00
    • served with rice
  • Chilli & Basil $10.00
    • served with rice
  • Cashew Nuts $10.00
    • served with rice

Nearby Sample Menus

Coaster's Tavern (sample menu)
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • All (GF)
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
The Bicycle Thief (sample menu)
  • House-made Rosemary Focaccia $8.00
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • One cheese $18.00
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Treacle Cured Salmon $5.00
  • Auttuno $24.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Ferry Road Fisheries (sample menu)
  • Kids $3.50
  • Mushroom $4.50
  • Garlic Butter $1.00
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Onion Rings $0.70
  • Chicken Cordon-Bleu Pattie $3.50
  • Scallops Battered $2.00
  • BBC - beef,bacon & cheese $2.70
Kims Chinese Meals (sample menu)
  • Pork Mushroom on Fried Rice $10.50
  • Sweet and Sour Pork $11.00
  • Beef Satay Sauce on Rice $11.00
  • Chicken Foo Young $9.50
  • Cashew Nuts $3.50
  • Roast Pork Pineapple on Rice $11.00
  • Mushrooms $2.50
  • Roast Pork Chow Mein $10.50
50 Bistro (sample menu)
  • Warm Salad $19.5
    • LUNCH - LIGHT MEALS
  • Selection of two cheeses (100gm) $21.0
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Canterbury angus beef steak $15.0
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Seasonal Fruits $5.0
Herba Gourmet Ltd (sample menu)
  • - SLOW BRAISED HERB & SPICED BEEF
  • - HERBALISCIOUS GARDEN SALAD
  • STEP ONE - CHOOSE YOUR MAIN:
  • FISH GOUJON SANDWICH $10.00
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • KUMARA RIBBONS $6.00
  • WE ARE COELIAC FRIENDLY
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
Sakura Japanese Cuisine (sample menu)
  • Squid Tempura $10.00
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • BBQ Eel & Egg Omelette Don $21.00
  • Vegetarian Set Menu $35.00 per person
    • Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Crumbed Prawn (4pcs) $8.00
  • Tuna $5.00
  • Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
  • Chicken Teriyaki & Tempura Set $17.00
Procope Coffee House (sample menu)
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • -Bacon / Spinach & Mushrooms $19.00
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • Toasted Granola (P) $9.00
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Bacon & Egg Bagel $15.00
  • -Brown sugar, maple syrup & cream $10.00
Golden Mile (sample menu)
  • Beef or Chicken Schnitzel $21.00
    • Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
  • Children’s Menus are available behind the counter
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Pumpkin & Kumara Salad (V/GF) $17.00
    • Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
  • Stuffed Chicken Breast(GF) $28.50
    • A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
  • Pasta of the day
    • Ask one of our friendly staff for our pasta of the day
  • Bacon $3.00
Mefco - Mediterranean Food Company (sample menu)
  • Harissa (Chilli sauce) $2.00
  • Kunafa 1Kg $25.00
  • Falafel $0.50
  • Baklava $2.00
  • Chicken $12.00
  • Lamb Kebab 1kg $35.00
  • Mixed grill 1kg $34.00
  • Shish Kebab 1kg $32.00
Bully Hayes Restaurant Bar (sample menu)
  • Bully’s Buccaneers Sundae $6.50
    • Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
  • Akaroa Sea Run Salmon [G] $29.80
    • Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
  • Smoked Salmon $9.00
  • Warmed Triple Garlic Loaf $7.20
    • Filled with melted garlic & herb butter
  • Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
    • Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
  • With a Breast of house Smoked Chicken $9.50
  • Chatham Blue Cod Burger $24.20
    • Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
  • High Country Venison Rump [G] $37.00
    • Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Seven Cafe (sample menu)
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Terra Viva Cafe and Delicatessen (sample menu)
  • Available 7:30am to 2:30pm
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Streaky bacon, smoked cumberland sausage $6
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • Terra viva hot smoked salmon (50g) $6.50
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Tuk Tuk Takeaway (sample menu)
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Crispy Prawn Wontons (6) $7
  • GF Gluten Free
  • Wok Fried Seasonal Vegetables (GR) $13
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Deep Fried Market Fish (GF) $26
    • w/ Nam Jim
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
Regatta on Avon (sample menu)
  • Quiche $12
    • In house made quiche with side salad
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
Hoon Hay Thai Restaurant

Hoon Hay Thai Restaurant

location

Address

9 Coppell Place, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033390320

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9 Coppell Place, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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