Hoon Hay Thai Restaurant in 9 Coppell Place Menu

HOMEMADE ENTREE HOMEMADE ENTREE
  • Vegetarian Curry Puffs (6 pieces) $10.00
    • Deep fried potato & pumpkin in puff pastry
  • Chicken Satay (4 pieces) $10.00
    • Marinated Chicken tenderloin
  • Thai Fish Cakes (6 pieces) $10.00
    • Blended fish fillet with chilli paste & herbs
  • Vegetarian Spring Rolls (8 pieces) $10.00
    • Deep fried spring rolls
  • Vegetarian Thai Wontons (6 pieces) $10.00
    • Deep fried wontons - contains corn, pumpkin & carrot
  • Chicken Wings (6 pieces) $10.00
    • Deep fried marinated chicken wings
  • Money Bags (8 pieces) $10.00
    • Filling carrot, corn, bean & minced chicken wrapped in rice paper
  • Deep Fried Tofu $10.00
    • Served with sweet chilli sauce and crushed nuts
THAI STYLE TOM YUM SOUP THAI STYLE TOM YUM SOUP
  • Tom Yum Soup
    • Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • (A) Chicken $12.00
  • (B) Fish Fillet $15.00
  • (C) Seafood $15.00
  • (D) Prawns $15.00
THAI CURRY - served with rice THAI CURRY - served with rice
  • Red Curry
    • Bamboo shoots & vegetables with coconut milk
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • Green Curry
    • Bamboo shoots & vegetables with coconut milk
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • Panang Curry
    • Bean, capsicum, kaffir lime leaf with creamy coconut milk
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $21.00
  • Spicy Duck Red Curry $20.00
    • Roasted Duck, fruits & vegetables with coconut milk
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
HOON HAY THAI STIR FRIED DISHES HOON HAY THAI STIR FRIED DISHES
  • Chili & Basil (served with rice)
    • Stir fried fresh chilli, basil & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Pad Cee-Ew
    • Stir fried noodles with egg & dark soy sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Prawns $20.00
  • Pad Thai (our style) Guaranteed Different
    • Our style Pad Thai sauce
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Peanut Sauce (served with rice)
    • Stir fried vegetables in our homemade peanut sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Prawns $20.00
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $20.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Garlic & Black Pepper (served with rice)
    • Steamed vegetables topping with stir fried garlic & black pepper sauce
  • (A) Chicken, Beef or Pork $19.00
  • (B) Combination Meats $20.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • (E) Lamb $21.00
  • Crispy Chicken Red Curry Stir Fried $21.00
    • Served with rice
  • Steamed Fish with Lemon $25.00
    • Steamed whole fish with fresh lemon, ginger & herbs
SALAD SALAD
  • Yum Sam Krob $21.00
    • Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
  • Yum
    • Spicy fresh chilli & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Larb - Chicken, Beef or Pork $20.00
    • Minced chicken, beef or pork with garlic, mint and coriander
LUNCH SPECIAL MENU LUNCH SPECIAL MENU
  • Chicken Satay (2 pieces) $5.00
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • Money Bags (4 pieces) $5.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • Vegetarian Thai Wontons (3 pieces) $5.00
  • Thai Fish Cakes (3 pieces) $5.00
  • Deep Fried Tofu $5.00
  • Tom Kha Soup $10.00
    • chicken served with rice
  • Red Curry $10.00
    • served with rice
  • Mussamun Curry $10.00
    • served with rice
  • Pad Cee-Ew $10.00
  • Fried Rice $10.00
  • Sweet & Sour Sauce $10.00
    • served with rice
  • Chilli & Basil $10.00
    • served with rice
  • Cashew Nuts $10.00
    • served with rice

Nearby Sample Menus

Madam Kwong's Restaurant (sample menu)
  • Deep fried blue cod with sweet chilli and sweet & sour sauce (boneless & skin on) $45.00
  • Spicy chicken gizzards $4.00
  • Siu mai $4.50
    • steamed pork parcel
  • Seasoned seaweed salad, served cold $8.00
  • Steamed pork spare ribs with black bean sauce $18.00
  • Beef sauteed with ginger and onions $20.00
  • Lamb pieces in sichuan fiery sauce $22.00
  • Thai style fried squid tentacles $8.00
Ferry Road Fisheries (sample menu)
  • Scallops Battered $2.00
  • Plain $4.00
  • Mayo $2.50
  • Pineapple $4.50
  • Double Meat $4.50
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Fish $4.50
  • Chicken $6.00
Curry Junction (sample menu)
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken Kadhai $14.90
    • Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Tarka Dal $12.00
    • Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
Aorangi Bakery (sample menu)
  • Chicken (no mayo)
  • Ham
  • Ham & Mustard
  • Chicken Salad
  • Egg & Chives
  • Stuffed Sausage
  • Chicken
  • Bacon & Avocado
Hang Seng Food Bar (sample menu)
  • Hong Kong Style wonton Soup Noodle $9.00
  • Hang Seng traditional soup Noodles $9.00
  • Chicken Fried Noodle $9.00
  • Extra Meat $5.00
  • Beef Brisket on Rice $9.00
  • Chicken Fried Noodles $9.00
  • Bami Goreng (Noodle) $9.50
  • Chicken & Chinese Mushroom on Rice $9.50
McDonald's Moorhouse Ave (sample menu)
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
The Lakes Restaurant (sample menu)
  • Cheese Platter $24.00
    • A selection of fine NZ chesses, crackers and Quince paste
  • Fresh Sliced Fruit & Yoghurt $17.50
    • season fruit topped w/ honey sweetened yoghurt
  • Penang Curry $19.00
    • Fragrant Penang chicken and vegetable curry with steamed jasmine rice
  • Poached Eggs on Toast $16.50
    • two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Striploin of Wild Venison $39.00
    • mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
  • Breakfast $20.00
    • full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Celine's Bar & Restaurant (sample menu)
  • Nanjing salted duck $13.00
  • Sweet and sour prawn $24.00
  • Eggplant with mince $19.00
  • Stir fried lamb with garlic $24.00
  • Vegetable with oyster sauce $16.00
  • Pig ear and pig tongue $10.00
  • Spicy peppered prawn $26.00
  • Hot & Sour noodle soup $8.00
Bean & Co Palms Mall (sample menu)
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
Flat White Cafe and Bar (sample menu)
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Macaroni and Cheese $12.00
    • With salad
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Royal Roast (sample menu)
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Combo 3 $ 13.50
  • 3 Roast Potatoes
  • Lamb Shank $ 14.50
  • Roast Sandwich
  • Chips $ 3.20
  • Quarter $ 7.50
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Boo Radley's Food & Liquor (sample menu)
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • ADD AN EXTRA SLIDER FOR $5.00
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
The Happening Bar and Kitchen (sample menu)
  • Gourmet Fries
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Mushroom
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Gas Monkey (sample menu)
  • Salt & vinegar pork crackling crisps $9.00
  • Queen Caesar $16.00
    • with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
  • See No Evil $21.00
    • Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
  • Leaf easter burger $21.00
    • Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
  • Breakfast Burrito $15.50
    • tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
  • Monkey Fingers $5.00
    • Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
  • Mussel and bacon fritters with lemon aioli $12.00
  • Pineapple Pork $33.00
    • Pineapple braised pork belly served with pork crisps apple brandy caramel
Rashid's Persian Meal (sample menu)
  • Combination Chicken & Falafel L $13
  • R= Regular / L= Large
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • Combination Lamb & Falafel L $14
  • Combination $17
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Piroshkies
  • Split Peas & Lamb (Gheymeh) $15.00
Hoon Hay Thai Restaurant

Hoon Hay Thai Restaurant

location

Address

9 Coppell Place, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033390320

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9 Coppell Place, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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