Hoon Hay Thai Restaurant in 9 Coppell Place Menu

HOMEMADE ENTREE HOMEMADE ENTREE
  • Vegetarian Curry Puffs (6 pieces) $10.00
    • Deep fried potato & pumpkin in puff pastry
  • Chicken Satay (4 pieces) $10.00
    • Marinated Chicken tenderloin
  • Thai Fish Cakes (6 pieces) $10.00
    • Blended fish fillet with chilli paste & herbs
  • Vegetarian Spring Rolls (8 pieces) $10.00
    • Deep fried spring rolls
  • Vegetarian Thai Wontons (6 pieces) $10.00
    • Deep fried wontons - contains corn, pumpkin & carrot
  • Chicken Wings (6 pieces) $10.00
    • Deep fried marinated chicken wings
  • Money Bags (8 pieces) $10.00
    • Filling carrot, corn, bean & minced chicken wrapped in rice paper
  • Deep Fried Tofu $10.00
    • Served with sweet chilli sauce and crushed nuts
THAI STYLE TOM YUM SOUP THAI STYLE TOM YUM SOUP
  • Tom Yum Soup
    • Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • (A) Chicken $12.00
  • (B) Fish Fillet $15.00
  • (C) Seafood $15.00
  • (D) Prawns $15.00
THAI CURRY - served with rice THAI CURRY - served with rice
  • Red Curry
    • Bamboo shoots & vegetables with coconut milk
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • Green Curry
    • Bamboo shoots & vegetables with coconut milk
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • Panang Curry
    • Bean, capsicum, kaffir lime leaf with creamy coconut milk
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $21.00
  • Spicy Duck Red Curry $20.00
    • Roasted Duck, fruits & vegetables with coconut milk
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
HOON HAY THAI STIR FRIED DISHES HOON HAY THAI STIR FRIED DISHES
  • Chili & Basil (served with rice)
    • Stir fried fresh chilli, basil & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Pad Cee-Ew
    • Stir fried noodles with egg & dark soy sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Prawns $20.00
  • Pad Thai (our style) Guaranteed Different
    • Our style Pad Thai sauce
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Peanut Sauce (served with rice)
    • Stir fried vegetables in our homemade peanut sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Prawns $20.00
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $20.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (A) Chicken, Beef or Pork $17.00
  • (B) Combination Meats $18.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • Garlic & Black Pepper (served with rice)
    • Steamed vegetables topping with stir fried garlic & black pepper sauce
  • (A) Chicken, Beef or Pork $19.00
  • (B) Combination Meats $20.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • (E) Lamb $21.00
  • Crispy Chicken Red Curry Stir Fried $21.00
    • Served with rice
  • Steamed Fish with Lemon $25.00
    • Steamed whole fish with fresh lemon, ginger & herbs
SALAD SALAD
  • Yum Sam Krob $21.00
    • Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
  • Yum
    • Spicy fresh chilli & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Larb - Chicken, Beef or Pork $20.00
    • Minced chicken, beef or pork with garlic, mint and coriander
LUNCH SPECIAL MENU LUNCH SPECIAL MENU
  • Chicken Satay (2 pieces) $5.00
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • Money Bags (4 pieces) $5.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • Vegetarian Thai Wontons (3 pieces) $5.00
  • Thai Fish Cakes (3 pieces) $5.00
  • Deep Fried Tofu $5.00
  • Tom Kha Soup $10.00
    • chicken served with rice
  • Red Curry $10.00
    • served with rice
  • Mussamun Curry $10.00
    • served with rice
  • Pad Cee-Ew $10.00
  • Fried Rice $10.00
  • Sweet & Sour Sauce $10.00
    • served with rice
  • Chilli & Basil $10.00
    • served with rice
  • Cashew Nuts $10.00
    • served with rice

Nearby Sample Menus

Dux Dine (sample menu)
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
  • Porridge $11.50
    • Chambord-laced rhubarb with chantilly cream
  • Prawn & Smoked Fish Cigar $12.00
    • Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
  • Crispy Tofu Salad $18.00
    • Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Orzo
    • Roasted kumara, charred peppers w basil dressing
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Kinji Japanese Restaurant (sample menu)
  • Spider Roll (soft shell crab) $20
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Salmon $6
  • King Prawn $24
  • White Fish Sashimi 8pcs $15
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
Simos (sample menu)
  • Preserved lemon chicken and olives $18.00
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Pavlova Roulade with Turkish delight $7.90
  • Garlic king prawns $19.50
  • Sumac beef kofta with pomegranate sauce $16.00
  • Preserved lemon chicken with coriander & olives $12.50
  • Roasted pear, date and feta $12.00
Vic's Cafe & Bake (sample menu)
  • Sausage $4.50
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • -Eggs Benedict $19.00
    • Grilled Ham
  • Seasonal Fresh Fruit Salad $10.00
    • Fresh fruits served with yoghurt
Curry Junction (sample menu)
  • Chicken/Lamb/Beef Saagwala $14.90
    • Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Chilli Chicken $14.90
    • Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Lamb Rogan Josh $12.00
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Lamb Vindaloo $12.00
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
Cafe Kudos (sample menu)
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Open Chicken Sandwich $20.50
    • an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
  • Hot Chocolate $1.50
    • Fluffy
Noodle Union (sample menu)
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Singapore Fried Rice $9.80
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Sweet one $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Lemon Chicken Noodles/Rice $9.80
Spagalimis Redwood (sample menu)
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Meat Lovers S $12.00/ M $17.50/ L $29.00
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Khmer cambodian cuisine (sample menu)
  • Combination Fried Rice $16.00
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Satay Noodle Salad $17.00
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Khmer Salad-Beef
  • Khmer Style Curry
  • -Beef, Chicken Or Pork $16.00
  • Khor Ko Khmer Beef Stew With Noodles $17.00
Mrs Hucks (sample menu)
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Add Small Fries to Any Sandwich $3.90
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • All Day Dine In or Take Out
  • - After 9.00am $6.90
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
The Dragon Express (sample menu)
  • Chicken with Hoi Sin sauce $16.80
  • Beef with pineapple and picked ginger $18.90
  • Cantonese chicken $12.00 / $22.00
    • half / whole
  • Chu Hou Beef with vegetables $21.00
  • Crispy skin chicken $12.00 / $22.00
    • half / whole
  • Stir fried bamboo shoots with oyster sauce $12.60
  • Deep fried squid with spicy salt $21.00
  • Beef and seasonal vegetables $18.90
Boulevard Cafe (sample menu)
  • Bread & butter $2.50
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Egg $2.00
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Mushrooms $4.00
Chicken To Go (sample menu)
  • Regular Drink
  • Sour Cream $1.10
  • -4 Pieces of Chicken
  • 10 Pieces of Chicken
  • Snack Meal $9.90
  • Supreme Burger $7.90
  • Supreme Burger
  • 4 Pieces of Chicken $10.80
Piranha Cafe (sample menu)
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
Subway (sample menu)
  • Oven Roasted Chicken N/A
  • Sweet Onion N/A
  • Hot Chilli N/A
  • Pickles N/A
  • Italian Herbs & Cheese N/A
  • Lettuce N/A
  • Olives N/A
  • Choc Chip N/A
Hoon Hay Thai Restaurant

Hoon Hay Thai Restaurant

location

Address

9 Coppell Place, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033390320

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9 Coppell Place, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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