Address
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
Hot Water Brewing Co in Waikato Menu
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BEER FOOD- House cut double fried chips $6
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House made corn chips $8
- w house made salsa & guacamole
- Pork scratchings $5
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Chicken mole tacos $12
- w pinto beans
- Mini mussel fritters $13
- Mushroom bruschetta $11
- Sesame wings $10
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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Grilled Rueben $13
- w house made chips & cornichons
BURGERS- -W chips $18
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- -W chips $18
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- -W chips $18
-
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Nearby Sample Menus
- Fish burger (gurnard) $8.50
- Mussels $1.20
- Salmon burger $9.00
- Mr. Chips regular $3.00
- Dory $5.00
- Scallops $1.50
- Potato fritters $1.00
- Beer battered $3.50
- Macaroni and Bacon $10.00
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Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
-
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
- Fries (large) $5.00
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BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
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Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
- Ham, Egg and Cheese Toasted Sandwich $9.50
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
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L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
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Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
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Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
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Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
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Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
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Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
- Spinach $3.00
-
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
- -Full $22.99
-
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
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Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
-
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
-
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
- Mixed Seasonal Vegetables $5.00
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Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
-
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
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Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
- Swiss Cheese $1.50
- Assorted Desserts $4.50
- Old-style chips (Regular) $4.50
- Old-style chips (Large) $6.50
- Free range egg $2.00
- Add icecream & chocolate sauce $12.00
-
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
-
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- French Crepes
- Sausage $3.00
- Add mozzarella, pesto & caramelised onion
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
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Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
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NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
-
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
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Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
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Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
-
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
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Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
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Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
- Egg burger $4.00
- Hawaiian burger $5.00
- Carton of mussles *8 $6.00
-
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
- Carb stick $1.20
- Fish $2.80
- Bacon $3.50
-
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
-
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
-
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
-
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
-
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Sides $6.00
- Smoked salmon, sausages, bacon
-
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
- "Old School” Lambs Fry & Bacon $16.00
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Bowl of Fries $7.00
- Kaimai Big Breakfast $21.00
- American Style Pancakes
- Bacon & Eggs Classic $16.50
- - Berry fruit and Banana $16.00
- Gourmet Angus Burger & Fries $19.00
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Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
- -tempura with soy mirin and seaweed salad $24/48
- -Cos leaves, bacon, chive, blue cheese, crouton $8
- -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
- Steak Pita(regular/petita) $11.50 / $9.50
- Roast Lamb Salad (regular/petita) $11.90/ $9.90
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- The Protein Pack $15.00
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Chicken Breast Salad(regular/petita) $11.90 /$9.90
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Grilled Wedges $4.90
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
-
Fries $7.00
- With tomato sauce
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Kumara Fries $10.00
- With aioli
-
Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
-
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
-
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
- * Pizza by the slice available in store only
- Pepperoni, Extra Cheese $ 5
-
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
- Onions, Olives $ 2
-
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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Large 18" Meatball $ 31
- Thinly Sliced Meatball
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Beer battered or pan fried fish of the day POD
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Hot Water Brewing Co
Phone
078663830
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Brew Pub , Fusion , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
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