Address
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
Hot Water Brewing Co in Waikato Menu
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BEER FOOD- House cut double fried chips $6
-
House made corn chips $8
- w house made salsa & guacamole
- Pork scratchings $5
-
Chicken mole tacos $12
- w pinto beans
- Mini mussel fritters $13
- Mushroom bruschetta $11
- Sesame wings $10
-
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
-
Grilled Rueben $13
- w house made chips & cornichons
BURGERS- -W chips $18
-
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- -W chips $18
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- -W chips $18
-
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Nearby Sample Menus
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Churros - dulce de leche $11
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Veal bolognese – parmesan polenta – bocconcini $22
- Fried chicken – chimichurri $14
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Affogatto - espresso - ice cream - frangelico $13
-
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
-
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Sweet Treats N/A
- please check our cabinet for daily specials
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
-
Breads for two $14.5
- artisan bread served w house dips
-
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
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Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
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Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
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Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
- TWO COURSES FOR $15.00
-
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
-
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
-
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
- Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
- Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
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Berry, Feijoa and Chia $7.50
- Mixed Berries, Feijoa and Chia Seeds .
-
Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
-
Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
-
Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
- Garden Salad $7.00
- Meat Feast Ham, Chorizo and Salami $14.00
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
-
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
-
Yankee combo $10 / $13
- Salami , mushrooms
- Beer battered fries $7
-
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
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Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
- With cheese $8
-
Hot & spicy $11 / $14
- Salami, beef, chillies, onions
-
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
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V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
-
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
-
Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
-
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
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M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
- Jasmine Rice $2.50
- Prawns or Mixed Seafood $10
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- The classic B.L.T on foccacia bread with fries $14
- Dessert Available To All Guests With Clean Plates
-
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- All Meals Served With Roast Vegetables
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
-
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- * Or
- * Garden Fresh Salad & Fries
- *Breakfast Bacon Eggs & Chips
- * Roast of the Day with Gravy
- * Fish Burger & Fries & Tartare Sauce
- *Vegetarian Burger & Fries & Salsa Sauce
- * Chicken & Mushroom Fettuccini
- * The Big Apple Beef Burger & Fries
- Ham, feta, pineapple & caramelized onion $20.00
- -Add a slice of bacon $20.00
- Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
- -Roast potato wedges
-
Orange, coconut, cranberry oat porridge $10.00
- With cream
- Spinach, olive, caramelized onion and cream cheese $20.00
-
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
-
Toast points $13.00
- With homemade baked beans & soft poached egg
-
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
-
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
-
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
-
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
-
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
-
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
-
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
-
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
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Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
- Roast Garlic & Herb bread $12.00
-
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
-
Fish of the Day $30.00
- Ask a Good George team member for today’s special.
-
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
- Seasonal vegetables of the day $7.00
-
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
-
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
-
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
-
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
-
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
-
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
- GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
-
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
-
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
- GULAB JAMUN $6.00
- ICE-CREAM(VANILLA) $4.00
-
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
-
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
- Caramelized Onion
- Mozzarella
- Kumara Fries $5.5
- Add Bacon $3
- SPAG $10
-
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
- Olive Oil
Hot Water Brewing Co
Phone
078663830
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Brew Pub , Fusion , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
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