Address
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
Hot Water Brewing Co in Waikato Menu
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BEER FOOD- House cut double fried chips $6
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House made corn chips $8
- w house made salsa & guacamole
- Pork scratchings $5
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Chicken mole tacos $12
- w pinto beans
- Mini mussel fritters $13
- Mushroom bruschetta $11
- Sesame wings $10
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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Grilled Rueben $13
- w house made chips & cornichons
BURGERS- -W chips $18
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- -W chips $18
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- -W chips $18
-
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Nearby Sample Menus
- house smoked salmon $6
- -streaky bacon $18
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
- hollandaise or aioli $2
- extra eggs $1
- -add you sides
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
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sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Reguar Donburi & Miso Combo $14.00
- Regular Donburi & Coke Combo $15.00
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Teriyaki Tofu $14.50
- Don
- Seafood Udon $11.50
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Teriyaki Chicken
- Udon
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Chicken $14.50
- Don
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Teriyaki Salmon $16.50
- Don
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Salt and pepper squid with chipotle mayo $16.00
- Menu available when dining in bar area only
-
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
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Provincial seafood pot au feu $21.00
- Served with rouille
- Green Beans, Sauté Almonds $8
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
- •Risotto, Pasta, Other
- Free Range Pork Belly, Garlic & Chilli Glaze $14
- Panko Crumbed Squid – W Tartare Sauce $13.50
- Seafood Chowder, Vine Style W Salmon Cream Cheese $17
-
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
- Caramelised Onion $1.50
- Pineapple $1.50
-
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
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Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
-
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
- Feta $1.50
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
-
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
- Chicken, mushroom and green pea fettuccine $17.50
-
Coromandel mussel chowder $15.50
- with garlic bread
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Hotpots $10.50
- see our specials board for today's flavours
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Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
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Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
- -Add Chicken For $5.00
- -Potato & Kumara Cake $5.00
-
French Toast $15.00
- With grilled bacon, banana, & maple syrup
-
Tandoori Chicken $22.00
- Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
-
Elsie's ultimate breakfast $18.00
- Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
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Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
- -Large $7.90
-
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
-
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
- -with salmon $21.90
- -2 Filling $6.90
-
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
- -Aioli $2.00
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Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
-
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
- BALSAMIC TOMATO $4.00
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- CREAMY MUSHROOMS $6.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
- -Served on toasted ciabatta $14.50
-
French toast $15.50
- Served with bacon, banana & maple syrup
-
Chips $6.50
- Spud fries with tomato sauce
-
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
- Toasted bagels
-
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
- Savoury mince on toast
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
- Garlic focaccia $10.00
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
- Hawaiian $18.00
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Margherita $17.00
-
Marinara $15.00
- (tomato base, oregano, garlic)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- -Lamb kebab $12.00
- -Chicken kebab $10.00
- Mixed meat iskender $16.00
- R = Regular size / L = Large size / F = Family size
- Mixed meats on chips $10.00
- -Mixed meat kebab $13.00
- Mixed vegetarian R$17/L$20/F$25
- Falafel kebab $12.00
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
- Fish Bites and Chips $9.00
- Sirloin Steak with Vegs $25.00
- Chips $6.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- Sirloin Steak, Chips & Eggs $17.00
-
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- Steak burger $12.50
Hot Water Brewing Co
Phone
078663830
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Brew Pub , Fusion , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
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