Address
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
Hot Water Brewing Co in Waikato Menu
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BEER FOOD- House cut double fried chips $6
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House made corn chips $8
- w house made salsa & guacamole
- Pork scratchings $5
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Chicken mole tacos $12
- w pinto beans
- Mini mussel fritters $13
- Mushroom bruschetta $11
- Sesame wings $10
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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Grilled Rueben $13
- w house made chips & cornichons
BURGERS- -W chips $18
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- -W chips $18
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- -W chips $18
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Nearby Sample Menus
- Thin cracker crust $1.00
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
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Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
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Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
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Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
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Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
- Chicken wings $6.99
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
- Broccolini, almond brown butter, garlic and lemon $88.00
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Rustic fries with salt and pepper spice, aioli $8.00
- Duck fat roasted potatoes $8.00
- Roasted Brussels sprouts $8.00
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
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Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
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Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
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Mini fish
- Fresh battered fish of the day(gf pan fried)
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Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
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Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
- Garlic and herb bread $6.50
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Soup of the day $11.50
- with garlic bread
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Hotpots $10.50
- see our specials board for today's flavours
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
- Chicken, mushroom and green pea fettuccine $17.50
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Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
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Pasta and Homemade Meatballs $8.50
- served in a creamy tomato sauce
- Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
- Seafood Marinara Shrimps, Squid and Mussels. $19.00
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Smoked Chicken Toasted Sandwich $14.00
- Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
- Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
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Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
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Catch of the Day GF
- Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
- -avocado $3
- -sausage (x2) $5
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Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Fries
- crispy golden fries w aioli or tomato sauce
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
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Vik's burgers $20
- Served w fries.
- - Add Bacon $4
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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·Fries
- Served with tomato sauce. Aioli extra
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
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Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
- -Reg $5.50
- Breakfast Available 8am - 2.30pm Daily
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- Char sui pulled pork tacon $13.00
- Kumara fries $8.50
- Chicken Donburi $15.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
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Additional sides $5.00
- Free range bacon
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
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Chips $ 5.00
- cheese & mayo
- Lasagne $ 3.00
- Oysters
- Chicken Burger $ 7.50
- Fish Cake $ 3.00
- Sausage $ 1.80
- Fish Burger $ 5.00
- Steak Burger $ 7.50
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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Fries $6.50
- With aioli and tomato sauce
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Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
- Seasonal vegetables of the day $7.00
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
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-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
- Tandoori king prawn S $12 / L $20
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-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
- ●Lamb
- ●Seafood
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Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
- Fisht bites & chips / Sausage & chips $7.00
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
- Pappadoms - 4 pieces $2.00
- Kashmiri Naan $5.50
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Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
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Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
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Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
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Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Beer battered or pan fried fish of the day POD
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Hot Water Brewing Co
Phone
078663830
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Brew Pub , Fusion , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1043 Tairua Whitianga Road, RD1, Whenuakite, Whitianga, Waikato, 3591, New Zealand
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