Address
29 Pye Place, Hot Water Beach, Waikato, 3591, New Zealand
Hotties in Waikato Menu
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DELI-
Breakfast and French Pastries N/A
- Available daily from 9AM
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
KITCHEN- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Beer battered or pan fried fish of the day POD
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Scoop of chips $5
- with tomato sauce
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Kumara chips $7
- with tomato sauce
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Beer battered onion rings $6
- with sweet chilli sauce
- Homemade tartare, aioli or mayo $1
Nearby Sample Menus
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Grilled Garlic Rewana, topped with parmesan $7.50
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Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Broccolini, almond brown butter, garlic and lemon $88.00
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Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Rustic fries $8.00
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Provincial seafood pot au feu $21.00
- Served with rouille
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Fries $10
- served with tomato sauce + smoked garlic aioli
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Sweet Treats N/A
- please check our cabinet for daily specials
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Breads for two $14.5
- artisan bread served w house dips
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
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5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
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1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
- 3 Standard Pizzas $30
- Chicken Nuggets (6 pc) $5.20
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4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
- Garlic Pizza Bread $5
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8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
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Bagels & Toasts
- Plain, Sesame or Parmesan
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- - Bacon, Avocado and Tomato $12.00
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- Stir fried Cashew nuts $17
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Fish $3
- Stir fried Sweet & Sour $17
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Stir fried fresh vegetable $17
- with toast garlic
- Avocado feta smash on sourdough gf $9
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Chiken tortilla $9
- Chiken- avocado- salad
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
- Eggs on toast gf $10
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Spaghetti $9
- Tomatoes- pesto-parmesan
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Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
- Soul Spud Fries $4.50
- Tomato Sauce $0.50
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Soul Kumara Chips $5.50
- Gluten Free Option $2.20
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
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Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
- Spinach $3.00
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
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Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
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The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
- Mushroom $3.00
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- Homemade Stew $10.00
- Soup of the day $8.00
- Scone $3.50
- Cheese Mouse trap $5.00
- Fresh Baked Cookie $3.00
- Beef and Ale Pie $6.00
- Cold Pork Pie $6.00
- Ploughman Sandwich $6.00
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Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
- Fries $7.00
- - Poached or scrambled $12.00
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
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Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
- All meals served with a small soft drink & free smarty bag
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The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
- Onion Ring Hot Rod $9.00
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Risotto $20.50
- Minted pea, parmesan, spinach.
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
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Rustic fries $8.00
- Hop salt, aioli.
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Hawaiian $18.00
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
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CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
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BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
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VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
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PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
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VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
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MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
- Bacon & Egg English Muffin $3.50
- Crab Stick $2.20
- Hot Chips $2.00
- Steak/cheese & tomato $3.30
- Pork Dumpling $2.00
- Bacon pizza $3.00
- Steak & kidney $ 3.30
- Steak & curry $ 3.30
Hotties
Phone
078663006
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Seafood , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
29 Pye Place, Hot Water Beach, Waikato, 3591, New Zealand
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