Address
29 Pye Place, Hot Water Beach, Waikato, 3591, New Zealand
Hotties in Waikato Menu
Are you the owner? Manage this listing for free.
DELI-
Breakfast and French Pastries N/A
- Available daily from 9AM
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
KITCHEN- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Beer battered or pan fried fish of the day POD
-
Scoop of chips $5
- with tomato sauce
-
Kumara chips $7
- with tomato sauce
-
Beer battered onion rings $6
- with sweet chilli sauce
- Homemade tartare, aioli or mayo $1
Nearby Sample Menus
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
- DEEP FRIED MAC N' CHEESE $6.00
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
- GRAVY $2.50
-
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
-
FRIES $4.00 /$8.00
- regular/loaded
-
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
- + chicken $3.00
-
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
-
Soup Of The Day $10.50
- with toasted garlic bread
-
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
-
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
-
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
-
Wedges $12.95
- with sour cream + salsa
-
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
-
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
- Avocado Spread $1.50
-
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
- Feta $1.50
-
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
-
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
-
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Breakfast Sausage $6
-
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
-
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
-
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
- Potato Hash $4
-
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
-
Pulled pork croquettes $13
- cress pesto + garlic aioli
-
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
- Toast (2x mckenzie bread) & jam with butter $5.60
- -cheese $1
- Smk chicken $4.50
- -fries small $6
- -creamy mushrooms $5.80
- -smk chicken $4.50
- Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
- Accompanied with complementary salad/coleslaw & plum sauce
-
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
-
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
-
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
-
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
-
Bagels & Toasts
- Plain, Sesame or Parmesan
- - Smoked Salmon, Cream Cheese and Capers $12.00
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
-
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
-
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
-
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
-
Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
-
Californian $10 / $13
- Tasty beef, pineapple
-
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
-
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
-
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
-
Garlic pizza bread $8
- With cheese
- -gluten free bread $1
- -bacon $4
-
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
-
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-
Fries
- crispy golden fries w aioli or tomato sauce
- -avocado $3
-
Chicken Risotto $24.00
- Chicken & mushroom served with fresh herbs & parmesan cheese
-
Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
-
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
-
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
- -Fries $4.00
- Garlic Butter Prawns
-
Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
- Soup of the day
- All Meals Served With Roast Vegetables
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
-
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- Pasta of the day (ask our lovely staff) $17
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Tomato Sauce $0.50
-
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
- Gluten Free Option $2.20
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
-
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
-
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
-
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Nuggets $ 0.80
- Steak Burger $ 7.50
- Chicken Burger $ 7.50
- Pineapple Fritter $ 2.00
- Vege Burger $ 8.00
- Fish Cake $ 3.00
- Fish Burger $ 5.00
- Bacon Burger $ 7.50
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- Try our house-made chilli samball $3.00
-
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
- Brad’s tip: Try with our house made chilli sambal!
-
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
- Looking for an extra kick on your pizza
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
-
Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
- -curly fries + aioli / hand cut fries +aioli
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
- -creamy herbed polenta / summer slaw $5
- -Lunch 150Gm tarakihi $17
- Kids sundae $7
-
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
-
Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
Artisan Bread $10.00
- Warm bread selection with house made dips
-
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Hotties
Phone
078663006
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Seafood , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
29 Pye Place, Hot Water Beach, Waikato, 3591, New Zealand
- Waikato Breakfast Menus
- Waikato Cafe Food Menus
- Waikato Seafood Menus
- Waikato Vegetarian Menus
- Waikato Region Breakfast Menus
- Waikato Region Cafe Food Menus
- Waikato Region Seafood Menus
- Waikato Region Vegetarian Menus