House of Butter Chicken in Auckland Menu

House of Butter Chicken in Auckland has no menu available, but can choose from many other options such as Squid Ring or 1/2 Combination Fried Rice from Moorpark Takeaways. Oh! So offers many options including Creamy porridge and Toasted Muesli. Mangere Bridge Tavern includes a wide range like Cheese or Garlic bread. BBQ pork wonton and Chow mein from . Maling Food Bar offers Sunnynook Fast Food and Nasi Gorang (rice).

Nearby Sample Menus

Charlotte's Kitchen (sample menu)
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Roasted Peanut Slaw $5
  • Margherita $20
    • tomato / buffalo mozzarella / fresh basil / EVOO
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • Creamy Potato Mash $7.5
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
Maling Food Bar (sample menu)
  • Sea dog $4.00
  • Special veges $12.00
    • No meat
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • -Pork in batter / Chicken in batter $11.00
  • Banana fritter $2.00
  • Chicken fillet / Steak & egg / Steak & pineapple $5.00
  • Hot dog $1.70
    • With sauce
  • Maling special S$20/M$27/L$55
Goode Brothers (sample menu)
  • Rocket
  • Seared Herb Crusted Tuna $25.50
    • potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
  • Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
  • Gluten Free add $3.50
  • Baby spinach
  • Spicy Chorizo $13.5
    • seared squid, confit garlic, lemon + parsley aioli
  • Mint Straciatella
    • chocolate wafer
  • Steamed Veges $8.0
    • spicy herb butter
Thai Yum Food Hut (sample menu)
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
Manly Cafe (sample menu)
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • Bowl of Mixed Salad $7.00
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • Sausage and Chips
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
The Food Vault (sample menu)
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
Kojiro (sample menu)
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Pork Kakuni Zen $14.80
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Chicken Salad Bowl $8.90
  • Salmon Nabe Zen $8.90
  • Beef & Pork Bowl $8.90
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Salmon & Tuna Sashimi Zen $14.80
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Margherita $13.00   $23.00
    • Mozzarella, basil
  • Spaghetti Carbonara $16.00
    • bacon mushroom egg cream
  • Cassata $12.00
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
  • Garlic pizza bread $7.00
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Spaghetti Primavera $15.00
    • seasonal vegetables tossed with pesto, parmesan
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
Sushi Train (sample menu)
  • Calamari Ring
  • Tako (octopus)
  • Inari
  • Cucumber Roll
  • Dragon Roll
  • Tiger Roll
  • Asparagus & Avocado Roll
  • Takowasa Ship (octopus with wasabi)
Curry of India (sample menu)
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Fish or Prawn Pakora $14.49
    • Juicy fish or prawn marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Kheer $5.00
  • Sweet Mango Chutney $2.50
  • Aloo Gobi (Cauliflower) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Dal Punjabi Tadka $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
X.O. (sample menu)
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
Lunches Mata (sample menu)
  • Pickle
  • BBQ Sauce
  • 5. Adults Cheese Burger $7.50
    • 120gm Beef Patty, Hamburger Bun
  • Potato fritters $2.50
  • Brown Sauce
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Crab stick $3
  • Gherkin
Amphora Restaurant (sample menu)
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Roast Potatoes $5.00
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Greenwoods Kitchen (sample menu)
  • Boysenberry Berliner $3.90
  • Feta & Spinach $3.50
  • Banana, Maple Syrup & Walnut $3.90
  • Mince $5.00
  • White Sandwhich $6.90
  • Chicken $5.00
  • Ficelle $7.90
  • Date & Ginger Slice N/A
Greys Ave Deli (sample menu)
  • Filled Bagels $8.00
  • Sandwiches $6.50
  • Muffins, Scones $4.50
  • Selection of Slices $4.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Biscuits $2.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Mmmm Cake $5.00
House of Butter Chicken

House of Butter Chicken

location

Address

18 Mangere Town Square, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092575100

email

Email

None

clock

Opened hours

9 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Indian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
18 Mangere Town Square, Mangere, Auckland, Auckland, 2022, New Zealand
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