Address
117 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
House of Dumplings in Wellington City Menu
Are you the owner? Manage this listing for free.
DUMPLINGS- Cantonese chicken and fresh coriander (free-range) $2
- Shanghai pork and savoy cabbage (free-range) $2
- Nepalese spiced lamb and five veges $2
- Korean sesame beef and mung bean sprouts $2
- Prawn and garlic chives $2
- Japanese six-mushroom $2
- Spinach tofu bok choi $2
NOODLE SOUP AND GREENS- Ask in-store for the daily options $9
SCOOP OF RICE- Starchy grains of glory. Perfect if you want to eat a thousand of something $2
SKEWERS- Malaysian beef $4.50
- Cajun chicken (free-range) $4.50
- Sticky soy and ginger tofu $4.50
SALAD- Ask in store for daily options small $6 large $9
DRINKS- Hong Kong style milk tea $5
- Manuka honey ice tea $5
- Organic brown rice miso, wakame and tofu $5
- Masala chai $5
MEAL PACK- Includes 5 dumplings, 1 scoop of rice and 1 salad $16.50
Nearby Sample Menus
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- (V*, Vv*) $19.00
- Fries / Salad $4.50 / $6.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Free-range eggs on sourdough (GF*) $9.00
- Seasonal vegetables, stoemp or mixed salad $6.00
- Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
- Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
- Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
- Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
- Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
-
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
-
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
- Honey Soy Glazed Carrots $5
-
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
-
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
-
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
- Fish cake $2.50
- Pork Spring Roll $2.30
- 1 Fish,1 chip, 1 potato fritter $8.00
- Bacon Dinner (3 Slices of bacon) $12.00
- Jam Donut $2.20
- Hot Dog $2.40
- 2 spring rolls, 1.5 lt drink pack
- Cheese Burger $5.00
-
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
- -Add fries and salad $4.00
- Panni $8.50
-
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
-
-Bacon
- With tomato, onion and cheese
- -Seafood $16.50
-
Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
-
-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
-
CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice
-
CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
- COCONUT RICE $3.00
-
CHICKEN CAJUN NOODLES $15.00
- slices of chicken with seasonal vegetables on top of crispy noodles
-
2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
- LARGE STEAMED SEASONAL VEGETABLES $6.00
-
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
-
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
-
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
-
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
-
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
-
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
-
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
-
Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
-
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
- Prawns and Scallops Delight $27.50
- Crumbed Scallops $11.50
- Pickled Mustard, tofu, mushroom Soup $7.00
- Sichuan Spicy Scallops with Vegetables $26.50
- Lychee and Ice cream $8.00
- Orange Beef $18.50
- Beijing-Style Fried Lamb with vegetables $19.90
- Deep fried Wrapped chicken $11.50
-
BBQ pork wonton noodles(dry/soup) $11.50
- thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
-
CHICKEN CURRY $10.00
- Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
-
GRILL FISH/GRILL SQUID $13.00/$14.00
- grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
-
NASI GORENG(combination) $11.00
- Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
-
VEGGIE GREEN CURRY $11.00
- season vegetable and tofu cooked with homemade green herb paste, served with rice
-
CLAYPOT YEE MEE $12.00
- deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
-
ASAM LAKSA $13.50
- rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
-
LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
-
Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
-
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
-
Pancake $14.50
- berries compote and cream fraiche
-
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
-
Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
-
Toasted sandwich $4.00
- chicken and cheese
-
Spicy Wedges $13.50
- with bacon and cheese
- 1 Extra Filling $0.50
- Ham and Cheese $1.70
- Chicken Vege Spring roll $2.50
- Extra Filling $0.50
- Spicy kebab $2.50
-
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
- Small Chips $2.00
-
Special Box $5.50
- 3 wings & chips
- Chicken Wing $1.40
-
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
-
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
-
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
-
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
-
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
-
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
-
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
-
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
-
Tom Yum Soup $13.50
- Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
-
Saviour $6.50
- Northern Thai spicy Thai sausage with herbs.
-
Deep Fried Wontons $6.50
- Wonton wrappers filled with mince chicken and prawns.
-
Tom Yum Wonton Soup $15.00
- Minced chicken and prawn wontons in clear soup.
- Receive 10% discount for Pick-Up order
-
-Rice Steamed / Vegetables
- Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
-
Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
-
Fresh Spring Rolls $8.00
- Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
-
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
- -Ham, cheese, onion, tomato, pineapple, cream corn.
- -Toasted sourdough Pandoro bread
- -add rice $3.00
-
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
- Italian Herbs & Cheese N/A
- Natural Swiss N/A
- Ham, Egg and Cheese N/A
- Tomato N/A
- Veggie Patty N/A
- Egg and Cheese N/A
- Meatball N/A
- M&M N/A
House of Dumplings
Phone
043901039
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fusion , Vegetarian
Features
EFTPOS , Takeaway , Home Delivery , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
117 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington City Fusion Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Fusion Menus
- Wellington Region Vegetarian Menus