Address
117 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
House of Dumplings in Wellington City Menu
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DUMPLINGS- Cantonese chicken and fresh coriander (free-range) $2
- Shanghai pork and savoy cabbage (free-range) $2
- Nepalese spiced lamb and five veges $2
- Korean sesame beef and mung bean sprouts $2
- Prawn and garlic chives $2
- Japanese six-mushroom $2
- Spinach tofu bok choi $2
NOODLE SOUP AND GREENS- Ask in-store for the daily options $9
SCOOP OF RICE- Starchy grains of glory. Perfect if you want to eat a thousand of something $2
SKEWERS- Malaysian beef $4.50
- Cajun chicken (free-range) $4.50
- Sticky soy and ginger tofu $4.50
SALAD- Ask in store for daily options small $6 large $9
DRINKS- Hong Kong style milk tea $5
- Manuka honey ice tea $5
- Organic brown rice miso, wakame and tofu $5
- Masala chai $5
MEAL PACK- Includes 5 dumplings, 1 scoop of rice and 1 salad $16.50
Nearby Sample Menus
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
- La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
- Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
- Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Poached, scrambled or fried egg on toast $5
- -smoked salmon $12.50
- - Polo smoked salmon $17.50
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Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
- Bagel with cream cheese & Polo jam
- Pancakes with banana & maple syrup $7
- The Polo Club
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Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
- *Panko Crumbed Prawns
- add Cheese $9.00
-
Eggs Montreal $15.00
- Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
- Fries $7.00
-
Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
- Garlic Bread
- Flat Bread
- with Hazelnut Cous Cous and Tzatziki $23.00
- Vegetable $10.90
- Kung pao Chicken $13.00
- Jumbo $6.80
- Fish Cakes $2.50
- Chicken $12.00
- Corn Fritter $2.90
- Scallop each $2.40
- BBQ pork $12.50
-
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
-
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
-
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
-
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
-
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
- FRIED RICE WITH SHRIMPS SMALL $5.50
- STUFFED MUSHROOM $14.00
- COMBINATION FRIED RICE SMALL $6.00
- ORANGE BEEF $17.00
- CURRY CHICKEN $16.00
- BLACK PEPPERS STEAK SIZZLE $19.00
- GARLIC PRAWN $23.00
- DUCK WING & FEET $15.00
- Choose any curry + rice + garlic naan only $10.00
-
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
-
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
- Choose any curry + rice + garlic naan + coke can only $11.00
-
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
-
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
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Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
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Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
-
HOT CAKE STACK $11.00
- with berries & cream
-
THE WORKS $14.00
- beef, beetroot, egg & cheese
- seasoned & served with bacon, cheese & sour cream $10.00
- BEEF, MUSHROOM & ONION $12.00
- MINCE ON VOGELS WITH POACHED EGGS $10.00
- TOASTED SANDWICHES $5.00
- PORK WITH APPLE
- FRIES WITH GRAVY $6.50
- Sandwich Brie bacon $7.50
- Schnitzel beef or chicken $16.50
- Sandwich chicken & bacon $6.50
-
Pancakes $15.50
- served with bacon banana & maple syrup
- Small Chips $4.80
- Scrambled Eggs on toast or fried Eggs $10.50
-
Eggs Benedict $16.00
- English muffin served with ham 2 eggs & hollandaise sauce
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Eggs Florentine $16.00
- English muffin served with spinach 2 eggs & hollandaise sauce
- Butter Chicken Pie $4.50
- Double Filling $2.00
- Bacon & Egg Slab $6.00
- Baklava $5.00
- Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
- Muffin - Selection of 6 $3.40
- Green or Potato Salad $3.00
- Double Filling $5.50
-
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
-
Battered Fish And Chips $12
- Fresh battered fish of the day served with chunky chips and a green salad.
-
-Add $4
- -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
-
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
-
Classic Pancakes $14
- A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
-
The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
-
Halloumi Burger $17
- Halloumi, cos lettuce, tomato, mushroom, fresh bun, chunky chips.
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Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
- Wedges with sour cream and sweet chilli sauce $8.00
- * Can be made Gluten Free, please just ask our friendly wait staff
- Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
- -chicken $5.00
- -Large $20.00
- Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
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Meatasaurus
- Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
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Minted Lamb Sliders $9.00
- A pair of lamb, salad greens, beetroot and Tzatziki sliders
- Beetroot Relish $1.00
-
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- Kumara Fries $5.90
- Mint & Cucumber Yoghurt $1.50
- Sriracha Chili $1.00
- Cheddar $1.50
- Egg $2.00
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
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5 PIECE PACK $14.00
- 3 things & 2 drums, no chips
- 8 WONTONS $4.40
-
PICNIC BOX $39.50
- 8 things & 7 drums no chips
-
BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
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DOUBLE CHEESE BURGER $8.70/12.50
- half-pound beef pattie with cheese
- SMALL CHIPS $3.00
- CHICKEN CURRY RICE(SPICY) $10.50
-
LUNCH BOX $8.50
- 1 thing, 1 drum & small chips
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Vindaloo (GF) $14.50
- Spicy Indian dish cooked with onion, tomato, ginger, garlic, vinegar and sugar. Chicken / Lamb / Beef Vindaloo
-
Nasi Goreng (GF)
- Malaysian style fried rice cooked with fresh vegetables, garlic, chilli sambal and egg.
- Navratan Korma $13.50
-
Nasi Lemak (GF) $15.00
- A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
- Vegetable Sambal $13.50
- Lamb Rogan Josh $14.00
- Mains do not include Rice or Roti. Please choose from accompaniments.
- Seafood $15.50
House of Dumplings
Phone
043901039
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fusion , Vegetarian
Features
EFTPOS , Takeaway , Home Delivery , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
117 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington City Fusion Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Fusion Menus
- Wellington Region Vegetarian Menus