Address
47/18 High Street, Picton, Marlborough, 7220, New Zealand
House of Spice Restaurant & Bar in Marlborough Menu
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House of Spice Restaurant & Bar in Marlborough has no menu available, but can choose from many other options such as Artisan Rolls or Artisan Rolls from the BURLEiGH. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Seabreeze Cafe & Bar includes a wide range like The Great Big Kiwi Breakfast or Add roasted tomatoes or field mushrooms or spinach or rosti. Garlic Ciabatta Bread and Soup of the Day from . Crow Tavern and Restaurant offers Jays and Poached Eggs.
Nearby Sample Menus
- - Chicken / Beef / Tofu $15.00
- DUCK FEET IN BLACK BEAN SAUCE $5.00
- SWEET & SOUR WONTONS $5.00
- L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
- - Mixed Seafood $17.00
- L204 MALAYSIAN KWAY TEOW NOODLES
- LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
- - Prawns $17.00
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
- -With Smoked Salmon $19
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
- -With Bacon $19.00
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
- Steamed Seasonal Vegetables $7.00
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
- For two $40.00
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
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Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
- For one $20.00
-
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
- Heritage Tomatoes $ 8
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Prawns $12.00
- Battered prawns served with tartare sauce
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Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
-
Cheesecake $11.50
- Ask for today’s flavour
-
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
-
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
-
24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
-
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
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Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
-
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
- Beef Burger and Fries
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Garlic Bread $6.00
- Oven Baked garlic bread
- (Receive Drink, Main Meal, and Dessert)
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Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
- Steak, Fries, and Salad
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Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
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Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
- Curry Mince $4.40
- Steak & Onion $4.40
- Steak, Kidney, Bacon & Mushrooms $4.70
- Savories : Mince $2.00
- Steak & Blue Cheese $4.70
- Savories : Bacon & Egg $2.00
- Vegetarian $4.70
- Potato Top $4.70
- Muesli, yogurt and fruit $7
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Tempura Prawns $11.90
- Side Salad $5.40
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Prawn Cocktail $11.50
- Curly Fries $7.90
- Wedges Small $5.50
- Vegetable Frittata $7.60
- Chips Large $7.20
- Baked Tiramisu Cheesecake $12.50
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Organic Porridge $13.00
- Marlborough honey, apple wafers
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Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
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Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
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Mondrian's Express Breakfast $12.50
- Croissant with jam and butter along with freshly brewed tea or coffee
- Pork & Pistachio Terrine $15.50
- For Two: $25.00
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
-
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Cherry clafoutis
- Clafoutis aux cerises
- Lemon cheese cake
- Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
- Vege pie
- Ciabatta roasted beef
- Chocolate brownie
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Raisin bread
- Pain aux raisins
- Bacon and cheese sausage roll
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Renwick Shallot Tart $18
- Pea puree and house relish
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
- Chilli Eggs & Ham $19
-
Eggs Benedict $19
- W/ Bacon
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
- The Store Classic Seafood Chowder $18
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
House of Spice Restaurant & Bar
Phone
75793680
Opened hours
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
47/18 High Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Thai Menus
- Marlborough Region Thai Menus