House of Spice Restaurant & Bar in Marlborough Menu -

Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Mozzarella Cheese $1.50
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
FOR ONE $28.00
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
Jalapenos $1.00
Tarator (carrot dip) One Size $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.

Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Homemade Soup of the Day $12.00
- Served with Turkish bread
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese

Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Sun - Thu: 10 AM - 11 PM
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.

Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Chicken Nuggets and fries with tomato sauce.
Steamed Mussels $21.50
- Cream, basil and garlic
Garlic bread (garlic, mustard seeds, parsley) $5.20
Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato
Steamed Mussels $15.90
- (1/2 Kilo available on request)
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Steak Sandwich $20.00
- (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries

Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
Chicken Nuggets & Fries $14.00
BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Nachos $18.50
- Beef or vegetarian
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato

Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
Chicken Nuggets, Fries, and Salad
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
Mini Pizza $5.00
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries

Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts

Prawn Cocktail $11.50
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
Beef Lasagne $8.70
Curly Fries $7.90
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
Side Salad $5.40
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese

Rogan josh lamb/beef $19.00
- Lean lamb/beef cooked in North Indian style with herbs and spices.
Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Chicken jhal frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Green salad $6.00
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.

Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
- 2 fillings $9.00
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs

Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
Warmed Citrus Marinated Olives $10.00
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
Garlic Bread with Twelve Trees Dukkah $6.50
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread

DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
VEGETABLE(V) $16.00
GARLIC MUSSEL CURRY $25.00
- garlic tomato & fresh coriander with a choice of cream or coconut cream.Subject to availability
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
BUTTER NAAN $3.00
DHAWAN CURRY $18.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
VINDALOO(GF)((DF) $22.00
- spicy & tangy curry sauce with potato or lamb
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie

Sandwiches $4.50
Danishes $3.70
Vegeterian Fritata $6.50
Slices $3.70
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
Pasties $4.50
Scones $4.00
Gourmet Rolls $5.50

“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Renwick Shallot Tart $18
- Pea puree and house relish
Jerusalem Artichoke Soup $17
- With grilled Prawns
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche

Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Croissant $8
- W/ Home Made Preserves
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Chilli Eggs & Ham $19
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach

House of Spice Restaurant & Bar in Marlborough Menu

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House of Spice Restaurant & Bar

Marlborough Region > Marlborough > House of Spice Restaurant & Bar

Address

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47/18 High Street, Picton, Marlborough, 7220, New Zealand

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