Address
47/18 High Street, Picton, Marlborough, 7220, New Zealand
House of Spice Restaurant & Bar in Marlborough Menu
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House of Spice Restaurant & Bar in Marlborough has no menu available, but can choose from many other options such as Artisan Rolls or Artisan Rolls from the BURLEiGH. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Seabreeze Cafe & Bar includes a wide range like The Great Big Kiwi Breakfast or Add roasted tomatoes or field mushrooms or spinach or rosti. Garlic Ciabatta Bread and Soup of the Day from . Crow Tavern and Restaurant offers Jays and Poached Eggs.
Nearby Sample Menus
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Fries $8
- Beer battered
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
- Gluten Free (GF)
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
- Fish & chips
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
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Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
- Steak 150g
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Jalfrezi Chicken $17.00
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
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Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
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Chana Chat (Chickpea Salad) $9.00
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
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Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
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Vindaloo $17.00
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
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Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
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Vegetarian Platter (for two) $12.00
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
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Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
- Large $13.00
- Feta Cheese $1.50
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Open Kebab One Size $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Large $15.00
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Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
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Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Large $13.00
- Extras:
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Afogato $15.00
- A double nip of Amaretto with vanilla icecream and double-shot espresso
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Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
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A Dozen Queen Charlotte Green Lipped Mussels $18.90
- Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
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Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
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Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
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Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
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New Zealand Roast Lamb $16.90
- With mint jelly
- Or any combo Extras $1.00
- Fish $12.50
- Steak & Onion $6.10
- Bacon Burger $8.00
- Chicken Tenders $2.60
- Curry Roll $3.40
- Corn $3.30
- Scoop of Kumara chips $6.20
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Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
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Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
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Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
- Sun - Thu: 10 AM - 11 PM
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Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
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Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
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Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
- -Prawn $30.00
- Steak & Mushroom $4.40
- Moroccan Lamb $4.70
- Butter Chicken $4.70
- Pasties $4.20
- Potato Top $4.70
- Steak, Bacon & Cheese $4.70
- Steak $4.20
- Steak & Onion $4.40
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T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Tempura Prawns $11.90
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Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
- Soup of the Day $9.40
- Bacon (3 rashers) $5.20
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
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Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Carrot Cake $10.00
- Served With Ice Cream
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
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Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
- Garlic Bread with Twelve Trees Dukkah $6.50
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The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
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Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
- Garlic Bread with Twelve Trees Dukkah $6.50
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Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Cherry clafoutis
- Clafoutis aux cerises
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French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
- Ciabatta chicken & brie
- Chocolate mud cake
- Short bread
- Vege pie
- Carrot cup cake
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Toasties
- be your own boss
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
- Chilli Eggs & Ham $19
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Eggs Benedict $19
- W/ Bacon
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
House of Spice Restaurant & Bar
Phone
75793680
Opened hours
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
47/18 High Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Thai Menus
- Marlborough Region Thai Menus