Address
47/18 High Street, Picton, Marlborough, 7220, New Zealand
House of Spice Restaurant & Bar in Marlborough Menu
Are you the owner? Manage this listing for free.
House of Spice Restaurant & Bar in Marlborough has no menu available, but can choose from many other options such as Artisan Rolls or Artisan Rolls from the BURLEiGH. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Seabreeze Cafe & Bar includes a wide range like The Great Big Kiwi Breakfast or Add roasted tomatoes or field mushrooms or spinach or rosti. Garlic Ciabatta Bread and Soup of the Day from . Crow Tavern and Restaurant offers Jays and Poached Eggs.
Nearby Sample Menus
- Chicken nuggets, fries $9.50
-
Pizza $19.50 each
- 8.5” with a thin and crispy base
-
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
-
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
-
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- Mussel $1.10
- Fish & Chips $5.50
- Steak & Onion Roll $3.40
- Sausage $2.80
- Ham Burger $6.00
- Squid Ring $1.10
- Veggie $3.30
- Egg Burger $6.50
-
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
- Mixed Green Salad $ 8
-
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
-
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
-
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
-
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
- Heritage Tomatoes $ 8
-
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
-
Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
-
Missy's Maple & Bacon $25.00
- Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
-
Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
- Gluten-free options are available, please ask your server.
-
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
- GLUTEN-FREE OPTION $7.00
-
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
- Gluten-free options are available, please ask your server.
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
-
Desserts N/A
- please ask to see our blackboard
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- Lunch Roast Full$16.30/Half$14.20
-
Sirloin Steak and Pork ribs $31.00
- 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
- Beef Lasagne $8.70
- Bacon (3 rashers) $5.20
- Chips Large $7.20
-
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Small Ice Cream Sundae $5.50
-
Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
-
Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
-
Prawn saagwala $21.00
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.
-
Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
-
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
- Gulab jamun (2pcs) with ice cream $4.00
-
Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
-
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
-
Onion kulcha $5.00
- Stuffed with onions and spices.
-
Seafood chowder $20.00
- With ciabatta garlic bread
-
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
-
Satay lamb $20.00
- Salad / fries
- Salad $5.00
-
Fish of the day $20.00
- Tarakihi
- Chicken curry & rice $20.00
-
Sticky date cake $10.00
- With ice cream & cream
- Ciabatta garlic + chilli jam + cheese $10.00
- Italian Tiramisu $13.00
-
Mini Hot Dogs $9.50
- Served with fries
-
Chicken Nuggets $9.50
- Served with fries
-
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
-
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
-
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
-
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
- Garlic Bread $8.50
- Warmed Citrus Marinated Olives $10.00
-
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
- Garlic Bread with Twelve Trees Dukkah $6.50
-
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
- Grilled Garlic Bread $4.50
- Grilled Garlic Bread $4.50
-
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
-
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
- Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
-
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
-
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
-
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
-
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
-
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
-
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
-
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
-
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
-
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
-
Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
-
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
-
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
-
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
-
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
-
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
- Quiche caramelized onion and feta with salad
- Chocolate mud cake
- Quiche salmon with salad
-
Croque monsieur
- Sliced bread, ham, cheese, gruyère
-
Toasties
- be your own boss
- Chicken and brie pie
- Pies
- Croissant
- Bowl of Wedges
- With bacon & cheese $ 12.50
- *The Big Breakfast $ 18.50
- Nachos $ 14.50
- Pie, Chips & Gravy $ 10.00
-
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
-
Pancakes $ 15.00
- with berries & cream fraiche
- *Toast & Preserves $ 10.00
-
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
-
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
-
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
- The Store Classic Seafood Chowder $18
-
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
-
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
-
Croissant $8
- W/ Home Made Preserves
House of Spice Restaurant & Bar
Phone
75793680
Opened hours
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
47/18 High Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Thai Menus
- Marlborough Region Thai Menus