Address
47/18 High Street, Picton, Marlborough, 7220, New Zealand
House of Spice Restaurant & Bar in Marlborough Menu
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House of Spice Restaurant & Bar in Marlborough has no menu available, but can choose from many other options such as Artisan Rolls or Artisan Rolls from the BURLEiGH. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Seabreeze Cafe & Bar includes a wide range like The Great Big Kiwi Breakfast or Add roasted tomatoes or field mushrooms or spinach or rosti. Garlic Ciabatta Bread and Soup of the Day from . Crow Tavern and Restaurant offers Jays and Poached Eggs.
Nearby Sample Menus
- L27 SWEET & SOUR SENSATION
- - Crunchy Chicken $17.00
- DUCK TONGUE (4) $5.00
- LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
- CHICKEN SATAY KEBABS (2) $6.00
- - Chicken / Beef / Tofu $14.00
- EDAMAME SALTED BEANS IN POD $4.50
- - Chicken / Beef / Tofu $14.00
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
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Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
- Steak 150g
- Chicken nuggets
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
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Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Halloumi Cheese $2.00
- Large $13.00
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Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
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Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
- Large $16.50
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Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
- Vegetarian Mixed Meze $26.00
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Mixed Grill $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
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Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
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Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
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Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
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Baklava $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
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Falafel Salad Bowl $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
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Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
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Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
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Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
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Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
- Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
- Sausage Roll $3.50
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Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
- Mini Pizza $5.00
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Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
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Soup of the Day $9.00
- Chef’s special served with garlic bread
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Toast – 2 slices $6.00
- served with variety of spreads
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Pork Spare Ribs $28.00
- The best in town – served with salad and fries
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Garlic Bread $7.00
- 3 pieces lightly grilled
- Bacon and Eggs on toast $14.50
- Hot Ham and Cheese Croissant $9.00
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Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
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Carrot Cake $10.00
- Served With Ice Cream
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Calamari Squid $15.00
- Served With Tartar Sauce
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Chocolate Brownie $10.00
- Served With Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Seafood Chowder $18.00
- Served With Focaccia Bread
- Deep fried camembert with plum sauce $10.00
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
- Ciabatta garlic + chilli jam + cheese $10.00
- Chicken curry & rice $20.00
- Wedges bacon + cheese $10.00
- Roast pork with veg + roasties $18.00
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Deep fried $18.00
- Mussels, salad + fries
- Garlic mussel $10.00
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Selection of Seasonal Vegetables $7.00
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
- Dessert Wine $9.00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
- Warmed Citrus Marinated Olives $10.00
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Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
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Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
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Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
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Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
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Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
- Club Sandwich $18.00
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Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
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Pork & Vegetable Dumplings
- With soy dipping sauce
- Fresh Local Fish $29.00
- Ravioli $25.00
- For Two: $25.00
- Sauteed New Potatoes $7.00
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
- Bowl of Fries $ 7.00
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Porridge $ 8.50
- with brown sugar & cream
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- *= Gluten free Option Available
- *The Big Breakfast $ 18.50
- Seafood Chowder $ 17.00
- * Fresh Cabinet Food
- Pie, Chips & Gravy $ 10.00
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
House of Spice Restaurant & Bar
Phone
75793680
Opened hours
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
47/18 High Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Thai Menus
- Marlborough Region Thai Menus