Address
47/18 High Street, Picton, Marlborough, 7220, New Zealand
House of Spice Restaurant & Bar in Marlborough Menu
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House of Spice Restaurant & Bar in Marlborough has no menu available, but can choose from many other options such as Artisan Rolls or Artisan Rolls from the BURLEiGH. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Seabreeze Cafe & Bar includes a wide range like The Great Big Kiwi Breakfast or Add roasted tomatoes or field mushrooms or spinach or rosti. Garlic Ciabatta Bread and Soup of the Day from . Crow Tavern and Restaurant offers Jays and Poached Eggs.
Nearby Sample Menus
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Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
- Nachos
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
- Chicken nuggets
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Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
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Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
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Raupo Risotto (GFA) $20.00
- Chef's creation of the day
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
- -With Smoked Salmon $19
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
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Prawn Amritsari $12.00
- Chickpea battered Prawns, deep fried
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Tandoori Veggie $11.00
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
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Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
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Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
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Malabari $19.50
- Prawns or fish cooked in coconut-based gravy.
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Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
- Keema Naan $5.00
- Side Platter 10.00
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Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
- Jalapenos $1.00
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Curly Fries $6.00
- Served with tomato sauce or aioli - One size
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Dolma $8.00
- Fried rice with pine nuts and spices rolled in vine leaves - One size
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Salad Bowl $16.00
- Lamb, Chicken, Mixed, Falafel, Halloumi
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Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
- Mozzarella Cheese $1.50
- Baklava $5.00
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Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
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Korma (Chicken, Lamb or Beef) $18.90
- A Creamy Sauce made of Almond Paste, Cream and Spices
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Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
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Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
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Naan $3.50
- Plain white flour bread
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
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Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
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Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
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Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
- Check out our Specials Board for Pasta of the Day
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
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30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
- Curry Mince $4.40
- Steak & Onion $4.40
- Mince & Cheese $4.40
- Steak & Mushroom $4.40
- Steak, Kidney, Bacon & Mushrooms $4.70
- Steak & Blue Cheese $4.70
- Sausage Rolls $2.20
- Steak & Cheese $4.40
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
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Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
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Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
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Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
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Chicken / lamb / beef vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
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Butter naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
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Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
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Red garlic chicken $22.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
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Methi chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
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Onion kulcha $5.00
- Stuffed with onions and spices.
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Keema naan $6.00
- Naan stuffed with spiced minced lamb.
- Fries $5.00
- Roast pork with veg + roasties $18.00
- Mushroom $3.00
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Deep fried $18.00
- Mussels, salad + fries
- Chicken $20.00
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Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
- Steak $20.00
- Salad $5.00
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
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Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
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Toasted Sandwiches $5.50
- Choose any 3 fillings
- Extras $4.00
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Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
- Fresh Local Fish $29.00
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Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
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Yorkshire Puddings
- Filled with prawns topped with melon salsa
- Honey Stung Chicken Salad $17.00
- Smoked Seafood Chowder $14.50
- Spinach $5.00 Each
- Baked Tiramisu Cheesecake $12.50
- Pasta of the Moment $20.00
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Renwick Shallot Tart $18
- Pea puree and house relish
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
House of Spice Restaurant & Bar
Phone
75793680
Opened hours
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
47/18 High Street, Picton, Marlborough, 7220, New Zealand
- Marlborough Thai Menus
- Marlborough Region Thai Menus