Hsiu Yuan Food Co in Auckland Menu

SET MENU SET MENU
  • $10.50 (With 3 vegetables )
  • Pork chop on rice
  • Drumstick on rice
  • Soysauce pork on rice
  • Spicy chicken on rice
  • Trotters on rice
  • Beef on rice
  • Meat ball on rice
  • Sausage on rice
  • BBQ pork on rice
  • Crispy chicken on rice $13.00
NOODLES NOODLES
  • N= normal L= Large
  • Beef noodles N$10.50/L$11.50
  • Pork chop noodles N$10.50/L$11.50
  • Pork and fish ball noodles N$10.50/L$11.50
  • Pork mince noodles N$10.50/L$11.50
  • Won ton noodles N$10.50/L$11.50
  • Soybean paste noodles N$10.50/L$11.50
  • pork broth noodles N$10.50/L$11.50
  • Cuttlefish borth noodles N$10.50/L$11.50
  • Satay squid broth noodles N$10.50/L$11.50
  • Sheredded pork and pickled root noodles N$10.50/L$11.50
  • fish nuggets noodles $11.50
  • Beef tripe noodles $11.50
  • Beef shank noodles $11.50
  • Beef tenfon noodles $12.50
HOT GRASS JELLY HOT GRASS JELLY
  • Choice of three $6.50
  • Single topping $5.00
  • Extra topping $1.00
  • Red bean compote
  • Green bean compote
  • Kumara rice flour dumpling
  • taro rice flour dumpling
  • Pearl
  • Rice flour dumpling
  • Peanut compote
  • Pearl barley
  • Tofu pudding with ginger sauce $6.50
HOT POT SET HOT POT SET
  • $14.00 (comes with rice and dessert )
  • Beef hot pot
  • Pork hot pot
  • Fish hot pot
  • Lamb hot pot
  • Tero hot pot
  • Stinky tofu pot
  • Seafood hot pot $15.80
HOUSE SPECIAL HOT POT HOUSE SPECIAL HOT POT
  • Ribs stewed in medicinal herbs
  • traditional taiwanese chicken
  • Stew lamb with herbs
  • Mediar with sea Eel
  • Pickle tofu with fish
OTHER CHOICES OTHER CHOICES
  • Rice with pork mince $6.00
  • Chicken strips rice $6.00
  • Taiwanese chcken nuggets $7.00
  • Pork and fish balls soup $5.50
  • Pork broth soup $5.50
  • Cuttlefish broth soup $5.50
  • Satay squid broth soup $5.50
  • Fried tofu with pickle $7.00
  • Sausage with pickle $7.00
  • Trotters with dry noodles $7.50
  • Beef soup dumpling $11.50
  • Dumpling $10.50

Nearby Sample Menus

The Crab Shack (sample menu)
  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Pink Panther 8
  • Assorted Cloudy Bay Clams 1kg scoop 29
  • Shack Skillet ‘Mac N Cheese’ 18
    • w/ crab, capers, herbs & aged cheddar
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
The Return Of Rad (sample menu)
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Town Grill Bar and Kitchen (sample menu)
  • Chilli mushrooms n/a
  • Mint mushrooms n/a
  • Masala cajun patatoes n/a
  • Spicy shish pineapple n/a
  • Grilled fish n/a
  • Non alcoholic coctails n/a
  • Roasted bbq herbed veg n/a
  • Tandoori Prawn n/a
Wharf Road Chinese Takeaway (sample menu)
  • Mussel $1.20
  • Egg $9.00
  • Bacon / Steak / Chicken $3.50
  • Vegetarian $4.20
  • Fish & Egg $5.00
  • Lemon Chicken $12.00
  • Tom Yum $11.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Garlic Prawns $13.80
    • Thick egg noodles with king prawns, shrimps, and fresh vegetables in a delicious garlic sauce
Yuan Cheng Chinese Takeaway (sample menu)
  • Chicken Fried Rice $11.50
  • Egg & Tomato Soup $7.00
  • Pork in Plum Sauce $12.90
  • Battered Sausage $1.60
  • B2 $20.00
    • 3 X fish, 3 X sausages, 3 Xspring Rolls, $3 Chips, 1 x Sweet & Sour Sauce
  • A1 $12.00
    • 2x spring roll, 2x Sausages, 2x Potato Fritter, $3 Chips, 2 x Wontons +Sweet & Sour Sauce
  • Beef in Plum Sauce $12.90
  • Crabmeat & Egg Soup $7.00
The Village Bar & Kitchen (sample menu)
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Scallop and bacon kebabs $7.9
    • Scallops and bacon kebabs s/w VBK tartare sauce
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Grab a full size for $24
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • Fried chicken $22.9
    • Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
Martins Takeaway (sample menu)
  • Ham & Pineapple $3.70
  • Ham burger $3.00
  • Nasi Gorang (Rice) $12.50
  • Fish burger (snapper) $6.00
  • Rice on the meal extra $0.50
  • Cheese burger $4.20
  • Chinese Meal Special G $29.50
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Pork, 6 Wonton
  • Mussel $1.10
Karaka General Store & Cafe (sample menu)
  • Bacon-onion
  • All $8
  • Pancakes & Maple Syrup
  • Our Specialty Giant Mussel Fritter $6
  • Egg Benedict $16
    • Choose bacon or salmon
  • Cheese
  • Wedges, Salsa $8
    • With Sour Cream
  • Scope Of Chips (Half/Full) $2.90/$5
Le Garde Manger (sample menu)
  • Chocolat $5
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Addition $2
    • onion
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Crêpe Mont Blanc $11.50
    • Chestnut cream, Poached pear, Chantilly, sliced almonds
  • French fries $6
  • Bread & butter $4.50
Charms Roast & Salad Bar (sample menu)
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Kumara $0.80
  • Lamb $8.20
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Lamb Shanks Please ask for price
  • Lamb S $7.80 / L $10.50
  • Pork / Beef / Chicken S $7.20 / L $9.90
Lai Yuen Takeaways (sample menu)
  • Chicken & Black Bean Sauce $12.00
  • Won Ton $11.50
  • Ginger Spring Onion & Veges $13.00
  • Mushroom $4.00
  • Mussel $1.20
  • Cashew Nuts & Veges $13.00
  • Batter Sausage $1.60
  • 6 Chicken Nuggets $4.50
Hawaiian Sizzler (sample menu)
  • French Fries with Aioli $5.50
    • Straight cut New Zealand potato cooked until golden
  • Chicken Nuggets (5 pcs) $8.90
  • Crumbed Prawns (Large - 14 Pieces) $15.90
  • Carbonara Fettuccine - Medium/Large $14.90/$19.90
    • Bacon, egg, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
  • 1 x Cheese $1.50
  • Caesar Salad $14.90
    • Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
  • Greedy Cheese Burger (2 Patties) $15.90
  • Banana Split $7.50
Sugar n Cup (sample menu)
  • Mouse trap $7.50
  • Housemade potato cakes w/ baked beans $8.00
  • -Bacon, oven dried tomato, baby spinach $13.90
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Smoked king salmon $6.00
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
Wardani Indonesian Food (sample menu)
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
Kebabs Salateen (sample menu)
  • SMALL RICE
  • Regular $13.99
  • LAMB
  • Regular $6.50
  • Regular $11.50
  • CHICKEN
  • With Drink $8.75
  • Regular $6.50
Hsiu Yuan Food Co

Hsiu Yuan Food Co

location

Address

59 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096256887

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:45 PM, Tuesday: 11:00 AM – 8:45 PM, Wednesday: 11:00 AM – 8:45 PM, Thursday: 11:00 AM – 8:45 PM, Friday: 11:00 AM – 8:45 PM, Saturday: 11:00 AM – 8:45 PM, Sunday: 11:00 AM – 8:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
59 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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