Address
59 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Hsiu Yuan Food Co in Auckland Menu
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SET MENU- $10.50 (With 3 vegetables )
- Pork chop on rice
- Drumstick on rice
- Soysauce pork on rice
- Spicy chicken on rice
- Trotters on rice
- Beef on rice
- Meat ball on rice
- Sausage on rice
- BBQ pork on rice
- Crispy chicken on rice $13.00
NOODLES- N= normal L= Large
- Beef noodles N$10.50/L$11.50
- Pork chop noodles N$10.50/L$11.50
- Pork and fish ball noodles N$10.50/L$11.50
- Pork mince noodles N$10.50/L$11.50
- Won ton noodles N$10.50/L$11.50
- Soybean paste noodles N$10.50/L$11.50
- pork broth noodles N$10.50/L$11.50
- Cuttlefish borth noodles N$10.50/L$11.50
- Satay squid broth noodles N$10.50/L$11.50
- Sheredded pork and pickled root noodles N$10.50/L$11.50
- fish nuggets noodles $11.50
- Beef tripe noodles $11.50
- Beef shank noodles $11.50
- Beef tenfon noodles $12.50
HOT GRASS JELLY- Choice of three $6.50
- Single topping $5.00
- Extra topping $1.00
- Red bean compote
- Green bean compote
- Kumara rice flour dumpling
- taro rice flour dumpling
- Pearl
- Rice flour dumpling
- Peanut compote
- Pearl barley
- Tofu pudding with ginger sauce $6.50
HOT POT SET- $14.00 (comes with rice and dessert )
- Beef hot pot
- Pork hot pot
- Fish hot pot
- Lamb hot pot
- Tero hot pot
- Stinky tofu pot
- Seafood hot pot $15.80
HOUSE SPECIAL HOT POT- Ribs stewed in medicinal herbs
- traditional taiwanese chicken
- Stew lamb with herbs
- Mediar with sea Eel
- Pickle tofu with fish
OTHER CHOICES- Rice with pork mince $6.00
- Chicken strips rice $6.00
- Taiwanese chcken nuggets $7.00
- Pork and fish balls soup $5.50
- Pork broth soup $5.50
- Cuttlefish broth soup $5.50
- Satay squid broth soup $5.50
- Fried tofu with pickle $7.00
- Sausage with pickle $7.00
- Trotters with dry noodles $7.50
- Beef soup dumpling $11.50
- Dumpling $10.50
Nearby Sample Menus
- Lemon Chicken $15.00
- Salted Pepper Prawn with Shell $18.00
- Salt & Crunchy Chicken $7.00
- Beef Brisket on Rice $10.00
- Pork Chop with Black Pepper Sauce $16.00
- chicken Stir Fried Rice Noodles $9.00
- Chicken/Beef/pork with ginger & spring onion $15.00
- Roast Duck whole $25.00
- Fish Fillets with Lemon Sauce $22.00
- Kuang Po Chicken $22.00
- Deep Fried Wontons $8.00
- Sweet & Sour Fish Fillets $25.00
- Stir Fried Round Beans with Pork Mince $25.00
- Mongolian Style Stir fried Lamb $22.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Stir Fried Snow Peas with Garlic $25.00
- Red Kidney Beans Large $5.00/Small $3.00
- Butter Cheese Large $7.00/Small $4.00
- Boondi Ladoo $4.50 (4 Pcs)
- Samosa Chaat $5.50 PL
- Spinach & Mustard Large $6.00/Small $3.50
- Okra Large $8.00/Small $4.50
- Shakar Pare $3.00 each
- Carrot Halwa $4.00 (4 Pcs)
- Beef Murtabak $15.50
-
Chilies Beansprout $8.00
- stir fried Taukeh with chilies & chives
-
Nasi Goreng $14.00
- Malaysian style fried rice with prawn topped with egg & crispy cracker
-
Sambal Sotong Ball $9.00
- spicy sambal squid ball
-
Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
- Old Fashion Fried Chicken Bites $15.50
-
Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
-
Roti Curry Chicken $15.50
- homemade roti canai 2 pieces served with curry chicken
- Stried cold chicken strips noodles $12.00
- Lamb in sour & spicy soup with sprouts $15.00
- Lamb with garlic sauce $12.00
- Seafood dumplings $15.50
- Chinese beef burger $5.00
- Noodles with lamb in soy paste $11.80/$10.80
- Chinese Cabbage buns $10.00/$6.00
- Beef & carrot dumplings $14.50
- Hand cut chips, smoked garlic aioli $8
- Cured market fish, lemon, fennel, coriander . $18
- Battered fish & hand cut chips $25
- Wood mushrooms, tagliatelle, almond, goats cheese $24
- Smoked celeriac & feta omelette, hazelnut $18
-
Pizzetta $17
- lamb, mint, gremolata
- Lamb, cannellini, labneh, currant . $27
- Smashed eggs, carrot, parsnip, monte vecchio $20
-
Calamari $14.50
- Crumbled calamari and Aioli
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Fries $7.50
- bowl of fries in house Aioli
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
- Combination Noodle $8.50
- Whole Chicken $12.00
- Egg Burger $3.00
- Crab Stick $1.20
- Fish Burger $3.50
- Bacon & Egg $4.50
- Chips med $2.00
- Prawn fried noodle $12.90
- Capsicum pesto $6
-
Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
-
Zuppa del giorno $6
- waiter will advise.
-
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
-
Scaloppine marsala $26.00.
- veal scaloppine in creamy marsala sauce with mushrooms.
-
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
- Garlic and olive oil $5
-
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
-
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
-
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
-
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
- Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
-
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
-
Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
-
Scallop (hotate) $9 / $16
- Nigiri Sushi / Sashimi
-
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
-
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
-
Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
-
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce
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Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
-
Salt and pepper squid $14.50
- With citrus aioli and fries
-
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
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Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
-
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
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Spiced potato wedges $7.50
- Topped with sour cream
-
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Regular Teriyaki Chicken
- Double Avocado Medley $23.90
- - 4 pieces Tuna & Cucumber
- 8PC. REG $7.90
- - 4 pieces Fresh Salmon Supreme
- Teriyaki Chicken & Fresh Salmon
- LARGE $6.60
-
White rice $3.00
- Steamed or sticky
-
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
-
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
- Chillies $3.00
-
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
-
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
- Kimchi $2.00
-
Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
- Chicken Fried Rice $15.00
-
Tandoori Chicken Salad $13.00
- Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
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Madras $16.50
- Lamb prepared with exotic spices, coconut milk in a tomato gravy
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Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
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Handi Chicken $15.00
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
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Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
-
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
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Prawns Masala $17.50
- Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
Hsiu Yuan Food Co
Phone
096256887
Opened hours
Monday: 11:00 AM – 8:45 PM, Tuesday: 11:00 AM – 8:45 PM, Wednesday: 11:00 AM – 8:45 PM, Thursday: 11:00 AM – 8:45 PM, Friday: 11:00 AM – 8:45 PM, Saturday: 11:00 AM – 8:45 PM, Sunday: 11:00 AM – 8:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Taiwanese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner
59 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Taiwanese Menus
- Auckland Region Taiwanese Menus