Address
59 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Hsiu Yuan Food Co in Auckland Menu
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SET MENU- $10.50 (With 3 vegetables )
- Pork chop on rice
- Drumstick on rice
- Soysauce pork on rice
- Spicy chicken on rice
- Trotters on rice
- Beef on rice
- Meat ball on rice
- Sausage on rice
- BBQ pork on rice
- Crispy chicken on rice $13.00
NOODLES- N= normal L= Large
- Beef noodles N$10.50/L$11.50
- Pork chop noodles N$10.50/L$11.50
- Pork and fish ball noodles N$10.50/L$11.50
- Pork mince noodles N$10.50/L$11.50
- Won ton noodles N$10.50/L$11.50
- Soybean paste noodles N$10.50/L$11.50
- pork broth noodles N$10.50/L$11.50
- Cuttlefish borth noodles N$10.50/L$11.50
- Satay squid broth noodles N$10.50/L$11.50
- Sheredded pork and pickled root noodles N$10.50/L$11.50
- fish nuggets noodles $11.50
- Beef tripe noodles $11.50
- Beef shank noodles $11.50
- Beef tenfon noodles $12.50
HOT GRASS JELLY- Choice of three $6.50
- Single topping $5.00
- Extra topping $1.00
- Red bean compote
- Green bean compote
- Kumara rice flour dumpling
- taro rice flour dumpling
- Pearl
- Rice flour dumpling
- Peanut compote
- Pearl barley
- Tofu pudding with ginger sauce $6.50
HOT POT SET- $14.00 (comes with rice and dessert )
- Beef hot pot
- Pork hot pot
- Fish hot pot
- Lamb hot pot
- Tero hot pot
- Stinky tofu pot
- Seafood hot pot $15.80
HOUSE SPECIAL HOT POT- Ribs stewed in medicinal herbs
- traditional taiwanese chicken
- Stew lamb with herbs
- Mediar with sea Eel
- Pickle tofu with fish
OTHER CHOICES- Rice with pork mince $6.00
- Chicken strips rice $6.00
- Taiwanese chcken nuggets $7.00
- Pork and fish balls soup $5.50
- Pork broth soup $5.50
- Cuttlefish broth soup $5.50
- Satay squid broth soup $5.50
- Fried tofu with pickle $7.00
- Sausage with pickle $7.00
- Trotters with dry noodles $7.50
- Beef soup dumpling $11.50
- Dumpling $10.50
Nearby Sample Menus
-
Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
-
Chilli Chicken (Medium hot) $10.00
- Cubes of chicken cooked in Shangai sauce.
- Onion and Lemon $2.00
- Garlic Naan $3.00
-
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
-
Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
-
Lamb Masala (medium spicy) $14.00
- Boneless lamb cooked with traditional style.
-
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
- Tawa roti $1.00
- Large $10.00
- Mix kulcha $6.00
- Garlic naan $3.00
-
Amritsari kulcha & chole $8.99
- Served with pickle & onion
- Vada pao $4.00
- Chole bhatura $8.99
- Samosa chaat $6.00
-
Fresh Salmon Rolls $14.50
- Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
- Sambal Rice $3.00
- Lamb $26.00
-
Nasi Goreng [V]
- The choice of Thai or Malaysian style fried rice with vegetables.
- A. Sambal $35.00
-
Khanom Jin Chicken
- Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
-
Full Moon $11.50
- Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
- Duck $27.00
- Steak $10.50
- Egg Fu Yoong $9.50
- Chicken $10.50
-
Sea Dog $4.00
- with cheese & onion
- Won Ton $10.00
- 2 fish, 2 sausage, $3.00 chips $10.00
- 10 chicken nibbles, $3.00 chips $12.00
- Cheese, egg, pineapple, mushroom $1.00
- Seafood fried rice $11.99
- Penang prawn noodle $10.99
-
Small combo $5.99
- One fish with chips
- Fried chicken on rice $11.99
-
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
- Curry chicken on rice $12.99
-
Deluxe combo $56.99
- Fifteen fishes with chips
-
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
- Combination Meat $11.00
- Potato / Chicken Nugget $0.60
- Chicken $12.00
- Cheese & Egg / Steak / Chicken Burger $4.00
- ●Chow Mein & Chop Suey
- Chicken & Sweet Corn $8.50
- Pineapple Ring $1.20
-
Family Pack $20.00
- 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
- Scallop $1.80
- Chicken fillet $2.80 ea
- Chicken tender $3.20
- Ice cream $2.00
- (bacon/ steak/ meat patty/ chicken) $1.50 ea
- Pork riblet & avocado $5.90
- Cheese $2.60
- Battered prawn $1.40
-
Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
-
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
-
Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
-
New York $20
- Classic New York style slice made of salami and mozzarella.
-
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
-
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
-
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
-
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
- Chicken $14.50
- Pita Bread
- Mint
-
Chicken
- chicken breast tomato beetroot, cheese streaky bacon fried egg
-
Vegetarian
- veggle pattie tomato beetroot, cheese fried egg
- Cajun Chicken & Prawn $15.00
- Doner Lamb $3.00
- Filo sigara
- Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
- Kumara crisps + sundried tomato mayo $7.00
- Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
- Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
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Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
- Market fish sliders, pickle mayo + rocket $19.00
- Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
- Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
-
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
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Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
-
Bhuna Gosh $15.90
- Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
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Rogen Josh $15.90
- Tender lamb cooked in exotic blend of spice from North India
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Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
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Mango Lassi $5.00
- Yogurt & mango pulp
-
Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
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Paneer Saghwala $13.90
- Cubes of ricotta cheese cooked with puree of spinach
-
20. Dosa(GF,DF) $10.00
- (3 pcs) with meat curry>>Chicken/Mutton
- 18. Idi Appa Kottu(GF,DF) $15.00
-
4. Rice and Curry(GF,DF) $10.00
- Steamed plain rice served with 3 curries(One non-vege curry)
-
7. Devilled Fried Noodles(DF) $10.00
- A spicy meal with Chinese flair
- 14. Cheese Kottu Roti(DF) $15.00
- 1. Devilled Chicken Sticks (4 for) $5.00
- 39. Chappathi $1.50
-
4. Duck Curry (GF,DF) $15.00
- per order
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
-
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
-
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
-
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
-
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
- Hainanese Chicken Rice
- Chicken/Prawn Pad Thai
- Beef Stick (5 Sticks)
- Kong Pao Chicken
- Mini Spring Rolls
- Lamb Brisket In Clay Pot
- Ginger & Spring Onion Chicken
- Stir Fried Capsicum& Pork
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
- Bagel with jam and cream cheese $7.50
- -with bacon, banana & maple syrup $16.50
- -with streaky bacon $16.00
- All of our eggs are free range
- -with mascarpone, rhubarb & red berry compote $12.50
-
Eggs Benedict
- Poached eggs with hollandaise
- Cinnamon french toast
Hsiu Yuan Food Co
Phone
096256887
Opened hours
Monday: 11:00 AM – 8:45 PM, Tuesday: 11:00 AM – 8:45 PM, Wednesday: 11:00 AM – 8:45 PM, Thursday: 11:00 AM – 8:45 PM, Friday: 11:00 AM – 8:45 PM, Saturday: 11:00 AM – 8:45 PM, Sunday: 11:00 AM – 8:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Taiwanese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner
59 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Taiwanese Menus
- Auckland Region Taiwanese Menus