Hulu Cat in Auckland Menu

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Hulu Cat in Auckland has no menu available, but can choose from many other options such as OBV VINEYARD PLATTER or OBV CHEESE PLATTER from Omaha Bay Vineyard. Subway offers many options including Ham and Veggie Delite. Sushi Plus includes a wide range like MINI SUSHI (single) or CHICKEN TERIYAKI ROLL. On Rice and On Chips from . Porana Bakery & Lunchbar offers Sushi Factory and box 1 teriyaki.

Nearby Sample Menus

Special 3 $10.00
- $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter
Special 2 $10.00
- $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
Scallop $1.90
Steak $5.20
Manly $7.80
Extra meat or cheese $1.00
Kumara Chips $4.50
BBQ Pork $5.20
- + extra meat or cheese $1.00/ + extra veggie $0.50

Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)
Nutella $4.50
Toppings $2.00
- From mix and match from the menu above
Breakfast Granola $9.90
- Seasonal fruit, honey yoghurt
Monthly specials POA
- Check the board for the seasonal choice
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
Fix & Fogg $4.50
- peanut butter

Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Smoked salmon $8.00
Chips $7.00
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
All Day Menu Available Till 2.30Pm Please Order At Counter
-with House Smoked Salmon $19.50

GARLIC BREAD $6.00
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
WEDGES $6.00
- Seasoned wedges served with sour cream.
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas

Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
Sides $5.5
- bacon, salmon, sausages
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
Half Size Version Also Available $14.5
Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
Avo Or Grilled Tomato $4.0
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise

- medium $15.00
Lamb salad $18.00
- Cubes of marinated lamb, flame-grilled on the open fire, served on a bed of green salad with cacik hummus and bread.
- medium $14.00
- medium $14.00
Garlic turkish bread $6.00
Paasha's special sauce
- A mayonnaise sauce blended with our special spices
- medium $14.00
- large $18.00

tomato $2.00
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
w/ chicken, bacon & avocado $16.50
w/ chicken, bacon & avocado $15.50
avocado $3.00
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
fries & aioli $6.50
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg

Gajami-gui $17.00
- Pan-fried flounder fish
Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
Haemultang $45.00
- Spicy seafood soup
Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
Gamjatang $45.00
- Pork backbone soup
Bulgogi $14.00
- BBQ beef with rice
Kimchijeon $20.00
- Korean pancake made with chopped kimchi
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce

Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
- 1/2 dozen $22.00
- W/- half n half toppings add $4.00
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Cornettos, Magnums $5.00

Cheese Naan $4.00
Tandoori Chicken H $12.00/F $18.00
Palak Pakora $5.00
Butter Paneer $9.99
- Mild / Medium / Hot
Malai Kofta $9.99
- Mild / Medium / Hot
Lamb Roghan Josh $12.50
Garlic Naan $3.00
Lamb Jalfrezie $12.50

Salmon Sashimi Don $13.00
Teriyaki Beef Don $11.00
- pan fried teriyaki beef
Teriyaki Chicken Katsu Don $11.00
(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Teriyaki Chicken Katsu salad $11.00
Teriyaki Tofu Don $9.50
- with salad on rice
Tempura Udon $13.00
Plain Udon Vege $9.00

Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
Build your own plate/ sides
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
(11 am-2 pm)
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese

GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
SATAY $11.80
- grilled chicken with peanut sauce, four skewers
TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
DUCK IN PARADISE $25.50
- roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn

Chef's Special POA
- Ask our staff to see what's our special dish.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.

Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
Hash Brown $4.00
Xacuti Eggs Benedict $17.50
- Streaky Bacon
Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00