Hulu Cat in Auckland Menu

Nearby Sample Menus

Braised Beef and Tomatoes $12.90
Steak $10.90
4 $48.00
- 12 Won Tons Combination Chow Mein BBQ Pork Fried Rice Egg Foo Yoong Sweet Sour Pork
Barbeque Pork Fried Rice $11.90
Honey Chicken $14.90
Egg Foo Yoong (No Meat) $8.90
Chicken $10.90
Carton of Soft Noodles $5.00

Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Mixed Platter for two $16.00
- A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
Kadhai Prawn $18.00
- Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
Raita / Plain Rice $3.00

Saffron Cloudy Bay clam and corn chowder $17.50
Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
Fresh crusty toast with butter and preserves $10.50
Half a grapefruit $6.00
Greek Yogurt with honeycomb and strawberry $10.50
Vanilla and rhubarb creme brulee $15.50
- With a lemon madeleine

Mixed Green Salad with Cucumber, Tomato, Olives and Feta Cheese / Steamed Seasonal Vegetables $8.50
Portobello Mushrooms $18.00
- Sauteed in a cream sauce with toasted french bread & fried potato
-Housemade Beef Patty
- With bacon, egg, cheese, lettuce, red onion, beetroot, apple relish
●Sides
Creamy Seafood Chowder $19.50
- with chunks of fresh seafood & vegetables with garlic bread
Thai Beef Salad $23.00
- Marinated with herbs, chilli and soya sauce, served with lettuce, tomato, onion, cucumber, avocado, crispy noodles and curry yoghurt dressing
-Chicken, Beef or Vegetarian
- Served with salad and potatoes on the side
Prawn Twisters $15.00
- With chipotle aioli and lemon wedge

Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Prawn Tempura Udon $12.50
Vegetable Udon $9.50
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Salmon Sashimi Don $15.50
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice

VEGE $15.00
- onions, olives, fresh tomato, oregano
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish

Grilled Salmon Salad $21
- baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
Bruschetta $14
- bocconcini cheese, tomato, basil
Seafood Platter $50
- garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Toast $3
Omelette $12
- delicious blue cheese and field mushroom omelette, served with mixed salad
Kale $5
Marinated Red Quinoa and Halloumi Salad $21
- with kale, apricots DF optional
Eye Fillet Steak 200gm $30
- tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>

-Salmon $19.90
Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
Dinner: Tuesday, Wednesday, and Thursday
-Add chicken $5.00
House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
-Ice cream Sundae
- With chocolate or berry sauce and chocolate wafer
Bread & Dips $14.90
- Fresh baked loaf served with dips and Pellegrino olive oil

Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint

Lamb $11.00
Garlic bread $2.50
Vegetarian $8.50
Beef $11.00
Chicken $5.50
Combo $13.00
- Choose any one of the meats chove with 600ml drink from pepsi range
1 drumstick $7.50
Lamb $5.50

SPICED WEDGE $9.00
- w sour cream
French toast with bacon maple syrup $9.00
BEEF BURGER $16.50
- beef patties salad, cheese caramelized onion garlic aioli & fries
EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
Wedges $5.00
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt
Toast and jam $6.00

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