Hulu Cat in Auckland Menu

Hulu Cat in Auckland has no menu available, but can choose from many other options such as OBV VINEYARD PLATTER or OBV CHEESE PLATTER from Omaha Bay Vineyard. Subway offers many options including Ham and Veggie Delite. Sushi Plus includes a wide range like MINI SUSHI (single) or CHICKEN TERIYAKI ROLL. On Rice and On Chips from . Porana Bakery & Lunchbar offers Sushi Factory and box 1 teriyaki.

Nearby Sample Menus

  • 41 Mushroom Mattar $12.00
    • Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
  • 9 Paneer Tikka Roast (8 pcs)
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
  • 25 Lamb Vindaloo $10.00
    • Lamb pieces in hot spicy sauces
  • Half $12.00
  • 26 Lamb Madras $10.00
    • Lamb pieces prepared in coconut mustard seed South Indian style.
  • 76 Cucumber Raita $4.00
    • Spicy yogurt with cucumber
  • 23 Lamb Karma $10.00
    • Lamb pieces in mild creamy gravy.
  • 64 Chilli Paneer (dry/gravy) $14.00
    • Paneer, corn flour, capsicum, spices, deep fried and salt
  • Mathi $3.00 (8 Pcs)
  • Peas & Cheese Large $7.00/Small $4.00
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Okra Large $8.00/Small $4.50
  • Namak Pare $3.00 each
  • Red Kidney Beans Large $5.00/Small $3.00
  • Plain Roti $0.50
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Prawn $17.00
  • Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
    • Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
  • Lamb $18.50
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Chips x $3
  • Chicken $6.00
  • Prawn $1.00
  • Steak (Scotch fillet) $8.00
  • Wedges $4.00
  • Hot Dog x 2
  • Mini Hot Dog $1.00
  • Wonton $0.80
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Beef $8.50
  • Pork $2.50
  • Chicken $3.50
  • Chicken $8.00
  • Pork $8.00
  • Vegetarians $10.00/$7.00/$5.00
    • Large/Medium/Small
  • Combination Meat $9.00
  • Chicken Vegetable Soup $5.00
  • Steak $10.00
  • 1 HAMBURGER, 1 SCOOP CHIPS & 600ML COKE RANGE $7.00
  • Vegetable $11.00
  • Potato Fritter $0.80
  • Egg $9.00
  • Nasi Goreng $13.00
  • Prawn $14.00
  • Steak $3.50
  • vegetable $8.50
  • vege spring roll $2.00
  • bacon $4.00
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • crab stick $1.30
  • mushroom fu yoong $8.80
  • steak $2.90
  • pineapple fritter $1.20
  • Crab Stick $1.30
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • Chicken Nuggets (6Pcs) $4.00
  • Tarakihi
    • fresh
  • Pineapple Fritter (GF) $1.20
  • Potato Fritter $0.90
  • Mussel $1.30
  • Bacon $6.99
  • Very Vegemite $4.00
  • - 4 Pack $4.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Brownie $2.50
  • The Family Feast $40.00
  • Extra Dip $1.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • nasi lemak with sambal praw $19.00
  • butter prawn or (squid) $28.00
  • singapore fried noodle with chicken $18.00
  • stir fried okra with sambal or garlic $18.00
  • special spicy prawn (squid/chicken) $24 / $28
  • pandan chicken $14.00
  • kway teow goreng with seafood $15 / $20
  • chicken tom yum soup $13.00
  • Meals
    • Lamb Pork
  • Xiu Mai $2.50
  • (Sour Cream) 80¢
  • Spaghetti Buns $2.50
  • Lasagne $2.50
  • Ham $3.00
  • Meat Patties $2.00
  • Sandwiches $5.00
    • Lamb Pork
  • Avocado/ tomato $ 4.50
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Free range bacon/ sausage/mushroom $5.50
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Lamb
  • Fish - Snapper & Chips $7.50
  • Whole Chicken Meal $25.00
  • Shank no trimming $9.00
  • Double Shank meal $21.00
  • Rolls $6.50
  • Medium $15.00
  • Chicken $8.00
Hulu Cat

Hulu Cat

location

Address

1st/8 Bishop Lenihan Place, Auckland, Auckland, 2013, New Zealand

phone

Phone

092788171

email

Email

None

clock

Opened hours

Mon 12:2 PM to 10 PM Tue 12:2 PM to 10 PM Wed 12:2 PM to 10 PM Thu 12:2 PM to 10 PM Fri 12:2 PM to 10 PM Sat 12:2 PM to 10 PM Sun 12:2 PM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Taiwanese

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Desserts and Bakes

Location
1st/8 Bishop Lenihan Place, Auckland, Auckland, 2013, New Zealand