Hulu Cat in Auckland Menu

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
Black Pudding $5.50
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Avocado $4.00
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit

Chicken fillets fat Chips
Saturday $20.00
- butcher's cut(steak night)
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
Thai Chicken & Vegetable Salad $23.50
- with rice noodles
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
Southern Man $23.00/$29.00
- pulled lamb, potato, duo of mushrooms, mint gravy
Mac'n Cheese balls $11.50
- with Dip
Phippsy's Knickerbocker Glory

Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Duck Fat Potato Skins w/house made chipotle aioli. $16
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Chicken liver & Bacon Pate served w/grilled pide $18
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25

Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Bratwurst (1) $2.50
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Chips $7
Add Your Sides
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts

Eight seed granola, yoghurt, apple $14
Spiced pear crumble, gelato $12
Yoghurt mousse, pear, mandarin, almond $14
Cured market fish, lemon, fennel, coriander . $18
Smoked celeriac & feta omelette, hazelnut $18
Hotcakes, rhubarb, mascarpone, vanilla $18
Mushrooms, poached eggs, parmesan, wheat free loaf $20
Chicken cotoletta, goddess, kale, fennel, lemon $26

Organic Bacon $10.00
- wrapped onion rings
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli

Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano

Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
Five spiced beef $10.00
Black rice porridge $3.00
Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
Lamb rack / Ox tongue $2.50
Lamb $0.90
Beef / Chicken heart / Chicken kidney / Chicken $1.00
Chicken wing $5.00

Mango Chciken $13.50
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Malai Kofta $13.00
- Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
Madras Chicken / Lamb / Beef $13.50
- Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Cheese and Garlic Naan $4.00
Saagwala Chicken / Lamb $13.50
- Chicken or Lamb cooked in a pure of spinach blended with our own herbs and spices
Daal Tadka $13.00
- Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
Vegetable Biryani $14.00
Tandoori Chicken - Full $20.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor

Nuggets & fries $7.50
Mince & cheese pie $3.50
Spring Rolls & fries $7.50
Steak & cheese pie $3.50
Lasagna & fries $10.00
Samosas & fries $7.50
Bowl of fries $3.50
Bowl of wedges $5.00

Potato Top Sausage $ 2.90
Potato Top Mince Pie $ 4.00
Fried Fish $ 3.30
Mince Savoury $ 1.70
Bacon & Egg Roll $ 4.30
Hot Chips $ 2.50
Chicken Sui Mai $ 2.50
Steak Pie $ 3.50

Gaeng Dang (Red Curry)
- Thai red curry with coconut cream
Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
Pad Khee Mow (Spicy Noodles)
- Stir fried rice noodles with garlic, chili, basil & fresh vegetables
Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
- Prawn, Scallops, Duck or Crispy Pork $17.90
Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
Khow Pad Kraprow (Spicy Fried Rice)
- Fried rice with egg, garlic, chili, basil leaves and vegetables
Pho Pai Tod (Thai Spring Roll) $7.00
- Deep fried spring roll filled with vermicelli & vegetables

- 1 filling $4.00
Bacon, eggs & fries $8.90
Sausage $1.50
- With bacon $14.90
- With bacon $14.90
Hand-cut kumara chips $7.00
●Eggs benedict
- Poached egg hollandaise toasted english bagel
Coco special breakfast $16.90
- With bacon, eggs,sausage,mushrooms,hash brown toast

Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Two filled soft tortillas wraps per portion.
Steamed and buttered seasonal vegetables $8.50
Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.

52. Teriyaki Seafood $16.90
10. Croquette 2 pieces $5.90
- (Japanese Style Mashed Potao & Veges)
34. Vegetarian Curry $10.50
37. Tempura Prawns (6pcs) $13.90
53. Teriyaki Beef Scotch $16.90
67. Teriyaki Salmon Salad $15.90
21. Teriyaki Tofu $10.90
(with rice, salad and miso soup)

Nearby Sample Menus

Hulu Cat

Auckland Region > Auckland > Hulu Cat

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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1st/8 Bishop Lenihan Place, Auckland, Auckland, 2013, New Zealand

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