Hulu Cat in Auckland Menu

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Hulu Cat in Auckland has no menu available, but can choose from many other options such as OBV VINEYARD PLATTER or OBV CHEESE PLATTER from Omaha Bay Vineyard. Subway offers many options including Ham and Veggie Delite. Sushi Plus includes a wide range like MINI SUSHI (single) or CHICKEN TERIYAKI ROLL. On Rice and On Chips from . Porana Bakery & Lunchbar offers Sushi Factory and box 1 teriyaki.

Nearby Sample Menus

Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Veggie & Sauce $1.00
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Cheese Cake $3.00
Italian Style Garlic Bread $4.90

Hawaiian $6.60
Pineapple $2.20
Bacon $3.20
Chips $3.00
Pork $12.50
$25 Special $25
- 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips
Hoki $3.00
Kids $4.00

CAJUN CHICKEN BURGER $18.50
- brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
B.L.A.T $16.50
- s/w fries
BEEF BURGER $18.50
- brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
CHICKEN NUGGETS & FRIES $8.50
CHIPS $7.50
WEDGES AND BACON $10.50
KIDS PANCAKES $7.50
- w/ maple syrup, cream & chocolate sauce
EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon

Battered Banana with maple syrup. $7.00
mushroom sauce or pepper sauce $7.00
Pan Fried or Battered Fish of the Day $20.00
Grilled aged Sirloin $20.00
2 eggs $7.00
Pan Fried or Battered Scallop $20.00
Grilled Aged Scotch Fillet $22.00
Fish Burger $13.00

Chicken Nuggets $ 2.50
- 6 pcs
Egg Burger $ 3.00
Ham Burger $ 2.00
Squid Ring $ 0.80
Mussel $ 1.20
Potato Battered $ 0.80
Bacon & Egg Toasted $ 5.00
Pineapple & Cheese Toasted $ 3.50

-King Prawn $14.00
5. Cashew Chicken Noodle $11.50
- Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
21. BBQ Box $10.50
- BBQ roast pork with egg noodles, tomato and fresh veges in a special Hong Kong bbq sauce
31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
10. Yes Noodle Box $11.50
- Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
23. Seafood Mee Goreng $12.00
- Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
44. Seafood Fried Rice $12.00
- A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce

Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Doogh (jug) $12
- Yoghurt drink
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
X1. Koobideh $8
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Seasoned salad $6
X1. Barg $16

Buckwheat noodle served with dipping soba sauce
Chicken Karaage Don $13.00
- Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
Unagi Don $13.00
- Roasted eel cooked egg & soya based Japanese sauce
Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
Karaage Chicken $9.50
- Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
Chicken or Pork Katsu $14.50
- Deep fried crumbed chicken or pork cutlet
Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
●Sashimi (Salmon/Tuna)

Squid Ring(*6) $4.00
Potato Fritter $0.60
Prawn Pork Cashew $14.00
Combination & Cashew $13.00
Sweet Corn $2.50
Staek & Veges Soft Noodle $12.50
Beef Chow Mein/ Egg Fried Rice $17.00
Steak / Chicken / Bacon $1.20

Garlic bread $5.50
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
-Extra Salad/ Vegetables / Chips $7.00
-For 2 $60.00

Curry Katsu (Chicken or Pork) $13.90
- Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
Gyu Don (beef) $12.90
- Beef with fried vegetable sauce and spring onion on rice
Tempura prawn / Prawn / Surimi on grilled salmon / Tempura chicken on avocado $1.50
Donkatsu (Pork) $12.90
- Deep fried pork with fresh salad and rice + miso
California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
-Vegetable 10 pcs $7.00
Oyako Don $11.90
- Chicken breast with fried vegetable and egg sauce on rice
Spicy chilli pork or chicken $12.90
- Hot chilli pork (chicken), fresh salad and rice + miso

Sticky date pudding
- Dates, pear and ginger served with cream.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Garlic Bread
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Beef & Reef
- Scotch topped with scallops mornay
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.

Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
White rice $3.00
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce

White Bread N/A
Wrap N/A
Italian B.M.T N/A
Italian Herbs & Cheese N/A
Steak, Egg and Cheese N/A
Double Choc Chip N/A
Honey Mustard N/A
Thinly Cut Ready Salted N/A

-smoked salmon & cream cheese $12.00
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Bacon & egg $7.50
- With toast
Eggs on toast $9.00
- Fried, scrambled or poached
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
Toast or bagel: butter & preserves $6.50
Toast & jam or marmite $5.00
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese