Address
615 Matakana Road, Matakana, Matakana, Warkworth, Auckland, 0985, New Zealand
Hungry Elephant in Auckland Menu
Are you the owner? Manage this listing for free.
Hungry Elephant in Auckland has no menu available, but can choose from many other options such as Bacon 8 Egg Burger or A from Fayway's Lunch Bar. Liang Shan BBQ offers many options including Chikuwa and Rice Cake. LJS includes a wide range like LEMON PEPPER or BEER BATTERED. With Rice, Miso Soup & Side Dishes and Stir Fried Beef from . Tombo offers Oriental Takeaways and Chips.
Nearby Sample Menus
-
Aloo Tikki (3Pcs) $6.00
- mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
-
Onion Bhaji $6.00
- sliced onions dipped in chickpeas batter and deep fried
-
Samosa (2Pcs) $6.00
- pastry, stuffed with potatoes, peas and cumin seeds
-
Chicken Saagwala $16.00
- succulent pieces of chicken cooked spinach and cream
-
Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
-
Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
-
Gurkha Special Dish Chicken $18.00
- a secret recipe in a hot flavor
-
Mix Veg Pakoras $6.00
- fresh vegetables mixed in chickpeas batter and deep fried
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
-
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Marcher Muesli GF, VG, DF $13.50
- Omelette Exhibit ‘A’ GFA $18.00
- Carrot Risotto VG $18.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- So Frenchy, So Toast VGA $19.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
-
SPICY JALAPENO CHICKEN $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
-
BEEF & CHEESE $5.90
- angus beef patie, cheese, tomato sauce, lettuce, tomato
- STEAK CUT FRIES $4.50
-
THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
-
Try the Bunless Option $FREE
- have your burger wrapped in iceberg lettuce
- Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
-
SPICY JALAPENO BEEF $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
-
THE BIG BEEF & EGG $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
- Noodles In Black Soybean Sauce $9
- Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
- Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
- Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
- Prawn Fried Rice $13
- Sichuan -Style Deep Fried Pork $18/ $28/ $35
-
Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
-
Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
-
Prawn Masala $16
- Prawn cooked with onion and tomato gravy
-
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
-
Hara Bhara Kebab $10
- Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
-
Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
-
Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style
-
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
- Seafood fried noodle $18.00
- Salted shrimps $16.00
- BBQ prawn $3.00
- Beef brisket noodles $18.00
- Deep fried squid $16.00
- Deep fried sweet potato strips $10.00
- Fish Ball $2.00
- Hot & Spicy lamb chop $16.00
- Gravy M $2 / L $4
- Peas & carrots M $2.5 / L $4
- 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
- Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
- Potato $0.60
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
-
2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
- Rolls $7.00
- Mapao tofu with beef sliced $18.00
- Deep-fried prawn with salt and pepper $20.00
- Deep-fried chicken knees with salt and pepper $18.00
- Pig feet soup with soy bean $18.00
- Stir-fried pork kidneys with pickle cabbage $18.00
- Pork with chives $12.00
- Old Chengdu style beef jerky $16.00
- Deep-fried vegetable spring roll (10 pieces) $8.00
-
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
-
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
-
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
-
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
-
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
-
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
- 2. Combination Tendon
-
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
-
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
-
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
-
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
-
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
-
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
-
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
-
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
-
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
-
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
-
KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
-
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
-
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
- Bacon $2.00
- English Muffin $2.00
- Egg $2.00
- Mushroom $2.00
-
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
-
Stir Fried Rice Noodle (Pad Thai) $11.00
- Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
-
Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
-
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
-
Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
- -Prawn, Seafood $16.00
-
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
-
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
- French fries $6.50
-
Spiced potato wedges $7.50
- Topped with sour cream
-
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
-
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
-
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
-
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
-
Salt and pepper squid $14.50
- With citrus aioli and fries
-
Blooming Onion $12.00
- W/ paprika aioli
-
Assorted Breads $8.50
- W/ olive oil, balsamic vinegar and parmesan
-
Rack of Wapiti* [subject to availability] $54.00
- French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
- Parmesan, Prawn and Pomodoro $14.50
-
Fried Chicken and Waffles $18.50
- Topped w/ maple syrup
- - Cheddar and Chorizo $12.50
- Brie and Chives $12.50
-
Stuffed Chicken Breast $35.00
- Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
- Chicken Pie $ 2.70
- Steak Pie $ 2.50
- Steak & Pepper $ 2.50
- Steak & Mushroom $ 2.50
- Peanut Brownie $ 1.00
- Mince & Cheese $ 2.50
- Afghan $ 1.00
- Choc. Chip Cookie $ 1.00
Hungry Elephant
Phone
094229176
Opened hours
Monday: Closed, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Vegan Options , Serves Organic Food , Lunch , Seating , Serves Alcohol
615 Matakana Road, Matakana, Matakana, Warkworth, Auckland, 0985, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus