Hungry Wok in Christchurch Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as Crabsticks or Chips from West Melton Tavern. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Piccolo Ristorante Italiano includes a wide range like Spaghetti Napoletana or Spaghetti Bolognese. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Sides - spinach, roast tomato, hollandaise $3
Sides - smoked salmon, bacon, chorizo $5
Garden Salad $8
- Seasonally fresh green salad
Shoe String Fries $8
- With truffle mayo and house ketchup.

Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.

Chicken with Cashew Nuts $13.00
Steak Fried Rice $7.50
Prawn Satay $12.00
Chocolate Explosion $3.20
Singapore Fried Noodles $11.00
Jam Rap $2.00
Serves 4-6 people $51
- Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
Roast Pork Tomatoes on Rice $10.50

Scallops $2.20
Oysters $2.50
Curry Roll $3.20
Potato Fritter $1.00
Pineapple Ring $2.80
Chicken Nugget $1.00
Kiwi Dog $3.40
Plain $4.50

Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.

Tempura prawn udon $11.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Unagi don $18.90
- Fresh water eel
Served on rice with miso soup
Plain udon $8.90
Chicken curry $12.90
Teriyaki / Katsu / Karaage chicken don $12.90

Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Pollo $27
- tender slices of chipotle chicken
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander

Chicken Foo Young $9.50
Roast Pork Pineapple on Rice $11.00
Chicken Satay on Rice $11.00
Chicken Fried Rice $9.50
Pork Fried Rice $9.50
Pork Mushroom on Fried Rice $10.50
Pork with Cashew Nuts $12.00
Steak Oyster Sauce $11.00

2 TOPPINGS $18.00
CHEERIOS
- tomato sauce
GARLIC PRAWNS $13.50
- lemon oil, green salad
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough
FRESHLY MADE IN HOUSE
ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
BASKET OF WEDGES $8.00

Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Asparagus & Candied Bacon $10
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce

Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Single seared scallop w/ avocado, ginger & lime dressing $6.50
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Thai red curry tofu w/ green beans $26.00
SP Coconut cream brulee $14.00

Chicken and cashew nuts $18.90
Mussels with chilli sauce $21.00
Ma Po Tofu $14.00
Honey roast spare ribs $15.00
Mix chicken offal with spicy salt $12.60
Jelly fish with seasame and chilli $10.00
Stir fried squid with shrimp sauce $21.00
Chinese roast duck $23.00 / $44.00
- half / whole

Whole $19.00
Roast pumpkin $0.90
Chips $2.90
Chicken Schnitzel $3.50
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Sandwiches - Chicken $6.90
Rolls $7.90
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request

Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Superfood Cauliflower Risotto Vegan $22.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
Roasted Duck Breast Salad G $32.50
- Duck Breast, roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
Eggs[any style] $4.50
Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
Leafy Green Salad $8.50
Beetroot cured Salmon Gravlax $8.00
Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing

Mixed Berry Friand $3.8
Kumura Fries $9
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Streaky bacon $5
Hollandaise $2.5
Aioli $2.5
Garlic Bread $9
Housemade beans $4