Hungry Wok in Christchurch Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as Crabsticks or Chips from West Melton Tavern. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Piccolo Ristorante Italiano includes a wide range like Spaghetti Napoletana or Spaghetti Bolognese. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

Thinly sliced pig's ear braised with soya sauce and mild spices, served cold $8.00
Salt and pepper whole tiger prawns, shell on $35.00
Steamed beef tendons $4.00
Prawns sauteed with walnuts and celery $25.00
Steamed milky cheese bun $4.00
Tasty stewed beef briskets served in claypot $20.00
Vegetarian fried noodles $10.00
Sichuan style fried tofu, spicy $18.00

Pazunjo $21.00
- Prawns sauteed simply in garlic.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.

CHICKEN NUGGET $0.60
PINEAPPLE RING $1.70
FRIED OYSTER 1 DOZ $28.00
CHIPS $2.40
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
DONUT $2.20
FRESH OYSTER 1 DOZ $25.00
JAM RAP $2.30

Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Octopus Sausages & Chips $5.50
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry

Salted Fish and Chicken Fried Rice $15.00
Eggplant with Chilli Sauce on Rice $13.00
Prawns and Egg on Rice $13.00
Chicken and Mushroom Soup S $5.00 M $13.00
Steamed Pork with Chilli $26.00
Roasted Duck Half $24.00 Whole $45.00
Steamed Beef with Chili $26.00
Stir Fried Broccoli $15.00

Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
Bacon $4.50
Kumara Chips $4.20
Pineapple $4.30
Fish (Crumbed) $3.00
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Steak Patty $ 2.20
Deep Fried Mars Bar $3.00

Curator's fries $9.00
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Bread slices $7.00
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes

Stir-fried chop suey $13.00
Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
Prawn fried rice or chow mein $18.00
Fried vegetables with chicken or beef or pork $17.00
Mapo tofu on rice $14.50
Garlic chicken on rice $13.80
Hot & sour soup (small/large) $5.00/$10.00
Roast pork fried rice or chow mein $15.00

Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Greek Bread $3.70
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)

Seafood udon $13
Baby Tray N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Chicken Ball N/A
Inari N/A
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice

Peanut Sauce (Pad Satay)
Minced Pork Noodle Soup (clear soup) $10.00
Yentafo (Pink noodle soup) $10.00
Served with rice and meat of your choice
Stir Fried with the meat of your choice
Panang Curry (Gang Panang)
Yellow Curry (Gang Gari)
Garlic & Pepper (Pad Gra Tiam Prik Thai)

Deep fried fish fillet with Shiitake mushrooms $21.00
Honey soy eggs $7.00
Law Han Chai $12.60
Sweet red bean soup $6.30 / $10.50 / $14.70
- small / medium / large
Deep fried fish fillet with spicy salt $21.00
Chicken with seasonal vegetables $16.80
Chinese roast duck $23.00 / $44.00
- half / whole
Pig's stomach with pickled vegetables $12.60

WEDGES WITH SOUR CREAM $6.50
SALAD $6.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
SOUP OF THE DAY $6.50
- with bread roll
MACARONI CHEESE $13.50
- with cheese or salad
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
SHERPHERDS PIE $10.50
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range

Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream
Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
Churros $12.00
- crispy donuts with chocolate orange sauce
Wedges with sour cream & sweet chilli $12.00
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast