Hungry Wok in Christchurch Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as Crabsticks or Chips from West Melton Tavern. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Piccolo Ristorante Italiano includes a wide range like Spaghetti Napoletana or Spaghetti Bolognese. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

Pineapple chicken fried rice $9.00
Ginger Beef Vegetable on Rice $9.00
Pork Fried Noodle $9.00
Spicy Chicken Nibble (1/2 dozen) $5.00
Hot & Spicy Chicken Fried Rice $9.00
Satay Beef vegetable on Rice $9.00
Curry Chicken vegetable on Rice $9.00
Stir Fried Mixed Vegetable $8.00

Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
Ikender $6.00
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo $15.90
- Drinks and chips
Meat on Rice $6.00
Chicken $9.90

Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Cheese & Garlic Naan $6.50
Tamarind & Date $3.00
Naans $3.50
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)

Add a second patty. $4.00
CHIPS $7.00
- with Aioli.
WEDGES $13.00
- with cheese and bacon.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
Add Fries or Coleslaw to Any Burger $3.00
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.

Chicken, beef or Pork $16
15. Thai Oyster Sauce Dish
- Served with rice, stir fried with chef’s selected vegetables
14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
25. Thai Sweet Green Curry
Chicken $10.50
Crispy Pork & Roasted Duck $18
Crispy Pork & Roasted Duck $18
Black Tiger Prawns (4 Pieces) added to your order $6

Miso Roasted Eggplant $10.00
- w/ toasted sesame
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Warmed Olives $6.00
- w/ chilli & lemon
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Cauliflower Cheese $10.00
- baked to order
Tomato Salad $8.00
- w/ balsamic & house made curd
Edamame Beans $6.00
- w/ miso butter

Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Chicken + Coriander Dumpling $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
‘Beef’Root Dumpling $10.00 / $18.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00

∙Sides
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Eggs Benedict with Hollandaise Sauce
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Available between 9am to 2pm & 5.30pm to 9pm
Chips $7.50
- Served with tomato sauce & aioli
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad

Toast and Home-Made Preserves $8.50
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Bowl of Fries $7.00
- served with aioli
Two Eggs $8.50
- any style served on toasted bread
Steak Fries with Aioli $7.00
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Chicken and Cheese Nachos (also available with mince topping) $10.50

Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Flatbread $12
- basil pesto, Mozzarella and cheddar
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips

Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise

Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
- Onion, mushrooms, fresh sliced tomato and capsicum.
Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley

Agria potato mash, red wine gravy $7.00
Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
Almonds roasted and spiced $7.00
Mixed salad leaves, herbs, French dressing $7.00
Fries, smoked paprika mayo $7.00
Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Bacon, honey and truffle flavoured popcorn $7.00

- Medium $17.50
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
- Small $11.50
- Medium $18.00
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
- Large $27.50
Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Ham
- Spag's own special pizza sauce, ham and cheese.

Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.