Hungry Wok in Christchurch Menu

Hungry Wok in Christchurch has no menu available, but can choose from many other options such as Crabsticks or Chips from West Melton Tavern. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Piccolo Ristorante Italiano includes a wide range like Spaghetti Napoletana or Spaghetti Bolognese. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

  • Italian $18.20
    • Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Sliced bananas $2.90
  • Soup of the day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Two eggs plus TWO $19.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Double up on toppings for an extra... $2.70
  • Guacamole $3.80
  • Chocolate sauce $2.50
  • Baco Bagel $14.50
    • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Large fries $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cheese stuffed crust $3.90
  • Strawberry cheesecake $3.50
  • Dried shrimps, rice vermicelli with steamed egg $20.00
  • Combination seafood stir fry served in a pineapple $25.00
  • Seafood fried noodles $13.00
  • Pan fried pork & chives dumplings (8) $8.00
  • Jelly fish salad, served cold $8.00
  • Teriyaki squid $20.00
  • Chicken fillets served with ginger infused sweet and sour sauce $20.00
  • Fried chinese bun with condensed milk $4.00
  • Spinach $3.50
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Florentine $17.50
    • with spinach
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Royale $19.50
    • with smoked salmon
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Crispy Bacon $4.00
  • Carrots & peas $7.00
  • House hash brown $7.00
  • Cured bacon 100g $4.50
  • Hugh’s Cut $79.00
    • 500g
  • Croquette of braised lamb each $4.50
  • Carmelized onion relish $3.00
  • Oyster duo $9.00
  • Beets & goats cheese $7.00
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • -Add chicken $4.00
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • South american fish escabeche $28.90
    • Delicious crumbed fish with shrimp sauce, seasonal vegetables
  • Fried cassasva (madioca frita) $10.90
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Fresh Volstead Salsa $3
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Fries with Chipotle Mayo $9
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Pork Foo young $12.00
  • Sweet & sour Chicken $13.00
  • Steak Foo young $12.00
  • Chicken Pineapple on Rice $12.00
  • Vegetarian on Noodles $11.00
  • Combination Fried Noodles $12.50
  • Roast pork foo young $12.00
  • Combination Fried Rice $12.50
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Duck Fat Boulanger Potato $7
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • French Fries, ketchup, aioli $9/$15
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • Trending local vegetables $8
  • Natural Swiss N/A
  • Tuna N/A
  • Cheesy Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Avocado Toasties N/A
  • Three Pepper Chicken N/A
  • Roasted Garlic N/A
  • Espresso egg $16.5
    • parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Green salad $5.5
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Italian (olives, salami, mushrooms )
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Garlic bread (herbs, garlic butter) $5.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Toastie $7.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • Available Saturday and Sunday 10am-3pm along with the full menu.
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Large Salad $9.00
  • Small Salad $7.00
  • Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
    • W young carrots , truffle mash and red wine jus
  • Half Kilo Pot $14.50
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • Brekkie bap $10.00
    • Egg, cheese and bacon
  • Gourmet Veggie burger (V) $18.00
    • Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
  • Homemade samosas- entree (V) $9.00
    • Harissa yoghurt sauce on a bed of mesclun
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • -with chicken $21.00
Hungry Wok

Hungry Wok

location

Address

The Hub Hornby, 418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033498882

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6:30 PM Fri 9 AM to 6:30 PM Sat 9:30 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Cash only

Location
The Hub Hornby, 418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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