Hungry Wok in Christchurch Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as Crabsticks or Chips from West Melton Tavern. Kanniga Thai Restaurant offers many options including Chicken satay sticks and Fish cakes. Piccolo Ristorante Italiano includes a wide range like Spaghetti Napoletana or Spaghetti Bolognese. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Subway - Parklands and Italian Dressing.

Nearby Sample Menus

As above but with salmon $17.00
Homemade French Caramel $8.00
Caramel & Banana $9.00
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
Banana & Strawberry Jam $8.00
3e Traditionals
Nutella $8.00
Butter & Sugar $7.00

Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
Chicken Chow Mien $9.50
Chilli Prawns on Rice $10.50
- Stir fried prawns in chilli, garlic, ginger sauce served with rice
Cashews $3.00
Beef Fried Noodle $9.50
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
Curry Laksa (Curry Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts

Dumpling Soup with Rice Cake $14.00
Noodles with Sashimi and Spicy Cold Soup $15.00
Bulgogi and Sprouts Bi-bim-bap $15.00
Spicy Seafood Soup $45.00
Cold Flour Noodles $12.00
Chilled Buckwheat Noodle Soup $12.00
Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu

Curry Rice Roll $2.80
Chips $2.40
SWEET & SOUR CHICKEN $12.50
SWEET & SOUR PORK $12.50
MUSHROOM $4.00
MUSHROOM $3.00
STEAK $5.00
ROAST PORK CHOP SUEY $12.00

BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.

BBQ pork kimchi-don $13.50
- stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
Fresh salmon sushi $9.50
Roasted pork $5.00
Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
Kara-age fried chicken $9.50
- japanese style fried chicken
Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
BBQ eel sushi $10.50
Kimchi $5.00

CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.

Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
-Seafood $17.00
-Seafood $17.00
Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
Wonton Noodle Soup $14.00
-Beef, Chicken Or Pork $17.00
-Seafood $19.00
-Seafood $19.00

Pancakes $11
- served with maple syrup & ice cream or cream
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Salad of the Day $10
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce

Steak and Cracke
Chicken and Cranberry
Chicken and Apricot
Bacon and Eggs Pies
Steak and Sweet
Chicken and Satay
Steak, Cheese
Steak Pies

The Breakfast Bap $13.50
Meatball & Parmesan $13.50
The Special (B.L.T Pictured) $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
Serious Fries $6.00
Grilled Aged Cheddar $13.50
Porchetta Salsa Verde $13.50

Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Our Dessert Board offers todays selection of sweet indulgence
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Mushrooms $5.50
Chips-small or large $3.00/ $5.50
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips

Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
Trust the kitchen vegetarian $20.00
250 gms Wakanui grain finished rib eye $34.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Agria potato mash, red wine gravy $7.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00

-raisins
tomato & capsicum $6.50
ham & cheese $4.90
yoghurt can be replaced with small
made on request $6.50
-kid biscuit & 2x cocktail sausages & fluffy
-2x marshmallows
bag of chips L $5.5 / S $4

VEGETARIAN SINGAPORE NOODLES $9.00
SWEET SOUR PRAWNS NOODLES/RICE $12.80
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
HOT SIX $10.20
- egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
SWEET ONE $10.20
- egg noodles with roast pork beef chicken and vegetables in sweet sauce
VEGETARIAN MEE GORENG $9.00
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce