Huntsbury Seafoods in Christchurch Menu

Huntsbury Seafoods in Christchurch has no menu available, but can choose from many other options such as Bangers & Mash or BBQ Spare Ribs from Stillwater Restaurant & Cafe. Maison de Crepes Ltd offers many options including Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals. Hai Sing Takeaways includes a wide range like Tomatoes or Cashew Nuts. Sliders and Bagel – Bacon,lettuce,avocado & tomato finished with aioli from . Thyme Cafe offers The Coffee House and Homemade Toasted Granola, With yoghurt, banana & plum compote.

Nearby Sample Menus

  • Chicken fettucine $18.00
    • Chicken, mushroom and bacon, tossed through with basil pesto
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Market fresh fish $23.00
    • Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
  • Caesar salad $16.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • Garden salad $7.50
    • Fresh vegetable with home made fruity dressing .
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Pork katsu $18
  • Tempura udon noodle $16
  • Katsu curry $23
    • Pork or chicken
  • Seafood udon noodle $16
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Tuna(10 pieces) $22
  • Chicken Caesar $18
    • Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
  • Cheese Sandwich $3.5
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Surf n Turf $30
    • Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
  • Ice Cream Trio $12.5
    • A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
  • Crispy Calamari $ $16
    • Served with petit salad & aioli
  • Steak Sandwich $22
    • Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
  • Kids Breakfast $9
    • Bacon, Egg, Hash brown, sausage & toast
  • For Two $14.00
  • Prawns or Lamb $23.90
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Peanut Sauce
  • per person $37.50
  • Vegetarian $19.90
  • Cashew nuts
  • Prawns or Lamb $22.90
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Blue Cheese Paté and Crackers - $12.00
  • Small Cheese or Nut Cheese Plate - $10.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • -Add Wiled Greens $3.00
  • Sauerkraut Grilled Cheese $10.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Sweet and Sour
    • Stir seasonal vegetables and Sweet and Sour sauce.
  • Seafood $19.00
  • 7x Vegetables Tempura $8.00
  • Pad Egg Noodles
    • Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Pad Prik Gang Paste
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
  • 10x Spring Rolls Vegetarian $7.00
  • Green Curry
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • x2 $15.50
  • Side Salad $7.50 or Whole Salad $12
  • x3 $17.50
  • -Large $5.00
  • Edam / Cheddar / Pineapple / Beetroot $1.00
  • Kid's crumbed chicken $4.00
  • -Add pineapple $11.90
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Pork & Prawn Shumai 4pc $12.00
  • Chicken with Black Bean Sauce $15.50
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Chicken with Vegetables $15.50
  • Satay Chicken on Skewers (8 skewers) $17.50
  • Deep Fried Squid $17.50
  • Beef Egg Foo Young $13.00
  • Beef with Vegetables $15.50
  • Scallops with Ginger & Onion $23.50
  • Fries (GF) $6.00
    • With aioli
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Soup of the Day $10.00
    • With artisan soup roll
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Penne Alla Pollo $22.00
    • Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
  • Spaghetti Meatballs $22.00
    • Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
  • Sides $8.00
    • Pomme Frittes
  • Mykonos $22.00
    • Smoked salmon, capers, red onion, dill and cream cheese
  • Chocolate Brownie $13.00
    • Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
  • Farmers Breakfast $22.00
    • Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Prawn Saganaki $18.00
    • Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Butter & jam $6.00
  • SMALL $6.50
  • 1 CHICKEN + 2x FRIES $19.50
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • LARGE $9.50
  • CHICKEN BREAST FILLET $4.90
  • BASIC CHICKEN $5.80
  • 1/4 CHICKEN + FRIES $7.30
  • QUARTER CHICKEN $4.80
  • Eggs Royale $19.50
    • Smoked Salmon
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Eggs Florentine $16.50
    • Spinach
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Huntsbury Seafoods

Huntsbury Seafoods

location

Address

234a Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033372619

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
234a Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand
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