Hurunui Village in Christchurch City Menu

Are you the owner? Manage this listing for free.

Breads & Dips $9.50
- A selection of breads and dips
Kids Platter $10
- A selection of tasty little treats for kids. For example fruit, cold meat and fries
Kids Basket $10
- Fries served with mini hotdogs & chicken nuggets.
Fries Small $7.50 Large $12
- Shoestring fries

Swaggers Breakfast $19.50
- Crispy bacon, sausage, homemade potato and onion hash brown, grilled tomato, mushrooms and eggs. Phew!…. this will keep a swagger going all day!!!
Eggs Benedict $16
- Toasted muffin, bacon, egg and Hollandaise sauce.

Fish and Chips Small $17.50 Large $22
- Home-style battered John Dory served with salad an fries (Deep or pan fried)
Beef & Mushroom Pie $18.50
- Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash.
Beef Salad $18
- Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)
Cajun Chicken $18.50
- Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
Canterbury Lamb Salad $22
- Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing.
Ham & Salad $15
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter.
Platters (for two) $32.50
- A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine.
Vege Stack $18.50
- Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce.
Gourmet Burger $18.50
- Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries.
Ribeye Steak $27
- Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter.

Nearby Sample Menus

Seasonal greens $5.00
Bacon $5.00
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Smoked tomato chilli beans $3.50
Toast $2.00
Chipotle hollandaise $5.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread

-Akaroa salmon and avocado with fresh lemon and dill $12.50
Oddfellow’s muesli and fruit $12.00
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- Cheddar, red onion and fresh basil $9.50
- with bacon $15.50
Daily Kitchen specials See board

Meatball N/A
Ranch N/A
Honey Oat N/A
M&M N/A
Sweet Chilli N/A
Pork Riblet N/A
Tomato N/A
White Bread N/A

Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese

Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Plain Wedges $10.00
- Wedges served with sour Cream
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy

Cheese & Pineapple $4.80
Plain Donut $2.20
Sausage $2.20
3 Fish Bites $2.20
Steak $5.50
Extra $0.80
Potato Fritter $0.80
Bacon $4.00

ONION RINGS 6 for $2.00
CRAB STICK $1.80
SAUSAGE BIG $2.30
SOUR CREAM $0.70
SWEET & SOUR PORK $9.80/$11.80
BATTERED SCALLOPS 1 DOZ $18.00
CRUMBED MUSSELS 1/2 DOZ $4.80
MINI SPRING ROLL 1 Doz $4.00

Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Spicy Sichuan-style king prawns $32.00
Sweet & sour pork with fresh fruits $30.00
Dessert of the day $14.50
Wok-fried chicken with cashews and mushrooms $32.00
Deep-fried ice cream $14.50
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late

STEAK EGG FOO YOUNG $11.00
STEAK CHOW MEIN $10.00
EXTRA SERVING MEAT $4.80
Hawaiian $5.60
TOMATOES $2.80
CHICKEN FRIED NOODLES $10.00
Vegetarian $3.80
Egg $3.80

- Bacon egg BBQ sauce toastie
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
your choice from
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- Bacon and egg toastie
Nachos $10.50
- Nachos, homemade sauce.
Single Choice (Mini Plate) $8.90
One or Two Choice Meal (small Plate) $12.90

Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Chocolate and Cointreau truffles -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -

Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-Add fries and tomato sauce $12.00
all served with fries.
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Please ask staff about our gluten free options
Hot Chips $7.50
- With tomato sauce and aioli

PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice

Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket