Hurunui Village in Christchurch City Menu

STARTERS STARTERS
  • Breads & Dips $9.50
    • A selection of breads and dips
  • Kids Platter $10
    • A selection of tasty little treats for kids.  For example fruit, cold meat and fries
  • Kids Basket $10
    • Fries served with mini hotdogs & chicken nuggets.
  • Fries Small $7.50 Large $12
    • Shoestring fries
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Swaggers Breakfast $19.50
    • Crispy bacon, sausage, homemade potato and onion hash brown, grilled tomato, mushrooms and eggs.  Phew!…. this will keep a swagger going all day!!!
  • Eggs Benedict $16
    • Toasted muffin, bacon, egg and Hollandaise sauce.
MAIN MENU MAIN MENU
  • Fish and Chips Small $17.50 Large $22
    • Home-style battered John Dory served with salad an fries (Deep or pan fried)
  • Beef & Mushroom Pie $18.50
    • Made with Hurunui Village Pinot Noir.  Served with vegetable roasties & creamy mash.
  • Beef Salad $18
    • Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)
  • Cajun Chicken $18.50
    • Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
  • Canterbury Lamb Salad $22
    • Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing.
  • Ham & Salad $15
    • Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter.
  • Platters (for two) $32.50
    • A selection of meats, breads, dips, fruit and Karikaas cheese.  The perfect platter to compliment your wine.
  • Vege Stack $18.50
    • Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce.
  • Gourmet Burger $18.50
    • Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries.
  • Ribeye Steak $27
    • Brandy flamed peppercorn steak.  Prime Angus 200grm steak cooked to your liking.  Served with a green salad and new potatoes, chipped in parsley and minted butter.

Nearby Sample Menus

  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • Salmon Curry $15.50
  • Spicy Mix Seafood on Rice $17.00
  • Sweet and Sour Pork $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Red Curry Seafood $17.50
  • Prawn with Red Curry Paste $15.50
  • Tom Zap $13.50
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs your way $5.00
    • Add bacon
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Sausage $2.20
  • Chicken With Pineapple On Fried Rice $10.50
  • Curry Prawn On Fried Rice $13.50
  • Prawn With Mushroom Chow Mein $13.50
  • ●Extras
  • ●Prawn
  • Curry Roll $2.50
  • Prawn Chow Mein $13.00
  • Apple Pie n/a
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Hamburger n/a
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
  • Italian Dressing n/a
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Glutinous Rice In Lotus Leaf $5.00
  • Chickens Feets With Black Bean Sauce $3.80
  • Bbq Pork Buns $4.00
  • Fried Noodles / Rice With Chicken $7.50
  • Combination Meat Soup Noodles $9.00
  • Sweet Sour Pork $13.90
  • Prawn Porridge $6.00
  • Fish $2.40
  • Cheese $4.30
  • Chicken Pattie $2.40
  • Hot Dog $2.00
  • Spring Roll $2.80
  • Lemon Pepper Fish $2.90
  • Sole Fillets $4.50
  • Bacon Corn $2.00
  • Beef Kebab $12.50
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Bowl of Rice $5.00
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Homemade baklava
    • With cream or Ice-cream
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • 6 Battered Mushrooms $5.00
  • Steak $5.50
  • Bacon $4.00
  • Chicken Nugget $0.80
  • Deep Sea Cod $4.50
  • Spring Roll $2.70
  • Bluff Oysters N/A
  • Curry Roll $2.70
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Matcha ice cream with lychee $14.50
  • Dessert of the day $14.50
  • Stir-fried Squid with black bean sauce $30.00
  • Egg and Cheese N/A
  • Steak and Cheese N/A
  • Wrap N/A
  • Beetroot N/A
  • Ham, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Bacon, Egg and Cheese N/A
  • Ranch N/A
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • 8pcs of Jumbo Teriyaki chicken
  • 8pcs Avocado, cucumber & red capsicum
  • 8pcs of Sesame teriyaki chicken
  • 4pcs Tuna mayo & Cucumber
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Beer Battered Blue Cod $28
  • Fries $6
  • Extra vegetables & salad $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Mince pie $4.90
  • Salmon club $2.30
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Family ham & asparagus quiche $18.90
  • Ham roll $5.60
  • Family steak & mushroom pie $14.20
  • Ham club $2.30
  • Sausage rolls $2.50
Hurunui Village

Hurunui Village

location

Address

1208 Karaka Rd, Hurunui, Christchurch, New Zealand, 7385, New Zealand

phone

Phone

033144162

email

Email

None

clock

Opened hours

Mon: 09:30-19:00 Tue: 09:30-19:00 Wed: 09:30-19:00 Thu: 09:30-19:00 Fri: 09:30-20:00 Sat: 09:30-20:00 Sun: 09:30-19:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brunch , Buffet , Steak

features

Features

Mastercard ,  Visa ,  Cash

Location
1208 Karaka Rd, Hurunui, Christchurch, New Zealand, 7385, New Zealand