Address
1167 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand
i-Site Cafe in Rotorua Menu
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i-Site Cafe in Rotorua has no menu available, but can choose from many other options such as Full Club Member Discount $2 all Mains with Card or Beef Tenderloin (Eye Fillet) from C'Vue Restaurant. Capers Epicurean offers many options including Mediterranean Orzo Salad and Mediterranean Couscous Salad. Scope includes a wide range like 7AM - 11:30AM or Hungry hunter. Garlic pizza bread and Pesto pizza bread from . Fireborn Woodfired Pizza offers Pizza Hut and Ham and cheese.
Nearby Sample Menus
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Vegetarian Salad $19.40 / S $14.50
- Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
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Salsa & Bean Nachos $13.90 / S $10.50
- Salsa & bean nachos served with sour cream
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Vege Soup $10.50
- Vege soup of the day served with Chunky toast
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Fat Dog Toasted Muesli $13.90
- Toasted muesli served with your choice of fresh fruit, yoghurt and milk
- Garlic Bread $6.90
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French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
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Panfried Tarakihi Fillets $28.00
- Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
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Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
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Medley of mushrooms on toast (v) (gfa) $13.90
- Portobello and button mushrooms in a creamy sauce with chunky toast
- Thick cut smoked Bacon $6.00
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The butcher's breakfast $21.90
- Gourmet smoky sausage, honey maple smoked thick cut bacon, free range eggs - poached, scrambled, or fried, hand-smashed crispy potato & grilled tomato with door stop toast
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Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
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lamb trio $38.90
- New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
- Creamy mushrooms $6.00
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Pork belly burger $23.90
- Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
- Fresh scallops $8.90
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Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
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Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
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Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
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Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
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Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
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Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
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Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
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San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
- Chicken Biryani $10.00
- Paneer Makhani mild + rice $14.00
- Stuffed Kulcha Brad $4.00
- Lamb korma mild + rice $15.00
- Butter Chicken Golden mild + rice $15.00
- Vegetable Samosa $4.00
- Roti Bread $2.00
- Cheese & Garlic Naan Bread $4.50
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Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
- Risotto of the day – please see the specials for tonight n/a
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
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Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
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Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
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Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
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Creme caramel $12.50
- Baked custard served with almond brittle
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Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
- - 1/2 grilled New Zealand crayfish $15.00
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Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
- - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- Tea and Coffee
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Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
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Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
- Mushroom $3.50
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
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Wedges $15.00
- Bacon, grilled cheese, sour cream
- Hashbrown $3.50
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Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
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Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca
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Cerdo Verde $24.50
- slow roasted pork, tomatillo salsa verde, black beans, rice, salad
- El Jefe 500 gram steak, chili garlic prawns $46.00
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Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
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Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
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Albondigon de Cordero Romexco $25.50
- bacon wrapped lamb loaf, roasted red pepper & almond sauce, black beans, salad
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Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
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Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
- Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
- Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
- Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
- Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
- Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
- Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
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Samosa (3 pc) $5
- Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
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Cheese Naan $3
- Naan stuffed with cheese
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Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
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Plain Naan $2
- Indian bread cooked in tandoor
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Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
- Cheese and Garlic Naan $4
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Jeera rice $3.50
- Fried rice with some spices and cumin seed
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Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
- Omelette $14.50
- Bacon & Eggs $14.00
- Corn, Coriander & Feta fritters $14.50
- Full Breakfast $15.00
- Cakes and slices from $3.00
- Sandwiches & Toasted Sandwiches from $3.00
- French Toast $14.50
- Hot Roast Sandwiches $7.00
- Garlic and Parsley $6.10
- Vegetables of the Day $6.10
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Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
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Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
- Chili and Tomato with Garlic $6.10
- Black Olive Paste $6.10
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
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Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
- 1/2 DOZEN $10.00
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STEAM PUDDING $6.00
- (hot single serve with custard & cream)
- Bacon & Egg $12.00
- FOUR $7.00
- WHOLE DOZEN $18.00
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
- SINGLE $2.50
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FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
- Falafel $ 9.00
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SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
- Garlic cheese bread $4.50
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
- (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
- Mixed $ 10.50
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
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Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
- Clevedon Rock Oysters (Subject to availability)
- Roast Kumara & Potato $5.50
- Creamy Chicken Linguini $10.00
- Lamb-Rosemary Sausages $5.50
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Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
- Toasted Bagel:
- House Salad $5.50
i-Site Cafe
Phone
073431723
Opened hours
Mon 8:00am – 4:30pm
Tue 8:00am – 4:30pm
Wed 8:00am – 4:30pm
Thu 8:00am – 4:30pm
Fri 8:00am – 4:30pm
Sat 8:00am – 4:30pm
Sun 8:00am – 4:30pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Seating Not Available , No Takeaway
1167 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Cafe Food Menus
- Bay of Plenty Cafe Food Menus