I-Press in Auckland Menu

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I-Press in Auckland has no menu available, but can choose from many other options such as Chips (minimum) or Wedges from The Galley Fish n Chips. Khoo Thai Takeaway offers many options including 30. Pad Peanut Sauce and 34. Gaeng Dang. China Cafe includes a wide range like Prawn Dumplings (4 ps) or Baked BBQ P. Bun (each). Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Queens Kebab and Lamb Kebab.

Nearby Sample Menus

-Fish fillet / Prawn $16.00
Hainan chicken $14.00
-Fish fillet / Prawn $16.00
-Beef rendang / Curry chicken / Curry lamb $15.50
Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
Asam with rice
Fried bun $8.00
- 6 pcs
-Chicken $15.00

- Malaysian Curry Chicken
63 Four Season Bean with Black Olive & Pork Mince $16.50
Prawn $16.50
36 Yong Chow Fried Rice $13.50
- Chai Xin with Beef
- Sweet & Sour Pork
*17 Milk Bun with Condensed Milk $5.50
- Jasmine Rice x4

Chicken rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
Lamb rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Hot dog $6.00
- With Tomato Sauce
Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
Hummus dip $6.00
- Garlic Pita Bread
Chicken salad $13.00

Chicken tenders & tots $9.50
Macaroni & cheese $7.50
Chilli mac bites $6.00
Chicken (half) $16.00
$7.00 Plus meat price
Burnt enos baked beans $5.00
Tartor tots $6.00
- Smoked garlic aioli
Choose 3 meats
- 3/4 pound

Sausage $1.80
All crispy bases with our own delicious sauce
Cheese Burger / Egg Burger $7.50
Fish Burger / Bacon Burger /Steak Burger / Chicken Burger $11.50
Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
Chicken, Bacon & Spring Onion $18.50
- in a tasty garlic cream sauce
Battered Crabstick $1.50
Steak $6.50

-Triple chocolate
-Chunky choc chip
-Mince
12 Mix cookies $19.50
6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
-Blueberry & apple
-Curry beef mince
-Potato top beef mince

Fish Nugget 2 for $2.00
Kumara Chips $5.50
Snapper & Chips $11.90
Spring Roll $2.50
Tarakihi Regular Size $6.90
Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
Hot dog $2.50
Hoki & Chips $9.20

Bean Paste Stew $12.00
Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
Cold Noodle with Soup $12.00
Pork Hock $35 / $45 / $55
Mixed Squid & Pork BBQ $16.00
Beef Teriyaki $13.00
Korean Sausage Soup $14.00
Raw beef Sashimi $25.00

Chicken S$10/M$11/L$12
Prawn $11.00
Prawn S$11/M$12
Rice curry S$4.00/L$5.00
Chicken $10.00
-Chicken
Lamb $12.00
Lamb S$12/M$13/L$14

Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Savory Mini Pancakes $15.90
- Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top
Kids Chocolate Hotcakes $5.90
- With Ice Cream and Molten Belgian Milk Chocolate
Chocolate Waffle Cones $9.90
- Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
Add on: Cream Extra -$1.00
Chocolate Budino $9.90
- Served with Crushed Chocolate Cookies, Cream and Molten Chocolate
French Toast $11.50
- Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
Chocolate Waffle - Pineapple $6.90
- Drizzled with Milk Chocolate on top of Waffle

Served with Rice on Mixed Vegetable
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Chicken Donburi $10.90
Ramen $7.90
Dumpling (10) $6.50
Teriyaki Chicken Udon $9.90
Beef Udon $9.90
Tempura Udon $10.90

Combination meat $10.00
Special B $13.00
- 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
Lemon Chicken $12.00
Fish Cake $1.50
BBQ pork & Noodles $9.00
BBQ pork & Wonton $10.00
Mushrooms $9.00
Prawn $12.00

Kids pancakes $11.00
- buttermilk pancakes served with maple syrup & whipped cream
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
French toast $17.00
- croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
Mixed creamy mushrooms $18.00
- manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
Vegetarian burger $18.00
- moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
Hot chicken wrap $16.00
- cajun chicken, seasonal salad, kasundi herbed aioli
Mixed creamy mushrooms $5.00
Add manuka smoked bacon or grilled halloumi $2.50

Extra topping $1.00
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
9 Paleo Breakfast $17.50
- Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
Sweet Corn Fritter & Grilled Bacon $15.90
- Served with salad, sour cream and sweet chilli sauce
B - with fresh fruit salad and cream, drizzle maple syrup $14.50
Side of fries $3.00
Toast Sandwich $6.50
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms

Veggie Samosa (2 pcs) $6.50
- Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
Grill Chicken $13.00
- Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Korma $16.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Masala $16.50
- Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
Chowmein (Noodles) Veg/Chicken $12.50 / $15.50
- Boiled noodles with seasonal vegetables/chicken spiced as per the taste of the customer
H=Half / F=Full
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad