I-Press in Auckland Menu

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Chocolate mousse $3.50
5 Spicy chicken wings $6.00
Cheese stuffed crust $3.90
Cookies & cream mousse $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella

Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
Three cheese with honey & cracked pepper $15.00
Beef cheek, kumara & kumara & horseradish cream $22.00
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
Nutella waffle with ice cream and berries $9.00
Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Bun-less falafel burger $22.00
- Grilled falafel, tomato, sprouts, tabbouleh, mint yoghurt, wrapped in lettuce with a beetroot salad

Combination Meats $15.50
Chow Mein (Egg Noodles) N/A
- With Vegetables, Cashewnuts, Scallops, Squid, Prawns, Crab Meat, Mussels
For 4-5 People $62.00
- Sweet & Sour Pork / Combination Fried Rice / Beef In Black Bean Sauce / Combination Chow Mein / 12 Won Tons
(On Fried Rice ) $1.00 Extra
Fish $5.80
Half One $8.50
Pork $14.50
Mushroom $0.80

Garlic Flat Bread $9.00
- rocket chili butter
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Hand-Cut Potato chinkies, mustard mayo $9.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Woo-fired Corn on the Cob, coriander, chipotle $9.00

Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Rudi Fries w/house made garlic aioli. $9
Chicken liver & Bacon Pate served w/grilled pide $18

Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
MAUST MOUSIER &4.00
- yogurt with shallots
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint

Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
Gourmet Finger Clubs (3pc) $7
- Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
Salmon sushi, avocado, cucumber & ginger (GF)
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
2 choices/3 choices $49/$60
Carrot, Pineapple & Walnut Cake $55
- With cream cheese frosting
Each $6

Mussel - 6 Pack $6.80
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
Southern Fried Chicken - Drumstick $2.50
Mashed Potato with Gravy - Small/Large $3.00/$4.50
Lamb $44.00
Hot Dog & Chips $4.50
Fish - Hoki & Chips $5.00
Roast Lamb 100gm $5.00

b (serve 4-5) $130.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
beef with spicy and sweet sauce S($20)/M($28)/L($36)
spicy vege soup with noodle R($10)/L($12)
deep fried of beef/pork/chicken with thick sweet sauce $34.00
stir fried of sliced squid and sea- cucumber served with rice R($15)/L($17)
deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
deep fried of beef/pork/ chicken with spicy and sweet sauce $38.00
chop suey and beef with hot pepper S($24)/M($40)/L($48)

-Made with smoked salmon and cheese $16.50
Gluten Free Bread $2.50
Bacon, Sausages $4.00
Toast Selection
- Bagel / 5 Grain / Ciabatta
Smoked Salmon $4.50
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
Fettuccini Carbonara $16.50
- An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese

Aloo Gobhi $13.00
- Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
Prawn Balchao $19.00
- Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
Korma $15.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Handi Chicken $15.00
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Onion Bhaji (4 pieces) $6.50
- Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
Vindaloo $15.00
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Poppadom (3 pieces) / Plain Rice $2.50
Mixed Vegetable Jalfrezi $13.00
- Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy

8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
5 Grilled Tenderloins $11.90
- Choose your basting
- Large $6.50
Chips
- Regular $4.50
- Large $6.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
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