I-Press in Auckland Menu

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I-Press in Auckland has no menu available, but can choose from many other options such as Chips (minimum) or Wedges from The Galley Fish n Chips. Khoo Thai Takeaway offers many options including 30. Pad Peanut Sauce and 34. Gaeng Dang. China Cafe includes a wide range like Prawn Dumplings (4 ps) or Baked BBQ P. Bun (each). Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Queens Kebab and Lamb Kebab.

Nearby Sample Menus

Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Samgyupsal $19.00 PP
- Korean style cut pork belly (no rice) Min-order two portions
Jaeyook Dupbab $13.00
- Stir fried pork and vegetables seasoned with red pepper paste, served on rice
Bulgogi $20.00 PP
- Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
Wang Donkkaseu $15.00
- Pork Cutlet with Salad
-Extra Muchim $5.00
-Extra Buckwheat noodles $6.00
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)

BBQ pork veges $12.00
Steak veges $12.00
Potato fritter $0.8
Steak mushroom & veges $12.50
Garlic steak $5.50
- Steak with garlic
Mushroom $3.00
Fried soft noodle $12.00
- With chicken, steak or BBQ pork
Shrimp cashew nuts & veges $14.00

Sweet muffins $4.50
- Flavours change daily
Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Eggs
-scrambled w´ toast $12.00
Sammie $14.50
- W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
Breakfast rolls $8.00
- Free range bacon & egg
We can also provide cakes by the slice! $6.00
Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast

Kangaroo Rump Steak 220gm -When available $38.00
Calamari Deep Fried $16
Pork Spare1/2 Rack $26.00
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Side Sauce $4.00
Cub's Steak $16
Pork Spare Full Rack $34.00
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.

Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
Sweet & Sour Pork on Rice
Beef with Hot Chilli Oil $26.00
Curry Chicken on Rice
Sweet & Sour Pork with Pineapples $20.00
Tofu with Roast Pork on Rice
Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
Stir-Fried Chicken with Seasonal Veggies $18.00

D10 Fish meat and chive dumplings $10.80
Skinny noodle is mainly used. $1 extra for cleaver sliced noodle, handmade noodl. M/Size $1 off
D1 Dumplings in spicy sauce
E8 Lamb mince and long beans on rice $10.80
H2 Codonopsis pilosula with pigtail $7.80
C2 Combination of vegetables in spicy soup $10.80
- (seaweed / tofu slice / bean sprout / broccoli / potato / vermicelli or turnip)
A2 Fujian taro cake $3.00/ $5.00/2
H8 Angelica sinensis with beef stomach $7.80

mix $8.5 / $12
garlic bread $4.50
kathi(VEG) $8.5 / $12
lamb $10.00
lamb $8.5 / $12
mix $8.5 / $12
chicken $8.5 / $12
satay/souvlaki-plus $0.50
- chicken/lamb/mix

Chicken $11.50
Moro Bar $3.00
Chicken $11.00
Oyster $1.50
Hot Dog $2.00
Chips $2.50
6 Chicken Nuggets $4.50
Special $12.50

Chicken Curry Katsu $17.00
Salmon Sashimi $20.00
WAITAKI DONBURI $10.00
- stir fried vegetables and marinated sliced beef on rice
Green tea pot $3.00
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
Salmon Teriyaki, Salmon Sashimi $14.00
SASHIMI AND ROLL SET L $23.00
- 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad

B-1. 1 Thigh $3.50
BBQ Sauce, Cheese and chives $7.50
1. 5 Chicken Nibbles & Chips $5.00
Lunch Box $7.00
- 1 Thigh, 1 Drum & Chips
5. 1 Piece Tandoori Fish & Chips $5.00
Dinner Box $2.00
- 2 Thigh, 2 Drums & Chips
1. 1 Thigh + $2 Chips $5.00
BBQ Chicken and Beef
- BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese

I $7.00
- 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
M $3.00
- 16x Chicken Nibbles, S2 Chips
Steak Black Bean Sauce $10.00
BBQ Pork Chow Mein $10.00
Bacon Cheese & Mushroom $4.00
Chicken Nibble $0.80
Q (b) $6.00
- 2x Fish, 2x Potato Fritter, $1 Chips
K $8.00
- 6x Mussels, 1x Fish, $2 Chips

Oyster & Chips $9.90
- Subject to availability
2 x Cheese Burger $7.60 / C $10.90
Squid Rings & Chips $6.90
1/4 Roast chicken with Taro $6.90
Chicken Chowmein $8.00
Grilled steak with salad & chips $11.90
Egg each $1.00
Hoki & Chips $6.90

Spicy wedges served with sweet chilli and sour cream $ 7.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)
POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
- Tomato
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice

9 Course $105.00 pp
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread