I-Press in Auckland Menu

I-Press in Auckland has no menu available, but can choose from many other options such as Chips (minimum) or Wedges from The Galley Fish n Chips. Khoo Thai Takeaway offers many options including 30. Pad Peanut Sauce and 34. Gaeng Dang. China Cafe includes a wide range like Prawn Dumplings (4 ps) or Baked BBQ P. Bun (each). Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Queens Kebab and Lamb Kebab.

Nearby Sample Menus

  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Mississippi Mud Cake
    • w/ chocolate ice cream, chocolate sauce
  • ADD MEAT $6.50
  • Crispy Kick'n Chicken Wings
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • Beef Brisket $32.00
    • Brisket /gravy
  • Pineapple Fritter $1.20
  • F $8.00
    • 2 mussels, 2 squid rings, 1 scallop, 1 crabstick, $1.00 chips
  • Hawaiian egg & cheese $6.00
  • Mini Spring rolls 6 for $2.00
  • Steak $5.00
  • Corn Fritter $2.50
  • Cheese $3.50
  • Wedges $4.50
  • ADD bacon $15.00
  • all $5.00
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
    • w/ beef and onion sausages and caramelized onion gravy
  • FRENCH TOAST w/ banana
  • GRANDPA BB'S MUESLI $12.50
    • w/ poached fruit, Greek yogurt & milk
  • ADD fried egg $17.00
  • Sweet & Sour Pork $10.00
  • Prawn Fried Rice $12.00
  • Vegetables $8.50
  • Chow mein with noodles, chop suey without noodles N/A
  • Combination Meats $11.50
  • Combination Meats Fried Rice $11.50
  • Cooked with egg, onion, pea, bean sprout N/A
  • Chicken with Lemon Sauce $11.00
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Kale Chips $6
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Avocado $5
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Vine Tomatoes $5
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • FRESH SEASONAL VEGETABLES 8
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Platter For Two $16
    • Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
  • Malai Kofta $13.5
    • Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Hot Dogs & Chips $6.5
  • Vegetable Korma $13.5
    • A variety of vegetables cooked with mild spices.
  • Oriental Platter $14
    • Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Fried Noodle in Soy Sauce $16.00
  • Fried Fish with Tofu on Rice $16.00
  • Stir Fried Beef Brisket on Rice $16.00
  • Fried Chips $12.00
  • Fried Kumara Chips $14.00
  • Spring Roll $14.00
  • Special Fried Rice Noodle $16.00
  • Sweet & Sour Fish on Rice $16.00
  • Vege Pratha $3.50
    • Naan stuffed with spicy peas and potatoes
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Keema Naan $4.50
    • Naan Stuffed with spicy lamb mince
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 1 Cup Chips $2.00
  • 3 Fish, 2 Cup Chips $11.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 1 Chicken Nibbles $0.70
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • -Vegetables $10.50
  • -Seafood $13.00
  • -Seafood combination $13.00
  • -Meat balls $11.50
  • -Pork $11.50
  • Curry Chicken on Noodle $11.50
  • Steamed rice $4.50
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Lamb seekh (GF) $12.00
    • Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Naturaly Served with Chardonay Shallots Vinegar
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Sylvia's Sundae $12.90
    • Coconut ice cream, fig & honey ice cream, white chocolate & raspberry ice cream, drunken strawberries, whipped strawberry cream, toasted almonds, wafers
  • Bacon & Mustard Roasted Baby Potatoes $9.90
  • Aucklander $22.9 Reg / $32.9 XL
    • Chicken, brie, avocado, cashew nuts, cranberry
  • Kokoda $16.90
    • Lemon & lime cured fish, coconut milk, coriander, capsicum, cucumber, red onion, ciabatta croutes
  • Fries $8.90
  • Truffled Mash $10.90
  • Sauce N/A
    • Aioli, Sour Cream, Sweet Chilli, BBQ, Tomato - Add Cheese & Bacon $3.00
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
I-Press

I-Press

location

Address

421-425 Mt Eden Road, Mt Eden, Auckland

phone

Phone

096388239

email

Email

None

clock

Opened hours

Monday 6:30am–5pm Tuesday 6:30am–5pm Wednesday 6:30am–11pm Thursday 6:30am–11pm Friday 6:30am–11pm Saturday 6:30am–11pm Sunday 6:30am–11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cash

Location
421-425 Mt Eden Road, Mt Eden, Auckland
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