I-Press in Auckland Menu

I-Press in Auckland has no menu available, but can choose from many other options such as Chips (minimum) or Wedges from The Galley Fish n Chips. Khoo Thai Takeaway offers many options including 30. Pad Peanut Sauce and 34. Gaeng Dang. China Cafe includes a wide range like Prawn Dumplings (4 ps) or Baked BBQ P. Bun (each). Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Queens Kebab and Lamb Kebab.

Nearby Sample Menus

  • BMX champion dynamite roll $12.00
    • Avocado, cucumber,surimi, bread crumbs, masago, BBQ sauce, wasabi sauce.
  • Onigiri $3.50/4.50 ea
    • Tuna teriyaki chicken Vege teriyaki salmon
  • Individual traditional sushi $1.40/$1.50ea
  • Traditional sushi roll $12/$13 per roll
    • Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
  • Champion roll $16.00
    • Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
  • Individual nigiri $2.00/4.50ea
    • Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
  • All black legend $15.00
    • Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
  • Eel roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Fresh Oysters natural or battered $60
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • Cobb Salad $22.00
    • Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
  • Extra
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • - Poached or Fried $10.50
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Seasonal Tempura Veg (4 pcs) $4.50
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Tempura Platter $10.50
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Add - Katsu Chicken (thigh) $5.00
  • Large Montrose Fries, special fry sauce GF $7.00
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Curly Fries $8.50
  • Side of Ice Cream $2.50
  • Moroccan Lamb Cutlets(3) $18.50
    • cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Kumara Chips $7.50
    • with homemade aioli
  • Mix Kebab $9.80
  • Falafel on Salad S $8.00 / L $10.00
  • Cheese Crust $2.50
  • Lamb on Chips S $9.00 / L $12.00
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Combo 5 $32.00
    • 2 X-Large Pizza, 2 Chips, 1.5Lt
  • Combo 1 $9.00
    • XL Slice Pizza, Chips and 420ml Coke
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Bacon 4 or sausages 2 or hashbrowns 3 $6.00
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Wedges bowl $11.50
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • French Toast $17.00
    • w grilled banana bacon and, maple syrup
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Vegetarian Bun $1.30
  • Won Ton Soup S $8.00 / L $9.00
  • Traditional Chinese Corned Beef Slices $10.00
  • Egg with Seaweed Soup $4.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Plain Steamed Bun $0.80
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • -Lamb
  • Mini chicken & mushroom $4.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Mini green thai chicken curry $4.50
  • Steak & mushroom $5.50
  • Mince savoury $2.00
  • Red wine & mince $4.50
  • Gai Pad Prik Khing (Mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
  • Thaley Nang Nuan (mild) $20.90
    • Stir fried mixed seafood with chili paste, vegetable spring onion and cashew nuts
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • Neua Pad Gra Prow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Gang Kiew Wan Goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
  • Vada-pau $5.00
  • Samosa- pau each $5.00
  • Samosa-chaat $6.00
  • Shreekhand $3.00
  • Samosa each $2.00
  • Pani-puri $6.00
  • Pan kulfi $3.00
  • Surti-idla (250 grams) $6.00
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Bagel $6.00
    • with cream cheese & jam
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Smoked Salmon $6.50
  • Bacon $4.50
  • Grilled Halloumi $5.00
  • -add bacon $4.20
  • Bacon(3) $4.20
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Green salad $6.30
    • With balsamic vinaigrette
  • Pad prew wan $20.80
    • Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
  • Kao pao $1.50
    • Steamed Jasmine Thai rice
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Pla rad prik $25.90
    • Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • Chicken Nuggets (8 pcs) $4.20
  • Flounder $5.00 each
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • Paua Fritter $2.80 each
  • Tarakihi / Gurnard $3.50 each
  • Squid Ring $0.80 each
  • Hot Dogs $1.60 each
I-Press

I-Press

location

Address

421-425 Mt Eden Road, Mt Eden, Auckland

phone

Phone

096388239

email

Email

None

clock

Opened hours

Monday 6:30am–5pm Tuesday 6:30am–5pm Wednesday 6:30am–11pm Thursday 6:30am–11pm Friday 6:30am–11pm Saturday 6:30am–11pm Sunday 6:30am–11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cash

Location
421-425 Mt Eden Road, Mt Eden, Auckland
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