I-Press in Auckland Menu

Cheese $2.50
Fish and Chips $21.80
- Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.
Side Orders $6.00
- Curly fries
Banana Split $7.50
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
Hollandaise $2.50
Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
Side Orders $4.50
- Vegetables

Tomato sauce $1.00
Plain with tomato sauce $3.00
Battered onion rings (8) $3.50
Extra pattie $4.00
Bacon $2.50
Big J's super steak burger $10.00
- with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Cheese & tomato $3.50
Fresh Snapper $6.00

Chicken $19.00
lamb delight
- Diced Lamb, Onions, Capsicum, Fresh Tomato & Mozzarella
Calamari $11.00
- Crumbed calamari rings
- large $17.00
prosciutto
- Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
Garlic mussels $16.00
- Mussels pan fried in garlic butter, served with our own seafood sauce.
roman (vegetarian)
- Mushrooms, Tomato, Spinach, Olives, Feta Cheese & Mozzarella
A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad

Aloo Paratha $4.00
- Naan stuffed with potato and spices
Chicken Lababdar $10.00
- Chicken cooked with chopped tomato, capsicum and cottage cheese
Mango Chicken $10.00
- Tender pieces of chicken cooked with onion gravy and mango pulp
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce
Karahi Chicken $10.00
- Chicken cooked with onion, garlic and tomato in a spicy brown gravy
Chef Special Lamb $10.00
- Lamb cooked with fresh vegetables
Palak Aloo $10.00
- Diced potatoes cooked with a pureé of leafy spinach and spices
Seasonal Vegetables $10.00
- Onion, tomatoes, garlic, cauliflower, cottage cheese, green peas, broccoli, mushrooms & Indian spices

passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
scotch steak $32.00
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce

Chicken Katsu Curry Don $11.00
- Chicken cutlet with vegetables and curry sauce on rice
Combination Roll $10.90
- 10 pcs
Takoyaki $5.00
- 5 pcs deep fried octopus balls
Salmon and Avocado Roll $10.90
- 10 pcs
Ebi Don $11.00
- Fresh prawn with vegetables, egg and sauce on rice
Sashimi Bento $16.80
- 6 Pcs salmon sashimi
Seafood Fried Noodle $12.00
- Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
Dumpling $7.00
- 5 pcs deep fried kyoja dumplings

Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce

The Works $10.00
- (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
*Add Extra Filling $1.00 Ea
Eggs Benedicts $8.00
- (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
Cheese Burger $3.50
Fish Meal $7.00
- (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
Bacon N Egg Burger $4.00
Chicken Sub $5.00
- (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)

Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Cottage Cheese*Garlic Cheese $8.90
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.

Prawn & coriander ha gao 4 for $10.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
250g Char siu pork scotch, chilli & red vinegar $32.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00

Prawn tempura udon
Served in a takeaway bowl with udon noodles and soup
$50 PARTY PACK
Teriyaki chicken
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Tuna
45 piece platter of any roll sushi
Vegetarian

Nearby Sample Menus